A.N.S is awesome! The owner knows his stuff and can answer any question about…read moresourcing/suggestions/cooking methods/you name it. You can purchase seafood directly from the market to cook yourself, or have them prepare it for you! I was honestly just craving some seafood and oysters that day, so I opted for the sit-down option. Everything was beautifully prepared and fresh. The oysters were so fresh that I stumbled upon a little pea crab in it (super harmless!). I was a little freaked out, but I was assured that it was safe and honestly meant that it was a really healthy oyster. After some intense Googling, I found out that I was actually lucky to find one, and they're considered delicacies in some places. They look scary, but it's no reason to worry. I also ordered some crab legs (I know, I know...I'm a hypocrite for that one), and they were so tasty!! The owner is super friendly and is very receptive to feedback. He addressed every single, question/concern/and even suggestions. Really cool guy! Since it's grand opening, I know there are plans to improve the establishment even further. I'd love to go back and check it out.

Highly recommend! Went in on Friday for fresh shrimp and Nick was very knowledgeable and helpful!…read more Great selection of seafood. We will be back!

We chose this restaurant for our anniversary lunch. I was a little concerned after seeing mixed…read morereviews, but I was drawn in by the seafood-forward menu and the beautiful river views. We went for a late lunch and were pleasantly surprised by how attentive the service was. The setting alone is quiet, scenic, and relaxing, adding to the experience feeling special. We're particular about cocktails, and the specialty drinks leaned a bit sweet and light for our taste, but switching to a Grey Goose martini solved that quickly. The standout of the meal was the special appetizer, the Lobster Escargot. Between the bread service and the rich, bisque-like sauce layered over the classic preparation, I could have happily ended the meal right there. We left no trace behind. I followed with the crab cake and wedge salad. The crab cake was generously sized, very fresh, and exactly what I hoped for. My husband ordered the branzino, which was absolute perfection, beautifully cooked and full of flavor. The sides, however, were less memorable; the smashed potatoes and green beans felt under-seasoned and a bit boring compared to the rest of the meal. Overall, it was a lovely anniversary lunch with memorable dishes and a beautiful view.

Here's the deal. This location is a true gem on the Hudson River in Newburgh, New York... Great in…read morethe warmer months for some outside patio dining, and bar area. The internal restaurant does a great job on service and also has a variety of quality item menus great for a date, a special occasion or a group dinner

The 10th time was as good as the first! This is my go to restaurant when I'm in this area. You…read moreare greeted before you are even completely in the door and the staff is attentive to your needs. What keeps me coming back is the friendly ambience and the delicious food. I don't have a favorite meal (maybe the osso Buco!). This last visit there was a new addition on the dessert menu of cheesecake and it reminded me of a well loved bakery in Germany. The cheesecake was extra fluffy and I can't say enough good things about it. The restaurant is family friendly, and my niece loves the pizza here (I do too!) Luigi and family, thank you for many delicious meals and we will see you soon

Let me tell you a something!! We looked at several pizza restaurant reviews, yes they matter to…read moreme. I am so glad we paid attention to them because we would have missed out on the ABSOLUTE BEST PIZZA we have had. We are a group of 7 friends visiting from Ky and Ohio and we ordered the Americano (my personal favorite) the pepperoni was so delicious, the crust was such a compliment to the flavors on top! Also the Margherita was appreciated by our vegans. Then there was the 'make your own' pizza that had the most delicious pepperoni,mushrooms and onions. I can't say enough...then there was the salad.....what a salad. Luigi you gave us a wonderful memory of New York pizza!! We did a carry out but once I stepped inside, I wished we had chosen to eat inside...nice atmosphere. If you don't put forth the effort to eat HERE....YOUR LOSS :( Luigi....Thank you...Thank you...Thank you! Kentucky

I love Greenhaven. They have the best salt and pepper calamari. It's really hard to find this is…read moreone of the places that I can actually find it and they cook it with those little green peppers the way it's traditionally cooked other than that. The food is OK.

This was HORRIBLE. Roast pork fried rice. A wonton soup and an undon soup ALL WAS TERRIBLE and it…read moreall tasted old .. the smell was anything but Chinese... it was all thrown out shortly after it arrived. How and why does this place recoeve any stars ?????

I just want to take a moment and apologize...TO ABSOLUTELY NOBODY*flips table* *wet seafood noises*…read moregod I've been thinking about this place since I went. It was my first time ever doing anything like this. Normally I'm very picky with seafood and complicated ways to eat food usually sends me. But this was sooooo good. None of the food was "fishy" all of it tasted amazing. Definitely suggest getting the option with all of the spices. The flavor was crazy. Really had such a fun time. Highly suggest going with a group of friends because it makes it that much more entertaining. Loved how the wall was covered in signatures. Super affordable for the type and amount of food you're getting. A decent amount of other options too if someone in your party isn't a seafood person. 10/10 I want to go back so bad

I'd been craving a solid seafood boil--especially crab legs--for over a month. My husband, who's…read morenot a fan, finally got tired of hearing the same answer every time he asked what I wanted to eat. So off we went to Tasty Crab House. We were seated immediately, which was a great start. They serve Pepsi products, beer, and wine--no cocktails or hard liquor, so just a heads-up if that's your thing. The place has a casual seaside harbor vibe, with wood plank walls covered in sharpie graffiti. Nothing's off-limits; guests are encouraged to leave their mark. Our server, Kristy, was fantastic--patient, friendly, and really knowledgeable. She walked us through the menu and made sure all of our modifications (no corn or potatoes) were taken care of without any issue. I went with two snow crab clusters and half a pound of shrimp, tossed in a mix of all their house flavors. My husband chose the lobster tail and shrimp in butter garlic sauce. We both got a side of coleslaw. Our food came out fast--maybe in under ten minutes--and it was exactly what I was hoping for. Everything was cooked just right. The crab legs cracked open easily, the shrimp were tender, and the sauce? A buttery, garlicky Cajun dream--I could've honestly sipped it. This place definitely satisfied the craving, and I'll be back the next time it hits. Honestly, I might not even wait for my husband to tag along next time.

Saturday, 11th April 2026 North Salem, NY…read more Sunny 66°F When we heard about Purdy's being one of the very few Westchester restaurants to receive a Michelin plaque for their stewardship of Farm-to-Table cuisine, we knew we had to visit. Blue Hill at Stone Barns (2 Michelin stars) and La Bastide by Andrea Calstier (1 Michelin star) are the only two Westchester County restaurants with Michelin Status. Purdy's rugged farm based surroundings on this clear bright morning were a bit unusual for what one would expect. However, once we entered the landmark old house with its original well appointed ambience of 1775 and beguiling aromas coming from the kitchen, we knew we were in for a treat. Menus were not quite ready (printer problem?) upon arrival to our table. Once we received the menu of the day - we knew what to order, plus we were accompanied by a great friend who happens to be a wonderful chef who knew the place well, and she is quite familiar with what to choose based on the well-mannered upper echelon Westchester locals. Here is what we ordered. Firstly, a bottle of bubbly to celebrate our birthday guests. Followed by ... STARTERS: Clam Chowder Polenta Fries Jumbo Shrimp Cocktail MAINS: Wild Mushroom Bucatini Nova Scotia Halibut Scottish Salmon Everything was delicious and well plated. Our waiter, Sean was warm, friendly and efficient overseeing his assistants who brought out the cuisine, and cleared the table items carefully. We will definitely return. 5 easy stars Thank you!

Top to bottom an elite restaurant. Beautiful place and excellent food. Fresh and great service. I…read moreshop their market often - top butcher and fishmonger. Great prepared foods too. Restaurant and market both tops.

We had a wonderful anniversary dinner on February 5th. We sat at the bar for drinks and an…read moreappetizer. The bartender was so attentive. Our first drinks were on the house...he was so excited to hear that we were married 60 years. Moved to a table for dinner. We had crab cakes as a second appetizer which were delicious as well as our seafood dinners. I had lobster with fettuccine and veggies. My husband had pasta seafood. Had just enough room for an Irish coffee and gelato. Service was fantastic! Can't say enough about our experience. Thanks for a wonderful evening!

I visited this place on a Thursday night. Initially, it seemed welcoming--the host was friendly and…read moreseated us promptly. Unfortunately, the experience quickly declined once our server arrived. They were dismissive, gave us uncomfortable looks, and their attitude made us feel unwelcome. The food was mediocre and not worth the price. Most dishes lacked flavor, especially the chicken wings, which had no seasoning at all. Throughout the meal, we were consistently overlooked by the staff. Despite being clearly visible, we had to repeatedly ask for assistance while employees stood nearby without offering help. What made the experience particularly upsetting was the sense that we were being treated differently based on our appearance. The behavior felt discriminatory and left us feeling uncomfortable and unwelcome. Overall, I would not recommend this place. We barely ate and asked for the check early just so we could leave

The food and service is like no other, authentic food and fun little ambience!! Great for the whole…read morefamily.

amazingggggg!!!! love the guac and quesabirrias. also the service was great, very kind people.read more

I DONT KNOW WHY THIS PLACE ISNT PACKED EVERY NIGHT !!!! If…read moreyou're a foodie, DO IT ! The food is incredible, diverse, interesting. If you're a pizza burger type, don't . If you like different and interesting, TRY IT. The empinadas, to die for. The pulpo....usually sold out, my favorite. The chicherones YUMMO ..DONT WALK, RUNNNNN! FOODIES, YOULL LOVE IT. AND COME BACK TIME AND TIME AGAIN. PS....remember to be kind, businesses are recovering from the pandemic. Also, I am in noway related to or affiliated to the owner or any employees.

This place is minimalistic, which I do like, but sometimes it gets in the way…read more It's mostly empty on the weekdays which is regular, but however I stopped coming here because respectfully they are not great at forming cosmopolitans, my friend who was there with me ordered a cosmo and said she never wants to come again. Besides from that, I do like the hanging lights, and the staff friendliness. However I would definitely recommend working more on the speed of servers than friendliness, I was waiting for someone to take my order for almost half hour!! The outside of the restaurant is also uninviting, it looks almost abandoned when the lights are dimmed, respectfully: the parking lot is filled with potholes, and there's barely any parking. Recommendation: As a professional business reviewer, I would recommend working on how you make cosmopolitans and start serving more interesting drinks, perhaps create your own drink, get those potholes fixed, expand your parking, and add decorations outside. Please improve, this place has potential!

I've been visiting this restaurant once or twice a year since my first review, and it never…read moredisappoints. Their pollo classico is my absolute favorite--it's always cooked perfectly and full of flavor. Beyond that, the menu offers many other fine dishes to satisfy any craving. The wine list is impressive, with a great selection to pair with every meal. And for dessert lovers, you can't go wrong with their Spanish flan or the rich and creamy tiramisu--both are wonderful finishes to a great dinner. Consistently excellent food, warm atmosphere, and quality service make this one of my go-to places when I want something truly special.

Delightful! The food here is always delicious! It the type of restaurant for a date, formal family…read morereunion night, group of friends who love good food. Adore every dish, also recommend leave the kiddies at home. As a mother's, rather shocked by how often friends thought their children delightful, as they ran through restaurants. It is not the fellow diner's responsibility to babysit children. This place is blessedly free, usually of toddler age, children. The steak, mushrooms, Pasta, that's where a true Italian restaurant shines, is their pasta Devine? Do you want to use the delicious bread, to soak up every bit of sauce. This is the place. Dress nicely but not a black tie, or even too formal. Wonderful food, great staff. Admit, often order in, as prefer a quiet night at home, but the food still top notch!