El Mariaichi is a great place for good Mexican food, right off I-84 in Holmes…read more This is the second time we went there and the owner of the place made us feel welcome and helped us with the dishes. Based on his recommendation, I got Camarones al Mojo de Ajo. The butter-lemon-garlic sauce was just outstanding!! Very nice experience overall!

Our neighbors told us about El Mariachi, and we were finally in the area to try it. The staff is…read morewhat makes this restaurant warm and welcoming. Everyone smiled and checked in on us throughout the night. We came at 9 pm on a Saturday, an hour before closing, but we felt welcomed and not rushed. Margaritas were huge, delicious and only $10. We ordered fried calamari and Mexican street corn for appetizers. They were yummy and plenty to share. Our dishes came out delicious and generously portioned. We didn't try dessert because we were so full, but other table ordered them and they looked good. Food and service were both excellent. We will be back since we live only 8min away.

When it comes to Salvadoran food, we were not too sure what to order…read more The lady at the front desk helped in ordering the platter. With Steak, Shrimp, Papusas, rice, picked veggies, salsa and beans - the platter was delicious! Rene then came in and really helped describing all the dishes. Great place and we enjoyed sitting outside and eating.

You have to stop here! I got the sandwich special "The Enrique" - chicken cutlets, 1000 island,…read morebacon, and hot sauce. At 10 for a sub, it was filling and delicious! Family owned, you won't find a friendlier spot to eat. I've also had the Papusas - real deal El Salvadore quality. Best I've ever had. The breakfast sandwiches and hot lunches are all great - this has quickly become one of my go to spots. Try it - you will thank me!

Do yourself a favor skip the fast food joints come here…read more Good portion for your $ lol quality fresh food

Our go-to spot for Mexican, both for takeout and to dine in. The lengua is a must-order! It's…read morefabulous in all their dishes, especially the quesadilla and the nacho-style fries. Birria grilled cheese is another family fave. Honestly, we haven't found a dish that we haven't liked. Highly recommend!

Went here for a late lunch one day after work and ordered a hamburger and fries... They rang me up…read moreand I paid but I felt like I had paid too much.. So I checked my receipt and yes I had paid like $4 more than a hamburger and fries combo. (I had called my order in) When I showed the cashier that she over charged me, she told me "no you ordered 2 separate things not the combo" so even though it was the exact same thing they just charged me more. It was an air head teenager working there with a stank little attitude, so Im fine with not going there and taking my business elsewhere.

Favorite milkshake…read more Elvis shake with chocolate ice cream. They use real bacon which makes it ten times better

2025 Update:…read more Service (5): Absolutely lovely. The person womanning the register, dining room and phone lines was killing it and so charming + friendly all around despite wearing her many hats. We had a takeout order that was timed exactly as she said it would be. Takeout Packaging (1): This is the type of takeout packaging that makes me self flagellate and resolve never to do this again.... Most items came in polystyrene -- e.g. non recyclable, non compostable styrofoam. And each of the sopes we received in our order (three per order) came packaged separately in small containers, which was wildly inefficient. (Why not have all three sopes in an order come in a single container at least?) Some of the order was packaged in aluminum and clear plastic containers, which usually recycle if clean. Food (3): Let's start with the good: The kitchen still uses beautiful, ripe avocados. And stewed animal proteins were commendably slow cooked and tender. But the "sopes" were made with very thick cut, flat, hard, dry, packaged tortillas, not the boat-like kind with a ridge, shaped by hand from masa, freshly fried. We are spoiled by our access to the latter, so Tio's current version was quite disappointing. In years past, I remember the sopes being made from masa harina and griddled at least, if not deep fried, not just reheated from a package. Sauces used for enchiladas and other dishes were quite clearly straight from a can or a jar. Food was serviceable for our hurried meal, but not something we feel like we need to do again, especially given how far Latin and South American cuisines have come in these parts over the last 10+ years. There are inflationary pressures everywhere, and Tio's portion sizes remain enormous, so it makes sense that quality would have to concede some ground. It has clearly done so since our last try. If something has to give, my personal druthers would be for portion sizes to be smaller and/or prices to reflect inflation, rather than experience this kind of reduction in quality. This kitchen has the ability to do so much better.

Love this place! The chips and salsa are great along with the fajitas, tostadas and steak tacos…read more You can't go wrong - everything is fresh!!

What a hidden gem! Delicious, gourmet cooking. You can tell the chef really cares about the flavor…read more The tamales here are so flavorful, not dry, come with fresh homemade tortillas, and only $4 (as of Spring 2026). They're wrapped in a sort of banana leaf, rather than corn husk, and well-seasoned and almost gelatinous. The tacos were obviously great, as well as an extremely generous-portioned sope. They had chicharrones and yucca as a special, which was reasonably priced and very good. Also, the beef soup is extremely flavorful, tender, and well-balanced. You can easily get a filling meal here for $10. Many times we came, the place was full, and mostly by Spanish-speaking patrons (always a very good sign). I drive 35 minutes to come here when I'm craving Mexican food, and everyone I've introduced to this place also comes back. I love this restaurant, and am very impressed with the food (and prices!). There's also a cute bodega attached to it, with some cool stuff stocked and available. Go here, and try the tamales! Maybe even order take out, as well, before you get home and regret not doing so

Food was great! Best guac I've had in ages. We were the only non Latinos in the place so that sums…read moreit up there!

Authentic Mexican food, recommend the chicken tocos some places have a bland salsa here it was…read morespicey like it should be. The prices are reasonable which suits me since I have been ripped off by the Irish mechanic down the street who specializes in fix one break one 'repairs'.

Steak tacos were so good, took 10-15 minutes to prepare, it was delicious. Great lunch spotread more

Must try their new cappuccino. It was perfection I was very happy to had enjoyed this cup of…read morecoffee especially on a cold winter day. Cheers!!

Main Street Cafe & Deli is one of the newest additions to the Village of Pawling!…read more Serving up a variety of Mexican and Guatemalan inspired dishes they have all kind of delicious plates. From huevos rancheros for breakfast, sweet fried plantains for antojitos, batidos de fresa, to sopes and burritos. I have to say, it was a huge bummer see the previous business no longer be there but these guys sure are making it all worth it and came in ready to feed us! We ordered a vegetarian burrito all made with fresh ingredients (I mean that pico!), a side of sweet plantains and a shockingly incredible rolled up fried cheese taco **insert hand gesture emoji here**. Great spot to go to, they do also have little snacks like chips, drinks and even mexican paletas. The food tastes like if you went over your favorite Mexican/Guatemalan aunt's house and she served you with her heart. It's food that feeds the S O U L here at Main Street Cafe!