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    Ein Prosit

    4.5 (134 reviews)
    ModerateBars, Soup, Sandwiches
    Open 11:00 am - 10:00 pm

    Ein Prosit Photos

    Business Info

    EIN PROSIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Happy hour specials

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    Recommended Reviews - Ein Prosit

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    Reviews With Photos

    Smoked Beef, Elk, Boar and Rabbit Sausages
    Chris L.

    I can't believe I didn't leave a review after our visit in 2023. There are lots of good, even great, places to eat in the Vail valley. My son and I loved Ein Prosit. My sausage sampler was great: Smoked Beef, Elk Jalapeño Cheddar, Wild Boar with Apricots & Cranberry, and Antelope Rabbit & Habanero. My son's sampler included the elk, but then went with Currywurst, Buffalo Green Chile & Chipotle, and Duck Cilantro. We wanted as wide a variety as possible to share. Everything was so good, and there weren't any I would hesitate to get again. My favorites were the Antelope Rabbit and Habanero, and the Duck Cilantro. Service is quick, they have a good variety of beers. We enjoyed sitting outside since it was such a nice July day. This is a must-visit place. If you're not into exotic sausages, they have plenty of traditional sausages. I'm sure they're great, but hey, live a little!

    Clau R.

    In town for the weekend and decided to stop at Ein Prosit for a late bite to eat. We weren't starving, so we decided to get the sampler of 4 sausages. All were delicious! We got the boar, venison, duck, and rattlesnake. I can't pick a favorite! They were all flavorful and really nicely done. We especially liked the free mustards - there were tons to choose from! There was also live music at the place next door, which we were able to enjoy while sitting on the patio. It was such a nice vibe! There were also a bunch of cute, well-behaved dogs on the patio. Service was quick and friendly, and there was tons of free parking out front (it's free for the first 0-3 hours). I would definitely go back!

    Tim S.

    After checking into the hotel, we wanted to explore Avon and have a drink. My partner and I have strong German ties, so when we saw Ein Prosit, we knew we had to go. The first disappointment was their beer on special for happy hour wasn't available. So, we ordered other beers. The second, and main disappointment, was the lack of service. The guy running the place may us feel like we were bothering him. It was one of those times when you question whether or not you should tip. Had we known service would get worse, we wouldn't have tipped. Heck, we wouldn't have stayed. We had ordered a pretzel with our beee. The pretzel was good, but the food runner really made it feel like she hated her job. We felt so uncomfortable, we ate and drank quickly, so we could get out of there and find another place to hang out. Two stars for the beer and pretzel, but we won't go back.

    Weisswurst and Buffallo green chile sausages
    Karin H.

    Kerri and Scott are wonderful hosts. I love the cozy interior nestled in this huge shopping emporium in Frisco. I love when it's warm enough to sit outside, though we will sit outside even if it is cold. Best beer, brats, pretzels and sides anywhere. The mustards complete the whole thing. I realize they have sandwiches, but I'm too busy eating Brats to care. It's walk up service, with a teeny kitchen. Ein Prosit is busy, get there before noon or you will wait, but the wait is so worth it. We come during EVERY visit to Summit County. It's a must. (Our friends all agree!!)

    Inside the restaurant
    Lisa W.

    This is the place for German beer and delicious German food! The menu is limited but has a good range of traditional foods. The giant pretzel was our favorite. It has a lively atmosphere. Indoor and outdoor seating.

    Alisa J.

    Delicious authentic German food in Avon! We came here after a hike it was around 4 and this place was packed. We ordered a pretzel and the sausage sampler. We got the smoked beef, veal, pheasant, and duck sausages. All of them were great. We especially enjoyed the duck assuage and the pheasant sausages. The pretzel was warm and fluffy. This portion of food was perfect for two people and I was stuffed. They have 13 types of mustard. In particular I was blown away by the homey mustard and I typically don't like honey mustard. The prosit mustard was also great. The garlic mustard was interesting and different. I love horseradish and I found that their horseradish mustard wasn't spicy enough. The cheese sauce was great. The service bringing the food out was fast, the counter ordering was a bit slow. Overall such a cool place with great food. Highly recommend

    Four sausage sampler

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    1 year ago

    Great beers great staff great sausages. Mug clubs is a steal. Good selection of mustards / sauces

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    7 months ago

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    7 months ago

    Stopped in and had a great Stiegl beer! Place had a great vibe! A little later and we would have hit happy hour!

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    1 year ago

    Cool little German bar, beer was fantastic, food was just okay, but love the atmosphere.

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    1 year ago

    Excellent vibes and beer, really laid back and sausage was delicious. I would definitely visit this place again!

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    3 years ago

    No one spoke to us as we came in. Helped the next people before us. Unfriendly and confusing so we went somewhere else

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    3 years ago

    Great pretzel, awesome mustard-cheese combo sauce. Great European beers! Great service, and friendly guests.

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    Stoke and Rye

    Stoke and Rye

    4.1
    (69 reviews)
    0.2 mi

    Came here for a family dinner after a day of skiing. Overall the service was amazing, the food was…read moregreat, and the vibe was quiet but elegant. Our server was extremely knowledgeable and helpful with providing recommendations. We started off with the bread and fondue. The fondue was a big hit with our table, and the cheese was so tasty. The bread was also good, and had a nice unique taste. For mains I tried some of the following: -steak frites: delicious and cooked perfectly, and a huge portion of delicious fries -mussels: definitely a miss, and tasted a bit too salty and the sizes were pretty inconsistent -filet: amazing -mushroom ravioli: absolutely horrible, literally the worst ravioli I've ever had -cacio e pepe: sooo tasty, but tastes was more like carbonara vs a traditional cacio e pepe. I liked the presentation and really loved the pork too. I would definitely recommend sticking with the meats here, as the pasta and seafood were major misses (except the cacio e Pepe was amazing) Overall a solid option for a nicer meal, but not the greatest place ever.

    Great service. Chase was really attentive and great to talk to. We loved the heirloom beet salad,…read morehowever, it was split for 2. We weren't asked if we wanted it split - this made it $25, which was not worth it. I opted for the table side cacio e pepe which was super cheesey and also had delicious pork belly blended in. My husband had the burger which was 2 larger patties combined - we only wished it could've been cooked more medium rare because the flavor of the meat had so much potential! We weren't hungry for dessert but the table next to us got a unique mason jar dessert that looked like it was packed with chocolatey goodness. This restaurant is inside the Westin, and you can park in the garage and get your ticket validated.

    Photos
    Stoke and Rye
    Stoke and Rye
    Stoke and Rye

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    Fattoria

    Fattoria

    4.7
    (329 reviews)
    0.1 mi
    $$$

    Another outstanding dinner! The moment we walked in the door Steve (an owner) greeted us warmly…read moreand seated us personally on a busy Saturday night. Our experience began with a blackberry margarita and a glass of Amorone. After some debate we decided upon the calamari to start. I requested and received some light aoli which along with the tomato based sauce (too delicious to be called simply marinara) were perfect compliments to the squid. This was followed by the rocket salad crowned with a dollop of sorbet which is amazing. Lastly, we shared a delicious lasagna which brought together meat and vegetables in perfect combination with the house made noodles. I can't wait for my next visit to Fattoria.

    Fattoria was exceptional, from the moment we arrived to the moment we left. We made reservations,…read morebut likely didn't need them on the Sunday night we visited. A couple ahead of us arrived over 30 minutes early for their reservation and the staff were gracious and quickly took care of them. The vibe here is gorgeous and high end, while also managing to be comfortable and inviting. Our waiter was amazing and helped us with some recommendations and a lovely wine. I treated myself with their lasagna and oh my word, was it so very worth it. It was rich and creamy, and layered with all the meaty goodness and I will be dreaming about this lasagna for weeks to come! The pesto and zucchini was such a yummy surprise. Seriously, it was phenomenal. I should rewind a smidge and tell you about the appetizer we loved as well. We choose the Carpaccio and again, another home run. This was such a lovely night. The waitstaff were wonderful and had the family feel that comes to mind when you think Italian. We will return for sure. If only we lived in Avon!

    Photos
    Grabbed a seat at the well stocked bar!
    Grabbed a seat at the well stocked bar!
    Rabbit tortellini
    Rabbit tortellini
    Caesar Wedge

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    Caesar Wedge
    Northside Kitchen

    Northside Kitchen

    4.1
    (1.2k reviews)
    0.3 mi
    $$

    So I thought it important to hear a review from a local resident who frequents this establishment…read moreregularly. I consider myself a professional diner...meaning I am out 3-4 nights a week, and Northside Kitchen is my most favorite restaurant in the Vail Valley. I usually dine at the bar where either Connor or Brandon are not only offering service with a smile, but are also welcoming everyone who walks through the door! Their custom cocktails are awesome, but I go for their insanely extensive wine by the glass menu!! Caymus, Silver Oak, Duckhorn, Quilt, and about 40 other high end wines are all offered by the glass at Northside! Both 6oz and 9oz pours are available. The dining staff, are professional, pressed, and knowledgeable about wine, food, and professional fine dining service levels. The dining room offers beautiful white linen covered in butchers paper, with the perfect level of lighting to see both the menu and the guests you are dining with. The dining room and porch are modern and clean. The menu items, created by Chef Noah Bender, are delicious! Hand cut steaks and Prime Rib are favs, but don't be afraid to try their pappardelle Bolognese or the fantastic fresh "sea to table" black cod or trout! It's dynamite! You will find the service in the dining room attentive yet not overwhelming. Northside Kitchen to me is one of the most underrated fine dining restaurants in the Vail Valley!! Definitely go give this great spot a try!!

    Food was adequate. Nothing special. Restaurant was pretty noisy so not allowing for good…read moreconversation if hard of hearing. Service was ok. Had to ask 2x for silverware and salsa for breakfast burrito. The cinnamon rolls were very good (to go)

    Photos
    Braised short rib with garlic mashed potatoes, asparagus and demi glace
    Braised short rib with garlic mashed potatoes, asparagus and demi glace
    Lobster shrimp risotto with cheesy risotto, lobster claw meat, and jumbo tiger shrimp
    Lobster shrimp risotto with cheesy risotto, lobster claw meat, and jumbo tiger shrimp
    Our fresh Atlantic salmon is grilled medium rare and served with roasted broccoli and a mango chutney

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    Our fresh Atlantic salmon is grilled medium rare and served with roasted broccoli and a mango chutney
    The Rose

    The Rose

    4.4
    (260 reviews)
    3.8 mi
    $$

    I stay in Edwards sometimes for work, specifically at the Inn at Riverwalk right next door. I…read moredecided to try out the Rose, and it's now officially one of my favorite restaurants in town! It was completely dead at 12pm on the Saturday I was there. I ordered a Buddha Bowl with Pork Belly ($25+$8) which definitely reflected the higher prices and cost of living of the greater Vail area. Service was great. Decor was charming. Plenty of parking in spaces right outside. This was my second choice for lunch that day, but now it'll be my go-to whenever I'm here in the future!

    We walked into this small, upscale casual restaurant right before the kitchen closed. It took a…read morefew minutes to get seated. We opted to sit inside (instead of the outdoor patio that has a view of the parking lot). The food and cocktail menu was unique Asian Mexican fusion. We ordered the: *Yuzu One For Me - green tea vodka, yuzu, grapefruit mint *Red Harvest - gin, red pepper, mint, chili, lime *Rose Ramen - miso bone broth, pork belly, soft boiled egg*, basil, ginger, scallion, sriracha *Taco Platter - 4 tacos (chose 2 ahi & 2 pork belly) All the portions were very small so if you have a bigger appetite, you should order an appetizer. Ample parking. Staff wasn't very friendly (but they might have been in a hurry to get us to leave since we were the last patrons in there). In a quaint plaza called the Riverwalk. Lots of cute shops, eateries, and a 2 screen movie theater that has a surprisingly large food menu.

    Photos
    Restaurant - pizza oven
    Restaurant - pizza oven
    Fried chicken; 4 tacos
    Fried chicken; 4 tacos
    Restaurant

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    Restaurant

    Ein Prosit - bars - Updated August 2026

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