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    Recommended Reviews - Eggslut

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    Fairfax, Bacon, Egg & Cheese
    Sofya P.

    Tried eggslut for the first time. Was pretty good, I really enjoyed the Fairfax sandwich. The eggs were so fluffy and so flavorful. I think it's a big overpriced for an egg sandwich but I would probably still get it again. Quick service.

    Sausage, egg and cheese sandwich and the truffle hash browns
    Destiny M.

    I figured this shop would be overrated because it's so popular but it's sooo good! I was browsing the menu when I walked in and the cashier asked if I've been here before then explained the popular menu items. She was really sweet! [[HIGHLIGHT]]It was also a bit empty in there since it was a Tuesday morning so I was able to easily grab a seat.[[ENDHIGHLIGHT]] The sausage and egg sandwich: it was okay! Nothing to write home about but the brioche bread made it super filling. Not a ton of flavor but I'd get a different menu item next time. The truffle hash browns: amazing 10/10 no notes. I'll definitely be returning for those hash browns and to try the other menu items!

    Orange juice
    Leah V.

    The customer service was fantastic. The cashier was very nice and welcoming. The service itself took a little bit but it is nice seeing them cook everything to order. The staff appeared happy and looked to get along very well too which is always pleasant to see [[HIGHLIGHT]]The inside was pretty empty but very clean.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There were a few other people there but nothing crazy.[[ENDHIGHLIGHT]] The food! So the orange juice is definitely a must! The hashbrowns were alright. They were nice and crispy and also pretty thick. They kind of lacked some seasoning though, maybe some extra salt and pepper would've made the difference. They were also a little soggy in the inside. The Fairfax sandwich with their Dijon-aise was pretty good. After a few bites however, the "wetness" of the eggs got a little bit too much for me. I'm not sure if it is the Dijon-aise sauce that made them like that or what, but it kind of became a bit overpowering after a while. The eggs themselves were delicious and nicely seasoned, just too soggy for me.

    Fairfax with chicken sausage
    Kathy X.

    Eggslut is one of those breakfast chains that just hit every time. First of all the cashier is so friendly at this location. I ordered the Fairfax and the egg was perfectly fluffed and cooked, I did add a chicken sausage which I felt like was a little too salty for my liking. They unfortunately ran out of the truffle hash brown bites, and it was only 12:30 PM, however, I ordered the slut instead, and that is always really yummy too.

    Sam M.

    I always wanted to get eggslut to see what the hype was about and was overall not disappointed but not fully satisfied either. We were glad that there is a Glendale location so it was more accessible to us compared to the other location. Service was nice and quick and it wasn't a bad place to eat at. We had the Fairfax and the egg salad sandwich. At the time they didn't have hash browns available. The sandwiches were honestly good, but not having like had browns or fries kinda made it overly simple, or something just felt missing. I realized how much I'm used to it or how much fries or some kind of side and such would complement it well!

    It looks so good that I started eating it
    Arturo M.

    I finally made it over to Eggslut and the food was good but not exactly earth-shattering. The sandwich was fine, nothing I'd go chasing across town for, but the potato tots had me weak. Crispy, salty, golden perfection. Honestly they were the Beyoncé of the whole meal, stealing the spotlight from everything else. The service was a rollercoaster. [[HIGHLIGHT]]The business was open but the restrooms were mysteriously locked, and then suddenly everything opened right as the crowd started rolling in.[[ENDHIGHLIGHT]] Luckily we beat the rush, but it all felt a little chaotic. The saving grace of the whole experience was Sonia at the register. She was warm, she was bubbly, she asked how everything was, and when we said it was good she lit up like she just won an award. If I could rate her separately, she'd get five stars on her own. Overall it was fun to try once, but between the restroom drama and the slightly messy vibe, I don't think I'll be rushing back. Sonia, though, if you're reading this, you're the real MVP.

    Vanilla Cold Brew
    Jason M.

    First off, Sonia was very polite and offered a sample of the orange juice, which was very friendly of her. The Fairfax sandwich was a 9/10. It was creamy, full of flavor, and very savory. The vanilla cold brew coffee was delicious. The cold brew alone without the cold foam was good. Once I mixed the cold foam and coffee, it was a perfect combination. The orange juice was hands squeezed, which as a person who likes natural fruit drinks, was a huge plus. One of the best orange juices I've ever tried. Overall, the service from Sonia was a 10/10, friendly and polite. The food and drinks were a 9/10. The only thing I would change is that I wish they added strips of bacon to the Fairfax. Will return again and order something different to see what other food sandwiches they have! Thank you EGGSLUT!

    I love the Fairfax so much, I had one delivered to BUR  after arriving early for a flight that was then delayed 4hrs.
    Megan J.

    TLDR: Order the Fairfax, thank me later. Consider taking a bite before leaving, and if stale (a complaint I'm seeing in many 1-3star reviews), talk to the employees about a remake -- they want you leaving happy with your order! See my 2023 review for Venice location: https://www.yelp.com/biz/eggslut-los-angeles-8?hrid=hDnCa1RjVF50pbOaad_usg&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct) Longer: I saw a photo on social media years (over a decade??) ago when social media was poor quality photos with weird filters (RIP) and bookmarked in my gMaps to try whenever convenient while in LA. I'm a big fan of breakfast sandwiches, but don't usually bother to eat outside of my house 'cause paying someone else to make something I make really well (at a fraction of the cost) does not usually compute. Eggslut, for whatever reason, felt like it would be different. Boy, oh boy, am I grateful I finally got the chance to try a few years ago, and now make every effort to sink my teeth into a sandwich at least once per trip to LA. Looks like locations in Hong Kong and Singapore recently closed. Since global expansion isn't the move, how about SF? Or is the cost of eggs (half joking) causing friction in the business? Seems plenty of people reviewing this location are new to the club, so the market is not saturated stateside. I can't speak to the ambience nor IRL service, as I've only ordered delivery from this location, but my deliveries have always been packaged perfectly for transit, arriving as if I just walked into the shop and picked it up myself. I can see how a stale brioche would turn the experience sour real quick, but thankfully for once I've landed on the upper side of luck.

    Menu
    Joe C.

    Every time we go to the Americana, we always try a new sandwich from Eggslut hoping for an amazing breakfast sandwich. This time was no different and we tried the Sausage, Egg and Cheese. We've tried four sandwiches so far and they were all just average. [[HIGHLIGHT]]Staff is extremely nice though and the place is very clean.[[ENDHIGHLIGHT]] Sadly, I think that was our last sandwich here.

    The Fairfax, egg salad sandwich and hash brown
    Karen L.

    If you love eggs you'll love their sandwiches. We tried the Fairfax. It's served on a soft brioche bread and their eggs have a soft fluffy texture with a little kick of spice. We also tried their egg salad sandwich. It was also tasty with their honey mustard aioli. The only complaint I had with our meal was the truffle hash brown. It was a little on the salty side. We went on a Sunday around 11 and there was a small line. We also had to wait around 10 min for our food. Street parking is available around the area. [[HIGHLIGHT]]Some seating inside as well as some on the outside as well.[[ENDHIGHLIGHT]] Overall a good experience and would visit again.

    Fresh OJ, Bacon, Egg & Cheese with 1 beef patty, truffle sale potato's & 1 scrambled egg for my son
    Valine P.

    This was my first time having Eggslut when I've heard about it so much for so long and I was NOT disappointed AT ALL. The service was wonderful, we were immediately greeted with a warm welcome and friendly conversation. The cashier asked if I had been there before and when I replied no, he kindly went over the menu for me and gave me some recommendations, which answered all the questions I had in my head. He was patient while I took time to choose and made sure anything specific was noted. When my food was ready, another person gave it with another genuine smile and wished me a happy day. [[HIGHLIGHT]]The interior looked quaint, we took our order to go but I'd love to stay next time.[[ENDHIGHLIGHT]] The food, THE FOOD!!!! It was DELICIOUS!!! Literally mouthwatering, I almost went to get more to take home. I'm going to find any excuse to go back and I really wish I had one nearby. I don't know how I will ever live without it

    Truffle hash browns - a bit salty but good!
    Hiromi R.

    Pretty good breakfast sandwich with all the goodies that I usually look for in an ideal breakfast sandwich! Personally I still prefer "Muffin can stop us" down the street, but it's still worth a try. For 2 bacon/cheese/egg sandwiches, 2 orange juices, and 2 potato hash browns, I paid $50. I found this to be a bit overpriced, however everything in this city is just sky rocketing in price, so unfortunately this is reality. The staff had an assembly line of sandwiches going simultaneously, so I'm not quite sure why it took 20mins for our meal to be ready. But thankfully I found the meal worth the wait, and enjoyed my (very messy!) sandwich. Adding the avocado (for additional $2.50) was worth it, in my opinion. The orange juice was also really good! I'd recommend it :) Overall this was a nice experience and I'd come back!

    Sausage, Egg & Cheese
    Sam E.

    I was shopping at the Galleria and I really needed a good breakfast to tide me over. Eggslut was right around the corner so we had to try it. We got their breakfast sandwiches (turkey, egg & cheese) and we also tried the French toast sticks served with maple custard. It's kind've the ideal breakfast sandwich. The brioche bun is so soft. The eggs are perfectly cooked, not over or under. And the cheese and honey mustard sauce bring it all together. My biggest qualm was that I could probably have eaten a second one, it was over for me in about 4 bites. The French toast sticks were equally awesome. Every edge of the brioche bread was crispy fried, the bread inside was soft, every millimeter was coated in cinnamon sugar, and it went great with the sweet and creamy custard. That is worth splurging on. [[HIGHLIGHT]]It does get crowded, you should mostly just come here for a quick breakfast or take it to go somewhere.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They do have some seating but it gets busy and can be limited.[[ENDHIGHLIGHT]] If you're nearby, and craving quick but delicious breakfast food, this is a great choice.

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    Review Insights

    2 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    So yummy! We got the Fairfax & Sausage/Egg sandwich. The truffle hash browns are a must try!

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    5 years ago

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    4 years ago

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    3 years ago

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    8 years ago

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    2 years ago

    Great food that tasted so good. Made fresh as you order so take a little time to get the order. But definitely worth the wait.

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    2 years ago

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    5 years ago

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    4 years ago

    Get the Fairfax sandwich with scrambled eggs and added bacon. The truffle tots were also delish!

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    2 years ago

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    2 years ago

    Food is fire. Period. Service is on point. Period. Ambiance sis super fun. Period. I'd go every single day if I could.

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    2 years ago

    Ordered on Uber eats, missing item, terrible service. No one cared to help you with pick up orders at the counter.

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    Page 4 of 23

    Eggslut Reviews in Other Languages

    Ask the Community - Eggslut

    Hello. Why is the turkey sausage green?

    sage

    Do they allow dogs?

    3 tables sitting (2 seats each table) and 3 tables standing right outside.. we had a pup there last week. Manager saw us and came out with some bacon amd water for our pup...

    If there is no room to eat inside, is there anywhere to sit nearby if we take it to go?

    Agree with Jennifer A. Go to the Americana and make it like a picnic by the fountains. Much better than the noisy interior.

    Do us a favor and please put your prices on web menu? Grazie

    Hi the reason why they don't put the prices on the website is because they get their bread locally and depending on location prices it might be slightly higher or slightly lower. This is a common practice with restaurants that are trying to get the… 

    View All 6 Questions

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    The Black Cow Cafe

    The Black Cow Cafe

    4.1
    (2.3k reviews)
    4.6 mi
    $$

    A old friend of mine recommended this place. We stopped for dinner after a Dodger game and boy,…read morewhat a nice surprise! Lovely, old fashioned diner with exposed brick walls, distressed furniture and a mix of old and new American decor. Very comfortable and homey. The best part was the food though. The chef doesn't know it's a diner apparently. I had a lovely chicken piccata that was superb! The only thing I didn't do was lick the plate clean, it was so good. Fare you'd expect from a nice Italian bistro. They have a devil's den full of desserts they make, too. I had a banana cream pie that was ridiculously good, along with an excellent coffee. They have a full coffee bar as well as the dessert bar. Service was terrific and the pricing was moderate for the quality. Breakfast, lunch and dinner with a large menu filled with American comfort food favorites. We have a ballgame to go to mid August. We are going to eat early dinner here before the game. Cannot wait to try their chicken pot pie!

    Love this quaint breakfast spot in the heart of Montrose. The service is laid back yet warm and…read morefriendly. The decor is always festive and especially decked out during the holiday season. If you go during the breakfast/brunch rush on the weekends, def take a few deep breaths as there can be a wait. Often, the patio fills up quite quickly. But sometimes it's just the luck of arriving at the perfect moment. As far as the entrees are concerned, I particularly like the Chile Stuffed Skillet when I'm craving a savory breakfast meal. It's made with a pasilla pepper stuffed with bacon, cheddar, and a poached egg. It's baked it in an iron skillet on top of potatoes, and it's topped off with ranchera sauce and sour cream. And let me tell ya, those house-made biscuits are amazing. Warm, crumbly, and melt in your mouth like a good biscuit should. The house-made jams are also a nice treat and feel like having a sample of grandma's (or mom's) kitchen. On of my visits, a friend ordered the Banana Bread French Toast, and it made me wish I had two stomachs so that I could eat that as well. But like a good friend, she noticed that I was eyeing her breakfast like a puppy dog begging from scraps. So she was gracious enough to split some and do a trade with one of my biscuits. I think the trade was quite fair. Next time, we agreed to go halfsies on the Corn Flake Crusted French Toast because they're really exceptional, and the Morning Quiche (which is only served on the weekends).

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    Nice area
    Nice area
    Breakfast Quesadilla
    Breakfast Quesadilla
    The double espresso

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    The double espresso
    Sweet Demi Lune Bakery & Cafe

    Sweet Demi Lune Bakery & Cafe

    4.8
    (154 reviews)
    4.5 mi
    $

    Sweet Demi Lune Bakery & Café…read more Sweet Demi Lune Bakery & Café reminded me that we live for the wonderful experiences that remain to be discovered. After a wonderful lunch date with my wife at Raffi's Place (please read my review and thank me later) in Glendale, I decided to look for the perfect dessert. After scouting several nearby locations, I decided I was in the mood for a great cinnamon roll. Sweet Demi Lune Bakery & Café looked like the place that would deliver the experience I was seeking. SDLBC is listed as being in Glendale, but it's located in the historic Old Town of Montrose. That's beside the point; I only mention it because there are additional places to explore just up the street. We arrived around 3:00 p.m. on a Saturday, and there wasn't much of a selection left, including the highly sought-after cinnamon roll. The gentleman behind the counter greeted us warmly, and I immediately asked if that was all the pastries they had. He said yes. I contemplated leaving because of the nonexistent cinnamon roll, but I didn't want to be rude, so I decided to give the bakery a try since we were already there. So, we basically took half of what remained behind the glass display case: a Peach Almond Croissant, a Raspberry Pistachio Croissant, an Almond Croissant, and then my curiosity focused on a few lonely-looking pastries that were unfamiliar to my discerning eyes. I asked the gentleman what they were, and he replied with something that sounded completely foreign to me: Kouign-Amann. Kouign-Amann (pronounced queen ah-MAHN) is a traditional pastry from the region of Brittany, France. It is often considered one of the richest pastries in the world because it is made with just a few simple ingredients in generous proportions: bread dough, butter, and sugar. Figuring we needed a few more sweets for the road, we took all the remaining Kouign-Amanns. Two were the traditional version, and the other two were filled with crème and blueberry jam. We also ordered a Café Americano and a Café Mocha. While we waited for our drinks, I simply couldn't wait any longer. Like a kid on Christmas morning, I eagerly opened my gift and dug right into the Kouign-Amann. Hesitantly, I tore off a tiny piece with my fingers, expecting nothing extraordinary, and instantly gave birth to a brand-new experience that exploded in my mouth. The crisp exterior gave way to the soft, flaky center, followed by waves of what tasted like delicate honey. I tore off another piece and shared it with my wife. One look at her eyes told me she wanted more. By the time our drinks were ready, we had devoured one of the Kouign-Amanns and confessed to the gentleman behind the counter that we had just experienced pure ecstasy in the form of a pastry. Kouign-Amann is, in fact, one of the richest pastries in the world, so don't let the unfamiliar name keep you from trying one. The Café Americano and the Café Mocha were also exceptionally well prepared. With everything that's happening in the world these days, a simple yet profound experience like this reminded me how wonderful life can still be. Like Arnold said... "I'll be back." Enjoy!

    I stopped off and had to have the chocolate mousse sponge cake. It's gluten-free and I will tell…read moreyou they have a lot of really delicious things to try. The croissant selection is incredible. I love the indoor seating, but they also have outdoor seating. I washed it down with a short Americano, two shots and I threw in some extra cream. It's delicious. The coffee has a nice mild flavor, but nothing beats the sweets. I have to tell you this chocolate mousse cake is the right portion otherwise I would eat the whole thing in this case the powers that be more wise and gave me a slice and Man was it delicious.

    Photos
    Clean and quaint
    Clean and quaint
    Eclair (custard filled) topped with white chocolate ribbon
    Eclair (custard filled) topped with white chocolate ribbon
    Sweet Demi Lune Bakery & Cafe

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    Pepe's Mexican Restaurant

    Pepe's Mexican Restaurant

    3.4
    (512 reviews)
    4.6 mi
    $$

    After the Rose Bowl, my mother suggested we try Pepe's in Montrose. She swears the Mexican food…read morehere is amazing. Walking inside, the restaurant had a beautiful hacienda-style atmosphere with comfortable seating. We arrived right when they opened, so it wasn't busy. The dining room was very clean, and the restrooms were spotless as well. I ordered the combo plate with two items: a chile relleno and a shredded beef enchilada with red sauce, served with rice and beans. The chile relleno was perfection! I loved that it was fluffy, not greasy, and incredibly flavorful. As for the enchilada, I really enjoyed the shredded beef. The red sauce wasn't very spicy, which I prefer. I love a flavorful enchilada sauce without too much heat. Some restaurants make their sauce overly spicy, but this one was just perfect. The rice and beans were also excellent. The rice was soft and fluffy, not dry or hard, and the beans were well-seasoned without being overly salty like they are at many other restaurants. I truly enjoyed every bite of my meal. My best friend ordered the combination plate with one item: a shrimp enchilada with green sauce, served with rice and beans. She absolutely loved her meal and already wants to come back. We also enjoyed the complimentary chips and salsa, and we heard they make great margaritas too. My mother ordered the large bowl of menudo, which came with lime, onions, and cilantro. She said it was delicious and not overly salty. She also swears they have the best Taco Tuesday specials, and they're available all day. The service was excellent. Our server was friendly, attentive, and made us feel very welcome. I will definitely be coming back and bringing the rest of my family to try this place. Highly recommended!

    Perhaps the person taking phone orders should speak enough Spanish to know what Menudo and…read moreArrachera are. Or at least know what's on the menu. Ordered takeout today and literally had to spell out "Menudo" to the girl taking our order. Picked up the order...then get a call in the parking lot that they forgot to pack half of our food. Go back and start double checking everything before I leave and realize she also didn't know the difference between Arrachera and Ranchero. Instead of comping for the multiple mistakes, we ended up having to pay the difference while waiting for the correction. Used to come here a ton as a family but gooooooodddnneeessss this might be the last time.

    Photos
    Pepe's Mexican Restaurant
    Fried ice cream
    Fried ice cream
    Chicken Mole enchilada

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    Chicken Mole enchilada
    La Cabañita

    La Cabañita

    4.0
    (1.6k reviews)
    4.3 mi
    $$
    Full bar
    Locally owned & operated

    After watching a movie at The Regal, a buddy and I decided to eat here for Sunday Brunch. The…read moreplace had a nice authenic Mexican atmosphere and was quite busy so I figured this place was good. I ordered the carnita plate and my friend ordered the asada plate with enchiladas. The complimentary chips were tasty and the green salsa was one of the best salsas I've ever had. However, the red salsa was kinda disappointing. So my carnitas came out with a bed of Spanish rice which was nice and fluffy but the beans were kinda salty. The carnitas were juicy and they served a good amount so I took the left over home. The service was good, and there's one more thing I forgot to mention and that's the homemade tortillas. They were way too thick. Other than that, I'd come here again and try some other dishes.

    I showed up with a party of SEVENTEEN on a Saturday night after a little league game and they…read morecleared their backroom and had us eating complimentary chips and AMAZING salsa in under 2o minutes. The service was outstanding; they refilled said chips and AMAZING salsa three times. The food (generous portions) came our quickly and they refilled the waters before being asked. What can you make vegan? I asked, since the menu didn't mention anything specifically. The waiter, unbothered, began listing what they could make me but I stopped him pretty quickly at enchiladas. They ended up being good but the star of the plate was their vegan rice; it was clearly different from what all the meat eaters got on their plates. There's was yellow/orange, but mine was green and fragrant- cilantro and lime clearly central in the cooking. SO GOOD! I will definitely come back for the service and to try something else from the ready list of vegan entrees they seemed happy to offer off-menu.

    Photos
    La Cabañita
    Toastadas and flautas
    Toastadas and flautas
    Chips and salsa

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    Chips and salsa

    Eggslut - newamerican - Updated August 2026

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