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    Eatery 19

    4.3 (75 reviews)
    Closed 11:30 am - 9:00 pm

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    EATERY 19 ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Eatery 19

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    Pork Intestines with Green Pepper
    Jackson Y.

    Authentic Taiwanese food in Long Island. Eatery 19 seems to have been transplanted from Flushing or Bayside. Ambience: nice typical interior reminiscent of small family owned restaurants where the focus is on the food, not the decor. The large round table in the back of the dining room was used to prep veggies. Food: we ordered: Shredded Beef with hot peppers - Flavorful and moist, but could have used some more heat to spice it up. 4/5 Beef Tomato over rice - taiwanese comfort food. Thick tomatoey sauce with slices of beef. 4/5 Intestines with hot peppers - I found this lacking in seasoning and flavor. 3/5 Chicken Broccoli - for the Chinese/American takeout aficionados out there. 4/5. Tip: they have a family style special: 3 dishes and a soup for $59.

    We happened to be in the area and searched on yelp for Chinese restaurants when I came upon their pork chop rice that I haven't had since the Chinatown days. It was excellent but wish it had more saucy rice and pickled veggies. My husband loved it so much that he ordered one to go. Definitely will be back and can't wait to try the other dishes.

    Taiwan Railroad Pork Chop Bento Over Rice
    Philip H.

    Haven't been to this place many times as I've only heard about it through family that lives around the area. It's a nice and quaint spot, has a home kitchen vibe to it. Clean interior and really nice and courteous staff. First time I came here I ordered the spicy beef tendon noodle soup. Being of Taiwanese descent, it certainly brought back a bit of nostalgia when I've visited family in Taipei years ago. It was quite flavorful, and a little spicier than I had expected but that's not a negative. Your mileage with spice will vary. Most recently when I stopped in for lunch, I decided to try something I had not heard of before but piqued my interest. I ordered the Taiwan Railroad Pork Chop Bento and it was delicious. Got two good sized seasoned and fried pork cutlets, white rice, sautéed cabbage, a marinated hard boiled egg along with some pickled mustard greens and a link of Taiwanese sausage. It reminded me of a Japanese bento box with all the various items on the plate, I assure you won't go hungry and this was a great value for the price. Excited to come back again next time and try some of the other dishes they have to offer, recommended if you're in the area.

    Spicy cabbage with pork
    Kien T.

    Lots of Taiwanese dishes that are must tries. The owners were friendly and the service was quick.

    Inside
    Radha P.

    This place is clean and the staff and very courteous and the service is great. Couple of things to note: They do not accept credit card unless your bill is over $30. Me being a Chase Sapphire CC user because I bank points -- I didn't like that. Since it was only me I had to pay cash. I had the railroad chicken over rice with meat sauce and it was very good

    Menu (as of July 14, 2022)
    Eva E.

    Came to Eatery 19 with the hubby for a quick dinner. I had the braised beef noodle soup and my husband had the railroad pork chop bento. We both enjoyed our choices. My braised noodle soup reminded me of the braised noodle soup from a hole-in-the-wall cspot in Flushing on Prince Street. It was very flavorful and the noodles had such a great chewy texture. My husband said his pork chops were flavorful as well and not dry, which is always great. He didn't have the soup that came with his dish and I was too invested in my noodle soup to partake either. Service was great and we didn't feel rushed at all. Many times people want you to eat, pay and go but that wasn't the case at Eatery 19. Would I come back?!? Absolutely!!! Cheers to 10 months being in business and wishing Eatery 19 continued success in 2022 and beyond!!

    Fried rice  Noodles  Pork chops Chicken and broccoli
    H M.

    First time to Eatery 19. Absolutely fantastic food. Flavorful noodles and chicken and broccoli. The pork chop was great as was the gravy on the the rice with it. Fried rice and soup all were spot on. This is a home run place, glad they opened. We'll be back.

    43. Beef Tomato Over Rice
    Wai L.

    The mediocre reviews almost kept me from trying this restaurant, but seeing the authentic Taiwanese dishes on the menu gave me the nudge. I'm so glad I took the leap! Been here 3 times this week and I was not disappointed. 1: stir fried beef tomato (and egg). There is no dish that brings me more back to my mom's home cooking. They did not disappoint. The flavors and textures were spot on. I don't usually see onions in the recipe but they weren't bad. It comes with scrambled egg without prompting, which completes the trifecta. 2: preserved egg with cold tofu. Very refreshing. Nice marinade. The 1000 year old eggs are yum for you adventurous types 3: there's no review complete without beef noodle soup! The broth is perfect. So rich. The beef breaks apart delicately in your mouth. The tendon was a touch undercooked and the noodle a touch over cooked. Love the pickled mustard green garnish. I'm loving this! They check your vaccine card! I am more impressed that they checked me all 3 times this past week. According to the owners they've been open for about 7 months. My suspicion is that they were former restaurant owners in Flushing because the food quality is on par with the restaurants there. Which is amazing because I don't live in Flushing and can come here all the time!

    Stinky tofu
    Katrina C.

    Delicious! Finally a Taiwanese restaurant in LI. Don't have to trek down to queens anymore when I'm craving TW food. Popcorn chicken reminds me of those carts in the streets of TW that peppery smokey and salt with the crunchiness. YUM! The sausage and stinky tofu is also very authentic along with the sa cha shredded beef with watercress over rice. My kids love the minced meat w rice that comes with cabbage, soy sauce stewed egg and sausage. Should def order in advance for pick up bc the service is pretty slow and they seem to be understaffed. But what have you. They're new so maybe they gotta work that kink out. They have 5 tables for dine in. The owner of this place is related to the ones from Nan Bei Ho in Queens btw. The food is good, I'll def be back and recommend!

    Popcorn Chicken
    Vicell M.

    Really nice place for some sit-down taiwanese food on Long Island. I was in the mood for some spicy tendon noodle soup, and this is the closest to me compared to flushing. We ordered the popcorn chicken, spicy beef tendon noodle soup, and beef and pepper noodles (dry). The popcorn chicken. Was tasty. Could be a little more crunchy. It was very juicy and delicious still. The beef tendon noodle soup was good. I like tendons texture and prefer it over beef pieces. They do have options for the beef or both. The star dish was really the pepper beef noodle. They sauce and flavor were on point. The husband was craving the dry version, but you can also have it with soup. I would order that one again. Finished off the meal with some cold soybean milk. Yum!

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    2 years ago

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    6 months ago

    Great quick Taiwanese food. 3 cups chicken, beef noodle soup, taiwanese popcorn chicken and pork chop are our faves.

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    6 months ago

    Horribly salty. I'm not sure if it's all the food but definitely the popcorn chicken.

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    3 years ago

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    1 year ago

    Great quality Taiwanese food , nice sized portions no complaints here . The railroad style fried chicken and pork chops are excellent.

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    10 months ago

    Food was good quality. The woman who took my order was very knowledgeable and helpful when I placed my order

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    Takkii Ramen

    Takkii Ramen

    4.5
    (48 reviews)
    0.2 mi
    $$

    Solid spot for noodles, ramen, and rice bowls. I tried the aukiyaki beef don which had lots of…read morethinly sliced beef, scallions, steamed vegetables, and rice. Hearty and simple. The mear was a tad too oily but was moist and well cooked otherwise. Interior decor is bright and playful and service is quick and kind as well. Would recommend!

    Full disclosure. I recently returned from Japan and went bananas with ramen so recency bias may be…read morehurting this review. I had their take out before so wanted to give in person a try before writing a review. A lot of credit. Great friendly service. Creative menu. Cute spot with comfortable seating. Clearly they've accumulated a lot of positive reviews. Spicy miso ramen: The good: Pork is quite tender. Nice flavor to the shoulder cut, so more meat, less fat. Def prefer over the pork belly cut. Some nice sides. Like the bamboo is very authentic tasting. Egg done nicely. The unforgivable: the noodles were NOT Al dente. Quite soggy tbh. Friday evening with about 3-4 groups. Not overwhelmed. Having soggy noodles at a ramen place is not ok. I can't forgive this. Would be like a steak house overlooking the filet mignon. Or a sushi place that didn't use vinegar in the rice. I have a lot of trouble leaving average reviews for nice owners. Ramen is ramen though. The central part of it is the noodles. Please let me know when the noodle timing is better. Would be happy to return.

    Photos
    Inside Takkii
    Inside Takkii
    Fried chicken
    Fried chicken
    Inside

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    Inside
    Kunga Kitchen

    Kunga Kitchen

    4.7
    (83 reviews)
    2.8 mi
    $$

    The first part of this review is for mainstream audiences and the second part is for other Yelpers…read more Part 1. Given the culinary brilliance here, if you order one of your favorites, it'll be done well, but you're better off trying something unique that might not be on the menu at your local Chinese, Indian or Thai spot. Chili tofu and basil ginger fish were two great showcases for the complex spices available here. (I'm a real American hero, I ate fourths since my parents preferred leftovers that didn't have the top spice levels). And if you're spice-adverse yet chili-curious, the honey chili potato is worth a shot. These are essentially fries. Our server, Ten, was amazing. He adeptly handled the multiple time frames of our orders and is ready to provide suggestions for those who didn't spend 40 minutes researching on Yelp. Part 2. I wish there was editing capability for older reviews. I'm a two-sentence guy - are there fish tacos, does it have strange hours of operation and will they sneer at me for wearing Kohls? - and my first Kunga Kitchen attempt was a bit extra. It even had a narrative arc. I'm someone who thinks movies can be better if the character doesn't change or learn anything, but I tried for three-act structure and can't possibly top that original review so it would be better if I could a couple of recent entrees to the first one.

    Amazing delicious food we came in a big group Everything was…read moreserved hot and fresh We had chicken drumsticks schezwan chicken chicken Manchurian noddles Hakka steamed dumplings veggie crispy chili lotus root and veg Manchurian. Everyone was happy. The server lady was also super nice. It's a little gem highly recommend

    Photos
    Separate room
    Separate room
    Wood tires/wheels ( rickshaw ) front display under table/ counter
    Wood tires/wheels ( rickshaw ) front display under table/ counter
    Kunga Kitchen

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    UThai Bistro

    UThai Bistro

    4.4
    (76 reviews)
    1.9 mi
    $$

    I came here today around noon-ish to meet up with my friend for lunch and was very happy with our…read moredining experience here. There is a free parking lot in front as the restaurant shares the lot with other stores in a strip mall. I really liked how most of the menu has pictures of the items so you know what you're ordering. We both ordered from the Lunch Special (Mon-Fri 11:30AM-3PM: $15 for an appetizer, protein and main course). I ordered the Spring Rolls (2 pieces) and Pad See Ew with Shrimp (came with 4 pieces of shrimp). Everything was delicious, flavorful and freshly made. I also ordered the Thai Iced Tea which came in this cute ball shaped glass and was delicious. Our server was very nice and patient with us. The decor inside the restaurant was very cute and there was plenty of natural light coming in. There was limited seating inside as it's not very big but there was also some seating outside. My friend was also very happy with her food, especially her Tom Yum soup. I would definitely return to try other menu items!

    Really love this hole-in-the-wall restaurant. They serve fresh and good eats. Seating is usually…read morelimited, but if you do get a spot it feels light and airy and like you're in a tropical oasis. They have lots of cocktails at affordable prices and a variety of dishes. All of their curries are fantastic and come with a small bowl of rice. My favorite appetizer is their "money bags." I recently tried their pineapple fried rice and it was perfect. Wish it had a few more pineapple chunks as my bestie and I shared the bowl. The servers are excellent especially if you have any allergies. I can't eat shellfish and they'll thoroughly check before placing your order. Their Thai iced tea is really tasty and comes in cute cups. They're easy to "down," so pace yourself in order to enjoy it with your meal. They have a small bar area that fills up fast when tables are occupied. And there is a bathroom tucked in the corner that feels like you're on a train when inside of it. It feels like it's rumbling because of the fan. Perfect for an escape on the beaten path! Happy eats!

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    Bar area
    Bar area
    Khao Soi
    Khao Soi
    Margaritas

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    Margaritas

    Eatery 19 - taiwanese - Updated August 2026

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