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East End Eatery

4.1 (222 reviews)
Closed • Closed

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EAST END EATERY ATMOSPHERE

What's the vibe?
Hipster
Casual
Moderate noise
Good for groups

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Recommended Reviews - East End Eatery

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Plastic on meatloaf
Kyle G.

Came here with some friends, as they said it was great. Ended up pretty disappointed. The food isn't bad, it just isn't worth the price you pay. I ordered the meatloaf special which people said was good. About halfway through, I noticed plastic wrapped on part of the crust, which tells me the meatloaf is likely frozen. Definitely wasn't kitchen plastic wrap so I doubt it's made prior and reheated. The texture also felt very frozen/thawed. The mashed potatoes and collard greens were just okay. My wife's tomato soup was basically water with light tomato flavor. Cash only with the option to use Venmo. I guess I understand not wanting to pay credit card fees but seems a little ridiculous to me. Location is also very far from most things, unless you live on the east side. Most likely won't be back.

Daily Special
Marcus B.

We stopped by for brunch and was greeted by the hostess/waitress, Diana. We took a look at the daily specials on the board and was seated immediately. We ordered sweet tea and coffee as we looked over the menu. She returned with our drinks and cups of water. We ordered french toast with two eggs scrambled and fresh fruit as well as (The Blue Plate) 2 eggs scrambled with smoked Gouda grits, thick bacon extra crispy, and a biscuit. The grits needed butter and salt in our opinion and thankfully they were available. The meal was great. We wanted grape jelly to go on the biscuit but they only offer strawberry jam so that was disappointing. The biscuit though was fluffy and incredibly good. We left those plates clean. The service was terrific. Diana was the only person we saw serving guests and there was about 5-7 occupied tables. Diana zipped back and forth all over that restaurant and didn't miss a beat. She was kind and always smiling. Just watching her work was incredible. We tipped her 51 percent for that effort. The place itself is nice. Big glass windows for natural light. Plenty of ceilings fans that kept it nice and cool. Lot of different things hanging from the ceiling and on the walls to look at. There was also a big bucket of peppermints at the door too, the good kind. Also liked that there was a bottle of hand sanitizer at the table. Will definitely be back often. Note: The payment options are cash and Venmo only. Honestly, I didn't know this until I read the reviews after posting my review. I just so happen to have cash and paid cash. Definitely need to be advised of that prior to being seated or have clear and very noticeable signage on the door, table, menu, etc. However, I don't mind paying cash to help the restaurant maintain lower prices and a lower overhead.

Faith M.

My daughter and I have a rule when traveling for her softball tourneys- never eat where we can at home. This is definitely one of those places. And oh what a gem we found. It's as comfy as eating at home, as good as a home cooked meal but with flare! We took three sandwiches to go for lunch at the field and I cannot wait to bite into them later. Blueberry waffle and French toast was crisp and flavorful!

Breakfast Blue Plate
Triana L.

If you're looking for a quaint and cozy little breakfast spot, this is the place for you! Another hidden gem in Gainesville, this place decorated its ceilings with wicker baskets. And there's also art pieces done by what seems to be children towards the back of the restaurant. The decor is very homey and reminds me of visiting my beloved grandma's house. I love the feeling of walking in here and feeling like home. I really enjoyed my breakfast and opted for the thick bacon and Gouda-smoked grits. The grits are very creamy so it went nicely with the sunny-side up eggs and bacon. Our food didn't take long at all, and our waitress was extremely nice. If you're looking for something small and cozy, please go to this place!

Art we bought.
Nirvana S.

I wish there were more places like this where I live! We were visiting Gainesville and wanted to find a kid friendly, non-chain breakfast spot and ended up here. It was perfect. They have a a little play area for kids, board games, all kinds of reading materials and a beautiful patio to enjoy/eat. I had the lluevos rancheros and kids had blueberry waffles with scrambled eggs. It was all tasty- my kids rarely finish their eggs, but they even ordered more here. Another thing we loved was that they have art for sale on the walls and we bought a piece for our daughters room. The kids loved playing battle ship while we are. Lovely place! The service was as charming as the restaurant.

Stacey H.

What a cute, quaint, "bed and breakfast" feeling place for a delicious brunch. Super friendly service, fresh tasting food, reasonably priced, and eclectic decor. Ordered: - blueberry waffle with poached eggs and turkey bacon - eggs Benedict Florentine - combo breakfast burrito with potatoes - SMS omelette

William S.

Dominique was my waitress. Super cool and very attentive. Thank you!!! 5 Stars for sure. Found this on Yelp. Had a few minutes to grab a quick breakfast. So cool. In an old business of some kind. Very casual and welcoming place. Food is amazing, at least what I ordered. If I lived in Gainesville I would come here a lot. Worth a 30 Minute drive for the breakfast. During the week it was nice and quiet. Can see it probably is very busy on the weekends. Food: ordered the TBM Omelette. Tomato, Basil Pesto and Mozzarella. Perfect combination for this item. I inhaled it. Perfectly cooked. Roasted Rustic feel from the tomato, sweet tangy twist with the pesto and creamy end of each bite from the Mozz. Grits: Smoked Gouda looks to be the main staple for the house grits. Creamy, Silky, Smooth. If you like those three things, get the grits. Love it, Go here, support them. I'll be back!!! Go Knights!!!!!

French toast, eggs, and bacon
Danica M.

I always enjoy visiting East End Eatery! It's a quaint place with lots of eclectic decoration. I always get their breakfast and always get the French toast, so my experience in variety is limited. However, there is a reason I always order the same thing: it's just so good! The French toast is made using thick (I think baguette) bread and is topped with powered sugar. It also comes with two sides. A cute place with great service!

Combo breakfast burrito
Cameryn J.

I've been on a burrito binge recently and this one hit the spot. The service at this restaurant is always great and really quick. They have board games you can play with while you wait for your meal, but my food is always out before I can even open up the game. Great place!

Shrimp scampi pasta

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10 years ago

Simple and cool place. Great food. Server was very friendly with the dogs. We had the burrito and the blue plate. Delicious!

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9 years ago

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15 years ago

Meatloaf Monday is fantastic. Goes best with an afternoon nap.

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16 years ago

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13 years ago

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13 years ago

Nice local place. The salad was good but I must admit that the sandwiches look good.

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9 years ago

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14 years ago

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Sandra C.

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12 years ago

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10 years ago

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15 years ago

Awesome food, really nice people. I had a panini with pork & carmelized red onion.

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13 years ago

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7 years ago

Had lunch here today. Great service, great staff, interesting decor, incredible menu...lots of choices, and very good food.

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Ask the Community - East End Eatery

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4.4(69 reviews)
1.1 mi

Visiting UF and needed a place to grab a bite. Small location but friendly staff and OMG good…read moresandwiches! We sat outside and crowds were light but I can see how parking might be a challenge when classes are in session. Added perk/surprised to see the location was featured on Food Network!

I distinctly remember this downtown restaurant closing at 3:00pm or so, but now, they are open til…read more8:00pm! Good! This sandwich place is really one of a kind! My friend and I met after we parked our bikes. She was sitting outside, and as I was locking my bike, less than a block away, she texted me. I just walked to her without responding, and with a smile and a hug, we walked in to look at the menu. The sandwiches have some very creative names that go along with their creative construction. I got a #10, which was a fusion of French dip and Philly cheese!! I wanna buy the person a beer, whoever thought of that one! Even though it was busy, we didn't wait long to order. Every sandwich comes in a paper bag, so you can take it out or stay and munch. We got a combo with chips and a drink, because how else do you eat a big sandwich like this?! There are board games to play, decor that is not typical and a big display of Guy Fieri, from the Food Network, that lets you know this place is on America's culinary map. After the sandwiches were done, I brought them out to my friend Kimberly, who was saving our table. We both were hungry, so out of the wrap and in with the teeth. Mine was full of flavor and the fact that all the sandwiches are heat-pressed, made the texture very satisfying. The au jus was thick and delicious and made me think someone took great time and effort to make it. It is a casual restaurant, great for a date or a group of friends, or a solo quick lunch, that can also be a dinner as well. The food is somewhat pricey, but it delivers as a good meal with a creative touch. They could have emptied the garbage can more quickly, as it was more than overflowing, when I went to throw the garbage away. Memorable food, and makes me want to come back to try at least two other sandwiches that I read about.

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Pop A Top - Italian Sandwich

Pop A Top

4.4(43 reviews)
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Pop A Top is one of those classic Gainesville convenience stops that somehow manages to feel like a…read moreneighborhood hangout. The beer selection is surprisingly broad for a small shop, with plenty of local brews and rotating options that make it easy to grab something new each visit. Prices are fair, and the staff keeps the place running smoothly even when it gets busy. What really sets it apart is the vibe -- relaxed, unfussy, and very Gainesville. Whether you're picking up a quick drink before heading downtown or stocking up for a low‑key night, Pop A Top is reliable, friendly, and exactly what you want from a local corner store.

I was in the area for lunch after my nail appointment and have had my eye on Pop A Top for a while…read more It's on the corner of Main Street and University Ave and I was able to park on the street. Walking in, it gives a corner store/bodega vibes. They are known for their vegan and vegetarian sandwich options. While I had my eyes on the hot dogs, I decided to go with the smoked tofu sandwich - which the staff said was highly recommend due to the vegan chipotle mayo sauce. I waited for about 5 minutes or so for my sandwich which was about $13. The standouts were the smoked tofu and the chipotle sauce. The tofu was flavorful almost like smoked paprika and some spicy. The chipotle was very creamy and great component to the sandwich. I wish they would've toasted the sandwich as the vegan cheese is just an afterthought. I do want to come back for the hot dogs and other sandwiches here. Vegans and vegetarians in the Gainesville here, this is the spot for you.

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Fehrenbacher's Artisan Sausage - Ham and Turkey club

Fehrenbacher's Artisan Sausage

4.5(89 reviews)
1.4 mi
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I had an amazing experience at Frank & Botchers! The food was absolutely delicious--every bite was…read morefull of flavor. The staff was super friendly, and the atmosphere was cozy and welcoming. I'll definitely be back!

Finally tried this awesome spot located in the 4th Ave Food Park! I had heard so much about this…read moreplace and it was even featured on Guy Fieri's "Diners, Drive-ins, & Dives". Their menu consists of some staple sandwiches, wraps, sausage dogs, and salads, along with daily specials. They also have a meat counter where you can buy a variety of very unique flavored/seasoned meats that are all made in house. The shop isn't super big and there is limited indoor seating. Although the food park offers plenty of coveted outdoor seating options. Service was great and pretty quick. The guy who took my order was helpful in answering my questions too. Everything is made fresh to order with higher quality ingredients. This is very evident in the taste of the sandwiches, they are truly next level! I ended up ordering a Muffuletta sandwich and a walking taco. Both of these were on the daily special menu. The muffuletta was loaded with ham, salami, mortadella, Swiss cheese, provolone, olives, Dijon aioli, lettuce, tomato, and onion on ciabatta. This sandwich was huge! The meat was super flavorful and you could really taste each one of them in each bite. I loved the ciabatta, especially because it wasn't too thick and didn't take away from the sandwich. The cheeses were mild melted perfectly on the sandwich. The fresh tomato's, lettuce, and onion complimented the other components nicely as well. I will say I wish the olives and aioli had been more prominent, as this is what truly makes a muffuletta of muffuletta. So I wouldn't really classify this as a traditional muffuletta sandwich and it reminded me more of an Italian sandwich. The walking taco included Fritos, chilli, cheese, lettuce, tomato, onion, banana peppers, and house-made ranch. I thought these were decent. This wasn't the most impressive thing, but it was still tasty. I wish there had been more meat in the chilli and the cheese was melted on top of the Fritos. The onions were simply chopped red onions and seemed too strong for the dish. While this was good, it isn't something I'd go out of the way to order. I would probably stick to the sandwiches and such as that is what truly shines here! Overall, I was more than impressed with this place. I love that it is located in the food park too! Ordering is easy and the service is welcoming. They offer a nice variety of deli options and there is something for everyone. You can taste the difference in the food here compared to other places. They use high quality ingredients and put a lot of passion into their work. I also love that they have fun switching up parts of the menu daily with unique options. While my muffuletta reminded me more of an Italian sando, it was still one of the best sandwiches I've had in the area by far. The sandwich was absolutely packed with meat and made the price completely justifiable. The bread was really fresh and not too thick, which I really appreciated. The walking taco was decent, but nothing to ride home about. If you are in the area and want a good sandwich, I HIGHLY recommend stopping by.

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The Spot - The Gyro Platter

The Spot

4.5(187 reviews)
2.2 mi
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I hate to leave bad reviews, but I think want to be honest. I came to The Spot recently for lunch…read moreand was not happy with my experience. Located in midtown, this appears to a fast casual place that caters towards college students. They serve "Greek" street food, salads, quesadillas, burgers, and more. The food is relatively inexpensive. Service is fine, actually the people working there are friendly. Food is made to order and comes out quickly. There is some seating available inside (it's limited) but there are plenty of tables in the hall. I ordered the Street Chicken Souvlaki which included grilled chicken with tomato, onion, fries inside a pita, topped with ketchup and mustard. This was a very large portion. The pita was good, but pretty much fell apart the second I picked it up. While I liked the chicken, it was over seasoned and I didn't care for the "sauced" quality of it. I'm not sure if they marinated it or tossed it in some sauce, but it was too much. The fries were decent, but not super crispy. I felt that they were not necessarily and a little over-the-top. The tomato was fresh and but the red onion slices were very thick. The mustard and ketchup didn't work with the seasonings on the chicken. The dish was just all over the place and I couldn't even finish half of it before I started feeling sick. I ordered a side of onion rings as well. This was a large order and the size was great. But these onion rings were over-battered and were fresh, but not crispy at all. I bit into one and ended up pulling out the whole onion rings. Not good. Overall, I was very disappointed with my experience. The food was so heavy and overly salted I couldn't even eat half of it. I ended up giving it to a homeless person on the way out. The food left my stomach in shambles the rest of the day. Service is fine. But the food is not desirable. It is safe to say I will not be returning, which is unfortunate.

Visit after visit, year after year, this place is still the best Greek spot in town. Also up there…read morefor best lunch spot, period. I got my usual gyro platter; about $15. Sounds pricey but my wife and I spit it and still had some leftovers. Also, this might seem a bit off topic but this place has some of the best fries. Great seasoning. My platter came with a generous portion of gyro meat, and the side salad was nicely prepared. If you haven't tried this place and you like a good gyro, drop by, you won't be disappointed.

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Flaco's Cuban Bakery - Cuban sandwich

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3.8(278 reviews)
1.1 mi
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Friday night , we stopped into Flaco's for some late night eats after listening to our friend's…read moreband play at the bar/lounge next door. My first time at Flaco's but definitely NOT my last The person (who I assume must be the owner) working the register, taking the orders,and making the food was so kind, suggesting options for me given it was my first time there. I got the beef arepas and a cheese pastry cause I was not too hungry. The food was piping hot and delicious. Others in our group got their empanadas, Cuban sandwich, cheese arepas, quesitos, loaded nachos, and guava cheese pastry. As we sat there eating, the line was growing longer and longer, and out the door by the time we left. It was not due to slow service but volume of last night revelers. The one person working that night was incredibly efficient. Kudos to him. Clean bathroom is a good sign of a clean establishment. Flaco's bathroom was clean. I will be back for more tasty eats!

Has Flaco's quality gone down over the years, or was I just a drunk college student when I used to…read morelike it? We were driving up north and craving Cuban food, so we decided to quickly stop at Flaco's for a bite. The parking was horrendous, but that's expected of downtown Gainesville. Just as bad as the parking was their selection and quality of bakery snacks. The guava and cheese pastelitos were horrible; stale dough and barely any cheese. After my first bite I even thought they gave me the guava-only pastelitos... you couldn't taste the cheese. The empanadas were dry, and the dough was terrible as well, but the flavor of the filling saved them. The quesitos were the best of the bunch. If you're expecting South Florida quality Cuban dulces... you're in for a treat. Maybe I just had too high of expectations?

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Luke's New York Bagels - Lox Sandwich with the cream cheese, tomatoes, capers, and onions

Luke's New York Bagels

3.7(247 reviews)
1.3 mi
•$

My husband is from NY and said the Everything Bagel with onion/chive cream cheese is better than…read morethe NY bagels we got 2 years ago in NY when we visited. Go early they sell out!

I hate leaving a lower star review for this place, but unfortunately was not very satisfied with my…read moremost recent experience! I went to the Luke's Bagels location under the Standard this past week and was disappointed. I hadn't been here in a little bit, especially since Bagels & Co. just opened down the street. But I was craving a Luke's Bagels, so I got there around 8:30, when they opened ready to order. Unfortunately, no one was at the counter when I came in. Someone popped out from the back to take my order a little while's later though. Their bagel selection was extremely limited, more so than usual. They didn't have poppy seed or sesame seed bagels. This was surprising, as I thought this location was sent fresh bagels each morning, I guess not. Luckily, I was able to order a bacon, egg, and cheese on a toasted Asiago, along with a toasted plain bagel with strawberry cream cheese. This took roughly 15 minutes to come out, which was longer than I expected. Upon delving into my bagels, I noticed a couple things that were different from my previous visits last semester. The bagels were definitely smaller, had less cream cheese, and didn't taste as fresh. The BEC had ample amounts of American cheese and the eggs were good, but there was barely any bacon! There was MAYBE two meager pieces on the bagel, I didn't even get bacon in most of my bites. The Asiago bagel still had a decent taste, with a nice sharp Asiago. But it just wasn't very fresh tasting like they've been in the past. The texture wasn't awful, but it wasn't what it used to be. The plain bagel with cream cheese was lackluster. The plain bagel was just fine, as it too was not very fresh. The strawberry cream cheese was decent and not too sweet, which I appreciate. I also like that their cream cheeses have more of whipped texture to them. But there certainly wasn't as much cream cheese on this bagel as I've received in the past! Overall, I was not very pleased with my experience here. The bagels were not fresh at all, the sandwich was lacking bacon, and I just thought the quality appeared be lower. Maybe I came on an off day, but the bagels were not fresh and the assortment they had available was very limited. The texture of the bagels still has a softer center, with a chewy outside , but the outside was too chewy and hard. The size and portions were decreased as well. The BEC had too much cheap, American cheese, and lacked bacon. The plain bagel with cream cheese didn't have much smear on it. For being about $19 for two bagels, not worth it. This makes me sad as I used to love Luke's, but this was not a good visit. I hope next time I come here it is better!

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East End Eatery - tradamerican - Updated May 2026

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