The dough in these donuts is so fresh and so delicious! We tried the glazed lemon and jelly donuts,…read morethe cotton candy donuts and the key lime pie donuts. The breaded part of the donuts was so delicious and tasted like fried dough at the beach or a carnival. So good! The line was moving slowly, despite only two customers ahead of us, which kind of surprised us. There were three people behind the counter, so I'm not sure why it took so long, but we were patient and enjoyed the donuts very much! Not really any ambiance is present here because it is an order-based line and the space constraints keep them from offering any tables, but the aim here is efficiently getting people in and out. So this does the job. Great donuts! Highly recommend!

Pretty damn good donuts! Behind some construction and an uber ride away I found Kane's Donuts. A…read morelocal recommended them and it was worth the stop. They are fluffy and tasty. Not necessarily my favorite type, I prefer more cake type with some density but these were pretty good. I came late so the fritters were gone but he was able to pull together a bag of mixed smaller fritter pieces which I enjoyed. If this was an Apple fritter, they were missing the Apple? Still the sugar on the bottom and the wonderful cinnamon taste made me eat them all. The best donut left looked to be the jelly filled. Haven't enjoyed one of these in a while. Still as good as I remembered. The fancy donuts looked to be gluten free, they had a ton of them. Probably because nobody likes gluten free donuts... Kane's reminded me of a great local donut shop with a touch of class. If I was close by I'd grab them again but likely to seek out another shop in Boston to compare next time I'm back.

Vegan Donuts: VERY GOOD. Like VERY GOOD. My boyfriend & I disagree about whether or not there were…read moretoo many sprinkles on the Pride themed donut, but the long & short of it was that we were both enjoying ourselves. The peach one (I think it was peach?) was maybe a bit too sweet for me, but I loved that there was real fruit bits in the frosting--almost like preserves. The employee at the counter told us all about the Boston donut tours (which I didn't know was a thing), too. little bonus info! Can't wait to see what they come up with next!

I love Boston. I love their beans, their cream pies, The Red Sox (Go Sahx!), their history, the…read morebeer (Trillium!) , their parks. I love it all. Except their donuts. They suck. What's with the Dunkin' obsession?!? Anyway, I went to Union Square and picked up 5 donuts. 2 Boston Cream Pies, 1 Rice Krispie treats donut, a cinnamon sugar, and 1 glazed. The total with a tip was 30.00. Insane. The Boston Cream Pie donuts were decent but the other 3 were too dense and stale. A donut should be light and airy and FRESH. Boston is great but maybe eat a bagel

I came for one thing and one thing only: that dang apple cider donut…read more It was very good. A little pricy for the size, and definitely not hot/super fresh by the time I got one, but I could tell it would have been unbeatable if just fried or even reheated. Lovely and cakey

My husband and I were just walking around the market to cool down from the summer heat and we saw a…read moregroup of young men each buy a apple cider slush. We were on vacation so we said why not, lets try it. Best decision made. The slush is SO REFRESHING. It is not too sweet at all. It doesn't have the strong vinegar taste either. Its like drinking apple sauce but michelin apple sauce.. If you're looking for a quick dessert that's not overly sweet this is perfect. Its not heavy at all so after a big meal its good. I forget what the price was but it wasn't over priced at all.

Alright, so the debate apparently is between mikes and modern pastry- honestly both fantastic…read more Suggest you try both! I loved the extra flavors at mikes, but modern had so much other stuff. Both great, just do both. However both CASH only!!!!

The absolute iconic mikes pastries!!! I love their cannolis. They fill to order and have over 30…read moredifferent flavors. This time I got the Florentine cannoli! It's one of my favorites and is absolutely huge! The ricotta filling is absolutely delicious! I will say the shell tasted super sweet, like pure sugar. This cannoli was literally the size of my hand and is definitely big enough to share! This location is cash only!! I saw so many people outside disappointed that they had to find an atm. Also, mikes is definitely the most assessable, they have multiple locations around the city and even a spot in the airport!

Lobster tails delicious I couldn't eat more than one. They…read moreare so filling. These were the best I've ever had comparing them to several great bakeries in my city

Wanted to try the famous 24 hour bakery, Bova's. It's been around for over 100 years and I can tell…read morewhy it has so many fans. There was a line, but it was fast and efficient I tried the Coconut Cake, the cake itself was moist and freshly made. The coconut filling in between the layers were absolutely delicious.I thought the outside frosting was a little too sweet for me. I also tried the Plain Ricotta Cannoli, since the Florentine was sold out. It was not made to order, but still freshly made. I really enjoyed the richness of the cannoli and the shell was not too sweet. I will say this bakery is the most affordable, I got both these pastries for only $11.

** Leave the gun, take the cannoli **…read more Ay, so after we ate like kings, you think we're done? Fuhgeddaboudit. In the Italian District, dessert ain't optional, it's tradition. So we walk into Modern Pastry Shop and I'm tellin' you, the display cases alone deserve their own movie. Pistachio mousse, limoncello cake, rum baba, mocha mousse, carrot cake with little frosting carrots, crème brûlée with fresh berries, strawberry cheesecake. Row after row, lit up like a jewelry store. I didn't know where to look first. Now, my wife, she's the boss. Whatever she wants, she gets, capisce? So I got her the Boston cream cupcake, 'cause when you're in Boston, you pay your respects. Golden cake, creamy filling, thick chocolate glaze on top. That's the hometown classic done right. Then I grabbed a full pound of rainbow cookies, those layered almond beauties with the chocolate on top. A whole pound, 'cause a few just ain't enough. Word to the wise: it's cash only. Don't walk in here empty-handed and embarrass yourself. Bring the cash, pay your respects, and walk out happy. Bottom line, if you're in the North End and you skip Modern Pastry, that's a mistake you're gonna regret. Keep the wife happy, keep the family happy. -- Captain 619

Cash only! Got mini cannolis. Limited flavors and choices compared to other cannoli shops. They…read morehave four choices of fillings and then three different toppings you can choose from. Tried the vanilla custard with pistachios and the chocolate custard. The chocolate was very rich and sweet. The vanilla had a lighter flavor. The cannoli shell was the thick and crispy. Service was decent and they have a few tables for you to get table service as well.

Great meal to end the upper US marathon vacation!!…read more We had no idea where we may end up eating but the trusty Yelp app led us to another victory dance!! Yay for Yelp!! We had just cruised the nearby mall center thingy and were hungry on our last night in Boston. We saw the sites and did the things. Boston is a one of a kind place for sure. This was the choice. It was a great choice! Beautifully decorated and oh so chill inside. We have a thing that we do at places with great appetizers. We just order a bunch of those and feast. That's what we did here! We started with some raw oysters. They were very nice indeed. Island Creek Oysters from Duxbury MA. is where they came from. We love the little local Junts a lot and had them all over the northeast while we were there. We also had Crab Rangoon Dip. Very good, lots of fresh lump crabmeat, with a house chili crisp, scallions, and wonton chips. Loved it! They we had some fantastic mussels to close the deal! The flavor was amazing! I wish I could have them every single day! We also had a bowl of BPH Clam Chowder. CC is one of my favorite things and this place did not disappoint in any way! Delicious!! The server was great. She took great care and made our last night in Boston an unforgettable experience. If you are near, you should go right now! Why aren't you there yet? '26 - 108

Ate here for breakfast. My friend accidentally insulted the waitress by criticizing her opinion of…read more"the best thing on the menu". Not only did she not kick us out, she proceeded to help him understand how a bloody mary should be constructed. She might have thought he was special. Stern, but fair.

I was in town for work for 4 days and I went here twice…read more The first time, I got one of the Jerusalem bagels. It was so good and crispy outside. They had butter and jam to dip. I was a little sad they didn't have cream cheese to dip it in. I got an iced coffee that time with hazelnut flavor. The second morning, I got the croissant breakfast sandwich and the seasonal pistachio latte. Both were delicious! The latte had was made with real Pistachio because there were grits of it at the bottom.

Exceptional bakery/cafe located in the heart of downtown Boston, it's easy to see why Tatte (like…read morelatte) is a crowd favorite amongst visitors and natives alike. My friends and I visited on multiple days of our stay in the city. Between us we ordered: -smoked salmon, avocado, & egg sandwich (features red onions, capers, alfalfa sprouts, scrambled eggs, served on a house made challah roll and green dressing); the eggs were cooked slightly under easy which I loved as they were soft and the dressing paired well with the condiments to build a truly nice flavor profile overall. This sandwich can be shared between two people or one person if you're feeling really hungry. -traditional shakshuka (eggs poached in a tomato sauce with chili, bell peppers, and onions with spices, feta, and challah bread); the dish was good but I found it a bit lacking in flavor, the tomato sauce was very overwhelming and it was a bit bland. I'm glad we got to try it though as I've never had shakshuka before -pineapple passionfruit matcha bombe (matcha and white chocolate mousse with a pineapple-passion fruit compote, served in a matcha cake); this dessert was so good I ordered it both times I visited. It's so soft and flavorful while combining sweetness with just the right amount of tartness. Highly recommend ordering this to try it -passionfruit krembo (passionfruit curd served with vanilla meringue on top and passionfruit flavored chocolate); I was not as impressed with this one after the bombe just because it was an interesting texture with the meringue being a bit chewy and the biscuit layer on the bottom a bit tough to dig into, but I did love the passionfruit flavor For drinks, I ordered the iced Pistachio latte (good but a bit chunky with the chopped pistachios), and the Iced white peach and mint cooler (very refreshing). Loved Tatte and can't wait to go back and try other items on their menu.

This place rocks so much we came back for a second time, though our stay at Seaport was so short…read moreand originally we wanted to use every meal at a different spot. First of all, the pastry case just beautifully displays all the baked goods. It's quite a sight to see! I love the variety and flavors, very unique. If you know what you want, gotta get in line and grab it quick! If you wanna put in your own order, you can use the kiosk, which is really fun to use. I ordered a chai with oat milk (it's very light in flavor) and got a bialy. Honestly I had not had a bialy in over 25+ years... and was surprised to see it in the case and I had to have it. A corn + cheddar bialy. It did NOT disappoint. I also got london fog with oat milk previously, also very nice, but this place was soooo good we had to come back. My daughter loves pop tarts so when she saw it in the case, she got a blueberry pop tart and said it was very flakey and the jam was very jamful. It was the-last-one, even had the sign stuck in it!! She also got the french toast (2 slices) with kid's milk and said it was the best french toast she's ever had. My sis got a chocolate pain suisse, which I had never seen before. It's basically brioche filled with pastry cream and chocolate. It looked delicious and with coffee, my sis ate the whole thing up. All in all, this place has so much delicious eats.. I can understand if you live here, you could come every morning and still not get to everything in the pastry case! Definitely be back if we're in the Boston area again.

Great service and dessert! Opted for afternoon dessert of carrot cake and Boston cream pie -…read moreyummy! Tons of seating and friendly employees.

Went in after hearing they were hosting Bad Bunny lookalike contest. What a fun way to bring a…read morecommunity together and wonderful marketing! I tried their S'more's Protein Cold Brew and Bad Bunny themed chocolate mini donut. Both were absolutely delicious and not overly sweet. This place was such a vibe! 10/10

Good filling, bad donut. I had the fig/plum. Dough was dense and flat--more like a bagel than a…read moredonut. Linda's, Gail-Ann's, others are far superior, especially given the price. Also FYI, strictly takeout. (I know brioche. This was not good brioche either. Owner's comment is 'take it or leave it', which is fair. I'll leave it at that and wish them good luck.)