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    Dumpling Up

    4.7 (3 reviews)
    Open 12:00 pm - 9:00 PM

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    Joya - Fried Spring Rolls

    Joya

    (1.4k reviews)

    $$

    Cobble Hill

    The old people came back!!!!!!everything is good as it used to be, same waiters too. I normally get…read morespicy noodles, ribs and mussels. I definitely missed this place. I tried lemongrass and it was disgusting. So happy to have Joya back. They changed the look of the menu but food the same as before. Good portions can share entrees.

    Tl;dr Version- Good apps, good HH drinks, Honestly terrible entree…read more This is one of the many (many) Thai restaurants in the surrounding area which means that competition is stiff. Anyway, I was at this pretty long running Thai restaurant a while ago with two others for an early dinner. We sat outside as the weather was very nice and the inside was a bit too cold for one of the other people which was fine as they have a very nice outdoor space. As it was early, they still had happy hour and I ordered a Lychee Mojito which I think it was $8 or $9 instead of $12 or $14 or so. I don't mind at all that it was a tad boozy and there were a handful of lychees in there. This was nice. Speaking of nice, the best thing here were the appetizers. We had some type of fried dumpling to begin with though I'm honestly not sure which one as none of them really match the description and we definitely did not have the Andaman one as it contains pork and one of the other people doesn't eat it. Whatever it was, the dumpling was actually excellent being very well fried but not oily with a nice tasty center that had some basil or some other type of herb for an extra bonus. The dish had a slightly sour sweet sauce below which was fine of course. Whatever dish whatever it was, I would recommend it. There was also the pretty tasty Isan Papaya Salad (or rather Somtum for $13.95) consisting of green papaya, string bean, peanut, cherry tomatoes, and a cherry lime dressing. There was plenty of papaya for crunch and there was a bit of heat to it though less some than many other places. It tasted fresh overall with the lettuce absorbing a lot of the extra sauce. It is good but it's hard to order it here when it's literally a block away from one of the best papaya salads in the city at Zabb PuTawn's BK location. My main dish was pretty regrettably the Pad Kra Prow listed as your choice of meat stir fried with onion, garlic, bell pepper and basil in spicy basil sauce. I chose chicken (or in other words pad krapow gai) which was one of the cheap options at $18.95 and ordered it spicy and the dish arrived and tasted very differently than what I expected and not in a good way. Usually, chicken or whatever meat it is in this dish is chopped into small pieces to absorb the sauce and the dish has good kick to it making it one of my favorite Thai dishes as I like a lot of heat. The meat arrived instead in pieces which is fine as some other spots do this and as there was plenty of them but they were pretty tasteless and lacked texture with some of them being a bit gummy. There was also a brown sauce on the bottom which had a hint of holy basil but not really enough which didn't help the bad chicken. I don't mind Americanized Thai food as long as it tastes good but the main dish was atrocious and there's several places nearby which make versions which can run circles around it. I wouldn't recommend it at all. Outside of that awful dish, I tried the Chicken Pad Kee Mao/drunken noodles which was the same price which was definitely better which didn't really take much. There was plenty of meat again but the wok hei lacked with the noodles but at least it was decently spicy. The last person I believe got a fish which was fine. In a sea of Thai spots littered around Cobble Hill, this definitely falls under the "Could've Been Better" of the bunch though honestly if it wasn't for the dumplings, I might be giving this place a 1. Stick with the appetizers.

    Dumpling Up - chinese - Updated May 2026

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