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Dumbwaiter Restaurant

4.2 (465 reviews)
Closed • 5:00 pm - 8:45 PM

Dumbwaiter Restaurant Photos

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DUMBWAITER RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - Dumbwaiter Restaurant

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Sweet Tea Brined Double Cut Pork Chop
Michael M.

Good ambiance, food, and service. Had a 7:00 pm reservation with 2 co-workers as we were in town for the ALACTE 2025 Conference. No appetizers ordered. Entrees ordered: DELMONICO 16OZ RIBEYE DEEP FRIED PORK CHOP (Double Cut) (Personally, this is the best meal I have ever had in Mobile and I have been to quite a few places the past few years. To name a few Dauphin's, Noble South, Roosters, Trellis Room, etc.) POT ROAST ON A PLATE We all enjoyed our meal. For dessert 2 of us ordered the peach bread pudding. It was good. Not the best pudding I have ever had but good!

Our first visit here, and on their 10 year anniversary.
Kevin G.

It was New Years eve, we had reservations for 630 and we were seated when we arrived, the host and hostess were very friendly. Our waitress was over in about 5 minutes. We ordered wine and the fried green tomatoes appetizer they were not very hot when they came out but had the flavors and texture. We both ordered the pot roast on a plate with mash potatoes and carrots. Again, all the flavors were there but the pot roast seemed to need more time cooking. The last time I ate it with a fork, this time I needed a knife, it was tasty nonetheless. Last we shared a cheesecake and it was awesome. Our waitress did a good job during our visit. We will return.

Linda R.

We visited Dumbwaiter while we were in Mobile for Mardi Gras. My son and his wife had been there before and suggested it. It is a smaller place, but the food was really good. I started the night with a virgin monitor. I appreciated that they had a mocktail option. For my entree, I chose the Tensaw Tournedos which is twin 4oz filet medallions, grilled shrimp, goat cheese scallion mashed potatoes, grilled asparagus, with bourbon peppercorn sauce 45. It was pricey, but absolutely delicious. Overall great experience.

Menu
Sheree M.

Several locals recommended this restaurant when asked where can we get some really good food in downtown Mobile, so of course had to try it. I see why, the menu is vast with so many southern options which make you feel immersed in the South. It's a bustling place with many couples out for date night, girls night and even a few families. The owner was also walking around and came to introduce himself to us which a really nice touch. The food 10/10, everything was absolutely amazing. I highly recommend id you are ever in the Moblie, AL area.

Pork rinds and pimento cheese
Lorine M.

Very cute restaurant in the center of Mobile. Service was great and our waitress was darling. Plenty of southern favorites such as fresh fried pork rinds and pimento cheese balls. The Brussel sprouts were the star of the show. My biggest dig is if I'm going to pay $15 for an old fashioned it better not have a freaking maraschino cherry. Seriously....i pride myself on my old fashioned standards and that is one.

Back of restaurant and bar
Alex R.

The place was quaint and warmly lit and the table arrangement was well spaced etc. However, the room temperature was cool to cold. I had to put on a fleece pullover. The rest of the party was also heavily attired. I ordered the MEAT AND POTATOES, a wagyu flat iron steak, potato hash, sautéed bell peppers and onions topped with housemade woosh Food arrived warm. The potatoes were stale as if they had been cooked hours before and allowed to get cold and then reheated. Which gave them a grainy textuce. The steak was cooked the way I like it, raw. So it was easy to tell it was not wagyu beef. The flat iron steak was pre-sliced. The whole meal was extremely salty because of the homemade whoosh(Worcester sauce) that covered everything And there was no vegetable served with it. Due to the room and serving temperature my food was cold before I was done. Waitress was prompt and attentive. There was a $3.95 upcharge for credit and debit payments. All in all it was not a favourable experience. I probably will not return.

Short rib with potatoes and carrots
Tanisha B.

This is a lovely restaurant with a great vibe. It nestled in the heart of downtown Mobile. My family went here for my mom's birthday and the food did not disappoint. I had the short rib with mashed potatoes and carrots. The meat was tender and full of flavor. The vibe was nice as well. Our waitress was very knowledgeable of the dishes and also very pleasant. I would definitely eat here again. Also, you do need a reservation, as they get pretty busy. Check them out soon.

Wedge Salad
Ashley S.

Everything about the DumbWaiter restaurant was great! We had a big party of 18 and even though they had to split us up, we were happy that they could even take all of us since we called the day of. Our servers were great, knowledgeable, and patient. Our food was amazing too! I ordered the creole seafood pasta. It already came with shrimp, sausage, and crab. I decided to add chicken, but it really didn't need any extra meat. The pasta was a nice helping. It was very creamy. It could've been a little bit warmer, but other than that, it was delicious. I will say the best item there was the strawberry cheesecake. That was the best cheesecake I have ever had. It was super fluffy and delicious! The next time I visit, I just want the dessert!

Tensaw Tournedos
Beverly S.

Absolutely everything about our evening was perfect! We had the grilled shrimp appetizer which was delicious. Next we split a wedge salad which had thick cut bacon that was so good! Our entree was the Tensaw Tournedos. The filets were cooked to perfection and tons of flavor. The goat cheese mashed potatoes were excellent and the grilled shrimp were wonderful. We topped off this amazing dinner with the brownie a la mode. The service, drinks and ambiance were great. Highly recommend for a wonderful experience all around!

Tuna appetizer

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1 year ago

Food and service were outstanding. Thoroughly enjoyed the evening, we weren't rushed.

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Amazing food and service! If you're in the area and want a great dining experience this is the place.

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Wintzell's Oyster House - 1/2 doz wild and 1/2 farm raised oysters at the oyster bar

Wintzell's Oyster House

4.0(880 reviews)
0.5 mi
•$$

Amazing food with exceptional friendly staff. Recommend the grilled oysters and crab patties. Dylan…read morewas an awesome server.

We had dinner at Wintzell's Oyster House on Dauphin Street in downtown Mobile. I enjoyed it. I love…read moreoysters and I'm glad we went. This is an old, well-worn, local institution. According to the menu, the restaurant originally opened in 1938 during the Great Depression. The fact that this place is still open after all these years tells you all you need to know. We showed up with a group of eight on a Friday around 8pm. There was a wait and unfortunately, we had to be split up into two separate tables. We saw two open tables that they could have combined for us, but they didn't for some reason. That was disappointing. We got beer on tap at the bar while we waited. Cold and refreshing. When we were finally seated, service was a bit slow. That was disappointing too. Our server was fine, though. You can get oysters several different ways here, from Rockefeller to Monterey, and raw or fried in a po' boy. I prefer raw oysters so ordered one dozen wild-caught and one dozen farm-raised. Turned out they were out of farm-raised so I had only wild-caught. The oysters were fresh and delicious. They tasted clean and I had several with and without lemon juice, cocktail sauce, and horseradish. The horseradish was nice and strong. Yum. Some of the oysters had shell fragments, which was annoying, but I'm not too surprised with that at a casual, volume establishment like this. Now if this were a fancier place like the Hummingbird Way Oyster Bar, I might be pickier about it. I also had a side salad while my tablemates chowed down on dishes like Wintzell's award-winning seafood gumbo ($8.99 per bowl) and the "special" crab hushpuppies basket ($9.99). I could tell this place was popular with both locals and visitors.

Photos
Wintzell's Oyster House - Behind the oyster bar

Behind the oyster bar

Wintzell's Oyster House - Fried okra

Fried okra

Wintzell's Oyster House - West Indies Salad is a specialty native to Mobile. It's a cold, lump crabmeat salad marinated in oil and spices for 24+ hours. Yum!

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West Indies Salad is a specialty native to Mobile. It's a cold, lump crabmeat salad marinated in oil and spices for 24+ hours. Yum!

Mudbugs - At the Loop - Dungeness crabs fresh or steamed

Mudbugs - At the Loop

4.2(218 reviews)
2.9 mi
•$$

Was very impressed by this place. It's definitely no frills and does a lot of take out, but there…read morewere plenty of tables at the side of the restaurant to eat at. I was in town for work and came here three times in two days. I've lived in New Orleans so I know good fresh boiled crawfish and this place delivers. Very flavorful crawfish. I got regular level of spiciness and it was plenty spicy so I don't need to know what it tastes like if you order it extra spicy. Not only that, but their shrimp is freshly fried and tastes fresh and from the gulf. And the okra was hot and freshly fried too. Delicious meal. Service is friendly and nice, and food usually came out under ten minutes from when I ordered. Got charged different amounts each time I went but it wasn't a big difference.

Some of the freshest crawfish I have had all season and they were seasoned to perfection. The…read moreturkey neck by far was the best turkey neck I have ever had. Not over seasoned or over cooked and the meat was so tender falling off the bone. Broccoli, boiled eggs, potatoes, corn, and sausage were all delicious and seasoned perfectly. A ton of food at a really great value. The entire staff was extremely friendly and helpful. Plenty of inside seating and tons of drink options along with deserts options. I will definitely be back next time I am in the port city.

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Mudbugs - At the Loop - Sauce selections.

Sauce selections.

Mudbugs - At the Loop - Fried shrimp poboys, need 1,2 or 3?

Fried shrimp poboys, need 1,2 or 3?

Mudbugs - At the Loop - Poboy anyone?

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Poboy anyone?

Debris Po Boys & Drinks - Blackened mahi sandwich

Debris Po Boys & Drinks

4.5(181 reviews)
0.1 mi
•$$

I had high hopes for this place. However, the proof is in the puddin. The gumbo tasted like burnt…read morerubber. The shrimp po boy was good. I would order again. I ordered a side of okra, really disappointed. Shrimp po boy A- Gumbo F Okra D-

I. Love. Debris. Okay, before you quote me on that: I love…read moreDebris Po Boys here in Mobile. I arrived at my hotel, I was tired, and just wanted a bite that wasn't a. fast food or b. catered to tourists. Debris delivered and then some. First, it's my type of place: dive bar with tables. Not all over-decorated. The moment you walk in, you feel like you're in a local tavern. No one was at the door but they saw me and just let me take a seat. The menu came over, the table was a little sticky, and they came and wiped it even though I said not to bother, I'm fine. The menu: Drinks are a bit limited. Good selection of bottles, rather limited on tap, but I found a good brew. And for food, you can't go wrong. Obviously, with the name, I chose a Po Boy - the standard Debris with the beef and au jus. I wish I could give more than 5 stars for that elegantly massive hulk. Dripping in its jus, which I still sopped up off my plate. Oh, I could easily eat a second one of those no matter how full I am. Sinfully good. I wish my conference didn't feed me so much, or I would have come back here every night. I did my best to recommend it to everyone else who was looking for lunch or dinner. And I am 100% recommending it to you.

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Debris Po Boys & Drinks - Bar

Bar

Debris Po Boys & Drinks - Boudin ball

Boudin ball

Debris Po Boys & Drinks - Debris Sandwich

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Debris Sandwich

Dumbwaiter Restaurant - southern - Updated October 2026

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