We thought the food was great. Made fresh, reasonable price and the desserts homemade too…read more Definitely a go to place for a quiet dinner, beautifully decorated and close to Old Town Florence. Our servers were Linda the owner and Rosie kudos to both of them as they were very pleasant. My friend has nut allergies and Linda helped with what to avoid.

We had a fun dinner here with friends. It's a cute, cozy restaurant with a warm, welcoming vibe to…read moreit. I tried the ravioli with parmesan cream sauce for my dinner and it was delicious! It's very rich and filling. Exceptional flavor. We also had the bruschetta, which I didn't really care for. The combination of ingredients was too salty for my taste. Others seemed to enjoy it though.

I was surprised by how busy they were for a Monday night. I ordered the halibut, and it was grilled…read moreto perfection. It came with green beans and pasta topped with a fresh, bright red sauce that really tied the dish together. Overall, it was a light, refreshing meal that was full of flavor. Considering it was halibut, I thought the value was excellent. My meal was $39, which felt very reasonably priced for the quality and portion. Since I was traveling for work, I sat at the bar and had a great experience. The atmosphere was incredibly charming and cozy--it felt like having dinner at your grandma's house in the best possible way. I would definitely come back the next time I'm in town.

Nice ambience. Friendly service. Extensive red wine list. One of the best Caesar salads I've…read moreever had. Pappardelle was overcooked - squishy.

We had dinner here last night for the first time. All the staff greet you on entry making it very…read morepersonal. It's relatively small, seating perhaps 30 people max. The waitstaff were very prompt and very friendly. The food was delicious! I had the special which was sausage stuffed wheat ravioli in a rich cheesy cream sauce. My daughter had the Cajun shrimp fettuccine which was very good, but we didn't like that the shrimp tails were left on. (That seems to be the norm in some eateries) My wife had the bolognese fettuccine which also was delicious. For dessert we split the apple crisp cheese cake....yumm! You can also order their wheat based pasta to take and cook at home. The prices were about right for these days but we would definitely eat here again!

I decided to come here for my birthday as my husband and I were out in Eugene visiting family and…read moreI'm glad I did. The restaurant is a bit small so reservations are highly suggested beforehand. I got the special, spicy chicken Alfredo, and it was so good! It packed a ton of flavor and it wasn't too spicy. Our server was great and attentive! We did ask if they could keep a birthday cake in the freezer which they did and brought it out with utensils to cut and serve it too. Highly recommend this place!

A Wonderful Dining Experience at 1285 RestoBar!…read more What a charming restaurant in the heart of Old Town Florence, Oregon! 1285 RestoBar offers a wonderful combination of delicious food, beautiful presentation, friendly service, and a warm, inviting atmosphere. The menu has so many tempting choices! I especially love the fresh Caprese salad with creamy mozzarella, ripe tomatoes, and fresh basil. I like to add avocado, which makes it even more delicious! The lasagna is simply the best, and the golden-baked calzones are wonderful. Every dish is beautifully presented. The outdoor dining area is especially lovely and pet-friendly, with a relaxed atmosphere that's perfect for enjoying a leisurely lunch or dinner. It's always a pleasure to dine at a restaurant where delicious food, beautiful presentation, and welcoming hospitality come together. If you're visiting the Oregon Coast, 1285 RestoBar is definitely worth a stop! Highly recommended!

When we got a waiter, the service was nice. It took a while to be greeted at the front…read more The food was just alright, one person liked their crab melt but we were not a fan of the chowder or garlic mashed potatoes and the lobster ravioli was just okay. The crab cakes were delicious! Our appetizer came at the same time as our entrees, which is always a bummer. We sat outside and enjoyed the nice weekend weather.

First time here on a Tuesday for hubby's birthday! We showed up at about 6 and the whole restaurant…read morewas full but we chose a table outside. Staff was very nice when interacting, although interaction was minimal due to QR code ordering. I personally don't read Italian, but the descriptions on each of the food items and the wines were really great and made choosing what to order easy! Everything was super good, but my favorites were the meatballs and the Supli (tomato risotto ball). The wine selection was also very good and I ended up leaving with a very nice bottle because it was so delicious! We loved sitting outside, but definitely want to try sitting inside next time. It was a little too warm inside for us this time but the vibes seem so cool! We look forward to the next time!

To be clear-- food was 5 stars. Delicious pizza and app! You do order via QR code, which I know is…read morebecoming more common. I've only been here one time so Im unsure what it's like to come here regularly, but the service we had was a bit sub par :/ our waiter seemed irritated with our requests for more water, or anything else, thus the 3 stars. Because of the vibe we got from our waiter, we finished our food as quickly as possible and left immediately.

We noticed carrot cake on the Cioppino House menu; we immediately scrapped our other dinner ideas…read morelol and fortuitously grabbed the last reservation spot for the evening. We'll come back to the carrot cake in a minute. We were in for a culinary delight and hopefully so will you. We ordered an antipasto appetizer that had a variety of tasty morsels with a loving presentation-heart carafes held both olives, mozzarella spheres. Next served was a warm artisan loaf that was accompanied by a garlic, olive oil, and roasted red pepper infused dipping sauce. Yum! We shared a goat cheese, ginger coated spinach beet salad, both healthy and delicious. Our entrees were timed perfectly as our server took such excellent care of us, paired with the charming ambience and local art-our date night was transported beyond the confines of a Dari mart parking lot. The scallops were plated similar to a five star restaurant and with the flavors to match. The namesake dish had a unique mild, spicy Italian sauce twist that had us wishing for another loaf to sop it up; a spoon sufficed. Back to the carrot cake-made in house by the owner-a double decker delight with a macron frosting-best carrot cake I've ever had and let me remind you how we chose this restaurant. I've been around the block with multiple carrot cakes. To add to our seemingly never ending meal, we would have preferred they lock us in and eat for a living there, we ordered the dark chocolate mousse. Our camera did not stand a chance in capturing the dessert in all its splendor...we included a photo of the empty results. Finally, for the excellent service, amazing food, warm ambience and creative cooking...we thought when the bill came that we'd be living on spaghetti a sauce for the next month. However, we stared dumbfounded at the bill-surely the sever forgot to input something...she did apologize that she forgot to add the two $10 desserts. I've included a picture of the bill, Nowadays, that total gets me some drinks and a couple appetizers. I will be driving the nearly three hours to dine again, even if I forced to get takeout. This place is special! And would worthy of your special events too. Mangia! Oh...one more thing, the amazingly fragrant aroma of yumminess as I opened the door to enter and as I sat down at our table was pleasantly unforgettable. I hope to see you there! Enjoy.

I was not prepared to eat soup with my hands…read more.. Good food, okay service. We waited a full hour after we sat for our food which is the reason for 3 stars. It was a full house by the end but there were only a couple tables ahead of us. The waitress checked in on us very rarely, but it was a full house and she was the lone waitress. Not sure if she was good and busy or inexperienced and not so busy. I got the cioppino expecting a seafood soup. They brought me stuff as if it were a crab boil. And there was crab. It reminds me of those places where they put sliders on bloody marries. It's a lot. I leave it to you if that's a good or bad thing. But if you get it prepare to eat with your hands.

Finally, a great Italian Restaurant in Eugene. Add friendly service and very tasty food, and you…read morehave a winner.

This place had good reviews so of course with us being foodies we had to try it. First off the…read morecocktails were well made and the focasia bread with olive oil and balsamic vinegar they bring out was great. We both ordered a dish with claims and pasta. It was delicious and very savory. We will definitely be back to this place.

Visted: Sunday Oct. 18th, 2:30 pm. Party of 2 adults. A real…read moreunique ambiance in a former electric power plant. The decor is train themed and you're literally dining in authentic train cars. A perfect location, right next to the Amtrak station. The service of the staff was cordial and genuine, but they could use a little more help with bussing tables etc. The food was what you expect, if you dined at a Old Spaghetti Factory previously... satisfying and good value for your money. Very convenient if your waiting to board the Amtrak train.

I used to live in another state that had an old spaghetti factory, and have been here a couple of…read moretimes. It was my birthday and I was hungry for pasta so I decided I wanted to have my dinner at this location. The espresso martinis were awesome, our server was also the bartender, and he was awesome, the potpourri entree, which is a little tasting of four different sauces was as expected. The salad was good as was the spumoni. It was disappointing after having made reservations, there was no one at the front desk to take us to a table, even though there were plenty of servers and employees walking within 5 feet that did not even acknowledge our existence.

My favorite Italian place! It is great you can get food to eat there-and you can grab a table…read moreoutside if you want. Or if you were gonna grab wine from the winery next door you can sit inside as well. We have also gotten the food to go and take home, regardless of the route, it is 100% delicious! I highly recommend Beccofino's! The owner is really helpful and nice!

Bucatini with Italian bacon, creamy sauce and lots of black pepper. Super delicious albeit hard to…read moreeat without slurping the long strands of perfectly cooked pasta down. Also the fried "risotto balls" one with blue cheese that my husband really liked and one with Gouda cheese and bell pepper that I really liked. Overall a delicious meal! We pared it with wine from the wine cellar next door. Some seating on picnic tables outside, patio heaters are present but were not on tonight. Covered by a big tent. It was almost a little too chilly to sit outside.

I went here for the second time tonight, this time with my partner. I'd previously gone with…read morefriends a few weeks ago and it was great! Tonight there was a bit of a wait because of the UO game, but there was seating inside so we didn't mind. Our table was freshly cleaned and set when we were seated. Our server checked in with us quickly and gave us plenty of time with the menu. I ordered the chicken fettuccini Alfredo with garlic bread and my partner got capellini pomodoro with a cup of the soup of the day. We also got an order of the fried mozzarella. All of the food was great! The fried mozzarella was crispy and tasty, not too oily or salty. The garlic bread was crunchy and delicious. My pasta was overcooked and almost mushy this time, but last time it was perfectly cooked so I'm willing to chalk it up to them being super busy tonight. Maybe they just lost track of time since they had so many orders coming in at once. My partner enjoyed his soup and pasta and said they paired together well. Our server was super friendly and attentive. She checked in on us frequently and made sure we were taken care of. A few other servers checked in with us too, it seemed like they genuinely wanted to make sure we were enjoying our night. Pastini is a great spot to get some good, affordable pasta! It's cozy and great both for dates and casual meals with friends. I look forward to coming back again!

WOW! Italian cuisine doesn't get much better than this! I've traveled to Italy at least ten times,…read moreeaten in Italian restaurants in Little Italy in NYC, as well as other places in many different cities. I consider myself to be very well versed in Italian foods. Pastini's dishes are consistently mouthwatering, loaded with flavor that makes you want to keep devouring your meal even though your stomach is screaming at you to stop! Every dish is better than the next. A few of my favorites are RIGATONI WITH MEAT SAUCE BOLOGNESE, rich beef and pork ragu, red wine, and parmesan cheese, SPAGHETTI AGLIO E OLIO, A simple classic with sautéed garlic, olive oil, fresh basil, chili flakes, and parmesan cheese, and LINGUINE MISTO MARE Shrimp, white fish with lemon, butter, garlic, white wine, and parmesan cheese. Flavorful, fresh and simply delicious food! The garlic bread and Caesar salad is also amazing! I absolutely love to have a glass or two of Pastini's Sangria. So good!