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    Pizzeria DOP

    4.3 (40 reviews)
    Closed 12:00 pm - 2:00 PM, 4:00 PM - 8:00 PM
    Updated 1 month ago

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    Tree Carne Pizza
    Michelle O.

    I have wanted to try this place and finally found them at the Farmer's Market. My son and I tried Tree Carne and it was delicious! I called in our order. Quick and easy pick up, just 10 mins. I like how they don't cut the pizza if you are picking up. It helps keep the pizza from being soggy! We finally made it home and totally enjoyed our pizza. I'll most definitely will be back and enjoyed wonderful pizza! Better than the regular pizza you find I thought. Great flavor and I loved the crust!

    Pizza Margherita
    James T.

    I'm sitting here at the market, it's 10:41 am and I'm 3/4s of the way through a Margherita pizza. I do not regret my decision in any way, other than the fact that I forgot to bring any lactaid with me. Find these guys and give them a try!

    Montanara
    Megan S.

    I've had this truck on my pizza list for a while, so we tracked them down last night when they were posted up at Oakshire. Pizza + beer? Match made in heaven as we all know. :) We tried the Puglian and Montanara. Simple fresh ingredients and overall just excellent. The Montanara is made on the fried dough base, which I'd never heard of or tried before. It gives it a nice chewy texture (almost tasted sweeter to me, even though I'm sure it's the same dough) but still had the char from the oven. Fun combo of texture! You can actually order the fried dough base for any pizza though too. We'll definitely visit Pizzeria DOP again.

    three fried food items in a box
    April S.

    Stopped by tonight & we were greeted promptly. Got out pizza to go and they were delicious perfect personal sized pizza and will fill you up, but you can also share . Fresh ingredients and cooked to perfection, today they were offering shaved truffle and it added such a nice touch to the pizza. I will definitely be returning soon .

    a long table with pizzas on it

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    1 month ago

    Probably my top 3 pizza places in Eugene. Great pizza, comes out quick, great service too!

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    8 months ago

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    2 years ago

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    9 months ago

    This is the best pizza on the entire planet. The fried crust with smoked mozzarella is like heaven.

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    4 years ago

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    2 years ago

    Wow! This is the best restaurant we've visited in Eugene! The food was amazing. We're visiting our daughter at U of O, will be back!

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    4 years ago

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    5 years ago

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    5 years ago

    Their Bianca pizza is the best in Eugene. Looking forward to trying the fried pizzas next time!

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    4 years ago

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    5 years ago

    Best "Real" pizza in Eugene. Hands down. Sorry Wheel. There's a new sheriff in town.

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    5 years ago

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    4 years ago

    Great place! Loved the pizza, light not heavy. And the No name cake! Yum! will definitely go back for more!

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    4 years ago

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    4 years ago

    Perfect pizza every time. If you love pizza the way it should be, come here. Never wished they could have done anything different.

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    5 years ago

    This pizza is incredible and their dough is long fermented so it can digest in my belly. I am so excited can't wait to have it again!!!

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    Every Day Kine Grindz From Hawaii - Shoyu chicken

    Every Day Kine Grindz From Hawaii

    (66 reviews)

    $

    Solid hawaiin spot. Shoyu chicken was flavorful and large portion of it. I liked their Mac salad…read more It had potato's in it which was good. The rice was ok. Not the best hawaiin I have ever had but good. Their teriyaki beef looked good would want to try that if I came back. 16$ for the chicken. The people here were very friendly.

    I came to this truck on Saturday at Autzen Stadium with my husband…read more I'm always a bit leery of trying Hawaiian food here. One of our good friends is Hawaiian and therefore quite opinionated on the subject. Finding authentic and delicious Hawaiian food is a legit challenge. We walked up to the truck and were immediately greeted by the cashier. He was friendly and helpful. The first thing I noticed was his accent. He sounded exactly like the Hawaiian friend I mentioned earlier. So I thought this was a good sign. Both him and the other employee who gave us our food were super friendly and kind. That vibe and energy always makes me smile. My husband ordered the garlic chicken and I ordered teriyaki beef. They only had three options on the menu, and the third being pulled pork. Both plates came with rice and macaroni salad. Everything was delicious. Portions seemed a tad small for the price, but I really didn't care. I was full, and it was delicious. I text our friend about this business, and he said it is hands down THE best Hawaiian food in town. Which I definitely agree with. It is a small family run business, and I love it. Our friend said they've scaled back to only doing events like the spring game where we found them and catering, which makes me super sad. Because I would totally go out of my way to visit them and eat there again. I'd become a regular real quick. Despite the fact they only do events and catering, if you find them at an event you're attending, give them a try! It is so worth it. You'll thank me, I promise. Review 29 of 2025.

    Hey Y’all - Uncle Benny

    Hey Y’all

    (37 reviews)

    Delicious, filling and fresh…read more Biscuits and gravy are very yummy, I hope yoi like your gravy very peppery! I got the fried chicken on top and it was a VERY big helping. Highly recommend!

    There is a particular danger in expectation. It is not the enemy of pleasure, but it is its most…read moredemanding companion. My breakfast from the Hay Y'all food truck in Eugene arrived with promise, and in many ways, it delivered. The flavors were thoughtful, deliberate, and undeniably well executed. The pecan-crusted chicken was juicy, its crust confident and well seasoned. The French toast was rich without excess. The biscuits were fluffy and deeply comforting, and the gravy--pepper-forward yet restrained--was balanced precisely to my taste. This is food made by someone who understands flavor. And yet, cuisine is not merely flavor. It is temperature, proportion, and expectation meeting reality. Despite picking up my order immediately and driving no more than two minutes home, nearly everything arrived lukewarm--hovering uncomfortably between hot and forgotten. This was the single greatest disappointment, as warmth would have elevated every component substantially. Food like this begs to be eaten hot, not merely remembered as such. Portion size, particularly for the pecan-crusted chicken and French toast, also fell short of what had been promised--if not verbally, then visually. Online images suggest generosity: three, sometimes four pieces of chicken. My plate held two, both smaller than expected. The price remains reasonable, but I would gladly pay slightly more to receive portions that align with those expectations. The accompanying fruit, while a pleasant gesture, felt miscast. Tart strawberries and under-ripe pineapple did little to complement the dish. In January, this is forgivable--but perhaps a preserve or jam would serve the plate better, offering harmony rather than contrast. And yet, I find myself conflicted. Because despite these shortcomings, the food is good. More than good. It is thoughtful, balanced, and clearly prepared with care. With accurate portioning and food served properly hot, this meal would easily earn four, perhaps even five stars. I know this. For that reason, while my immediate, emotional reaction rests closer to a three or three-and-a-half out of five, I am rating this experience a four out of five stars. The quality of the cooking warrants generosity, even when execution falters. I was there very early, right at opening, and I recognize that busy mornings can challenge even capable kitchens. I will return. Not out of optimism, but out of confidence--because when food is this well conceived, it deserves another chance to be served as intended.

    Thai Fusion - FRESH SALAD ROLL - no veggies other than lettuce! So disappointing.

    Thai Fusion

    (38 reviews)

    4 stars for a pretty darn good noodle dish, relative to the average Thai food truck in Eugene. This…read moreis a noodle dish I ordered like a year ago, but I still remember it being good because it had the wide fresh noodles, plenty of flavor, and a lot of basil in there. I notice that their menu is huge, with a ton of specials. Great for those who want variety every time they come. 5 stars for friendliness and fast service. The guy who works there is as nice as can be. 1 star for salad rolls. It says "fresh vegetables" but the roll had one miniscule piece of tofu (1/2 inch wide?) and the rest is pure lettuce. I think there were a couple mint leaves in there. No carrots, cuke, cilantro, or any other kind of vegetable you can imagine, and barely any tofu. Peanut sauce was delicious and worth adding to the order, as the chili sauce it comes with is ok but syrupy sweet. Adding in the peanut sauce for $2, that came to $10 for lettuce. Inflation is hitting us all hard... restaurants included. But tofu and carrots are not that expensive, right? And if they ran out of ingredients, they should just say so. Yelping about petty things is not a nice thing to do. This review reflects my frustration about a broader pattern that goes beyond this one restaurant (which is why I don't include this in the star rating). Eugene restaurants often do not try to keep up basic standards because there's insufficient competition, and they get away with things that wouldn't fly in a big city. I wish more restaurants, including food trucks, took pride in what they put on the plate.

    Consistently great food, quick service, nice people. Tried several things. Highly recommend.read more

    Pizzeria DOP - pizza - Updated May 2026

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