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Domo

3.6 (1.3k reviews)
ModerateJapanese
Closed • Closed

About Domo

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Domo Photos

DOMO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Domo

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Reviews With Photos

Michelle A.

We came here for a birthday celebration and were so surprised to know this exists in Denver, really awesome experience and atmosphere! You feel like you've been teleported to Japan- we struggled with no condiments that are not allowed on the table but understand there are rules to the restaurant. The food was okay, we didn't get too much so maybe there were better items that we didn't get to try. The service is alright, don't recommend going if you're in a hurry or want a place that will celebrate you for your birthday- they don't really dont do too much interaction but recommend for the experience

Dipping noodles
Jacob M.

Great place for unique views and decent food! The service was great, 10/10! The best thing we had was the pork that came with the dipping noodles. Everything else was good but not life changing. A good place to go to enjoy the experience and have good food!

Thai tea
John L.

The vibe was great, I loved the scenery in the outdoor seating. The food was subpar, and one of the waiters, a tall white guy, was kind of lippy with me

Shareen S.

Domo was such a unique and memorable experience. We had dinner in the restaurant's beautiful garden sanctuary, which felt peaceful and charming--and seeing the cats roaming around made it even more special. The service was pretty good. We were seated right away and given plenty of time to take in the restaurant's history and look through the menu. Our food came out quickly, and the staff was always nearby if we needed anything. We started with the cucumber salad and shrimp shumai. The cucumber salad was refreshing, but the shrimp shumai had a strong fishy smell and taste that didn't seem very fresh--I couldn't eat more than one. For my entrée, I ordered the nabeyaki soup with ramen noodles and chicken, and it was excellent. The soy-based broth was rich and flavorful without being too salty, and the ramen noodles were cooked perfectly--tender with just the right amount of bite. Overall, Domo offers a really special atmosphere and a memorable dining experience. I wouldn't recommend the shrimp shumai, but I'd definitely come back to try another ramen flavor, and to see the cats again.

Entrance
Steven S H C.

Thought about Domo for awhile and finally made it back. Its been about 10 years since last visit. 1st impression? Nothing has changed. Little brighter maybe? Got the garden seating by the bamboo forest? Menu and the water was served right away. However, took a long time to take order. Very long time. Drink came out quickly. Hot drink served in the small aluminum pitcher inside the wooden tray (masu) that usually holds excess sake. Very original! Food came out one dish at a time. Hot pot then, unagi tamago. It too awhile for the bento. By this time, we were full. Should only ordered two dishes. Next time! Our server who took the order never checked on us. Only to bring the drink and the bill. No wonder other Yelpers complained about bad service. Great value for the money. Very authentic dining experience, right here by Auraria campus. Limited parking by the front entrance or metered parking. Great food options. We paid on the way out. Will be back!

Waiting room
Tippy P.

I met up with an old friend for dinner. After seeing pictures of their garden, we decided to go try them out. I didn't realize how hot is would be this weekend, my friend chose to sit in the patio. They have a small parking lot, otherwise park on the street. When you walk in, add your name to the list and they will call you when the table is ready. The waiting room looks like an old tavern from ancient times, dining room too. Patio is outside that shares the pond, Buddha statues, and bridge in the garden. There's even a museum room on the side that opens to the dojo room. We chose the appetizers since it was hot outside, they have specialty noodles and ramen that they make in house. No reservations required.

Menu
Tod B.

Ok followers pay attention when your trying to find this place it looks abandoned but it's not so you will roll right by it. Very Nice tranquil spot with the coy pond and the rear of the property seating. Met with a smile and sat quickly. Server came promptly and food came out hot and ready. Very presentable and delicious I must say Thanks for a great experience

Dipping soba with pork
John L.

We went on a Friday lunch. Parking was a bit challenging, but everything is as I remembered it from several years ago. Friendly service, quality food, excellent ambiance. The garden is still there, with little shrines and statues. I love reading about the charity work that the owner does. It did get quite crowded by the time we left around 12:30pm, so we were glad that we got there somewhat early to beat the rush. A lot of people wanted to eat outside, but I thought it was too windy and sunny. We ordered chrysanthemum tea, tuna and salmon sashimi donburi, and so a dipping noodles with pork. The tea was a little sweet for our taste, but it was still good. The tuna and salmon sashimi was very quality and enjoyable, though we found the sauce to be a tad spicier than we prefer. And finally, the soba was absolutely delicious. That matcha buckwheat noodle had such a fresh texture. Dipping bowl was so tasty and comforting. I do wish that the pork was cooked more, but it was definitely cooked through and tasty. Overall a charming experience. I want to go back for more soba noodles!

Paul N.

This is my Japanese comfort restaurant. One of the hidden gems of Denver, Domo is a Japanese restaurant that has been around for a long time serving home-style tradional Japanese meals. You won't find fancy sushi here or fusion cooking here, but rather tasty home cooked style classic Japanese dishes. Dishes like Japanese curry, oyakodon, and other donburi and noodle dishes. Having been here multiple times, I cannot recommend this place enough for a homey style meal. No joke, each meal here makes you feel warm inside, like a good home cooked meal. It's comparable to many meals I've had traveling through out real Japan. The flavors are simple, but each dish is well prepared while emphasizing conform over fancy preparation. You just cannot go wrong with any dish here, though I'm partial to the donburi, the green tea soba, and the hot pot. And if the meal is not enough, there is a beautiful garden to enjoy. If you catch it at the right time, the cherry blossom in the spring is beautiful and transport you right to Japan. Overall, Domo is a place that I'm always down to visit. It's warm, comfy, and nostalgic, and I just know I'll miss it when it's gone.

Grace T.

I dine here purely for the ambiance and environment. I have never seen a restaurant decorated so thoughtfully and appreciate all the cultural art displayed here. The restaurant, garden, and museum have so much detail in every corner. Food is good, but definitely not the best Japenese food I have had. Service is hit or miss and can keep you waiting at times. Parking looks like it can be difficult at peak hours, but I have never had an issue. Owner donates money to meaningful causes, so I do feel good about supporting his business. All in all, this place is definitely worth checking out just for the sightseeing alone. The food is a bonus but not the highlight of the restaurant.

Food
Nyla R.

Food was fine for the price it was. Service was slow even after the wait time (which is normal). The long wait is why I'm giving it 4 stars instead of 5. It simply, gets too frustrating having to ask for assistance or stop a server every time you want something. Ambiance is enjoyable though. Parking can be a bit hard to find as it does have a limited parking lot and it is in downtown Denver area.

Shrimp noodle
Charlie L.

It's been 11 years since I've been here and it's really changed. There's a lot of stuff on the menu that's not really authentic Japanese. There were 5 of us and I tried a lot of stuff. It's all pretty good but not like I remembered it. I had the chicken katsu curry noodle soup... the katsu is THE BEST I've had in recent memory but the curry soup noodle soup it came with was meh. And the udon is flat, not round, so it's a totally different texture. The shrimp taco is AWFUL... I would avoid that like the plague. The grounds is different too... Feels a little ill maintained (especially the pond... overgrown and muddy/murky... almost feels like a health hazard) although the architectural style is unchanged and authentic. I'm not totally sure I'd recommend it.

Jessica N.

An original experience in Denver! It was definitely a unique experience to dine in and explore the garden and dojo in the backyard which was gorgeous. Food wise, I enjoyed trying the Kiritanpo Nabe, it was an interesting mix of savory milk broth. However, no dish was notable to me but the experience was nice and it satisfied my appetite. Overall, 7/10.

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10 months ago

Amazing experience! Food was very good service was great but it does take a bit of time

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Ask the Community - Domo

Will they be open on Thanksgiving?

Yes go early!

If I go there to eat dinner and want to be sat at 6:30 pm is this too late? I'm so confused by the 7:00 pm closing time.

I would say no, that isn't too late. I think they seat until 7 but it doesn't strike me as a place that would rush you out.

What time do they close on Fridays?

They are open 11am-7pm Tues-Sun, closed Mondays.

Are the back to serving their full menu?

I was there a few weeks ago and it was still a limited menu, no alcohol.

What are the actual new hours? Yelp lists 11-7 but the website looks to be 11-2 and then 5-10?

It is changing weekly. Check the website, then call them.

Is this place currently open? If so, what are their hours? Google Maps and their voicemail say they are Temporarily Closed. Yelp says they are open Fri-Sun. And the Facebook page their voicemail says to check hasn't been updated since 2017.

We tried to eat there on Saturday and it was closed.

Are you serving the sushi plates yet?

Domo is not open, so no

Do they have vegan/vegetarian options?

No. Their only veggie option was edamame. They even said their steamed vegetables were steamed in fish sauce.

Is there a happy hour offered here? And if so, what are the days and times served? Thank you!

Doubt there's any happy hour. So far I've been there 4 times (as early as 5:30 pm) and didn't see any happy hour.

What happened to the spicy pork ramen?

They still have it

Do they serve the wanko sushi menu at lunch?

No they do not

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Sushi Den

Sushi Den

4.4(2.6k reviews)
3.6 mi•Southwest
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We came here to celebrate! We've heard about this place from several people, but wanted to save it…read morefor a celebration due to the prices ($$$). I saw, from the reviews, that to come here without a reservation, you want to come right when they open. We saw a wave of people start lining up and congregating as we were parking. Luckily, we made it in the first wave of people seated. We were offered the choice to sit inside/outside. Our server was very attentive and friendly. The drinks and food came out quickly. We ordered the sake and the sake mule. Both were good! We also got 2 pieces of nigiri from Japan and it was heavenly! Other items that piqued our interest were the tuna firecracker roll, a salmon roll, and another tuna roll. Everything tasted delicious, although I was surprised by the asparagus in my rolls. I don't know that that is my favorite! We had a great experience and would love to come back.

If there is lychee on the menu, I will be having it. The lychee margarita was fabulous!! It was…read moreperfect parts of sweet and tart. A nice balance I like to call its A couple of friends and I had an amazing dinner recently and our waiter was very attentive and helpful. The gyoza had the perfect outside crisp and the filling was delicious. I had the red shrimp and tamago were flavorful (the red shrimp was so good! The shrimp tempura, cucumber and avocado rolls were just as delicious. The inside of sushi-den was gorgeous and lively! I will definitely have to stop in when I'm in Denver next time!

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mizu izakaya

4.2(895 reviews)
1.5 mi•Northwest, Highland
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If you're looking for a dining experience that perfectly balances a vibrant, high-energy atmosphere…read morewith an effortlessly cool vibe, this sushi spot absolutely delivers. The staff were incredibly attentive, welcoming. The menu is quite extensive and they have other food apart from Japanese, such as Chinese inspired dumplings and fried rice. The food itself was quite good. The plating was absolutely stunning. Definitely one of those sushi places that has more sauce on everything but if you enjoy that type of sushi then you're in for a treat!

This is a Japanese restaurant that's occasionally on our rotation for casual date night…read more That said, it's doesn't really have a proper izakaya vibe and a little bit more upscale. The ramen is really good. The nigiri is also pretty good. The rolls are usually a let down for us unfortunately. That said, the happy hour menu is a good deal for a hang out, especially in large group, and the brunch menu is pretty nice. In my opinion, Mizu was probably one of the better Japanese options back in the day. However, with so many other good spots now, especially with Kawa Ni close by with a better izakaya hang out spot, it's not as attractive of an option, especially given the higher price. It really is not a restaurant that specializes in any particular food, but is certainly a crowd pleaser if you have people that want different things.

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mizu izakaya - Interior

Interior

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Uchi Denver

Uchi Denver

4.5(1.1k reviews)
1.7 mi•Five Points, Northwest
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I went today with my sister to enjoy their omakase happy hour. 1) don't be fooled by the nine…read morecourses, we came out pretty satiated with a serving size and the tastes! 2) I firmly believe that UCHI is a seafood restaurant for people who love seafood; as opposed to many seafood restaurants in Denver, which are seafood places for people who don't necessarily like seafood. (Hahaha!) The place is beautiful and the first thing my sister and I noticed waa the detailed design of their ceiling. There was so much intention placed in many things in the restaurant drom the little menu cubby under the table, to the hair ties in the girls's bathroom, or even the not so uncommon foot pull on their bathroom door so you don't have to open it after washing. The dishes were all delicious. All aspects of it thought of very well. Balanced meals with not too much salt, the proper acidity to liven the dish and even the textures were intentionally made. The BEST thing from this visit was our server, Hailey, who made the visit so personal. She made sure we had the right pacing to our courses and gave proper recommendations. We were excited to share the experience with hee whenever she came by. I think it is safe to say that Uchi is my current favorite restaurant in Denver right now.

Wow! If you are willing to spend a decent amount for fresh, well prepared sushi, make a reservation…read morefor Uchi. I made a reservation for 5pm on a Tuesday which happened to be during Happy hour so decided to order a few bites from the HH menu. Our order was Hama chili Bincho Smoked sake Pork belly Chef's choice temaki Mapo Dofu Madai crudo Sake toro The favorites were the pork belly, smoked sake, sake toro, and Hama chili. I would go back just to order multiples of these. However, it is a bit expensive since there are so many Japanese restaurants popping up in Denver these days that serve just as good quality for less. Our waiter was very attentive and everyone made sure they accommodated the allergy at our table.

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Uchi Denver
Uchi Denver - Spicy Crunchy Tuna

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Temaki Den

Temaki Den

4.6(422 reviews)
2.5 mi•Ballpark, Five Points, Northwest
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this place is one of my favorite hand roll places ever (from a girl coming from California who had…read moremany options)! I was in Denver to visit my friend, and I was telling her how I really liked hand rolls and so she recommended this place and it did not disappoint. We got here during happy hour when at first opened and immediately there was already a line luckily we were early so we did get seated a few minutes after arriving, and we were served relatively quickly. We got to sit at the bar and we ordered off of the happy hour menu, which was great because it had more than enough of what I wanted to try. We got several hand rolls and several of their other appetizers, but my favorite has to be their hand rolls. Their seaweed was so crispy and rolled so nicely. The rice was flavorful and their fish was so fresh. I felt like their prices were also pretty reasonable and I was more than content after having that dinner. Overall, I would put this very much on par with a place called Kazunori in LA. I heard that this restaurant has a sister restaurant called sushi Den that I heard was really good and that I will be trying out next time I'm in town. Please come try out Tamaki done if you're ever in the area the food will not disappoint. The restaurant is big with plenty indoor seating, but it will get packed and for good reasons because the food is so good!

To celebrate our anniversary, we decided to come to Temaki Den and it did not disappoint (the hype…read moremakes a lot of sense). We thought we made a mistake choosing sushi bar instead of a table because we'll have back issues. Surprisingly, the chairs had a mini back so you could lean back occasionally. And we think our experience was better because the sushi chefs would explain the origin of the fish and all the ingredients they used into each roll and order. We also got a complimentary piece for sitting at the sushi bar which was a light fried yellow tail which was so good. Service is amazing. They're attentive and check in on you often. It does take some time to get your rolls but give its time to digest. From watching the sushi chefs at the bar, they're very precise in how they make each roll. Every roll has similar proportions from the slight wasabi they use to the amount of rice and fish. Everything that we had was amazing. The hamachi and salmon sashimi felt like butter. It just melts in your mouth. The aged toro was so delicious. Even the edamame was just so good. The unagi nigiri is some of the best I've had in the state (the nigri was better than the handroll and I think it's because I love unagi so I love the ratio in nigiri form). The Spicy Tuna Oshizushi was a surprising favorite of the night along with the Crème Fresh Salmon Belly. I could've done without the wagyu but it was good. Every order does come with only 1 so order based on the amount of people that are with your party. Some items we were unsure of like the wagyu so we ordered 1 and shared a bite. Overall, I understand the hype and the reservations. But it was worth it and I'm surprised we can get high quality fish in a landlock state. Of the high end sushi restaurants in CO, Temaki Den is probably my fave.

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Temaki Den
Temaki Den - American wagyu and Salmon Oshizushi

American wagyu and Salmon Oshizushi

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Domo - japanese - Updated October 2026

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