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    Kobe An LoHi

    3.8 (257 reviews)
    Closed 4:30 pm - 9:30 PM
    Updated over 3 months ago

    Order Kobe An LoHi Takeout or Delivery

    Kobe An LoHi Photos

    KOBE AN LOHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Green tea ice cream
    Ashley H.

    Amazing sushi and hot pot restaurant! I had never done hot pot before but I am in love now!! They have an amazing dinner for two special that's only $60! Soup, salad, hot pot and ice cream!!! I am not able to eat seaweed but they can substitute their sushi with soy wraps and they are so good! I get their salmon crunch roll and dream of it! There always seems to be space and the staff is friendly. Great for big groups if you make a reservation for hot pot!

    American Kobe Ramen Slider (added quail egg)
    Lindsey K.

    I love the vibe and staff at this place. Their hot pot is good, but their happy hour is where it's at. Tons of izakaya and sushi options and yummy saketinis. Plus it's hard to find a happy hour that goes this late - til 630!!!

    Sukiyaki

    Absolutely stuffed! What a great meal! This was our 4th time here and the sukiyaki is amazing. You get a dipping egg on the side and it comes loaded with veggies. We always add some extra protein. Tonight we did the sirloin and shrimp combo but the rib eye is so good too! The ribeye is a little more tender because it's fattier than the sirloin which has more of a bite to it. The broth is sweet and flavorful. Highly recommend. Pretty decent happy hour too, we got lucky and caught the last 10 minutes of it! The shishitos were spicy but the seasoning was very good. The inori (tofu skins) were delicious, sweet and salty. The chicken karagge was good, I would only get it during happy hour though. The service is prompt and the waitstaff is very nice and attentive. 20% service fee included but we tipped on top of that too (tip your servers people) The restaurant itself is so cute! The decor feels traditional and modern at the same time. The bathroom is wallpapered with Japanese newspapers and advertisements which is pretty cool to look at. Stained glass and handmade art on the walls all over the restaurant. 10/10 highly recommend! We will be back for sure.

    Hot pot!
    Rachel M.

    Such a cute, intimate space with delicious food. I've been twice & had excellent meals both times. It's street parking, but shouldn't be too hard to find a spot. I do recommend a reservation as the restaurant is small. I've been once for happy hour & apps. I started with the Love & Pain gin cocktail.... Amazing!! One of the best gin cocktails I've had! For happy hour we had edamame, krab sunomono, bronco roll, chicken karaage, hot tokoyo & a few other rolls. Everything was great!! I doubt there's anything on the menu that I wouldn't like. The second time we came we did the hot pot. We did the Shabu shabu with miso broth, ribeye, sirloin & shrimp, and pork. The steaks were my favorite - and I did not prefer the shrimp. The broth was amazing. The noodles were delicious. We had the best time cooking and eating. Can't wait to come back!

    Ramen Slider
    Stefanie C.

    Grabbed dinner with a few friends on a snowy Denver evening. You have to get lucky with LoHi parking and fortunately I did, right across the street! We had reservations and got seated before the restaurant became super packed. I got a Kobe An sushi roll and the Ramen Slider. Both (as well as service) were just okay. We didn't even finish the food we got. Love the cozy vibes overall, though. I'm unimpressed by most sushi in Denver but willing to try everything!

    American Kobe Ramen Slider
    Tori B.

    Visited a few days ago with some friends. Overall, location was nice and clean (parking is an absolute headache fyi, just something to be aware of). Our server was very polite. A friend tried the ramen burger and had mixed thoughts. While the meat itself was good, the noodle buns were rather flavorless and unappealing. I asked him if he would order this again, and he said no. I didn't have one, but it definitely is visually interesting, so there's that. We shared a hot pot and it was pretty easy. Meat, veggies, and noodles come out, cook them in the broth, and enjoy. I did like that we had Individual sauce bowls, but I wished there was a station to create our own or customize it a little. Overall, good spot. Not my preference, but this is a cute little location and the food is good.

    Miso Glazed Eggplant
    Haylea E.

    Blown away. I think this take the cake for the best place I have eaten in Denver. Everything is just so delicious and fun. Let's start from the top - we made a reservation for Friday night around 8:45pm, which I highly recommend doing. It's a small joint with only so many seats and these seats were filled from the moment we walked in to when we left (around 9:45pm). We were sat in the back corner next to the window, which to me was arguably the best seat in the house because you can see the whole restaurant and the street, plus it just felt more spacious. Our waitress was incredible. It was our first time having Shabu Shabu/Sukiyaki and she walked us through the entire process and was so laid back about everything. Seriously, this girl just oozed chill vibes. At the end of the meal she introduced us to the house shot which was just delicious, although I can't remember what it contained (sprint and plum, plus something else?). Back to main though - we started with hot sake and the El Shogun, both of which were delicious and I highly recommend. If you love ginger like I do, absolutely try the El Shogun. We then started off with the Miso Glazed Eggplant, which was so hearty my husband asked me what it was stuffed with, to which I replied nothing! It's just how meaty and delicious and perfectly cooked it was. The ramen slider with an egg is a must try. It was a bit smaller than expected but had big big flavor. Plus, it's so unique and fun - a memorable dish. We also added the Las Vegas roll to our appetizer spread, which I would have a lot to say about but we ate it so quickly it's hard to break down the flavors from memory :) This brings up to the main item - this sukiyaki and the American Wagyu Chuck. The beef dipped in the egg was like a delicate punch in the mouth. And explosion of umami. Something that will come up in my dreams anytime I go to bed hungry. While the beef was the star that's not to say the sukiyaki itself paled in comparison. The broth, noodles, and veggies cooked down to a delectable soup, which was so much food we had to take it Togo. Kobe An you rock. I can't wait to come back, thank you to the staff, the cooks, and the owners for one of the best dinners ever!

    a man eating at a restaurant
    Brandon F.

    Immersive tatami atmosphere I went to Kobe An for dinner with my partner and we were thought the Japanese vibe was captured well. We arrived at 8 pm and did not have to wait as we had made a reservation online a few days in advance. The staff was really attentive and made sure we had everything we needed throughout the meal. The atmosphere and environment were amazing, especially the option to request a table in a tatami room where you have to take off your shoes and sit on the ground. We will have to do that with friends or family soon. For the dishes, we ordered the teriyaki dinner bento which was great value for money as it came with tempura, miso, edamame, rice, and chicken. My partner ordered the Hot pot meal, which was more than enough for two people to share. Although the food was good, we didn't feel like the quality of meat for the hot pot was outstanding. However, the value for money was impressive, especially considering the immersive atmosphere and attentive service. In summary, Kobe An is a great option for anyone looking for good japanese and sizable portions

    Ramen slider appetizer
    Florence N.

    This is a great spot to enjoy a cozy dinner with friends. I only had shabu shabu, so I can't really give feedback on that part of the menu, but my friend liked the sushi she ordered. The ramen slider was super rich and filling, if you are not really hungry I would share that between friends. The shabu shabu was incredibly filling, but apparently some VERY hungry people order the "endless" or bottom less portion which I can not imagine. I ordered wagyu chuck. They give you a large portion of rolled up slightly frozen thin slices. The meat tasted like it was a quality cut. Definitely will return! Also our service was excellent. Cameron was great!

    Mallory M.

    Second time here because we love it so much. I went last night with my boyfriend to celebrate our anniversary! This time we even got sushi but we were so hungry I forgot to even take a picture of it. We got the Hot Tokyo roll and my boyfriend claims that it was "the best sushi roll he's ever eaten". I thought it was very good too, however I've had some really good sushi it's hard to compare them all!! Great vibes in there with the dim lights as always, and the shabu shabu never disappoints. We got ribeye and wagyu and they are just melt in your mouth amazing. We will probably be frequent flyers in the winter when it gets cold for sure.

    spider roll, spicy California roll, and salmon avocado roll
    Sarah S.

    We are trying to support local businesses during the stay at home order and we were craving sushi. After browsing Yelp's Denver curbside and delivery collection we found Kobe An LoHi. They had great reviews and even offered free delivery in a .5 mile radius (bonus). They have their full sushi and izakaya menus available and Skuiyaki cook at home kits too - we will definitely be trying one of these next. First off, super thankful for the delivery option. It was fast and made it so we didn't have to worry about going out. We are so grateful during these weird times. Our driver contacted us when he arrived and it was a quick hand off. Thank you! We went with three rolls - the spider roll, the salmon avocado roll, and the spicy California roll. All of them were amazing. I especially loved the spider roll - the soft shell crab was unreal, and the cucumber/avocado/kaiware complimented the crab so well. All of the sushi was really tasty. We will definitely be ordering Kobe An LoHi again and we look forward to dining in once we can.

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    1 year ago

    I've been here for 30 minutes and have gotten water. Incredibly disappointed with the service or lack there of.

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    2 years ago

    This place is so delicious and the vibe is warm and inviting. Service was great as well!

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    2 years ago

    Good and service is always very good. Daisy was our server & she did a great job. Highly recommend.

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    3 years ago

    Food is always wonderful, service is great... so happy to have this place in the neighborhood!

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    Kawa Ni

    Kawa Ni

    4.5
    (243 reviews)
    0.3 mi
    $$$

    We were in town for Morgan Wallen and a long weekend, and I would say this was 10/10 for both…read moreambiance and service - but a 12/10 for the dishes. We had a large variety of items throughout the menu and not one disappointed. The Matcha Tiramisu was fabulous. I'm not usually a fan of tiramisu so I am grateful I was convinced.

    This is one of my most often returned to restaurant in the Lohi area. Amazing food, great happy…read morehour, and delicious drinks. The vibe here is of a japanese izakaya, though not a super traditional one, with sake bombs and everything. That said, the food is definitely on the pricier side, though extremely delicious. My typical go to is on of the salad. Now salads typically are not standout at most restaurants, but the ones at Kawa Ni just hits different. Both the red cabbage and pear salad and the brocolli salad are delicious and the portion is massive, easily enough for a table of 4 to share. For apps and shareable entrees, you can't go wrong here. The build your own tuna temaki hand rolls can easily be shared and the tuna is so fresh and well seasoned. The szechuan dumplings are delicious, as is the curry onigiri and the bao bun. The Dan Dan noodle, kimchi Carbonara, and their tonkotsu ramen are also amazing, and, with the exception of the tonkotsu ramen, can easily be shared. I would highly recommend other seasonal dishes as well, such as the coconut swordfish or chicken katsu parm. However, one of my absolute favorite dish here is the ochazuke. It's basically grilled fish over rice in a warm green tea dashi. It's so comforting, especially on a cold night, and a dish that I return to time and time again. Overall, Kawa Ni is an amazing japanese restaurant. Come for the food and just make sure you get a sake bomb and ask for the gong when you do.

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    Sitting at the bar!
    Sitting at the bar!
    Matcha tiramisu
    Matcha tiramisu
    Kung pao kaarage

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    Sushi Den

    Sushi Den

    4.4
    (2.6k reviews)
    5.3 mi
    $$$

    We came here to celebrate! We've heard about this place from several people, but wanted to save it…read morefor a celebration due to the prices ($$$). I saw, from the reviews, that to come here without a reservation, you want to come right when they open. We saw a wave of people start lining up and congregating as we were parking. Luckily, we made it in the first wave of people seated. We were offered the choice to sit inside/outside. Our server was very attentive and friendly. The drinks and food came out quickly. We ordered the sake and the sake mule. Both were good! We also got 2 pieces of nigiri from Japan and it was heavenly! Other items that piqued our interest were the tuna firecracker roll, a salmon roll, and another tuna roll. Everything tasted delicious, although I was surprised by the asparagus in my rolls. I don't know that that is my favorite! We had a great experience and would love to come back.

    If there is lychee on the menu, I will be having it. The lychee margarita was fabulous!! It was…read moreperfect parts of sweet and tart. A nice balance I like to call its A couple of friends and I had an amazing dinner recently and our waiter was very attentive and helpful. The gyoza had the perfect outside crisp and the filling was delicious. I had the red shrimp and tamago were flavorful (the red shrimp was so good! The shrimp tempura, cucumber and avocado rolls were just as delicious. The inside of sushi-den was gorgeous and lively! I will definitely have to stop in when I'm in Denver next time!

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    Inside
    Inside
    Chocolate cake.
    Chocolate cake.
    Hold steady  @dangit.all

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    Hold steady @dangit.all
    Ototo

    Ototo

    4.3
    (302 reviews)
    5.4 mi
    $$

    Step into the sleek, intimate charm of @ototoden in Denver's Old South Pearl Street Shopping…read moreDistrict. They're now offering a delicious lunch. As the relaxed counterpart to Sushi Den and Izakaya Den, Oto offers a more casual yet equally elevated dining experience, where the focus is on traditional pub-style Japanese cuisine. Explore a curated selection of sake, Japanese beers, and thoughtfully crafted cocktails that perfectly complement the savory menu. In Japanese, Ototo means "younger brother." The name is a perfect, playful nod to the restaurant's hierarchy and family dynamic on South Pearl Street. Bonus treat: The South Pearl Street Farmers' Market runs on Sundays from 9:00 AM to 1:00 PM, typically from early May through mid-November. Lunch Hours : Sunday: 11:00 AM - 2:00 PM (Lunch/Brunch) Monday & Tuesday: CLOSED

    Went for Happy Hour to officially try this place. Ordered a handful on the happy hour menu and a…read morefew items from the menu. The ambiance was super chill and laid back. HH includes some entrees and small plates: 1. Crab Wontons: real crab, very minimal, a lot of sour cream and super overpowering. 2. Ribs: literally melted in your mouth and fell off the bone. The guava and fruity flavor was a nice hint. 3. Sushi Sample: completely forgot to ask without wasabi and the chef was extremely heavy handed, but it was still fresh. 4. Wagyu Sando: absolutely delish, and the blackberry sauce was super complimentary. 5. Honey Miso Eggplant: loved the flavor and reminded me of a sweet mushy cucumber almost Regular Menu; 1. Bacon Mochi, this is definitely an experience but was a huge miss 2. Pork Chashu Fried Rice: absolute must! Our server didnt mix it, but I figured with two large spoons I was suppose to. The crispy edges were perfection. Overall such a great happy hour! It was about $120 with tip for all of it! Would try and come back for the upbeat happy hour experience.

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    Ototo
    Ototo
    Ototo

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    Uchi Denver

    Uchi Denver

    4.5
    (1.1k reviews)
    1.2 mi
    $$$$
    Takes reservations
    Fine dining

    I had not been out to see my sister in Denver in nearly two years. We disagree on practically…read moreeverything except food and restaurants. Karen was our server tonight and for a rather busy Monday night it was absolutely phenomenal. I would recommend this place to anyone who asked. Kitchen and sushi chefs should be extremely proud of themselves for the timing, the expertise, and exquisite taste. Landon the bartender chatted with us about cocktails and happenings about Denver and such. If I am ever back in Denver, this place is number 1 on the list. The owner, the front of house, the kitchen, and anyone involved with this place should hold themselves in high regard for providing folks with this experience.

    Absolutely amazing first-time dining experience here! My husband and I went with the Omakase + some…read moreadditional dishes, and it was so hard to choose -- they have such a rare variety of fish on offer. Our Omakase included a daily special recommended by sushi chef Christopher, along with kingfish and kanpachi. My favorites were the kingfish nigiri, flounder fin nigiri, and Santa Barbara uni nigiri. Everything was incredibly fresh, and you could tell the team puts real effort into balancing flavor while preserving the freshness of each ingredient in every dish. We also had a great conversation with Chef Christopher about the fish we love -- a really nice personal touch. Our only nitpick: the salt seasoning was a touch too strong on a few dishes.

    Photos
    Uchi Denver
    Spicy Crunchy Tuna
    Spicy Crunchy Tuna
    Hot sake.

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    Hot sake.
    Temaki Den

    Temaki Den

    4.6
    (419 reviews)
    1.4 mi
    $$$$

    this place is one of my favorite hand roll places ever (from a girl coming from California who had…read moremany options)! I was in Denver to visit my friend, and I was telling her how I really liked hand rolls and so she recommended this place and it did not disappoint. We got here during happy hour when at first opened and immediately there was already a line luckily we were early so we did get seated a few minutes after arriving, and we were served relatively quickly. We got to sit at the bar and we ordered off of the happy hour menu, which was great because it had more than enough of what I wanted to try. We got several hand rolls and several of their other appetizers, but my favorite has to be their hand rolls. Their seaweed was so crispy and rolled so nicely. The rice was flavorful and their fish was so fresh. I felt like their prices were also pretty reasonable and I was more than content after having that dinner. Overall, I would put this very much on par with a place called Kazunori in LA. I heard that this restaurant has a sister restaurant called sushi Den that I heard was really good and that I will be trying out next time I'm in town. Please come try out Tamaki done if you're ever in the area the food will not disappoint. The restaurant is big with plenty indoor seating, but it will get packed and for good reasons because the food is so good!

    To celebrate our anniversary, we decided to come to Temaki Den and it did not disappoint (the hype…read moremakes a lot of sense). We thought we made a mistake choosing sushi bar instead of a table because we'll have back issues. Surprisingly, the chairs had a mini back so you could lean back occasionally. And we think our experience was better because the sushi chefs would explain the origin of the fish and all the ingredients they used into each roll and order. We also got a complimentary piece for sitting at the sushi bar which was a light fried yellow tail which was so good. Service is amazing. They're attentive and check in on you often. It does take some time to get your rolls but give its time to digest. From watching the sushi chefs at the bar, they're very precise in how they make each roll. Every roll has similar proportions from the slight wasabi they use to the amount of rice and fish. Everything that we had was amazing. The hamachi and salmon sashimi felt like butter. It just melts in your mouth. The aged toro was so delicious. Even the edamame was just so good. The unagi nigiri is some of the best I've had in the state (the nigri was better than the handroll and I think it's because I love unagi so I love the ratio in nigiri form). The Spicy Tuna Oshizushi was a surprising favorite of the night along with the Crème Fresh Salmon Belly. I could've done without the wagyu but it was good. Every order does come with only 1 so order based on the amount of people that are with your party. Some items we were unsure of like the wagyu so we ordered 1 and shared a bite. Overall, I understand the hype and the reservations. But it was worth it and I'm surprised we can get high quality fish in a landlock state. Of the high end sushi restaurants in CO, Temaki Den is probably my fave.

    Photos
    Temaki Den
    American wagyu and Salmon Oshizushi
    American wagyu and Salmon Oshizushi
    Unagi Handroll

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    Unagi Handroll

    Kobe An LoHi - sushi - Updated August 2026

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