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Kobe An LoHi

3.8 (258 reviews)
Open • 4:30 pm - 9:30 PM
Updated over 3 months ago
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Kobe An LoHi Photos

KOBE AN LOHI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Kobe An LoHi

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Green tea ice cream
Ashley H.

Amazing sushi and hot pot restaurant! I had never done hot pot before but I am in love now!! They have an amazing dinner for two special that's only $60! Soup, salad, hot pot and ice cream!!! I am not able to eat seaweed but they can substitute their sushi with soy wraps and they are so good! I get their salmon crunch roll and dream of it! There always seems to be space and the staff is friendly. Great for big groups if you make a reservation for hot pot!

American Kobe Ramen Slider (added quail egg)
Lindsey K.

I love the vibe and staff at this place. Their hot pot is good, but their happy hour is where it's at. Tons of izakaya and sushi options and yummy saketinis. Plus it's hard to find a happy hour that goes this late - til 630!!!

Sukiyaki

Absolutely stuffed! What a great meal! This was our 4th time here and the sukiyaki is amazing. You get a dipping egg on the side and it comes loaded with veggies. We always add some extra protein. Tonight we did the sirloin and shrimp combo but the rib eye is so good too! The ribeye is a little more tender because it's fattier than the sirloin which has more of a bite to it. The broth is sweet and flavorful. Highly recommend. Pretty decent happy hour too, we got lucky and caught the last 10 minutes of it! The shishitos were spicy but the seasoning was very good. The inori (tofu skins) were delicious, sweet and salty. The chicken karagge was good, I would only get it during happy hour though. The service is prompt and the waitstaff is very nice and attentive. 20% service fee included but we tipped on top of that too (tip your servers people) The restaurant itself is so cute! The decor feels traditional and modern at the same time. The bathroom is wallpapered with Japanese newspapers and advertisements which is pretty cool to look at. Stained glass and handmade art on the walls all over the restaurant. 10/10 highly recommend! We will be back for sure.

Hot pot!
Rachel M.

Such a cute, intimate space with delicious food. I've been twice & had excellent meals both times. It's street parking, but shouldn't be too hard to find a spot. I do recommend a reservation as the restaurant is small. I've been once for happy hour & apps. I started with the Love & Pain gin cocktail.... Amazing!! One of the best gin cocktails I've had! For happy hour we had edamame, krab sunomono, bronco roll, chicken karaage, hot tokoyo & a few other rolls. Everything was great!! I doubt there's anything on the menu that I wouldn't like. The second time we came we did the hot pot. We did the Shabu shabu with miso broth, ribeye, sirloin & shrimp, and pork. The steaks were my favorite - and I did not prefer the shrimp. The broth was amazing. The noodles were delicious. We had the best time cooking and eating. Can't wait to come back!

Ramen Slider
Stefanie C.

Grabbed dinner with a few friends on a snowy Denver evening. You have to get lucky with LoHi parking and fortunately I did, right across the street! We had reservations and got seated before the restaurant became super packed. I got a Kobe An sushi roll and the Ramen Slider. Both (as well as service) were just okay. We didn't even finish the food we got. Love the cozy vibes overall, though. I'm unimpressed by most sushi in Denver but willing to try everything!

American Kobe Ramen Slider
Tori B.

Visited a few days ago with some friends. Overall, location was nice and clean (parking is an absolute headache fyi, just something to be aware of). Our server was very polite. A friend tried the ramen burger and had mixed thoughts. While the meat itself was good, the noodle buns were rather flavorless and unappealing. I asked him if he would order this again, and he said no. I didn't have one, but it definitely is visually interesting, so there's that. We shared a hot pot and it was pretty easy. Meat, veggies, and noodles come out, cook them in the broth, and enjoy. I did like that we had Individual sauce bowls, but I wished there was a station to create our own or customize it a little. Overall, good spot. Not my preference, but this is a cute little location and the food is good.

Miso Glazed Eggplant
Haylea E.

Blown away. I think this take the cake for the best place I have eaten in Denver. Everything is just so delicious and fun. Let's start from the top - we made a reservation for Friday night around 8:45pm, which I highly recommend doing. It's a small joint with only so many seats and these seats were filled from the moment we walked in to when we left (around 9:45pm). We were sat in the back corner next to the window, which to me was arguably the best seat in the house because you can see the whole restaurant and the street, plus it just felt more spacious. Our waitress was incredible. It was our first time having Shabu Shabu/Sukiyaki and she walked us through the entire process and was so laid back about everything. Seriously, this girl just oozed chill vibes. At the end of the meal she introduced us to the house shot which was just delicious, although I can't remember what it contained (sprint and plum, plus something else?). Back to main though - we started with hot sake and the El Shogun, both of which were delicious and I highly recommend. If you love ginger like I do, absolutely try the El Shogun. We then started off with the Miso Glazed Eggplant, which was so hearty my husband asked me what it was stuffed with, to which I replied nothing! It's just how meaty and delicious and perfectly cooked it was. The ramen slider with an egg is a must try. It was a bit smaller than expected but had big big flavor. Plus, it's so unique and fun - a memorable dish. We also added the Las Vegas roll to our appetizer spread, which I would have a lot to say about but we ate it so quickly it's hard to break down the flavors from memory :) This brings up to the main item - this sukiyaki and the American Wagyu Chuck. The beef dipped in the egg was like a delicate punch in the mouth. And explosion of umami. Something that will come up in my dreams anytime I go to bed hungry. While the beef was the star that's not to say the sukiyaki itself paled in comparison. The broth, noodles, and veggies cooked down to a delectable soup, which was so much food we had to take it Togo. Kobe An you rock. I can't wait to come back, thank you to the staff, the cooks, and the owners for one of the best dinners ever!

a man eating at a restaurant
Brandon F.

Immersive tatami atmosphere I went to Kobe An for dinner with my partner and we were thought the Japanese vibe was captured well. We arrived at 8 pm and did not have to wait as we had made a reservation online a few days in advance. The staff was really attentive and made sure we had everything we needed throughout the meal. The atmosphere and environment were amazing, especially the option to request a table in a tatami room where you have to take off your shoes and sit on the ground. We will have to do that with friends or family soon. For the dishes, we ordered the teriyaki dinner bento which was great value for money as it came with tempura, miso, edamame, rice, and chicken. My partner ordered the Hot pot meal, which was more than enough for two people to share. Although the food was good, we didn't feel like the quality of meat for the hot pot was outstanding. However, the value for money was impressive, especially considering the immersive atmosphere and attentive service. In summary, Kobe An is a great option for anyone looking for good japanese and sizable portions

Mallory M.

Second time here because we love it so much. I went last night with my boyfriend to celebrate our anniversary! This time we even got sushi but we were so hungry I forgot to even take a picture of it. We got the Hot Tokyo roll and my boyfriend claims that it was "the best sushi roll he's ever eaten". I thought it was very good too, however I've had some really good sushi it's hard to compare them all!! Great vibes in there with the dim lights as always, and the shabu shabu never disappoints. We got ribeye and wagyu and they are just melt in your mouth amazing. We will probably be frequent flyers in the winter when it gets cold for sure.

Ramen slider appetizer
Florence N.

This is a great spot to enjoy a cozy dinner with friends. I only had shabu shabu, so I can't really give feedback on that part of the menu, but my friend liked the sushi she ordered. The ramen slider was super rich and filling, if you are not really hungry I would share that between friends. The shabu shabu was incredibly filling, but apparently some VERY hungry people order the "endless" or bottom less portion which I can not imagine. I ordered wagyu chuck. They give you a large portion of rolled up slightly frozen thin slices. The meat tasted like it was a quality cut. Definitely will return! Also our service was excellent. Cameron was great!

spider roll, spicy California roll, and salmon avocado roll
Sarah S.

We are trying to support local businesses during the stay at home order and we were craving sushi. After browsing Yelp's Denver curbside and delivery collection we found Kobe An LoHi. They had great reviews and even offered free delivery in a .5 mile radius (bonus). They have their full sushi and izakaya menus available and Skuiyaki cook at home kits too - we will definitely be trying one of these next. First off, super thankful for the delivery option. It was fast and made it so we didn't have to worry about going out. We are so grateful during these weird times. Our driver contacted us when he arrived and it was a quick hand off. Thank you! We went with three rolls - the spider roll, the salmon avocado roll, and the spicy California roll. All of them were amazing. I especially loved the spider roll - the soft shell crab was unreal, and the cucumber/avocado/kaiware complimented the crab so well. All of the sushi was really tasty. We will definitely be ordering Kobe An LoHi again and we look forward to dining in once we can.

Vivian C.

My first hot pot in Colorado! It's so perfect for a chilly day. The table had just enough room for our hot pot stuff AND our appetizers/sushi because we were quite greedy with the food there. The price can really stack up. Quality of the meat was pretty good, I think! The beef really melts in your mouth, and just thinking about it makes my mouth water. The miso broth is definitely the winning broth and meshes very well with the meat. Quite enjoyable!

Miso Broth

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2 years ago

I've been here for 30 minutes and have gotten water. Incredibly disappointed with the service or lack there of.

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2 years ago

This place is so delicious and the vibe is warm and inviting. Service was great as well!

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2 years ago

Good and service is always very good. Daisy was our server & she did a great job. Highly recommend.

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3 years ago

Food is always wonderful, service is great... so happy to have this place in the neighborhood!

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Ask the Community - Kobe An LoHi

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Uchi Denver

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I went today with my sister to enjoy their omakase happy hour. 1) don't be fooled by the nine…read morecourses, we came out pretty satiated with a serving size and the tastes! 2) I firmly believe that UCHI is a seafood restaurant for people who love seafood; as opposed to many seafood restaurants in Denver, which are seafood places for people who don't necessarily like seafood. (Hahaha!) The place is beautiful and the first thing my sister and I noticed waa the detailed design of their ceiling. There was so much intention placed in many things in the restaurant drom the little menu cubby under the table, to the hair ties in the girls's bathroom, or even the not so uncommon foot pull on their bathroom door so you don't have to open it after washing. The dishes were all delicious. All aspects of it thought of very well. Balanced meals with not too much salt, the proper acidity to liven the dish and even the textures were intentionally made. The BEST thing from this visit was our server, Hailey, who made the visit so personal. She made sure we had the right pacing to our courses and gave proper recommendations. We were excited to share the experience with hee whenever she came by. I think it is safe to say that Uchi is my current favorite restaurant in Denver right now.

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Kobe An LoHi - sushi - Updated October 2026

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