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Doc's Smokehouse

3.9 (314 reviews)
ModerateBarbeque, Bars, Desserts
Closed • 11:30 am - 9:00 pm

Doc's Smokehouse Photos

DOC'S SMOKEHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Live music
Good for groups

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Recommended Reviews - Doc's Smokehouse

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Reviews With Photos

Texas TOTS
Jason Y.

Good service, nice beer selection. Had the wings and the Texas style loaded tots, solid appetizers, good enough for a meal.

Peter P.

I. Just stopped in for some carryout, but this looks like it would be a great place to dine in or just have some drinks. The place is huge so I can't imagine ever having to wait for a table or a spot at the bar. The BBQ was pretty good as was the mac & cheese (gotta have good sides if you want to call yourself a 'cue joint, right?).

Texas FRIES
Aracely M.

Doc's is a great place to get consistent service and food. I have been here a few times now and each time I always leave very full and satisfied. I definitely recommend this place if you're a fellow BBQ lover and want to try something different in this area! I love their brisket and their unique BBQ sauces. Each time I come I have to get their Texas fries. Their portions are huge and I always have left overs for the next day. I also like to get a side of their sausage because it's cooked so well. Their atmosphere is very casual and they have tvs everywhere. Their staff is always kind and knowledgeable about the different types of meat.

Yummy brisket, sauces, mac & cheese, links, wings! Turkey was good but pork was kinda uneventful. Nice people!
Ivonne R.

These people have some of the best brisket in the area, and I am glad they come to pierogi Fest in Whiting! Yummy! My friends loved the wings and the mac and cheese. The sauces are pretty good. The wings were great but the turkey was better than the average with the pork below average. I would definitely come again!

Brisket plate
Arkadiusz S.

Great spot for good bbq in NWI. I have been coming here for few years now whenever I crave bbq and never left disappointed. Their beer selection is decent but their bourbon selection is well above average for this area. Check out their weekend specials. Sunday all day burnt ends is my favorite. Plenty of free parking but in certain event days it does fill up.

Gumball head beer  from 3floyds,  glass of red wine ,burnt ends,French fries ,and Cole slaw.

Food was delicious, service was great very nice prople here.and cool ambiance,be back soon.

New Oberpfalz Hells Lager
Judy S.

This is always a great spot for us when we're craving barbecue and want to stay close to home! The food is always delicious. The biggest plate of fries you will ever see in your life resides here. Service is warm and welcoming. Veronica is typically our server, and she is absolutely awesome. There is plenty of table and bar height seating, or you can sit up at the bar. In the summer, enjoy the outdoor patio area.

Smoked onion dip
Jennifer T.

Stopped here as we were in the area. Not sure how or why this is highly rated as we were highly disappointed. But I will start positive....The place has plenty of parking and note that the entrance is near the rear. It is a huge place with high and low seating and the bar area. Our waitress, Sierra, was very nice and answered questions we had on the menu. Place was clean in the eating area. Huge selection of beer if that is your thing. We ordered the smoked onion dip. Sierra let us know it was not traditional onion dip as they use red onion. Sounded interesting. It was not. There were huge chunks of onion and nothing was smoky about it. Lacked any flavor other than when you bit into the onion. It came with homemade chips that thankfully were not greasy. Next, our entrees came and we ordered the upcharge for 2 extra ribs. There are 5 bbq sauces on the table to choose from-I used the tangy and sweet to make something that I liked. I got the special which was the burnt ends with sides of collard greens and mac and cheese. The greens had too much vinegar so I could not even eat them. As for the mac and cheese-there was no amount of salt and pepper to help them. The cheese was a creamy tasteless offering. I keep garlic in my purse and I didn't even pull it out as it was beyond help. The burnt ends were a special that night and quality was mixed-some good and tender and some awful like biting into tofu. My friend had the ribs and the brisket baked beans. The ribs were actually tender, tasted okay and I believe they were steamed which gave them the fall off the bone help. However, those baked beans had seen better days. It was just mush and so dry. Overall, meat is okay and sides and apps need a lot of help.

Abbigale T.

Being a huge fan of BBQ I was excited to try out Doc's. Giant place with lots of seating. Came in around 6:45 for dinner and was sat on the inclosed patio area. They were busy in the 21plus area, inside. Ordered what's shown in the photos, overall I would give everything a 3 out of 5. Mac & cheese, Texas fries, pork rib, smoked wings, and the brisket sandwich. The watermelon margarita was a 10/10 though. Service was a bit slow as well. Wasn't great but wasn't bad. But I probably won't come back.

Cocktail menu
Debra D.

I wanted to go to a place that I'd never been before so I decided on Doc's Smokehouse in Dyer, Indiana. My server's name was Aaliyah and she was very helpful; she explained the menu ( both food and drink ) in great detail. I asked what she would recommend for a 1st timer ; she was able to give me many endless options. I decided to start with a Hurricane drink; then I ordered the Buddy Guy Sandwich with baked beans. You all already know that I had to get French fries as well. The baked beans are called Bacardi Baked Beans and they were delicious. Doc's is very roomy, nice full bar , friendly staff and superb chefs in the kitchen. My sandwich was Amazing...the pulled pork was so tender that it literally melted in my mouth; hot link was tender as well. I couldn't imagine how I would eat the sandwich at first but Aaliyah explained it perfectly. Overall experience is Definitely 5 Stars. They have Happy Hour (twice daily) and also offer a Super Brunch.

a tray of pulled pork, ribs, and sides

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4 years ago

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3 years ago

Try the dry rub chicken wings! They are the best wings you'll ever have, I highly recommend.

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10 years ago

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5 years ago

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6 years ago

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3 years ago

Always good staff is helpful friendly courteous and kind love the pig wings and the chicken

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4 years ago

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4 years ago

Such a cool place! Staff is friendly and knowledgeable, food is amazing and the beer selection is phenomenal!!

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8 years ago

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4 years ago

Great place to try. Good food (you won't leave hungry) great service and of course the beer selection. Go give it a try!!

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4 years ago

Not a huge fan the food was good but there is much better BBQ around. Do yourself a favor and drive 10 min north to bombers bbq

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4 years ago

Awesome food and service. We will definitely be back. Can't beat the price too for quality BBQ!

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Ask the Community - Doc's Smokehouse

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Where do I start? The service was amazing, the food incredible and the vibe just right. Visiting…read moreand new to town for a little anniversary getaway! We thought we would have to wait till we drove to Chicago for good food. This place is welcoming, charming and modern. I ordered the sea bass with vodka pasta and my husband the lamb lollipop with roasted potatos. Both were 10/10. We are very picky and self proclaimed foodies. For dessert we shared the tiramisu. It was good. 9/10 for small size and a tiny bit dry. The flavors were well balanced though. We sat on the Fiori side but had a choice of sitting on either side and can order from both menus. What a great concept.

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My wife, I and another couple went there last night for dinner on our way to a show in Munster. I…read morehad the smoked turkey with crispy fries and a bowl of minestrone soup from the true whiskey and barbecue side and my wife had a fungi pizza with goat cheese, and mushrooms, which she said was the best pizza she ever had in our life. The other couple had similar food. They serve a bread basket of hot bread, which is terrific and dipping sauce for the bread and the barbecue sauce they bring with the smoked turkey is fabulous. Their coffee is good as well and they have , pistachio gelato for dessert which is great. This is an easy five star restaurant.

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Lynnie Ques BBQ - Pulled Pork Dinner, with garlic bread, cole slaw, and  green bean caserole

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We dropped in for a $100 Barbeque Pulled Pork sandwich. And a dinner…read more I had heard about this place as a pilot and wanted to fly out. To get there from DeKalb by air, I had to dog-leg the flight over Cushing Field (to stay out of the Aurora and Lockport airspace) and then head east from there. Important note for pilots: If you are landing, try to make it to 9/27, or you'll have a long taxi up to the terminal where the restaurant is at. Once you are there (by AIR), you'll go to the far left end of the big building (you can see the beer signs in the window). Make sure you remember the CTAF (you'll need it to get back on the airport), and go through the gate, go up the elevator, and walk into the restaurant. Ambiance-wise, this place has large windows, a very large bar, a Namco Ms. Pac Man / Galaga game, bathrooms that are reasonably clean, some gambling machines, and decent food. I ordered their Pulled Pork Sandwich, which came with french fries. My wife ordered the Pulled Pork Plate, which came with cole slaw, garlic toast (2 pieces) and a green bean caserole. I ordered the pulled Pork Sandwich, and I ordered it spicy. It was not spicy by any definition. The amount of barbeque sauce provided was around a 1/2 of a shot glass. It was not enough. With that said, the barbeque was dry and needed the barbeque sauce. The fries were nice and fresh. My wife had the Pulled Pork Dinner. I sampled her cole slaw (with paprika, very good) and the green bean casserole - which seemed to use canned green beans, ugh. Very soft, the mouth feel was b l a h. Service was solid. We were greeted (walk in, no sign, sit where you want), and helpful. The food just wasn't as good as other barbeque places. Aircraft Parking - part towards the west end of the building / ramp, where the entrance is.

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Lynnie Ques BBQ - The bar

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Lynnie Ques BBQ - Pulled Pork Sandwich, small side of spicy barbeque sauce

Pulled Pork Sandwich, small side of spicy barbeque sauce

Lynnie Ques BBQ - The cruisers cute little group plays good 60s music

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The cruisers cute little group plays good 60s music

Doc's Smokehouse - bbq - Updated November 2026

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