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Recommended Reviews - Dishoom
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For a really popular place, we were pretty disappointed and pricey for the serving size. The interior is thoughtfully designed and worth seeing once. Lamb samosas (8.7): it was okay? Dishoom chicken tikka (14.9): NOT tikka masala! We were between this and the chicken ruby but were told it's just like butter chicken and were recommended this-- the highlight, chicken flavorful and tender, and I liked the pickled sides House black daal (11.7): their signature dish-- decent, pretty heavy and filling but nothing to sing about Roomali Roti (5.5): we were going to get the garlic naan, but the waiter said that's something you can get anywhere so we got the roti which he recommended-- however, this completely lacked flavor. I've had better roti in Malaysia and in the US lol Garlic naan (5.5): we ultimately got this because we didn't like the roti, but this also the garlic flavor was not shining through Other recommended dishes: chicken berry britannia with raita, charred lamb chops, murgh malai, okra fries Tip: you have to buy the rice, naan etc separately. Also heads up there's a 12.5% service charge.
Absolutely delicious dinner! We made reservations online about 2 months ago. 5:15 dinner worked well for us since we had a show at 7. We checked in on the lady with the tablet on the right side of the entrance. The left side is for walk ins. Super long line even at 5pm. But they were handing out small glasses of chai and something else. Anyway, the reservation line is short and they sat us right away. We wished we could have sat at the patio - it's covered. We didn't see that until we were already drinking. Well, next time! The ambiance - beautiful spot with lots and lots of tables. Every single one of them was taken. Tons of staff! They take good care of you here. Patrons vary, from dates to family dinners - the whole gamet! Come one, come all! The drinks came out right away. Dishoom IPA and chai. Beer came with a frosted glass. The chai was delicious! The food was amazing! Goan monkfish curry Ruby chicken Saffron cauliflower Garlic naan Basmati rice Everything was superb! I works happily go back tomorrow night!
I've been waiting for months to finally try Dishoom. We were starving by the time we arrived for iur reservation so we got plenty of food. We ordered the chicken ruby, the black daal which is their speciality, pav bhaji, bhel, biryani and garlic naan. The food tasted very comforting and not spicy l. The service was great and our waiter was attentive.
Having originally only went to Dishoom's Carnaby location, I came here for the first time because this is my friend's preferred Dishoom location. I see why she prefers coming here! The restaurant has gotta be like 4x the size of Carnaby. Not just that, the ambience is way better here. The tables are way more spaced out, so you don't feel super cramped. The open space helps negate the strong Indian spices that emanate from the kitchen. And it just feels way more comfortable. Anyways, our reservation was right at the tail end of the breakfast menu hours and right before the regular menu began, so we were able to get a Sausage & Egg Naan Roll to start. Also had the Lamb Biryani, Goan Monkfish Curry, Mutton Pepper Fry, and Murgh Malai. I mean basically everything at Dishoom is great, and this was no exception. Service was fantastic. Everyone was very friendly and welcoming! I love Dishoom, so you'll have to find a reason for me to not come here. Really good stuff!
Came here after many recommendations from friends and my Instagram feed--and it absolutely lived up to the hype. The vibe is warm and lively, the service was great, and the food was delicious . The Paneer, House Black Daal, roti and parathas, crispy okra, chai and lassi were all delicious. Definitely worth the wait, and I'd happily come back when in London!!
I'm probably going to get some hate for this but I only thought our meal was ok. Which bummed me out because I've been dying to try this place for years! We started with some yummy cocktails and the okra fries which were delicious - if only okra always tasted this good. For mains, we shared the chicken tikka, black daal, paneer and garlic naan. Pretty standard Indian order. The chicken tikka was just too spicy and we weren't used to that so it went mainly eaten. My favorite was the black daal but again, it wasn't so amazing that I would go and have it again. Honestly the best dish we had was dessert - the basmati kheer is a perfect rice pudding with crème brûlée like topping. So good. Service was spotty, I constantly found myself trying to find our server or make eye contact with him. They were slammed on a Tuesday night (which I'm sure is the case every night) so that's probably just the way things are but it could've been better. Disappointed but willing to try again, also made me want to try some other Indian spots in London next.
Went here yesterday for a celebration dinner. On the plus side, the restaurant is huge, tons and tons of seating. Prices aren't terrible. Food was really good, definitely some of the better Indian we've had. That said, service was slow and our celebration--which was acknowledged by the host enthusiastically--seemed to have been forgotten. A note: the dishes are not prepared to order so you can't choose your own spice level. One in our party ordered something that was delicious but couldn't be finished because it was too hot. I recommend it but it wouldn't be my every day choice for Indian.
Dishoom was incredible, my favorite meal in London! Everything was simple but perfectly well done - flavors were so good and delicious and everything we got was a great choice. We got pau bhaji to start, then naan, chicken ruby, and mattar paneer. I wish we got the daal too but we were full. They were also so generous and brought us complementary ice cream for my mom's birthday. We also got the shrikhand dessert, which truthfully wasn't really shrikhand but was still very yummy! Service was great and I really loved the vibe and interior decor of the place. Highly recommend if you are visiting London!
How did I not know Dishoom existed until now? Visiting London from California, this ended up being one of the highlights of our trip. It has to be some of the best Indian food I've had outside of India. The little complimentary chai while you wait in line is such a thoughtful touch and really sets the tone. Even though there was a queue, it moved surprisingly quickly. Once inside, the service was warm, attentive, and genuinely welcoming. As for the food... every dish we ordered was outstanding. Rich flavors, perfectly balanced spices, and you can tell a lot of care goes into every plate. Honestly, I don't think you can go wrong with anything on the menu. If you're in London, don't overthink it. Just get in line, enjoy the chai, order what sounds good, and have a fantastic meal. We'll definitely be back the next time we're in town.
Located in Covent Garden, you'll find this highly rated, recommended restaurant. The restaurant itself is pretty big. The seating area upstairs is spacious and there's a downstairs too. The staff are nice and polite and helpful with recommendations and today we ordered the Dishoom House Chaat, which was so good. Than the Biryani Lamb. Oh boy the lamb inside was so tender, so delicious and lastly we got the Chicken Ruby that was good and had a really nice kick to it. I can see why it's so popular. I definitely want to eat here again if we have time I would love to try their other dishes.
We had wonderful service here! Dishoom is a popular place but the dinner line for 3 on a weeknight wasn't too bad (they don't take reservations), I thought the line moved fairly fast and at some point they handed out small sample cups of chai to us which was nice. It's very spacious inside. Although their black bean dish Black House Daal is popular, I don't think it's something I'd reorder because I don't like beans that much in general. As a chicken tikka masala fan, I enjoyed their butter chicken the most. It's the closest thing they have to chicken tikka masala--which they don't have, they only have chicken tikka which is dry and quite spicy, has no creamy sauce. I also liked the okra fried, which is a type of fry I'm not used to seeing! It's got flavor, and I also loved the chutney and sauces on the table! I enjoyed a Dishoom Margarita which was strong in alcohol content and flavor, and a nice addition to the meal. They have an interesting drink menu, where you will find lots of nonalcoholic and rather healthy options! They have a small shelf in the middle of the room where they sell some of their chai and cookbooks amongst other things.
Dishoom absolutely lived up to the hype! We were a little nervous because we didn't have reservations, but the staff was incredibly accommodating and found a way to get us seated. It was well worth the weight. We ordered lamb samosas, sheekh kebab, chicken ruby, and both the garlic and onion naan. Every dish was packed with incredible flavor, and it was easy to see why this has such a loyal following. The chicken rub was especially outstanding, and the noun was the perfect accompaniment. The service made the experience even better. Our server was friendly, knowledgeable, and happy to offer recommendations that did not disappoint. This was one of our favorite meals on our London trip. We only wish they would open a location in the United States!
Some days this place would be jam packed, but other days I passed by, it seems chill. I recommend making reservations if you can. I came here on a weekday night and waited about one hour for a party of five. While waiting in line, they offered a cup of hot chai tea which was perfect for the cold weather. The chai is absolutely delicious. The Chicken Ruby, Okra Fries, and Masala Prawns were my favorite dishes. House Black Daal is their signature dish, which is good to try. The restaurant is dimly lit for an intimate family dinner, but a bit loud. The restrooms are clean. The staff is friendly. I only give them 4/5 because the curries are pretty comparable to places I've been to before, but if I have to recommend one dish and one drink - Okra Fries and Chai Tea.
3 years ago
Always a super long dinner line so make a reservation. Very helpful and welcoming staff. Super cool funky decor! Great food. The black daal is an absolute favorite.! read more
7 years ago
I was beyond excited to try the infamous Dishoom, but unfortunately, it didn't live up to the hype for me. My friend and I came here for breakfast. I ordered the Bombay Breakfast and a Bacon and Egg Naan Wrap. -Bombay Breakfast: nothing special, an Indian-inspired version of the English breakfast. Everything was good. -Bacon and Egg Naan: this was a big disappointment. Sounded delicious on the menu, but tasted overly sweet. Mine barely had any bacon, which would've cut the chutney inside. Maybe it's a better choice for dinner? I'll be back someday to give it another go. read more
3 years ago
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3 years ago
Stopped at Dishroom after shopping around Soho and wow!! The atmosphere is warm & elegant and the prices are considerably fair based on the location & quality. I ordered the Mattar Paneer with a side of Garlic Naan and the House Chai. The Mattar Paneer was flavorful, slightly sweet and very filling. It paired well with the naan. The chai was really tasty, great balance of spices and it has free refills. The bill was 25 pound with tip included. I went alone which was pleasant, but it's probably best to go with friends or family and share multiple dishes. I will be back with friends the next time I'm in London! read more
I went here for breakfast and the food was amazing! If you're looking for a twist for your breakfast, I recommend trying Dishoom. I went there around 10:30 on a weekday so I was able to get in without a wait. I noticed that there was a long line around 11am so I recommend getting here early! The naan roll is definitely a must! It was a little hard to eat because everything started falling out of the naan but the taste was amazing. Im going to go back again for their dinner menu but I definitely recommend this spot for breakfast! read more
9 years ago
Indian food in London is a must and Dishoom did not disappoint. Started off with a Watermelon Sharbat followed by a Dishoom IPA while Boyfriend opted for the house chai with unlimited refills. All drinks were so good that I often found myself chugging them. For food we split the following and it was all delicious: Garlic Naan, Vegetable Samosas, Dishoom Chicken Tikka, Mattar Paneer and a side of Basmati Rice. The vegetarian curry was my personal favorite. The reviews do not lie, Dishoom is where it is at. Tip: make reservations in advance or you will have to wait it out. read more
Warning !!! If you haven't got a reservation the line is massive and relentless but don't give up as it's worth it. If you are in the mood for a traditional curry you are in the wrong place. Dishoom plays with flavors and makes an Indian meets tapas experience one to remember. read more
3 years ago
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3 years ago
I was so happy to find this Indian restaurant. The food was delicious, prices are reasonable and they serve thumbs up! Yes be prepared to wait in line for about an hour or so but it is well worth it. They take reservations so I highly suggest that you make one before heading over and have various locations. The chicken Ruby was my favorite, the chutney so yummy and spicy and the decor just makes it an experience!!! read more
4 years ago
3.5 Apparently a trip to London is not complete without visiting Dishoom - if you're in the area I'd definitely check it out (there's a few locations around London). Came on a weekday afternoon for lunch and was seated right away. The decor is rustic with a mix of contemporary - not like your typical North American designed Indian restaurants which was unique. I really liked the vibe here - not too loud with bustling kitchen sounds and aromatic Indian food being prepared. There's cut-outs of articles on the wall and marble tables...it's quite aesthetic I have to say. I wasn't too overly impressed with the service, in fact I would say that's what takes away part of the stars for my rating. The waiter was questioning whether I knew Indian food (I definitely do, ahem)...in any case the food arrived swiftly. I got the matar paneer which was a curry made with soft cheese (tofu like texture) and the naan t accompany it (costs extra) and my friend got the biryani. The paneer was delicious and definitely had authentic flavours (can confirm authenticity after having paneer in India a few months back). However, this place was quite pricey for lunch...I'd go back occasionally if it was in my route. For the price I'd expect much better service and a more unique menu instead of standard Indian fare. In all not a bad experience and if you're in the area (Trafalgar Square) definitely venture in! read more
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3 years ago
Delicious take on Indian Food, that came highly recommended by a number of friends and online reviews. If you are going to be in London do yourself a favor and just make a reservation! You'll end up wanting to dine here and regret it because the wait anytime of day is LONG. I had both dinner here and breakfast here and overall really loved the food. However, during my breakfasts I had an extremely negative experience with the service that took away a star. I had dinner for 1, in between the Harry Potter shows. Even with a reservation I had to wait about 10 mins to be seated, they are just packed. It was really nice seeing them serve chai tea to those waiting, unfortunately I just missed it as I was about to be seated. I ordered some with my dinner and it was fabulously spiced, but not to sweet and comes with refills. I'm lactose intolerant, but this was WORTH IT to break out a pill. Ordered the Ruby Chicken, Black Dal, Rice, and Veggies. Everything was delicious, but wish they had another veggie option. It was just roasted broccoli and snow peas bland and limp. They are known for the black dal and it was rich and flavorful. The Ruby Chicken was creamy and tomatoey! I found this to be way too much food for one but was glad to get the variety. Server was great, but super busy. I appreciated he got me in and out as quick as he could and knew that bc of my reservation notes of my time constraints between shows already. Breakfast was delicious, I had to come and try their bacon naan roll fusion take on a breakfast sandwich. It was such an incredible, come in and order it! I made a reservation for 8am with notes I needed to be out as soon as possible within 45mins to catch a flight. However, the service was surprisingly rude. I got there before they opened at 8am. There we 3 groups waiting, and the servers made a big deal about the two other groups not having reservations. However no one was there, and it remained pretty empty throughout breakfast (Monday morning). The group seated before me was also Asian and they just automatically grouped me in with them despite standing quite separately and having all my luggage with me as a lone traveler. She seemed quite flustered when I mentioned I wasn't with them, with a very sassy "Oh, well do you have a reservation then?" I was then seated right by the door, along the staffs' main throughway between kitchen counter bar to the rest of the restaurant. Because of all the luggage and completely empty restaurant I asked if I could be seated in a less busy location, so my luggage would be in the way. She dismissed this comment and said this was fine. It was too early for me to argue with this and thought she'd know best. However, I regret not insisting because the next 40 mins that followed was almost every staff member hitting and stumbling past my luggage. Yet somehow I never saw my waitress to even be able to ask for a water refill or get the bill. Never asked if my food was OK, it was delivered by a kitchen staff member. I waited over 10 minutes, after finishing my meal and still no water before getting up to flag another server dow, which is just so awkward! In conclusion, loved the food, will be back. However, while breakfast was great, what a shocking miss in service at breakfast. read more
3 years ago
Indian food isnt usually the 1st thing I search for when looking for a place to eat. However, stumbled upon this restaurant and noticed that they had over 1000 reviews and almost 5 stars. So, i figured i can not NOT try it, and i am SO glad that i did! Ws ordered a few things: cheesy toast (it was like eating a spicy indian cheesy bread - delish), butter bhutta (spicy corn with lime & salt - dont order this if you cant handle the tastes so good tho), chicken ruby (similar to butter chicken - yum), black daal (lentil), roti and rice. Everything we had were superb! If i lived in London, id visit this place frequently! Highly recommend! read more
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The best Indian food of my life! And great atmosphere and service and location. We arrived after attending the theatre and there was no line. read more
3 years ago
4 years ago
Great Indian food and worth the wait! Try the gunpowder potatoes and chaat and chocolate chai for dessert. read more
3 years ago
3 years ago
My foodie son who travels to London monthly said Dishoom is by far his favorite restaurant. He texted me daily to ask if I had eaten there yet! We stopped by at different times and it was always a 1 hour wait to get in. We finally stood in line and waited. Yes, it was worth it! It was intimidating to look at the menu and only recognize the name of 1 or 2 items, but our waiter was extremely helpful in his recommendations and descriptions of his favorites. This is what our party of 4 ordered and shared: Pau Bhaji (it's similar to chili. Served with small rolls) Chilli Chicken - crispy spicy garlicky pieces of chicken Lamb Boti Kabob - seasoned & grilled lamb (excellent!) House Black Daal - mild, creamy lentils, it's like a stew Chicken Ruby - 2 pieces of chicken in red sauce Chicken Britannia Biryani Bowl (a favorite) Naan (2 orders) Basmati rice (2 orders) Everything was excellent. Service was outstanding! read more
4 years ago
They don't take reservation for 2 so we decided to walk in and see how long we could wait. It was actually not bad at all we waited about 20 mins and everything tasted DELICIOUS!!! Service was great too our waiter was super friendly and gave great recommendations! If you're in London I highly highly recommend trying this restaurant. read more
3 years ago
I really liked Jordana service she gave me advice on what would suit me and I loved the outcomes!! read more
3 years ago
9 years ago
This restaurant was fantastic and everyone should find a way to eat here! If you are coming for lunch or dinner, my suggestion is to make a reservation. We came here for lunch on a Wednesday and arrived at 11:55 and just barely got a table for 2! The place was packed. We ordered: -Rose & Pistachio Lassi (must order) -Pav Bhaji (must order) -Lamb Biriyani (must order but try the chicken instead) -Ruby Chicken Curry -Palak Paneer -Naan The food was all 5 stars. I highly recommend ordering the biriyani. It tasted just like my mom's homemade biriyani which takes 2 days to make- with the exception of Dishoom's lamb being a little tough and the cashews not being roasted. When I took my first bite, I was sent back 15 years to my childhood. It was incredible. Next time I come here I want to order the chicken biriyani. Now that I am back in Boston, I am craving that rose and pistachio lassi. As soon as it was served to me, I slurped it down in under 1 minute. The rose wasn't over powering at all and the lassi was light but had amazing flavor. Next time we are in London, we will definitely be back here! What was really nice too was that the whole restaurant is decorated with family memorabilia-even the bathroom stalls! read more
3 years ago
7 years ago
One of the best Indian restaurants in London. Multiple locations. Covent Garden is a little smaller but great location. Always long lines, but they serve you Chai Tea while you wait. Great service. Fun, upscale vibe. Cocktails, bar, and full drink menu. Mondo Brewing beer on tap. Tons of food options from finger plates to entrees. Reasonably priced and all delicious. Overall highly recommended if you are in London or Edinburgh! read more
7 years ago
Very nice evening. I had to wait a bit (20") to be seated but it was worth the wait. Was served some complimentary Hot Chai while I waited. Once seated the service was prompt and very courteous. The Kingfisher lager was, as expected, very tasty. Opted for a small plate (appetizer) of Kerman's Pau and an entre of a spicy lamb stew fry with a side of rice. These dishes also came t very quickly (surprising given the packed house of the evening) read more
3 years ago
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