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Recommended Reviews - Dishoom
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Our experience was overall pretty good. We enjoyed the appetizers the most - the prawns and okra fries. Unfortunately we did get a couple wrong dishes served to us that we had to send back but that wasn't an issue. Our server was super nice and considerate and was really helpful in choosing our meal and how we ordered. The food itself was good - but nothing completely out of this world. I've definitely had better back home in Boston, but it was a great experience nonetheless. Next time we go back we're definitely going to try out breakfast as we've heard great things!
The best food and vibes. We waited about an hour and a half without reservation, but it was worth it. The staff were great at every touchpoint, the cocktails were delish, and the food was great. They had most of the classics you'd expect, with a bit of a modern twist. Medium spicy, with excellent flavor. The biryani and fresh made naan/roti were amazing.
Oh. My. Gosh! I was recommended this restaurant and I cannot thank them enough. After walking around the rainy streets of London for 11 hours I wanted some amazing comfort food and this is exactly what we got. Much like other places in London walking in you have no idea how far this place actually stretches. The restaurant is HUGE. We were seated right away on a Friday night and worried it would take a while to get food. It took us longer to decide what to order than to receive our food. The service was quick and every single dish was phenomenal. We decided to start with the samosas served with the most delicious sauce. You only get 3 so 1-1/2 each it was, yum! For entree we decided to split the super popular chicken ruby, a side of rice and the garlic naan. There was definitely some spice to the chicken but amazingly delicious. Out of our 10 days travels through Paris and London this was our absolute favorite meal. We didn't have a refrigerator in our hotel but opted to take our leftovers anyway because it was too good to leave behind. I cannot recommend enough giving this place a try!
YES!!! This is worth the hype. I'm from the states and tried to get in a year prior. The line was too long. Came back this year and we were able to get in. The chai while you wait is to die for. I still think about it. Food was phenomenal and the staff was amazing. They were so helpful with allergies and ensuring we could eat everything we ordered. The restaurant is huge and has a cool vibe. We will be back!
Dishoom is my favorite go-to for Indian cuisine when visiting London. I am thankful for my friend Tiffany J. who made the recommendation. On my first visit, I was coming from Italy and Germany and had to pick an overnight stay before coming back home to Houston. I literally picked London and stayed in a hotel in Covent Garden just to be within walking distance to Dishoom. Priorities. It was late, and I was exhausted traveling from the morning to 3 different countries. I read that there could be a significant wait time without a reservation, so I knew what to expect. It was still quite chilly in mid March and a little damp from the rain, but it wasn't so bad standing out in the line. I actually only had to wait 10 minutes, and they served chai tea. I think because it was just me, I got a seat ahead of larger groups. I was seated at a table for four. Since I hadn't eaten since breakfast, I ordered quite a few things like the infamous okra fries, charred lamb chops, garlic naan, basmati rice, hot tea and a cocktail. I laid it all out in front of me. The small bowl of okra fries were amazing and perfectly crispy without being too covered in breading and dusted with spices. I could snack on that often. The charred lamb chops were flavorful and nicely blackened. I liked the pop of pomegranate seeds to the dish. The basmati rice was cooked well like how I make it at home. There was plenty of thin garlic naan. The pot of ginger, honey lemon tea was soothing since it was cold, and I was feeling under the weather. The India gimlet gin cocktail was refreshing with the cucumber. Second time around, I was busy doing touristy things and celebrating the New Year and almost didn't make it back here, but I pulled myself together to catch the tube in the freezing cold on my last night. I actually hadn't been eating much due to the time change, so I was hungry. It's about a 20-minute commute walking and by tube from South Bank near the River Thames. I waited less than 5 minutes and was seated downstairs again. This time, I tried the Chicken Ruby with a side of basmati rice and a bottle of water (there's a charge). I started with the okra fries first, though. The Chicken Ruby was sooo good and homey. Loved that it was served in a cast iron pot. The makhani sauce was everything, and the chicken was so tender. It was like butter chicken. I'd order this again next time. I would've ordered a NA drink from their Teetotal Tipples menu, but I was so full and needed to hydrate. This was the perfect last meal before flying home. The server recommended I try breakfast items next time. I will definitely be back!
Came here on a Sunday morning around 10am, mainly because it was one of the few places open for breakfast. We had originally wanted to try Dishoom for dinner another time, but since they were open early, we decided to stop by for breakfast instead. This review is strictly based on the breakfast experience. Dinner may very well be better. The breakfast overall was a bit underwhelming and didn't really deliver much in terms of Indian flavor. The highlight was the chai tea, which was nicely done with a subtle hint of spice that was comforting and well balanced. We ordered the bacon naan roll since the server mentioned the naan roll is a signature item. Unfortunately, the naan wasn't warm and was quite soggy, and the bacon wasn't crispy, which made the whole thing lack texture and flavor. It just didn't come together well. We also tried the Kejriwal, which is essentially a cheesy toast topped with egg. This was better than the naan roll, but still fairly mild and nothing particularly memorable flavor-wise. On the plus side, the space is large with plenty of seating, and it was pretty busy when we were there, which says a lot about its popularity. Our waiter was friendly and attentive, which we appreciated. Overall, not a bad stop if you're looking for a place open for breakfast on a Sunday, but based on this visit, the food didn't quite live up to expectations. I'd be open to coming back to try dinner, as I've heard that's where they really shine.
Krishna the server/host was wonderful! We really enjoyed every single dish that we had and loved that there was a kids menu as well! Our family really enjoyed the Pau Bajji, samosas, dishoom chaat, matter paneer, roti, vegetarian biryani and the drinks! We really enjoyed everything and will fly back from the US to come back! Absolutely a great experience and way to end our vacation on a high note! Also was surprised with the Kheer dessert for my bday! It's a special touch and really was just memorable.
From the moment you walk in, the atmosphere is warm, stylish, and buzzing without feeling overwhelming. The food is exceptional. Every dish we tried was full of flavor and clearly made with care. The curries were rich and perfectly spiced, the naan was fresh and fluffy, and the small plates were ideal for sharing. You can really taste the quality of the ingredients and the attention to detail in each dish. The service was friendly, attentive, and knowledgeable--our server was happy to offer recommendations and made the experience feel relaxed and welcoming. Despite how popular Dishoom is, everything felt smooth and unhurried. Overall, Dishoom lives up to the hype. It's the kind of place you'd happily return to again and again, whether for a casual meal or a special night out. Highly recommend.
Did you even go to London if you didn't try Dishoom? The food is consistently high quality, and the flavors are incredible. The chicken ruby (their signature dish) is a must. Pair it with their garlic naan! The okra fries are also a yummy side, and the unlimited chai is plus. Highly recommend making a reservation as it's always busy and usually a long line. The restaurant layout has a classic, old-school Bombay vibe, and the service was really attentive. They also surprised us with a Chocolate Lava Cake at the end because we were celebrating a birthday. For the quality and experience, the prices are super reasonable. Dishoom truly lives up to the hype.
Ambiance: this place was in a cute neighborhood. the restaurant was busy & quite larger than expected. it was more of a casual atmosphere Service: our server was nice & quick. she was informative of the menu (it had a lot of items on there). Food: everything we ordered here was so good except the lamb kabobs. not that it was bad but not to our liking. out of everything we ordered, the chicken ruby was the stand out - so delicious!!
We came for their breakfast. Their breakfast items are basically western food with more and better seasoning, nothing wrong with that, Maybe it's just my experience, but I may have expected too much based on everyone's raves. If you like fusion style, this is great! But we left Dishoom craving more Indian food, this felt like a teaser into an introductory version of western but Indian seasoning. We both got chai, they came in small cups but were supposed to be bottomless. But, after our order arrived, no one checked on us, until we were nearly done and they took away our plates. We had to wave someone down to ask for refills when we remembered the chai was supposed to be bottomless. And then wave down someone to get the check, and then find someone to pay the check. Ok I know, I'm expecting too much. Bottom line, their breakfast is good but not something I would return for.
4 years ago
3 years ago
Our first time back in London after nearly 9 years and this was our only MUST returns! We share this gem with all of our friends that visit and we are salad we were able to return. The food was as incredible as it was during our first visit... with not bad choice on the menu. The food and the drinks are top notch and the ambiance is perfection. Impeccable service from a friendly staff from the moment you walk in the door topped off our exquisite experience. read more
2 years ago
I came here on recommendation from locals and travel friends. I can't say this was a stand-out place, I've definitely had better, cheaper Indian cuisine in the US. The queue to be seated was very long. They have outdoor heaters to keep sections of the queue warm. read more
Stopped by on a busy Friday evening - the wait was around 40 mins. Got to enjoy some complementary excellent cups of chai and some sherry while waiting in line which only made me hungrier and ready to sink my teeth into some delicious food. Our server was attentive and friendly and made some excellent recommendations and helped us navigate the menu. From the grill section, we ordered the murgh malai and spicy lamb chops - both succulent and well marinated. Didn't love the ruby chicken gravy - too tomato-EY for my taste but did appreciate how juicy and delicious the chicken was in it. The garlic naan was . The shrimp was a fun dish to try out as well - crispy and spicy. For the drinks, I tried (and loved) the 1948 sour. My husband had the India gimlet, which he enjoyed as well. For dessert, we tried the kala khata gola, which was an interesting, albeit inauthentic version of the traditional. read more
3 years ago
2 years ago
This place was incredible. You must have Indian food in London and this is the place I recommend everyone to come. There was a wait for lunch but it was well worth it. read more
2 years ago
3 years ago
Such amazing food! There is typically a long wait and you have to stand in line, but it moves pretty quick and the servers bring drinks out to the line! The food was incredible and our server, Luca, was so attentive and friendly! The ruby chicken was so great! Other food items I would recommend include the okra fries and chili chicken! read more
7 years ago
Dishoom is a must visit when in London. I've visited two different locations on recent trips & the meal has been a highlight of my vacation both times. Dishoom is just an experience. The space is beautifully designed and decorated in a way where every element is interesting. The lighting, the colors, the textures create an old Hollywood ambiance with a touch of vintage glam. The staff is incredibly friendly and accommodating, they want you to be there and have an amazing meal. They will walk you through the menu and help your meal cater to your liking. The food is absolutely amazing. Out of this world. Authentic flavors. Crave-able, legendary dishes. I can't recommended this restaurant more. Tip: request a table by the kitchen and titular be captivated by the chefs working their magic. read more
4 years ago
Went here for lunch while in London on a business trip. Although I didn't have a reservation, I was able to be seated within 15 minutes as it was just me. It was great to see such a busy restaurant. I ordered the Bhel and it was good. Adding some of the chutneys made it even better. The Vada Pau I ordered was hot and fresh. Using the dry chutney and adding the cilantro chutney made this perfect. As I wanted something lighter to balance out the Vada Pau, for my main, I ordered the Kala Channa salad and, with the chaat masala dressing, this item blew me away! What a surprising delight!!! read more
3 years ago
Delightful service, food, and atmosphere ! Only complaint is that we ordered so much food it didn't all fit on the table well. read more
2 years ago
2 years ago
Food was absolutely fantastic. The service was great and fast. And it's casual inside but you can tell it's popular. 10/10 Will come back every single time I'm back in London. read more
Dishoom was bookmarked on my collection for quite sometime now. I was finally able to try this place during my last visit to London. It was simply one of the best meals we've had during our time in London. We liked it so much that we we went back there twice to try their breakfast and lunch menu as well. The food is genuinely authentic and to a wonderful quality. Everything is well made and you should work your way through the menu. The Okra fries, Chili cheese toast are definitely worth trying. Their mutter paneer, ruby curry accompanied with garlic naan/roti was a good mix, great for vegetarians as well. Fantastic food, make sure you make a reservation because there's always a line. But it looked like they had chai for those waiting when it was cold. They take no customer for granted and want to make you feel at home. We also got some chai on the house at the end, which really felt as a great way to finalize our already amazing dinner experience. Food, drinks and service were perfect! Goes without saying it's probably one of the best Indians in town. Covent Garden branch definitely better than others. Highly recommended! PS: They sell their own coins which is quite cute. It's blessed by queen's treasury. :) read more
6 years ago
Ok, I don't really fancy Indian food but my god Dishoom was good! Where else are people willing to wait 45 min in 35 degree weather just to get seated?! Dishoom came recommended by a few people who have been to London so I knew I had to check it out! TLDR: get the Naan, the chicken ruby (similar time butter chicken) and the black lentil daal. The chicken is super tender, the naan is perfectly crispy and flavored and the overall atmosphere is perfect for a small group of friends :) read more
4 years ago
Awesome food !!!!!! Reasonable price! Service and ambience - excellent Chai tea was pretty good too (not sure why people hype about it tbh. But I mean it's okay) Chicken Tikka with garlic naan are a must try ! read more
2 years ago
10 months ago
2 years ago
London is known for it's amazing Indian food and there are tons of Indian restaurants all over the city. This place was recommended by a few friends and the crazy Yelp reviews made me want to try this place during my trip to London. I made reservations prior to my trip for lunch on a Friday. We got here 15 minutes before noon (our reservation time) and were immediately seated. At that time the wait for others was around 30 minutes. When we left the place, there was already a line outside. The service was amazing and our waiter was very attentive and friendly. Here is what we ordered: - Bhel: delicious. Loved that it was not soaked in tamarind chutney. - Okra Fries: loved it!!! Wasn't sure what to expect but these were seasoned perfectly and we finished it off in no time. - Paav Bhaji: loved it!!!! The bhaji was so well cooked and the bread was fresh and toasted to perfection. - House Daal: soooo good!!! I was so full with the other food that I couldn't finish the daal. As I'm writing this review, I'm craving that daal. Yes it was yummy. - Roomali Roti: this was a bit dry. In India these are so soft that they melt on your mouth. This one turned dry as it got cold. - House Chai: perfect for a cold day. It was a bit sweet for my taste but so delicious. My hubby got Murg Malai and said it was as good as what you get in India. Overall I'm a huge fan of this place and would love to come back and try their other dishes. Would I wait an hour to eat here?? No - as there are tons of amazing Indian restaurants in London. Make a reservation and enjoy the food. read more
Pricy but reasonable and dishes are worth it. Never had anything like these dishes before so I cannot say it is authentic but I know I can taste good food and this was it. Customer service: 4/5 because waitress was slow getting to me but kind when she got to me. Price: 4/5 Food: 5/5 Sincerely, Cherie read more
3 years ago
3 years ago
1 year ago
Good quality ingredients & very authentic flavors! Dishoom is one of my favorite Indian restaurants in London & I think about them often while I'm back in the states. While Carnaby can be a little overwhelming on certain days, you can always find a cozy (yet lively) escape in Dishoom's thoughtfully designed space. Great cocktails, good service & food that is always worth the wait! read more
1 year ago
3 years ago
3 years ago
2 years ago
Very popular Indian place! Our server was excellent, he made wonderful recommendations, which we took and the meal was delicious. Best of all my kids loved it! read more
2 years ago
I went here on the recommendation of a friend originally from India, so I had pretty high expectations. Dishoom lived up to them and more. The food was all incredibly flavorful and I am already planning to attempt a recreation of the black daal at home because it was that good. Prices are a bit high, but at the same time pretty reasonable for London. My husband and I shared the daal, chicken tikka, naan, rice and bowl of greens and it was a bit too much food for lunch (I should probably note we're both not huge eaters, so if you have a large appetite this would probably be more suitable) and therefore I'd recommend ordering one item with a side or two first and adding on as needed, at least if you're returning to a hotel with no refrigerator for leftovers as we were! read more
3 years ago
2 years ago
3 years ago
My only complaint about this restaurant is that we didn't find it sooner on our trip to London. Everything we ordered (of which we forgot to take pictures of because we ate it so fast) was amazing! From the aroma to the multiple levels of taste of the spices, it makes what is a food experience like no other. Stepping I to the restaurant transport you to another part of the world filled with music and an atmosphere that sets the mood. The staff is helpful and very accommodating. I only wish we were able to stay longer and try everything on the menu. I guess that's why I purchased the cookbook. read more
3 years ago
Amazing food and great ambiance! The servers were lovely even though the place was packed. read more
2 years ago
1750 Yelp reviews. All good so we had to eat here when we were in London. Wouldn't wait an hour on line anywhere to eat so we ate here for lunch. You check in upstairs. Apparantly you can make reservations here for lunch. We were sent downstairs to wait by the bar. The entire downstairs was packed. 15 minutes passed and our beeper went off. No seats available upstairs so we ate downstairs. Tables are very close to each other. Our waiter was very friendly and helped us order. We had vegetable samosa, side of vegetables (broccoli, kale and green beans), raita, rice, nan and chicken. All the food here is very good. Would return (for lunch hahaha) read more
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Dishoom - indpak - Updated May 2026
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