The food is always excellent, including sides. Their meats are the star of the show. I've had every…read moremeat choice at this point and they're all great, but I love the brisket the most. I keep rotating sides because they have ask been great too. I started getting the specials and I just had a Cuban sandwich last. My advice is don't miss those specials. From my experience you can't go wrong with any of the mains, but the specials have been a great change of pace while still being superior quality. We had only been doing takeout and the experience has been good. No missing items, ready when they said (within 5 min, the one very busy night I had to wait), and very friendly staff. The staff have always been top notch as well!

Amazing food and service. My favourite are the pulled pork nachos. Delicious!! All sorts of…read moreawesome BBQ

I got 6 wings of their dillonator & 6 of their g-funk wings. They know exactly what they are doing…read morehere with their BBQ. I also got some baked beans and a corn muffin. I wish I ordered 5 instead of 1. I can eat those all day long. Never have I ever had cornbread that bomb in my life. Come get you some! The lovely lady upfront with the red curly hair was nice and helpful. The other cashier which was a young boy also seemed pretty nice! If you're craving BBQ, ya'll gotta come try this spot out. It's right off the freeway. Nice building with a good amount of seating.

Look, as the winner of the 1992 Barbecue Competition, with Gary Burbank as judge, I'm basically the…read moreLeBron James of ribs. I've eaten my way through every smokehouse in Cincinnati, so when I say Midwest Best BBQ is the real deal, believe me. My arteries are practically Yelp-certified. The team of servers and cooks seems like they recruited an entire football team of young men from the University of Cincinnati; service so fast you'd think they were running a two-minute drill, attentive enough to make your mom jealous, and coordinated like they're protecting the quarterback only this time, the quarterback is your pulled-pork sandwich. Their wings, rubs, and sauces? Every single flavor profile was so good I nearly proposed to the coleslaw. And don't get me started on the G-Funk wings. They're delightful, though naming wings after a rap genre means you half expect Dr. Dre to hand you wet wipes. And let's talk about the smoking schedule. They've got a night smoker and a day smoker, which sounds less like a BBQ setup and more like a buddy-cop movie: "Day Smoker plays by the rules, Night Smoker breaks 'em, but together they deliver justice... in the form of brisket." Mark, one of the owners, literally smokes meat during a half-day shift with the love and passion of a Michelin-star chef who moonlights as Cupid. This guy makes ribs like he's serenading them. If Hallmark made a "Brisket Romance" channel, Mark would star in every single movie. I bought several pounds of meat to take home. Not "a pound." Several. Because nothing says "self-control" like hiding a bag of smoked chicken behind your kale in the fridge. Exclamation point. Period. Now, location... ...here's the kicker. They're hidden off the road over a hundred yards. That's right, it's the Area 51 of BBQ. You basically need Google Maps, a Sherpa, and divine intervention to find them. Yet, somehow, when you do, it feels like stumbling upon the Ark of the Covenant... ...only tastier, and fewer Nazis melting. Inside? Casual. TVs locked on Bengals or Reds games, so you can watch disappointment while you eat happiness. Patio? Shaded. Perfect for when you want to sweat from the hot sauce, not the sun. The sides? Top echelon. Beans, slaw, cornbread, each one a little sidekick to the main meat superhero. And for the low-carb crowd, this place is a protein paradise. Keto bros rejoice: you can bench-press your brisket guilt-free. Bottom line: Midwest Best BBQ doesn't just feed you, it baptizes you in smoke, sauce, and joy. And if you're not leaving with meat sweats, did you even go?

I was really excited to try this....then I tasted it and it had no BBQ smoked flavor. It's like…read morethey baked the pork and the brisket in the oven. The Mac n cheese was soupy and lacked flavor. Very disappointing as this is a great location and has so much potential.

Did delivery. I had the pulled pork, son had brisket and wife had cuban sandwich. All great. Loved…read morethe bbq sauce. Onion rings were good but 4 dollars for 4 or 5 is expensive. They were not the giant ones. Greatest Brussel sprouts were just ok. Undercooked and still had leaves. Mozzarella sticks get a pass nothing special. Pretzelsticks were excellent and cheese average.

Went with family last week. The food was really delicious. Had the garlic aioli burger. Excellent!…read more Cooked perfectly. The burger was huge! The fries were perfectly cooked and seasoned. The service was excellent. It had a casual vibe. Wasn't too busy and we were quickly seated and served. Will absolutely be back.

Stopped in on a Sunday for brunch and were seated right away. We started with a pitcher of mimosas,…read morewhich were pretty good but a bit orange juice heavy. I got the breakfast bowl and a side of biscuit and sausage gravy. The bowl was delicious! very flavorful. Great value as well. My friends got the French toast and the chicken and waffles. Both said the entrees were pretty good. The chicken was a little less crispy and tender than expected, but tasted good and the waffle was underwhelming compared to other chicken and waffles. The French toast was too notch, no notes. Very diner type so nothing fancy, but so so good!

Affordable, Speedy Service, and Relaxed Atmosphere…read more What a wonderful surprise! My friends let me choose the somewhere we went and I chose here. One friend got the buffalo mac, the other got the teriyaki chicken with rice and broccoli. Both were very happy with their orders!! I ordered the teriyaki salmon with a side house salad with raspberry vinaigrette and mac n cheese. I'm not a big vinaigrette girly, so I'm not sure what came over me to order it, but it was DELICIOUS. 0% bitter and the slightest hint of sweetness - I was in love. The salmon was cooked wonderfully and the glaze had a sweet hint of something that I couldn't fully pinpoint (pineapple chunks, perhaps?) The mac n cheese was the low point of my meal and not even because it was bad...just because it wasn't anything to write home about. I totally will go back and it was very much worth the visit!! **can't remember how allergy friendly conditions were for the meals. Double check their menu before you go!

We were greeted when we walked in. Our sever was attentive!…read more I tried the Mahi Mahi Tacos, sweet potato tater tots, buffalo chicken dip, and loaded fries. It was all good :) I will have to try their desserts in the future! The door was manual but I don't believe there were any steps or anything to enter.

This is by no means a bad review just a suggestion... Somebody please please please grab a mop and…read moreget all the stickiness off the floor. And the counters, and the soda machine, And then work on the tables and around the edges we couldn't even touch the table or lean up against it while we were eating. I had to line the table with napkins just to sit at it. Roneys could use a deep cleaning! We weren't the only ones who thought that either listening to the people who were walking by.

The restaurant is in an old Roy Rogers, so it is nostalgic. It feels like you might get that…read morebuttered and grilled bun on a juicy burger. The burger was a gray unflavored patty. You definitely get all the fresh fixings to put on: lettuce, tomato, onion and many sauces. The fries were crispy and delicious! The restaurant was clean and the employees were polite and helpful.

I decided to stop over in Milford for the first time and take my parents to see it. I love the area…read moreand the historic charm that it brings. We, of course, had to grab a brew and bite at Little Miami Brewing. As Wisconsinites, we take the opportunity to try a new brewery as second nature. We stopped in on one of the nicest days of the year so far, and going here just made sense. The doors and windows were open, the sun was shining, and people were everywhere. We ordered a few different beers to try. I love that they only sell their own brews on tap! We also got a pizza to share. We sat outside on their beautiful back patio, and it was perfect. The clear view of the river was gorgeous, and the day could not get better until I had the pizza. It was cheesy, warm, the crust was so tasty, and it was amazing. I have no idea how I have not been here sooner. Trust me when I say this place is a must!

Don't tip until the end. I've discovered that when I hand…read moreover a pre-game $10 cash tip before sitting down, magically the dirty tables get cleaned, the forks stop looking like they lost a bar fight, and the "30-45 minute estimated wait" doesn't turn into a semester abroad. Weird how that works. Especially in a mostly self-service setup where the "team experience" is supposedly what we're tipping for in the first place. Now, the place itself? Always a vibe. The ambiance is a consistent 10. Hanging flowers everywhere, riverfront energy, live music, sunshine, cold beer, people laughing like they don't have mortgages... it's basically Pinterest with an IPA tap list. The taco salad? Meh. The $14 "large" version looked like inflation personally assembled it. Nothing offensive, just forgettable. Cincinnati has better versions of that exact thing hiding in random strip malls next to vape stores and tax prep offices. Oddly enough, some of their other salads are actually much better. And salads at other Milford establishments rock...but it's not about the food. The Hawaiian pizza also came out looking like it attended the meeting but didn't contribute. Crust was underdone, chewy, and about as flavorful as a city council subcommittee. To be fair, I've had better pizzas here before, so maybe order it well done and pray over it briefly. But honestly? Nobody comes here because Anthony Bourdain's ghost whispered about the taco salad. You come for the atmosphere. The people. The flowers. The live music. The river. The one perfect cold beer from the homemade beer list that hits after a long day and briefly convinces you your life is organized. And in fairness... sometimes that's enough. and my wife loves this location.

We had a large group (12!) for dinner (reservation required). Staff was polite and accommodating,…read moreplenty of room at our large table, some tasty food, and a really great time. The restaurant is in a house, but it's set up nicely. It wasn't too crowded when we arrived, but it got quite full while we were there. And a bit noisy, but not so noisy that we couldn't talk. I ordered the coq au fin, which was tasty. My girlfriend got the mushroom pasta, which she really enjoyed. It's BYOB, but no corking free, so we reach enjoyed a beverage we brought with. For dessert the housemade Bourbon Pecan Ice Cream and Creme Brulee were both delectable. They do stack reservations (the restaurant's small), and the group who had reserved our table after us arrived before we were done. But the restaurant staff were nice about it and we were able to finish our desserts before departing.

We went for lunch at 1pm on a unseasonably warm day at the end of March. We drove from West…read moreChester, so it was a bit far, but the experience was just lovely. I was with a friend that I hadn't seen in a while, and chose to sit outside. This is a perfect place to have a long lunch as they don't care if you stay and visit (we were there for over 2 hours). Our service was good and very friendly. We ordered the fish sandwich with mixed vegetables, and the chicken Caesar sandwich with fries. They were able to blacken my chicken instead of fried chicken, which I appreciated. I also wanted to have my side be onion rings, but they said they couldn't make a side of those, so I ordered the appetizer of onion rings. Holy smokes the serving was HUGE! They were also some of the best onion rings I have had. The sandwiches were cooked perfectly, and the side of broccoli, cauliflower, and asparagus was fantastic. We also ordered iced tea, and it comes in a very large Mason jar and was brewed fresh. Yum. I have read some reviews about dinner that were not as favorable, but for a leisurely lunch, this place cannot be beat and was worth our drive.

Wait time: no weight as it is counter service Atmosphere:…read morejust your average southern barbecue joint. Lots of Bluesy music playing on the speaker. Service: counter service is usually quick Food: large portions... Always Price: $$ it's a little pricey for barbecue Cleanliness: 4/10 , this was a Friday evening. There were straw, wrappers and trash all over the soda fountain area. There was crap around all the tables, napkins, straws, food. The table tops and the booths along the wall were all greasy just a mess this evening. Had to find something to wipe our table off with.

I recently met up with family in town for the holiday at City Barbecue…read more I hadn't been before but thought it was ok. I had the Beef Brisket. It was a little dry but otherwise had a good flavor. The coleslaw was also good. Not great but pretty good. We also ordered the Fried Pickles Basket appetizer. My niece's boyfriend liked them quite a bit and took the leftover pickles with them. Everyone else seemed to like their food and finished it all. The orders were: Beef Brisket and coleslaw Pulled pork and baked beans Pulled pork and corn brean Nashville chicken city meal Fried pickle basket

Espresso + Ice Cream = MIND BLOWN! No joke, my husband and I will drive the 20 minutes to downtown…read moreOld Milford just for this place. So many delicious, calorie packed options have me drooling on the drive over. The Java Whip is hands down the best item on their menu. I like to tell myself that while I'm consuming what is like 500+ calories, I'm also boosting my metabolism with the delicious espresso that has been blended into this magical concoction. Listen people, you're wasting your time reading this review, Just go and get your dessert on!

The store was interesting... a lot of old antique items that created an older feeling. The staff…read morewere friendly and had good knowledge of what was going on with the menu. The sundae was LOADED! It was topped with a large portion of whipped cream, chocolate and peanut butter, and peanuts. It stole the show and was one of the better soft served sundaes I've had. The cookie dough was average. I tested cake batter and brownie batter. Both were good, but nothing that blew me away. I will definitely be back!