Cancel

    Open app

    Search

    We Do BBQ

    4.3 (11 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated 2 months ago

    Order We Do BBQ Takeout or Delivery

    We Do BBQ Photos

    Business Info

    You might also consider

    Recommended Reviews - We Do BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    My cousin had them cater his son's graduation party. Everyone at our table raved about each item on their plate. The food was favorable just down right delicious.

    Menu

    See all

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Neil G.
    175
    42
    7

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Allie D.
    200
    34
    33

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Ask the Community - We Do BBQ

    You might also consider

    Lucius Q

    Lucius Q

    (412 reviews)

    $$$$

    Over-the-Rhine

    Great food & awesome atmosphere! Service was amazing! You definitely won't regret visiting Lucius Q!read more

    Tucked into the heart of Pendleton, Lucius Q is the kind of place that pulls you in before you even…read morereach the door--the irresistible aroma of smoked meat drifting out onto the street is enough to make you stop in your tracks (and immediately start craving barbecue). Every visit feels like a treat, but lately they've taken things up a notch with a lineup of signature cocktails. I tried the espresso martini, and it was outstanding--smooth, balanced, and the perfect complement to the bold, smoky flavors coming out of the kitchen. As for the food, it's consistently excellent. The dry rub wings are my go-to: perfectly seasoned with just the right amount of heat and flavor, and even better when paired with their bama white sauce. If you're leaning sandwich, you can't go wrong with a pulled pork or pulled chicken sammy topped with their Carolina gold sauce--it's tangy, slightly sweet, and completely addictive. And the fries? Thick-cut, crispy on the outside, soft and fluffy on the inside--exactly what great fries should be. Beyond the food and drinks, Lucius Q really shines as a place to gather. They have a fantastic event space that comfortably holds around 50 people--perfect for parties or private events. It's also one of the rare downtown spots with plenty of TVs, making it a great place to catch a game. Add in live music most Fridays and a great outdoor patio for those perfect Cincinnati weather days, and it's easy to see why this place is always buzzing. Lucius Q is one of those spots I simply can't walk past without slowing down and breathing it in. Whether you're a Pendleton regular or just passing through downtown Cincinnati, it's a must-visit that delivers every single time.

    Smoke Justis - Smoked chicken nachos

    Smoke Justis

    (397 reviews)

    $$

    Good experience good service. Really nice location. Good space for watching games and downtown…read morelocation

    Visiting from Chicago, so I am not a local, but this place made me wish I was. It didn't go off…read morewithout a hitch, but they made up for what had been missed. Read on for more. I ordered online for pickup. I chose the federal burger (with onions, tomatoes, and provolone cheese - no grand slam sauce, which is a thousand island type of sauce, but I asked for it on the side when I got there) and a tray of smoked nachos with no jalapeños and no sour cream. I also opted to do cheese sauce on the side so that way when I got to my hotel, the nachos wouldn't be all soggy and soft. When I picked it up, I was completely impressed with the look, feel, and general ambience of the restaurant/bar. It just had a general feeling that made me wish I had been able to go with some friends. I was impressed. Unfortunately, after I walked with the food, back to my hotel, I ended up finding out that they had neglected to include the cheese sauce on the side. When I called and was directed to the manager, Rebecca, she was extremely apologetic and offered to either credit me or refire my the nachos. I said that I would love to come get them, but my burger would be cold by the time I got back she offered to re-fire the burger as well. I really wanted to have the full experience for my first time eating from Smoke Justis. Rebecca was absolutely amazing and made sure that I was taken care of well despite the issue that I had. I agreed and said that I would give the original meal to the front desk attendant at the hotel. He ended up being very excited to get a free meal, especially one from Smoke Justis. (Hint: Remember to make sure they put your cheese sauce in the bag!) Now for the food: The tray of smoked nachos were amazing and I definitely I'm glad that I got the cheese sauce. It completely pulled the dish together and it was absolutely amazing. The only problem is that they were so good that I had a harder time getting to the fries and burger. By the time I got to the fries and burger I was almost completely full. The fries were really good and they were seeming to be homemade sliced fries, but either way were great. Then I tasted the burger... wow, just wow. The flavor from the burger, was one of the best I have ever had. No sauce or anything else. Whatever they used to season the meat was incredible. Bottom line, I definitely will be back. Their commitment to excellence, both with the food and with the service, is apparent. Be good to you. Eat here.

    Midwest Best Bbq & Creamery - **Special** Add 3 CTB

    Midwest Best Bbq & Creamery

    (329 reviews)

    $$

    I got 6 wings of their dillonator & 6 of their g-funk wings. They know exactly what they are doing…read morehere with their BBQ. I also got some baked beans and a corn muffin. I wish I ordered 5 instead of 1. I can eat those all day long. Never have I ever had cornbread that bomb in my life. Come get you some! The lovely lady upfront with the red curly hair was nice and helpful. The other cashier which was a young boy also seemed pretty nice! If you're craving BBQ, ya'll gotta come try this spot out. It's right off the freeway. Nice building with a good amount of seating.

    Look, as the winner of the 1992 Barbecue Competition, with Gary Burbank as judge, I'm basically the…read moreLeBron James of ribs. I've eaten my way through every smokehouse in Cincinnati, so when I say Midwest Best BBQ is the real deal, believe me. My arteries are practically Yelp-certified. The team of servers and cooks seems like they recruited an entire football team of young men from the University of Cincinnati; service so fast you'd think they were running a two-minute drill, attentive enough to make your mom jealous, and coordinated like they're protecting the quarterback only this time, the quarterback is your pulled-pork sandwich. Their wings, rubs, and sauces? Every single flavor profile was so good I nearly proposed to the coleslaw. And don't get me started on the G-Funk wings. They're delightful, though naming wings after a rap genre means you half expect Dr. Dre to hand you wet wipes. And let's talk about the smoking schedule. They've got a night smoker and a day smoker, which sounds less like a BBQ setup and more like a buddy-cop movie: "Day Smoker plays by the rules, Night Smoker breaks 'em, but together they deliver justice... in the form of brisket." Mark, one of the owners, literally smokes meat during a half-day shift with the love and passion of a Michelin-star chef who moonlights as Cupid. This guy makes ribs like he's serenading them. If Hallmark made a "Brisket Romance" channel, Mark would star in every single movie. I bought several pounds of meat to take home. Not "a pound." Several. Because nothing says "self-control" like hiding a bag of smoked chicken behind your kale in the fridge. Exclamation point. Period. Now, location... ...here's the kicker. They're hidden off the road over a hundred yards. That's right, it's the Area 51 of BBQ. You basically need Google Maps, a Sherpa, and divine intervention to find them. Yet, somehow, when you do, it feels like stumbling upon the Ark of the Covenant... ...only tastier, and fewer Nazis melting. Inside? Casual. TVs locked on Bengals or Reds games, so you can watch disappointment while you eat happiness. Patio? Shaded. Perfect for when you want to sweat from the hot sauce, not the sun. The sides? Top echelon. Beans, slaw, cornbread, each one a little sidekick to the main meat superhero. And for the low-carb crowd, this place is a protein paradise. Keto bros rejoice: you can bench-press your brisket guilt-free. Bottom line: Midwest Best BBQ doesn't just feed you, it baptizes you in smoke, sauce, and joy. And if you're not leaving with meat sweats, did you even go?

    Montgomery Inn - The Boathouse - Shrimp and Grits (appetizer)

    Montgomery Inn - The Boathouse

    (815 reviews)

    $$

    Mt. Adams

    $100 Food Poisoning…read more My husband was really wanting ribs and we had always heard good things about this restaurant. We didn't have a reservation but were seated pretty quickly on the heated patio upstairs. When we sat down, they instantly gave us our water and then we didn't see our waitress for about fifteen minutes. The waitress finally came and we went ahead and ordered our appetizers, drinks, and ribs all at same time because we didn't know when she'd be back (even told them no need to delay the entree to try to hurry things along). We waited quite a bit for our appetizers- about an hour. The couple next to us even left before they got their entrees and were very upset and spoke to the manager. We got the appetizers first- onion straws and the meatballs/grits. Meatballs were.... not good. Very very herby with an uncomplimentary sauce, grits were bland, but at least the onion straws were good. Ribs can out about 20 minutes later. We shared them and got mac as a side. Mac tasted very generic. We were very excited about the ribs but they were a let down. Sauce was very sweet and for price we paid I expected a bigger slab (we got the full slab). Went ahead and got our check while we were still eating so we could hurry home. Now, the real surprise came that evening. Husband got very very bad food poisoning- like the up all night kind. I'm not sure if it was his side of the ribs or the grits but it was BAD. Can't believe we paid over $100 for someone in the kitchen to not follow basic food safety protocol!! We will not be back! Money is better spent elsewhere!

    Haven't been here in years but came back thanks to restaurants week and I am glad I did…read more The service was great and the food was even better. We enjoyed everything but our drink which tastes watered down as soon as it came to the table. We orders the ribs and chicken, 2 grilled pork chops and 2 loaded potatoes and we had no complaints! Of course you can't forget in views inside and outside of the restaurant.

    We Do BBQ - bbq - Updated May 2026

    Loading...
    Loading...
    Loading...