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    DiBella's Subs

    3.4 (87 reviews)
    ModerateDelis, Sandwiches, Salad
    Open 10:00 am - 9:00 pm
    Updated 1 month ago

    Order DiBella's Subs Takeout or Delivery

    DiBella's Subs Photos

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    DIBELLA'S SUBS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - DiBella's Subs

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    14 inch sub
    William H.

    Absolutely everything. Order taker was a prick. The food was disgusting and not even complete

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    Joe H.

    The layout isn't entirely intuitive i.e. there are no signs telling you were to order etc. I ordered a BLT sub. When I got to the end where you pay there wasn't anyone there except another customer so I waited. I manager looking person came out and handed the other customer her sub and walked away- the customer had a look of puzzlement on her face like she had a question but he walked away so fast she didn't get a chance to ask it. A minute later he starts to walk by, she stopped him and asked "can I pay for this?" He was agreeable, thats good. I managed to pay for mine while he was there. The ingredients were very good, plenty of bacon. Bread wasn't very fresh, I don't think it was cooked that day.

    Cross section of the Uncle Louis. Money sammich!
    James D.

    Curbside pickup, order inside, eat inside, or take out all available at this location. Everybody is wearing masks. I'd day these subs rival Wegman's and honestly, I liked their everything sub bread better than any of Weggies offerings. Ample meats provided on my Uncle Louis medium sized (see my pics), though next time I'd ask for extra roasted red peppers and banana peppers. Very few of those provided. They've got lots of cold and hot subs to choose from, but they don't toast their cold subs even if you ask. However, they will grill your cold meats like turkey, ham, roast beef for you if you want. Next time I'll try their horseradish mayo. The counter girl that took my order and prepped my sammich said it's good. The medium ran me just over 9 bucks and it was two meals worth of sub, and that's without eating chips or cookies too. Definitely worth the price and certainly a cut above Jersey Mikes.id say the medium is like no or 10 inches and is very thick, without it being all bread. Not sure about their wifi as I didn't have time to check since I did a to-go order. Only one couple sit down eating when I was there but probably 5 to 7 patrons waiting on their call ahead orders to then grab and go. I'll definitely be back here when I get the chance. Ask for napkins if you do a to go order.

    Thomas C.

    DiBella's Old Fashioned Submarines, a Rochester-based sub shop that got its start as a small family-run bakery back in 1918, and grew into a shop specializing in subs and salads, opened its first CNY location in November of 2016. The 3,600-square-foot sub shop is in a newly constructed building at 5805 Bridge St. in the town of DeWitt. DiBellas gradually evolved from an Italian import store and deli, to moving away from importing, turning instead to time-honored baking techniques that would produce the classic sub roll for which they're famous. I tried to check out DiBellas when they first opened, but since the lines were crazy for a while, I waited. Now that it has been open a little over a year, I figured I'd give them a try today since I was in the mood for a sandwich and happened to be in the area. DiBellas is set up like most delis, where you walk up to a counter, pick a sandwich off the board, and an employee adds your condiments and veggies. I chose a medium sized buffalo chicken sub while the wife went with The Dagwood, a sub of turkey, ham and corned beef. The employees were very nice and explained their process to us when we mentioned we were there for the first time. My chicken was thrown on a flat top and our sandwiches were made relatively quickly. It was a Sunday about 1130 am, so there weren't many other customers inside yet. It's a huge place, and I actually very much liked their old school NY deli style decor, including the fancy door to their single person bathrooms. Restaurant was very clean as well. We sat down and started in. The subs were ok, but were nothing special. I did very much like their buffalo sauce, but the everything roll I had my sub on was a little bland and didn't have that pop of flavor I look for from an everything style bread, and it was a tad on the harder, crusty side for me, but that's just preference. Overall, don't go expecting the greatest sub you've ever had, but if you have a craving for a simple sandwich like I did, it'll satisfy that craving. I wouldn't personally go out of my way for it though, as there are better, bigger, cheaper sandwiches out there.

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    1 year ago

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    10 days ago

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    5 months ago

    Normally the subs are delicious and full of meat. Not this time. There was hardly any meat on half the sub and the bread wasn't fresh.

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    3 years ago

    Good concept. Bad food. Better then Subway I guess. But that's not saying much. A local deli is most likely better.

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    3 years ago

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    4 years ago

    Consistent quality keeps us returning again and again! We're happy to support a hometown Rochester favorite.

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    4 years ago

    Horrible slow service. Picked up too many orders that customers called of missing items. Place over priced rather go to wegmans.

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    5 years ago

    "I love DiBellas and hope they are around for a very long time. They are better than ant other sub shop in my area

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    Page 1 of 3

    Ask the Community - DiBella's Subs

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    Went for lunch today. Walked in and there are a few tables, maybe 6-8, and two were filled. The…read morerest of the room is open. Not very inviting, but I digress. Went to the counter to order the cheesesteak, she said it was the last one. Also odd for a place that offers only 2 sandwiches. There were a couple people waiting that had ordered before me, but my food came out within 10 minutes. I only got the cheesesteak, no fries. Let me tell you, I've had my share of cheesesteaks, locally and in Philly, this was one of the best. Roll was soft inside with a little crunch on the out. The cheese was melted through the shaved ribeye and caramelized onions perfectly. The sweetness of the onions paired with the savory steak and just perfectly melted cheese was amazing. I highly recommend checking this place out. I'll certainly be back, and next I'll order with the fries that are cooked in beef tallow

    I have been waiting patiently for a chance to try the sandwiches and fries from Ruby's. I've heard…read morenothing but great things! There was a Sunday pop up on Instagram and I was lucky to get a spot! Pizza steak sandwich and fries! I arrived a little early but my sandwich and fries were done right on time. Piping hot and I swear that sandwich weighted a few pounds! I always have loved my fries hot so I had to dig right in. Hot super crispy fries with just the right amount of seasoning! I would go just for the fries. The sandwich was huge!! My only complaint was it was wrapped with paper and the cheese stuck to the paper. The meat was really tender and moist! Lots of flavor not too heavy on the tomato sauce which was great! Can't wait to try a cheesesteak!

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    On this Edition of Takeout Thursday we have Brooklyn Pickle (West)!…read more Never had it before and while i was tempted by the riggies being on special today, had to go with a sandwich for the first time. Got Roast Beef/Lettuce/Provolone/ Thousand Island. Sandwiches are hard to mess up and impress when they are cold cut but the price for the size along with the roast beef being a good cut definetly make this a good sandwich and I can understand the enjoyment. Coupled with it I ordered a soup and while they didnt have the meatball medley the chicken noodle was warm and comforting and additionally they gave us a mac salad to make up for the meatball medley being ordered but not available. Love a good paprika on my mac salad and they did it well. Would go back and try something else!

    We were visting from Montreal and heard about this place serving giant sandwiches. The photos on…read moresocial media looked super appealing so were were excited to try this. We came around lunch time on Saturday August 30th 2025 - Upon walking in, I noticed the menu board was written in very small font and had no descriptions so it was kind of hard to figure out what we wanted. I asked the employee for the most popular choice and she recommend the Brooklyn special which had swiss cheese, pastrami, corned beef and prosciutto. This came on a rye bread, with a type of mayonnaise and we added lettuce, tomato and onions. We got only 3 pickles for the huge sandwich which really did not seem like enough. I appreciated how much meat there was but the overall sandwich was lacking in flavor. The "Russian dressing" tasted like regular mayo. I did not see a regular reuben sandwich option on the menu, perhaps this was something you needed to request - but it would have been better to have a toasted bread perhaps or just a different sauce. Portion was huge, pricing was fair, but the overall flavor was boring so that is disappointing.

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    We are Back for another Take out thursday this time hitting the new syracuse sensation: Over the…read moreCuse Deli To back up for a minute, I'm an NYC native being born there and spending at least 4 adult years eating and experiencing food there. My favorite dish was always gyros over rice with cut up pita and salad from the streetcarts. Fastforward to now. In Upstate NY it is hard to find Gyros or meat over rice as good as the city...until today. I took one bite and had flashbacks. The chicken is seasoned with a blend of the middle east and Mediterranean. The steak was coated with white sauce, garlic sauce, and hummus. And the salad was panopley of options. Even a little toasted pita to remind of the gyros. Very filling. I will get multiple meals out of this and I will be back to try more!

    Ordered food and the delivery guy took my first order than decided not to deliver it. I was told…read moreI'd get a refund than to place the order again. I placed the order again and this time my dinner came without the cheesecake. I call back again and ask to speak to the manager and he tells me I have to email their HR department to get it all sorted out. He treated it like it was all a joke. I email them and they said I was Refunded for the first meal completely which I'm Still waiting for all these to process and that they're going to refund me for the second cheesecake. So I get hit with delivery fees and processing fees. I used to eat out here weekly but after this I'm sorry but I can't support someone who is going to mess my Order up twice I got hit with all these fees and there isn't anything they did to make the situation right and I've never had to email an HR department for a company I didn't work for. Also the second time I had to call the manager told me that I had to send an email about the missing desert and when I asked him to take care of it himself he couldn't comprehend the fact that I shouldn't have to contact them when they messed my order up twice it's disappointing that a place that I enjoyed eating at could care less that they made these mistakes.

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    Stopped for a Saturday lunch. Only one waitress. No host stand or anything so it was a little bit…read moreawkward to figure out who to tell We were there. We started with the drunk focaccia. It was fine. Would've been better if the cheese was actually hot. Expensive at 15 bucks for four pieces of bread with beer cheese and scallions on top. I had the beef on week. Partner had the CHAMP. They really enjoyed theirs. The beef on wreck was good. Horseradish had a real kick which I appreciated. The sandwiches came with "rough cut" chips which seemed to be made in house. Fine for what they were I suppose, I don't personally like homemade chips so I can't judge too hard. Came to nearly 60 bucks for two sandwiches and an app. Expensive for what it was. Not a bad experience but I'll only be back if my partner has a craving.

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    I've heard a lot about this market, but didn't realize how close it was to me. I actually…read moreaccidentally stumbled in here today while searching for a nearby shop. I had packed lunch, but it smelled so good in here I had to give it a try. They have salads, sandwiches on Pasta's fresh bread, and other sides. The shelves are stocked with all sorts of pasta, sauces, etc. I almost wanted to spend the rest of my day in here, even if it was just taking a seat and looking out the window. I decided to try the State St sandwich. It was so fresh and delicious. I can tell they put a lot of care into their preparation. You can call to order ahead if you're on a time crunch. I will definitely be back!

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    DiBella's Subs - delis - Updated May 2026

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