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    On The Fly Diner

    4.8 (48 reviews)
    Open 10:00 am - 3:00 pm
    Updated 1 week ago

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    Recommended Reviews - On The Fly Diner

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    French toast
    Kaz S.

    Delicious food! We loved our orders of gumbo and French toast. They also gave us some bread for the table, an orange juice and a coffee. Servers switched out and seemed to have some miscommunication on our gumbo and we were given a smaller portion and add shrimp, but were given smaller portion with no shrimp and charged for the larger portion (shrimp wasn't on bill). The gumbo was delicious but servers didn't come and check with us or were to be found to ask about the shrimp, so we asked the server and she just said "I never saw any seafood on the order ticket" so we just dropped it and moved on. Overall good experience just I think need some more care put into the service side. We love the slogan of "be nice or leave" and they have an awesome mural on the wall, the inside is otherwise not over the top decor but simple and clean.

    Biscuits and Gravy (8/10) & Braised Chicken Special (7/10); off to the side is a grit cake
    Cassie C.

    A diner I'd been looking forward to trying ever since they opened and they sure lived up to my expectations. Not your typical diner as they serve southern style food packed with flavor. From the entrees we ordered I'd say you can't go wrong with either. They've got hearty dishes on their menu for breakfast & lunch; both of which are offered all day. The staff is incredibly friendly and accommodating, regularly re-filling water glasses and coffee cups and sharing their menu recommendations. The space itself was clean, the restroom was tidy, and there was ample parking on a Sunday morning. We'll be back for the bread pudding that sounded absolutely delicious!

    Chicken sandwich with hushpuppies
    Brynn K.

    Fantastic chicken sandwich, Fluffy hush puppies, delightful and friendly service. A good place with cozy small town vibes in the city.

    Gumbo
    Ted K.

    Cute place. The owners are the nicest people. Had the gumbo which was very good. They had three types of hot sauce that you could add to it. Would be fun to go there during Mardi Gras

    Menu
    Ryan M.

    Service is great, ambience is perfect for a nice breakfast. They source all their ingredients locally farm to table with fresh eggs. We had the eggs Benedict and country fried steak special. Steaks had NO fat or gristle on it, was seasoned and breaded perfectly. You can tell this family owned business takes pride in their food and show that with their flavor and plating. Highly recommend!!!

    Giant French Toasr
    Helene W.

    Great food, friendly atmosphere! I had the French toast... should have ordered a single (pictures to follow) yummy and now I have enough for tomorrow ! My friends had the Shrimp Po Boy and A Traditional Breakfast. Every dis that went by looked amazing. Great presentation and plenty of food! Definitely someplace I will return to!!'

    The food was amazing! It's rare in syracuse to get fresh homemade food and this place does it right. Try everything if you can. And the staff is so nice!

    Gumbo

    I love Cajun food; the music, too. I'm always hoping a good Cajun restaurant would show up here in the Syracuse area. I haven't had much luck these last few years. Fortunately, I finally have an awesome diner specializing in New Orleans/Cajun food a 20 minute drive from my home in Solvay to the North Side to On The Fly Diner. Every time I do have the chance to try Cajun I always go for the Gumbo first. If the Gumbo is good, everything will be good. Well. the Gumbo is awesome; absolutely delicious. So are the biscuits. I order the Gumbo 2 out of every 3 visits, but I have also enjoyed their breakfast special (omg...the bacon!) and a Shrimp Po' Boy. I have yet to try the giant Fried Chicken Sandwich or the Shrimp & Grits' and whatever Chef Gray comes up with.

    Shrimp Po Boy and Cajun Fries
    Peyton M.

    The place is small but has soul. Everyone on the staff was friendly. But most importantly, the shrimp Poboy that I had was absolutely delicious and and it completely satiated that craving I've been having since the last time I left Louisiana. I highly suggest y'all try this place out.

    Crawfish mac and cheese
    Cassandra K.

    A really cute place! Everyone was so nice and friendly. You know youre in for a treat when the other customers talk to you about what is best, and have a friendly attitude to everyone working. The crawfish mac and cheese was really tasty.

    Eggs Benedict
    Tonjia M.

    We went to On the Fly last weekend for the first time and had one of the best breakfasts we have had out in a restaurant! I cannot even pin point our favorite parts of our meal because everything was absolutely perfect (although I will say the side potatoes were SO GOOD)!! Nothing was over salted or oily like many places. I would also like to point out that all the staff are so friendly and welcoming! The retro mural is an awesome throwback, too! We look forward to returning and enjoying more meals together!

    Shrimp po boy and hush puppies.
    Thomas C.

    My wife stumbled upon On the Fly Diners IG a couple days ago. We were planning on finding a place to have lunch today, and thought we'd go give them a try. Their IG describes them as a "ghost kitchen specializing in Cajun fare" and while they call themselves a diner, their menu is anything but traditional diner fare, with several different po' boys (including gator), gumbo, biscuits and gravy and fried chicken sandwiches. We pulled in and one of the owners, Gray, was outside painting the door. Very nice guy, greeted us and thanked us for coming. We walked in and met the other owner, Chris, behind the counter who was doing the cooking and serving. There was no one else in the restaurant at the time, so he told us we could sit wherever we'd like. There's two fairly large dining areas, one in the front and one in the back. We headed to the back and chose a table. We instantly loved the look of the place, as they've got a very funky style, with a large green velvet sectional couch in the middle of the back room, and a stuffed bear and deer head on one of the walls. They also had very cool upbeat funky music playing. Chris brought over the menu. I asked him to give me some info on the place, as I couldn't really find anything about them. He told us him and Gray both have culinary backgrounds. Chris is a Syracuse native who's worked at restaurants like Saint Urban and Apizza Regionale, while Gray came from the Seattle area. Both of them grew up eating southern Cajun type food and realized there wasn't anything in the area serving that type of food. They started out as a ghost kitchen until they bought the building on Court St that formerly housed the Fusion Diner & Cakery. They came up with their Creole inspired menu and remodeled the place completely themselves. My wife ordered the shrimp po boy with hush puppies as a side and I got the chicken sandwiches with a side of collards. Food was brought quickly and we loved it. My chicken sandwich had a ton of different flavors between the sauce on the filet, pickles, bacon, smoked gouda and their vinegar based slaw. My wife also loved her po boy, they use Lyncourt Bakery rolls, the shrimp was cooked perfectly and the tomato relish was extremely fresh and seasoned well. The collard greens and hush puppies were delicious and I dunno what the Off the Fly sauce it, but I'd probably drink it. Chris was nice enough to give us a sample of their gumbo which was also packed with flavor. Chris and Gray both asked our opinions before we left and told us they plan to let other small eateries use their kitchen as a ghost kitchen, to help out others the same way they were. They plan to have some fun sounding events every week as well - tonight was going to be a slider pop up with some of the other eateries they work with, all coming together to come up with 6 unique sliders to offer. We honestly had 0 complaints. The food is different, creative and delicious, the restaurant has a very cool, trendy look and feel, great music, and friendly owners who clearly care very much about the food they put out.

    Eggs Benedict. The chef adds lemon zest - nice touch.
    S W.

    Great spot! Wife and I have been to quite a few restaurants and this is one of the best breakfasts we have ever had. The Chef is clearly well-trained. Everything is made in-house. We had the eggs Benedict and biscuits and gravy. Amount of food is responsible and priced very fairly. Service was friendly and attentive. Give this place a chance - you will go back for more.

    Sausage Biscuits and Gravy, Collard Greens

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    9 months ago

    We got to meet the owners when we went and heard their story. Lovely people and the breakfast food tasted amazing!

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    2 months ago

    Great food. Lovely people. Highly recommend if you are looking for great food and a relaxed atmosphere

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    8 months ago

    Amazing, beautifully plated and well priced food out of place in a pretty run down location!

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    8 months ago

    chicken sandwich was absolutely unreal. maybe the best I've ever had. Tracy is absolutely amazing, best waitress ever.

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    8 months ago

    Spectacular eats the gumbo is to die for. Tracy the owner gives amazing service and provides an amazing atmosphere. Hidden gem.

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    10 months ago

    such a cute spot, food was delicious and staff was lovely. will definitely go back!! got the omelet of the day and ate everything

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    Ask the Community - On The Fly Diner

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    I stopped by Cafe Blue after finding out that they also run the Blueberries & Lace food truck where…read moreI was able to try their delicious banana draft latte. I was pleasantly surprised by the decor, everything looks so adorable and clean and they also have a little merch area! There was plenty of indoor and outdoor seating with a moderate but fast moving line that started at the door. We ordered a regular oat milk latte, an iced matcha latte and also grabbed one of their $1 "day old cookies" they had out. My husband said the oat milk latte had a great espresso to milk ratio and the "day old" banana split cookie did not taste stale at all and was delicious. My matcha was a bit on the lighter/mild side for the matcha taste and I'd probably get something different next time as their specialty drinks looked really tasty. I'm excited to have tried Cafe Blue and will definitely visit again!

    I have been wanting to come here for so so long. The vibes are absolutely immaculate as soon as you…read morewalk in. They were having a jewelry pop up which was such a nice surprise!!! I was ordering and didn't know what to get and the barista was happy to suggest that I get the cake my day latte. I didn't know what I was expecting, but WOW. The raspberry cold foam was sweet and delicious and the latte itself was perfectly sweet with the oat milk. I can't wait to come back. I need to get lunch next time!!

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    Crooked Cattle

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    Our second time here; almost a year after they opened. They've expanded their menu; which I think…read moreis great! Same great quality, wait time, dedication, and atmosphere as before. We started out both getting the Dutch Mules to drink; which was a nice crisp take on a classic Moscow Mule. I also got The Stapleton later; which consisted of a fine whiskey, triple sec, OJ, and some other additives which was like drinking a whiskey mimosa without the bubbles. Super delish! My wife got the Knickerbocker sandwich on the special list, and I got the Huckleberry panini. Both very satisfying and satiating in their own ways. Both came with homemade in house chips covered in light spices We loved it, and will be back! Reasonable prices without cutting costs; which is definitely appreciated these days.

    Tried Crooked Cattle for takeout on a DoorDash happy hour promotion at 25% off (unclear if this was…read morea one time deal or a daily offering). I ordered the Beef of Weck and Potato Salad given past reviews seemed to deem these two items as menu staples. The potato salad was fine, in need of a big pinch of salt. The Beef on Weck was a hardy, and a big portion for a sandwich, the extra horseradish wasn't necessary unless you're really a fan. However, the sandwich should be eaten with the au jus, otherwise it borders on flavorless. I did find the bun overly salty. Filling but not fufillying. Additional note... When I went to pickup the staff member wanted me to sign off on a receipt of the full amount without the discount. When I stated I paid online, he responded it had to do with the fact DoorDash doesn't allow for a tip. When I asked for a new bill representative of what I paid, the manager came and said they ask for the signature to confirm it was picked up... Then I said, I can indicate that here on the app, and he agreed and let me go with my food. Overall the interaction made me uncomfortable as I've never experienced a similar situation with pickup. Perhaps just me, but something I feel someone should be made aware of if they're ordering to-go.

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    Carl's Kountry Kitchen

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    If you are in East Syracuse you need to stop in to Carl's. I…read moream in Syracuse once or twice a year and I make sure I stop in for breakfast or lunch. They only accept cash, no credit cards. The service is always spectacular and friendly. I have never had a bad meal there. Their soup is homemade and everyone of their variety is delicious, I love their mushroom soup. Be sure to leave room for a slice of pie, always a delicious addition to a meal.

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    Old school, no flash frittata. Simple yet satisfying
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    Over The Cuse Deli And Grill

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    We are Back for another Take out thursday this time hitting the new syracuse sensation: Over the…read moreCuse Deli To back up for a minute, I'm an NYC native being born there and spending at least 4 adult years eating and experiencing food there. My favorite dish was always gyros over rice with cut up pita and salad from the streetcarts. Fastforward to now. In Upstate NY it is hard to find Gyros or meat over rice as good as the city...until today. I took one bite and had flashbacks. The chicken is seasoned with a blend of the middle east and Mediterranean. The steak was coated with white sauce, garlic sauce, and hummus. And the salad was panopley of options. Even a little toasted pita to remind of the gyros. Very filling. I will get multiple meals out of this and I will be back to try more!

    Ordered food and the delivery guy took my first order than decided not to deliver it. I was told…read moreI'd get a refund than to place the order again. I placed the order again and this time my dinner came without the cheesecake. I call back again and ask to speak to the manager and he tells me I have to email their HR department to get it all sorted out. He treated it like it was all a joke. I email them and they said I was Refunded for the first meal completely which I'm Still waiting for all these to process and that they're going to refund me for the second cheesecake. So I get hit with delivery fees and processing fees. I used to eat out here weekly but after this I'm sorry but I can't support someone who is going to mess my Order up twice I got hit with all these fees and there isn't anything they did to make the situation right and I've never had to email an HR department for a company I didn't work for. Also the second time I had to call the manager told me that I had to send an email about the missing desert and when I asked him to take care of it himself he couldn't comprehend the fact that I shouldn't have to contact them when they messed my order up twice it's disappointing that a place that I enjoyed eating at could care less that they made these mistakes.

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    Thanos Import Market

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    Warning: if you enter Thanos Import Market, be prepared to have your taste buds snapped out of…read moreexistence (in the best way possible)! This hidden gem is the real deal, folks! The sandwiches and subs? Fantastic! The selection of Italian market items? Great! But the real magic happens when you're treated like family (or a long-lost cousin) by the lovable, wisecracking team behind the counter. You'll feel like you're in Nonna's kitchen, minus the guilt trips and awkward family photos. Now, about that signature sub, the Thanos... chef's kiss It's a flavor bomb that'll make you say, "I am inevitable...ly going back for more!" Each bite is a masterclass in texture, flavor, and pure, unadulterated joy. I mean, who needs Infinity Stones when you have Infinity Sub?! In short, Thanos Import Market is the real MVP (Most Valuable Pasta... and sandwich... and sub...). Don't be a Hulk, get yourself to this Italian market and taste the magic for yourself! P.S. If you see me there, don't be surprised if I'm wearing a "Thanos for President" t-shirt

    I've heard a lot about this market, but didn't realize how close it was to me. I actually…read moreaccidentally stumbled in here today while searching for a nearby shop. I had packed lunch, but it smelled so good in here I had to give it a try. They have salads, sandwiches on Pasta's fresh bread, and other sides. The shelves are stocked with all sorts of pasta, sauces, etc. I almost wanted to spend the rest of my day in here, even if it was just taking a seat and looking out the window. I decided to try the State St sandwich. It was so fresh and delicious. I can tell they put a lot of care into their preparation. You can call to order ahead if you're on a time crunch. I will definitely be back!

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