We came as a group of ten to celebrate Mother's Day for my wife, Mother-in-law, and Sister-in-law. There is both a downstairs and an upstairs as seating areas. The place has a clean Italian look. We started out with bread and oil, greens and beans, asparagus. For meals we all ordered some type of pasta. You can't miss on any of the pasta dishes. I along with others, had gnocchi. Others had spaghetti, shrimp scampi, and lasagna. The service was really good. Mila and her team did a great job taking care of us. read more

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Well I will say this. The food is good. Is it elite? No. Is it solid? Yeah. I'd probably give this place a 3.8/5.0...... Came here for Mother's day with a large group and had a variety of different things. I had the gnocchi and veal. The veal was great. Not a ton of gnocchi on the plate however. It also could have been warmer. The service was just average. One person didn't get their food for like 10-15 minutes after everyone else which kind of stinks. They said it was just "sitting down there" and got lost in the shuffle. I thought it was pretty pricey for the portions. We got the bread as an appetizer which was pretty good but again, not elite. I'd go back again maybe on a day it's not as busy. read more

Absolutely stellar experience and time at DiAnoia's Eatery. Wonderful service, delicious food and drinks, every single course, and just an overall great environment. The cocktails were expertly crafted, the food was delicious, and the desserts were wonderful too. There are so many dishes I'd like to try. I'll be back. read more

DiAnoia's Eatery - Carbonara Sicilian Scampi - Delis Near Me - Pittsburgh, Pennsylvania

Friday dinner here while in town for the weekend. I had originally made a reservation for 10 just in case the baseball game ran over, but received a call that earlier times had opened up. We moved the reservation to 9 and came there shortly before. To start, we ordered the bread and whipped ricotta, as well as the brussel sprouts. The bread was massive and the whipped ricotta was a nice touch. The brussel sprouts were also good - served with a sweet glaze and thick cubed pork belly. For my entree I ordered the gnocchi and meatballs which was incredibly large. The gnocchi were the size of rectangular pillowed donut holes. They almost were the same size as the meatballs. The sauce was also nicely seasoned and had a good flavor. I also added a half size of the cacio e Pepe. Easily one of the top 5 places I have had this dish. The sauce was perfectly flavored with pepper, plenty of sauce so it didn't stick to the pasta and become just a clumped mess - and the right size. For dessert I ordered the berry brown butter pastry. This was a perfect size and packed great flavor. Multi-leveled but still bright while being rich. I liked this place - can be loud, but they also have outdoor seating. My only wish would be that you could order pizza from Davide which is attached to the back of this location. read more

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Located near The Strip and only a half block from the bus stop. Lovely two story with dining areas on both levels. Beautifully decorated to look like you are eating in Italy. Friendly servers. Nice wine selection with very decent prices. They give you fresh bread and a small plate of olive oil with balsamic drizzle to dip the bread. That was delicious. Would have been five stars except my Stuffed Shells were served slightly warm ish. But they tasted good. Would have been fabulous if it was served hot and fresh. Their homemade meatballs are good but a little too dense. We ordered a glass of Super Tuscan and a glass of Cab Sav. The Cab Sav was delicious. Ended the meal with tiramisu for my birthday. I enjoyed every bite. We hear this place has good lunch. We will be back to try that menu. * 8 photos read more

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We scored the last table here at 6 o'clock on a week night after an early show at the Pittsburgh Winery. Many different menu items and drinks sound good, but we ended on the winter vegetable carpaccio (pretty to look at and tastes good), gnocchi and meatballs (both are huge), and white beans and hot sausage (salty). The focaccia in oil was yummy. I liked my Elisir di Mora cocktail, but hubby said his vanilla grapefruit Italian soda was better before all the ice in it melted. Staff are nice. It's loud inside, but when it's nice there are tables outside. $100 including tip for two people. We didn't get dessert and had leftovers. read more

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Always incredible. The Bianca Ragu was so good, it was like comfort food. My mom had the gnocchi and loved it. There was a small error with our entrees, but our server was wonderful and quickly corrected it. It can be hard to get a reservation at a normal dinner time, but it's so worth it! read more

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This place is so cool looking and much bigger than I realized from the outside. We showed up early Saturday evening and they seated the four of us upstairs. It was so nice. Theres even a cute little balcony overlooking the downstairs and Im a sucker for theming. Our server was very helpful creating a vegan dish for my husband but alas the creamy mushroom sauce won him over. I tasted it. It was amazing! The kids menus came with crayons and a very nice create your own pasta for kids with seasonal veggies. The kids cookies looked huge and delicious too as an add on. The free bread service was nice but I think we saw the paid upgrade version and it looked amazing. So if we ever go with a bigger party we will definitely be doing that. It is a bit pricey so dinner there is definitely a nice treat and not a weekly thing for us My only note is that I wish there was a salad with the entree. read more

DiAnoia's Eatery - Check out that balcony! - Delis Near Me - Pittsburgh, Pennsylvania

The sandwiches were amazing. We ordered the Italiano and the Prosciutto, and both were heavily loaded with meats. The flavors were incredible. We were mostly quiet while eating because it was that good. I also loved their decaf iced latte. As for service, the cashier and food runners were friendly and brought our meals directly to the table. There are plenty of indoor tables, and the noise level is comfortable. This spot is in the Strip District, so parking can be tricky and hard to find. But we got lucky and found parking about a block away. The key is to come early, around the time when most people are still getting up. read more

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They have an amazing gluten free pasta. Very allergy friendly. Would highly recommend. Best Italian in The Strip District. The gnocchi with bolognese is a favorite in our household! read more

I absolutely loved the whipped ricotta. Gnocchi in a bread bowl?! Obviously. Cacio e Pepe-yes It took me quite some time to finally score a reservation here. My husband and I went when I was pregnant and I was extra hungry. We both loved every single thing we got. Five out of five and would come back! read more

I came for lunch this past Saturday and wanted to update my review as the ordering process was different since my last review. For lunch, you order your food at the counter. You are provided a number and take a seat wherever you'd like. Shortly after I received my drink (prosecco) and food. I ordered the eggplant parm sandwich. It was so good and wasn't heavy like most eggplant parm sandwiches are. I ate every last bite! The restaurant was moderately busy but we didn't have a problem finding a seat or getting our food in a timely manner. I will definitely be back! read more

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The food was clearly made with a lot of passion. The diverse pasta choices were so fun to share. Did not care for the branzino. The atmosphere is very happy and lively. The basta that comes in a bowl made of bread is fantastic! read more

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Loved our server. He helped guide us into which bottle of wine we'd all be better off splitting. But omg the cheese pull in our bread bowls!!! So good. Truly the best sauce & gnocci I've had at Dianoia's. Our friends got the cacio e Pepe and loved it. It's always fun and lively here on weekends so definitely make a reservation! I love their bar - you can seat yourself there if you're waiting / need a spot read more

DiAnoia's Eatery - Gnocchi Sorrentina Bread Bowl - Delis Near Me - Pittsburgh, Pennsylvania

My fiancé and I had had a date night at DiAnoias recently, it was our first time there! We went on a Thursday night. I made the reservation a month ahead of time, and the only time slots available were after 8 pm. I knew it was popular but I wasn't expecting that! We don't usually eat that late, but it was well worth it. The service was great, and everything came out fast and it was all super fresh! What we got: Gnocchi Pumpkin Bowl - I had been wanting to try this for years, and it was everything I'd dreamed it would be! It was rich and creamy, the pumpkin flavor in the sauce wasn't overpowering, and it was so cheesy! Simply incredible! Gnocchi & Meatballs - my fiancé's dish. Gnocchi is his fav pasta and he loved this! We loved how big the gnocchi is here. -Also I got 1 meatball on the side of my dish bc it sounded so good and it was amazing! Roasted cauliflower with pesto - the only way I want to eat cauliflower from now on! This was perfect (we were also in desperate need of some veggies lol) complimentary bread - fresh and tasty! We could've had 3 plates of that alone Rose Spritz - light and refreshing, just what I needed It was such a satisfying meal and the leftovers were just as good the next day. I can't wait to try more of the menu! read more

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One of my favorite seasonal dishes in Pittsburgh is the gnocchi pumpkin bowl at DiAnoia's so much so that I made a reservation specifically for this dish well over a month in advance. The reservation was for 6 people at 3pm on Sunday afternoon. When I got there and gave them my name there was some confusion and they couldn't find my reservation for a minute but then they sorted it out. The inside isn't super big and has a dining room area and a bar. There is an upstairs event space I haven't been in yet. There's just something about the pumpkin cream and pillowy gnocchi with fragrant basil that's perfect for fall. Of course I sampled all of my friend's other dishes as well and they were all superb, especially the porchetta and the tiramisu! read more

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Absolutely soooooo worth the hype! I came to try the autumn special- the homemade gnocchi in a whole roasted pumpkin. It not only looks amazing but is soooooo tasty! Pumpkin and gnocchi and cheese and all. I ordered a side meatball bc it's their signature and I'm glad I did. It came with a side of red sauce and I can see why they're so popular. Very friendly staff! Don't forget to visit the bakery case- the Taylor Swift chai cookies were delish! read more

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I have nothing but wonderful things to say about my first visit to DiAnoia's. It absolutely lives up to the hype. A member of our party found that they had mixed up the dates on the reservation, but DiAnoia's was able to accommodate us day-of, even though it was a Saturday night. Their staff were so friendly and understanding. We started off with a round of cocktails and the meat and cheese tray. The aged gouda was fantastic, but others also remarked on the peppercorn Asiago. The meats were also delightful. Bread with oil and balsamic vinegar was also brought out around the same time, and we couldn't get enough of it. We each ordered a different pasta dish, and they were all so good that we almost didn't share with each other. I went with the bread bowl with gnocchi, and it was phenomenal. The sauce is like an even better, even cheesier vodka sauce. You will absolutely have leftovers because the portions are huge. The pork pasta dish was also delicious, but I truly could not get enough of the gnocchi. We finished our visit with an Amari flight and an order of some of the more popular dessert options like the tiramisu and zeppole. The citrus flavor in the zeppole was delightful and not overpowering, and the tiramisu was not overly sugary. We also ordered the chocolate pine nut cake, which was a wonderful blend of textures and flavors while not being too rich. While the space is somewhat small and loud, you will be so immersed in the delicious food and drinks. If you're in the strip (or honestly, even if you're not), grab a res at DiAnoia's! read more

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Favorite place to take friends when they come to town! Need a reservation usually unless you come at a weird hour. Outdoor seating is nice and consists of a couple tables. They have a rotating, seasonal menu and the heirloom tomato pasta in the summertime is incredible read more

DiAnoia's Eatery - Delis Near Me - Pittsburgh, Pennsylvania

First the food was unbelievable. The Cacio e Pepe was outstanding. I was alone so I sat at the bar, and the bartenders were great. Tried the chocolate eclair and the tiramisu. Both were excellent. Can't wait to go back tonight. read more

DiAnoia's is always excellent, their pasta is reasonably priced and the bread and whipped ricotta is one of my favorite bread services. The ambiance is not my favorite, it tends to get really loud and you feel like you're eating with other people there. read more

DiAnoia's Eatery - Chili pasta with chicken Seasonal item - Delis Near Me - Pittsburgh, Pennsylvania

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Excellent Italiano sandwich and Americano, just going off the quality of the food easy 5/5. There was a bartender named Chris that was fantastic, cool and comfortable inside. No complaints. read more

DiAnoia's Eatery - Italiano Panini - Delis Near Me - Pittsburgh, Pennsylvania

Dianoia's always lives up to the hype. The restaurant is in a really unique space. We were there on a cooler night and the garage doors were open so there was a nice breeze throughout. Staff were busy but attentive and helpful. The food was just outstanding. Every single dish was fresh, hot and delicious. Fantastic italian food & plenty of leftovers to take home! read more

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I've wanted to check this place out but unfortunately when I looked it up, it was completely sold out for the day. I did call and they were able to get me a table at 5pm for 2, as long as we were out by 6:30pm which is no problem at all, so we took it! It was PACKED - they were not kidding. I ordered the CACIO E PEPE which is my favorite pasta ever and it is NOT disappoint. It was absolutely delicious. My husband got the GNOCCHI & MEATBALLS. He said this was one of the best dishes he has ever had. I tried some of his as well as the Gnocchi were super soft, like pillows and the sauce was really good. I didn't try the meatballs, but he loved them. The portions are a good size. The complimentary bread was tasty. I love when they add Balsamic into the dipping Service was good. He was friendly and knowledgeable. The place is fairly small, so a reservation is definitely a must! I would 100% recommend and would be back if I was in the area. read more

I wanted to like this place but wasn't impressed. Service was spotty. For a similar price point in Pgh you can have a better experience. Paper menus, rolled silverware in the middle of the table, non attentive service... If you ask for something that comes in multiple size- be very clear bc they will ring in the larger size. They do bring bread or are supposed to but we never got bread. Assumed the bread listed on the menu was what we were seeing at other tables, wrong. So we bought the bread but never got the focaccia looking bread. The massive piece of bread is odd to cut and share. Antipasto/charcuterie is served with no cutlery. Just the small things that add up. The server, continuing with the lack of attentiveness, messed up the tips on our split check so had to reach out to get that fixed. read more

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After coming here for the first time, I understand why it's so hard to get a reservation! This place is to die for, the best Italian food in Pittsburgh. We sat upstairs, which provides a nice, quiet setting, while downstairs is a bit louder in an open air room. Started with the fresh baked bread and added the whipped ricotta. Our bread seemed a little bit flatter than others, most had a bubble. The outside crust was airy while the interior had a browned bottom and crunch with the garlic olive oil on top. Mixed with the ricotta, this was the perfect app. Both pasta dishes were delicious, with the gnocchi being the favorite. Each were like clouds in your mouth, just melting when they hit your tongue. Paired with a hearty meatball and sauce, it was hard to stop eating. The veal cutlet was a great last second add on and worth every penny - crispy, flavorful and fresh. Make that reservation two weeks in advance! You won't regret it. read more

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Been wanting to go to this restaurant for a few years n Pittsburgh is a little over an hour away. This was my "last" big meal before my gastric bypass surgery. My best friend n I both had gnocchi-mine in the bread bowl n she had hers with meatballs. They were so light n delicious! I made 3 meals out of mine! Her boyfriend had the oxtail rigatoni n he was quite pleased. My husband had the special buffalo chicken lasagna. We all tried a different dessert Everyone was quite pleased with their meals. I would recommend this to anyone wanting Italian in the city read more

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It had been sooo long since I had been here for dinner! I finally got to try their fall special, the pumpkin gnocchi bowl! This was so extremely rich and cheesy- definitely easy to share for the table. After a few bites I was almost tapped out after indulging in their bread & oil and the Brussels and roasted cauliflower! Their desserts sell out quickly, so claim what you want asap! read more

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The first time my family and I went to Di'Anoia's was when we were moving our daughter into her dorm at U of Pitt. It has been a family favorite ever since the first time we dined Everytime we visited we needed a reservation at Di'Anoia's. Our Daughter just Graduated and her one request was to have her Graduation Dinner at Di'Anoia's. Always great food and aways great service. And now our daughter will be working in Pittsburgh so anytime we visit we will always have a dinner at Di'Anoia's. read more

Great food and service...meatballs were on point! Place was packed, but great Pittsburgh experience!

The food was delicious and the portion size was perfect. It wasn't a sit down restaurant per say. You had to order at the register and the bring the food out to you when it's ready. I'm not a fan of that style but that's just me. read more

DiAnoia's Eatery - I had the spaghetti and meatballs - Delis Near Me - Pittsburgh, Pennsylvania

The love of the taste of meals and all other such sweets pasta love mine steaming up with chilli peppers

Ok! I am by no means a lover of Italian American food. I know I just upset most Italians in the country. With that said, this place is the real deal! This was by far the best Italian food I have had in an extremely long time. It started with their famous bread, it's the size of a medium pizza and amazing. I got a small portion (NOT) of three meatballs, that were juicy, flavorful and delicious. I then got the cacio e pepe. It was creamy, tasty peppery and the best I have had since I visited Italy a few years ago. I wish I had pics to show but I was to busy stuffing my face. If you are in Pittsburgh, go to DiAnoia's Eatery. I will be back for sure! The service was great, they were friendly and attentive to our needs. They were always willing to chat with us. Great place! read more

I've been to DiAnoia's for dinner but I highly recommend it for lunch! A friend and I stopped in (and honestly I assumed it would be too crowded since it was a Saturday) but there were plenty of tables! You walk in, take a menu and order at the counter, take a table number and wait for your order there. My friend and I split a house salad, which was fresh and really flavorful. She got a lunch portion of the cacio e pepe and I got an eggplant parmesan panini -- everything was incredible. read more

DiAnoia's Eatery - House Salad - Delis Near Me - Pittsburgh, Pennsylvania

I recently came back to DiAnoia's with a group of friends and had a great time! Our waiter was great and checked in often to make sure we were doing okay. We started with fresh bread and whipped ricotta and escarole, beans and sausage. You cannot go wrong with either of those! For my meal, it was recommended to me by a friend to get the pumpkin gnocchi and it did not disappoint! Those were some of the biggest gnocchis I've ever seen and the creamy pumpkin sauce was delicious! While I didn't eat the whole pumpkin, the roasted part on the inside was actually very good too! We had a great evening and booked our next reservation while we were at the table! read more

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Next level Italian food made with whole, clean, delightful ingredients. You cannot go wrong with bread, meatballs, or their pasta dishes. Even the mocktails were super thoughtfully crafted! It's a busy and happening place on weeknights and weekends, with locals lining the place. Truly, you know it's great when everyone in the area says you must eat here. read more

Stopped in for dinner at Di Anoia's and started off with a salad to share, which was delicious once it finally made its way to our table 30 mins after ordering. Between salad and entrees, we waited over an hour, making our stomachs think that dinner was over and preventing us from really enjoying our meal. I had the gnoochi in the bread bowl, and my girlfriend had the cacio e pepe. Both were tasty - the bread on the bread bowl was amazing - but the wait between apps and the entrée kind of ruined the experience for us as neither of us made much of a dent in the food. We also had plans set up for after that were delayed because of the two hour dinner experience. Not sure if things were slower because we were seated upstairs or if there was another reason, but it was pretty rough. read more

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Unique and good bread opener and oil! Overall good experience I would recommend it parking can be an issue

Customer Service is very disconnected. That being said it's easy to feel like you are just a number on the table. As for the food it was good but nothing that really impressed me. Would I return?? Probably not but decide for yourself fellow foodies. So let it be written.... So let it be EATEN. read more

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We aren't huge Italian food lovers but we had a gift card and knew this was a popping place haha. We ordered the fresh bread (which was kinda like a pizza crust- prob from their pizza shop next door). It came w olive oil and salt. Their dipping option was ricotta which we don't love and we would have liked to see a garlic oil dipping option. I ordered the cacio e Pepe which I had theirs at a wedding but this was INCREDIBLE. Perfectly buttery and cheesy- truly delicious. My husband got the steak which took a while to cook bc it's a lot of meat and he really enjoyed it. It was cooked perfectly. We tried their chocolate chip cookies bc we don't like the classic Italian desserts and they were eeh- cold and pretty bland so I would definitely skip those. They could also use more salt. But I will be craving the cacio e Pepe and be back soon! Definitely bundle also bc they keep the doors open and only close when everyone around you agrees- and it was cold haha read more