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Dee's Wood Fired Pizza & Kitchen

3.9 (665 reviews)
Open • 5:00 pm - 9:30 PM

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Dee's Wood Fired Pizza & Kitchen Photos

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DEE'S WOOD FIRED PIZZA & KITCHEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Dee's Wood Fired Pizza & Kitchen

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Fettuccine
Maria R.

I was craving some good pasta and decided to give this place a try. I got the fettuccine with chicken, and it was really good! The parmesan cream sauce, bacon, and arugula all went well together. I was visiting from Chicago and glad this place didn't disappoint.

Salmon Burger Special!
Jonathan K.

Dee's has gone from very good to fantastic! Dolores provided some of the most attentive, thoughtful knowledgeable & friendly service we've ever had. No glass was allowed to run dry, no request left undone. (9 extra glasses of ice without blinking lol). The Tagliatelle Bolognese (pictured) is generously portioned and delicious. The Hot & Sweet pizza is not to be missed -- it is SO good we make sure to get it one way or another, as an appetizer or main. Other appetizers like the calamari & Burrata are excellent! We have returned several times recently. Dee's has become a can't miss experience!

DRY AGED BURGER
Brendan T.

Strong 4...Before the recent game-changing opening of the seemingly instantly James Beard nominated Tourmaline a block away, this was pretty certainly the definitive best restaurant in Forest Hills, by a comfortable margin. While that may rank as a relatively mid-tier title by NYC standards, as the neighborhood restaurant average is sadly and shockingly low, especially considering its location in the literally center Queens, this is nonetheless a very special neighborhood treasure, befitting it's stalwart status at now over 30 years of age. Classic Italian American with some New American flourishes, the place stays consistent and honors its tradition while simultaneously managing to keep things fresh and staying up with the times. The pizzas are well-executed and make great use of the gorgeous wood burning oven, but for me it's almost impossible to order anything else but my go-to order, one of the house specialties the classic Cavatelli with broccoli raab and some particularly pungent hot Italian sausage. A modern day classic in the cannon, finding decent versions around the city is tougher than one might imagine, particularly in my experiences in this borough. The version here, served like the rest of the offerings in an extremely generous portion that usually yields some delicious leftovers to take home, is a strong contender for the best in the borough title. Also of particular note is the exemplary super-thin and savory chicken parm, served in the previous era in various forms including with spaghetti and broccoli, as well as with risotto, currently served smothered with a spicy vodka sauce and paired with rigatoni. I've only recently became aquatinted with the rich and unctuous dry-aged burger, served simply and unadorned save for American and sharp raw union, on a classic and proper sesame seed bun, it's a stealth under-the radar competitor for the best burger in the hood nod with previous title-holder Dirty-Pierres. The expansive, two-room space, an ideal setting for the many private events and family gatherings that regularly occur here is aptly bright and inviting with the aforementioned pizza oven serving as its centerpiece. I generally sit at the bar which offers ample opportunity to converse with the top-notch staff, just as genial and affable as you would hope to find in such a longtime neighborhood institution, as well as the fellow patrons, who are, more often then not, you guessed it, longtime local resident regulars.

Pasta with Raghu
Betty C.

Enjoyed a lively dinner on a Sunday night without reservations for the two of us. The food was good and service was friendly and attentive.

Ellen C.

Dee's woodfired pizza is always fun to come to with friends for our gathering for good food. The pasta is freshly made and delicious. The pizza is made on the spot. The menu is much smaller than before, but still many choices to pick from.

Anna D.

Celebrated a milestone birthday here with a large party. The staff here is great. Demetri was our server and he was such a wonderful host! The dishes were all delicious and everyone thoroughly enjoyed the food, the atmosphere, and the service!

Dirty Martini by Dolores
Jan P.

Come for the pizza and stay for the great service. Dolores at the bar is our fav server for MANY years and still is!!! Amazing cocktails and friendly service. Focaccia is fantastic. Get it with rosemary and salt. All pizzas are great as are the salads and meatballs. Sitting at the bar is our fav and love to come to by get a seat have a cocktail and chill. Have been coming since they were in their original location down metro on the corner and we've been loving it since. We miss Dee and Armen though and wish them all the best!

Beautiful space for an event
Lisa S.

I had my gender reveal party and it was perfect! Please do not hesitate one bit having your event hosted here. Shane the manager was so professional and nice from the beginning. The menu and food were delicious. The decor was so bright and clean. Delores our server was just phenomenal. Attentive to every single one of our guests. The whole staff was just great and we can't thank them enough!

Ken W.

There was a large amount of mussels, though the sauce was somewhat shallow and didn't reach most of them. Pizza was crisp but the toppings made it somewhat soggy. Lobster ravioli had good filling and worked well with additional Parmesan cheese.

Louis T.

Always a great meal! Staff is attentive and the atmosphere is inviting. You can never go wrong with anything on the menu!

BUFFALO CHICKEN
Richa T.

We came here for dinner and found it just a-okay Pros: + Great Atmosphere - loved the music + Friendly staff + Great interior + Love the new renovations Cons: - Limited vegetarian options - Pretty pricey for the quality you're getting. I would say each entree or dish was probably marked 20-30% more that I thought a fair value for the dish should be. I would have been willing to pay the price for better quality though. IG: QueenOfAdventure

DEES CALAMARI
Sabrina T.

Neighborhood Gem! I absolutely love this place. Strong drinks and Great food '!! The pizza is perfection and their mussels frites bomb! Calamari also an honorable mention. Don't hesitate to try this spot if you've never been.

After 30 years of teaching, I retired

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Reviews are generally positive. Many highlight the flavorful pizza and pasta, friendly attentive staff, and inviting ambiance. Drinks also receive positive mentions.

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8 months ago

It seems like they've changed the pizza - really disappointing! We would come here all the time

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4 months ago

I was there yesterday - great food, excellent service! Especially try either a steak or salmon, perfect! Always recommend!

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11 months ago

Food and services, great place to eat!!!!! Such great pasta and pizza especially! Mocktails are the best if you have kids with you

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7 months ago

The spicy vodka rigatoni is a household favorite. Chef needs a kiss need to visit in person once

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Ask the Community - Dee's Wood Fired Pizza & Kitchen

Do they serve mixed Drinks?

Yes

How many inches is the pizza?

12

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Nick's Pizza - Forest Hills - Large pie: 1/2 plain/1/2 mushrooms

Nick's Pizza - Forest Hills

4.0(1k reviews)
0.6 mi•Forest Hills
•$$

Hey friends! I was in NY for work and of course the first thing I wanted was authentic pizza haha!…read more This brick and mortar Italian spot was such a great find! It's quaint and intimate, it transports you to Italy. We ordered a meatball margherita pizza. We ordered a medium to have extra for dinner later, there were NO slices left. We didn't expect it be so delicious! The ingredients tasted fresh and housemade. The crust had the perfect crunch! It was truly a delight. +Customer service was great! +Prices are NY prices haha +Street parking in front of +Indoor seating only I hope you enjoy!

I finally tried Nick's Pizza for the first time and I must say that I am hooked. The restaurant was…read morepacked when we arrived on a Friday night, but thankfully did not have to wait as we didn't need a booth. We ordered a large pie with pepperoni and a calzone with sausage. Both items came out together like we asked and was far too much food for two. My first bite of the pizza was hot, crunchy, and delicious. I love fresh oven pizzas with a crispy bottom crust. The chefs did an amazing job cooking it just right. I also loved the fresh mozzarella cheese and fresh basil. It really elevated the pizza to another level. The crust was great all around with a slight oven char. Lastly the calzone took me by surprise as it had no sauce and was filled with ricotta cheese as opposed to mozzarella. It came with a small cup of hot marinara sauce for dipping/pouring. It was definitely an interesting calzone but don't think it was worth the price. Overall, I really enjoyed my experience and Nick's and would highly recommend it. I do wish the pricing was a bit more fair when it came to full vs half pie toppings as well as the calzone.

Photos
Nick's Pizza - Forest Hills - Another interior of Nick's Pizza

Another interior of Nick's Pizza

Nick's Pizza - Forest Hills - Half and half pie

Half and half pie

Nick's Pizza - Forest Hills - Margherita with meatball

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Margherita with meatball

Luigi Pizza - Chicken roll

Luigi Pizza

4.2(65 reviews)
1.4 mi•Ozone Park
•$

Luigi's is a really great spot to satisfy your carb craving! The plain slice of pizza is…read moretraditional in what one would seek from a plain slice: perfect sauce to cheese ratio, thin and crispy with a fantastically crunchy crust. The Grandma slice I have now had twice, and while it was good, the first time was nothing compared to what I was served yesterday. The shape and optics are completely different. The chicken roll was very nicely seasoned and the chicken chopped nicely and very tender. The sauce was one I admired because it isn't overly sweet but far from too acidic as well; it's the Goldilocks of tomato sauce. The Meat Lover's slice was literally heavenly. The dough is so light and airy yet has such a delightful crunch, especially when you get the corner slice. The Grandma's slice had a nice amount of basil without it being overbearing and the shredded parm and mozzarella elevated it, for sure. Th gentleman behind the counter is extremely fri meh and attentive and gives great service. I highly recommend Luigi's!!

My coworker and I went in here for a quick meal on the way to the school down the street for a…read morementorship program we're presenting on. Skeptical when we opened the bag, but they delivered a solid experience. The plain was fresh, good crust, good amount of quality cheese. The margarita was pretty exceptional as the sauce tasted a bit sweeter and loved the fresh mozz and basil. My only complaint was that $7.25 for the two which seems a bit expensive and I ponder if students these days can afford that.

Photos
Luigi Pizza - Meat Lover's

Meat Lover's

Luigi Pizza - XL buffalo chicken pie

XL buffalo chicken pie

Luigi Pizza

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Lillian Pizzeria

Lillian Pizzeria

3.9(319 reviews)
0.6 mi•Forest Hills
•$

I've never eaten here in person, but I've taken plenty to go. My parents love NY style pizza (they…read morelive in the South), and this is the place they always want me to order it from. They're great, and the service is phenomenal. I wanted to comment about their catering, because they shined here. I had my kid's birthday party over at Dream City and needed to order pizza. We also had a guest who was lactose-intolerant, and another who was gluten-free. My son also has an egg allergy, so when I called to confirm that there was no egg in their pizza dough, they confirmed that it was correct. Some old school NY pizza joints don't appreciate this question, but the owner here was kind and understood exactly why I would want to ask this question. They also made sure that my guest who was lactose-intolerant wouldn't have a pasta dish made with any butter or milk. They delivered the 8 pies, gluten free personal pizza, and pasta for my lactose-intolerant guest right on time. I had placed the order a few days before, so I was worried about them being on time, but that wasn't an issue at all. Everyone raved about the pies, and our guests with the food intolerances were happy with their food, too. The delivery driver was pleasant and made sure things went where they needed to. If you need a good pizza caterer in the area, look no further than Lillian's.

Friendly service. This time I tried the grandma Sicilian slice. They don't have lasagna any more.read more

Photos
Lillian Pizzeria - Pepperoni garlic knots

Pepperoni garlic knots

Lillian Pizzeria - Chicken parm

Chicken parm

Lillian Pizzeria - Ray Romano stopped in while I was having a slice!  Here he is with the pizzeria owners.  (May 2012)

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Ray Romano stopped in while I was having a slice! Here he is with the pizzeria owners. (May 2012)

Pizza Classica - Fried Zucchini

Pizza Classica

3.9(561 reviews)
0.6 mi•Forest Hills
•$$

This place is practically next door to one of the Retro Fitness areas I go to so I was…read morecontemplating going to this place, eventually I did so on a day when I had to get a physical checkup so I basically came to the place on an empty stomach. I felt slightly intimidated from the look of the place on the outside because it would seem like a middle class to upper class Restaurant but inside, it does look very nice but the setting is very much casual for its basically an upscale Pizzeria. However I didn't have pizza in mind, I went for something bigger and that would be the Chicken Parmigiana along with Root Beer which tallied up to $32 so not too bad. I contemplated about getting Dessert but I ultimately forgone it, which was a good decision in the long run because the chicken parm order was surprisingly hefty. I've gotten used to smaller portions being served in restaurants nowadays and I was expecting I'm gonna be hungry later eventually, but I sure was proven wrong. That meal filled me up proper, a little too proper because I felt absolutely stuffed after eating it all. I'm not one to complain about a good problem. Sure I felt uncomfortable, bloated and sluggish after eating that meal but I will take that any day in the week over feeling unsatisfied and unfulfilled because if you're gonna spend $30+ on a meal, you SHOULD get your money's worth and that was a meal I could very well split with two and felt very fine with that. So props to PC for a gut busting meal, for the price I paid for lunch, I should feel like I'm going to spontaneously combust, better that than still feeling empty. That was an amazing meal that I'm STILL feeling the effects of as I write this review going on 8 PM on the same day I ate there at 12:30 PM. The vibe is also solid too, the workers are friendly and service was pretty swift. Took less than 6 minutes for my meal to find my table.

This was my second time at this spot and I have to say I was underwhelmed again. The food is just…read morefine. My partner's lamb ragu felt more like a lamb stew with over-seasoned lamb. The chicken parm was okay; but the side of pasta wasn't great. The sauce tasted so sweet. The spicy calamari was pretty good. The pork chop was very over sauced and filled with dried cranberries which I found a bit odd. The restaurant itself was very busy. The ambiance was bustling. The service was not solid. My niece waited about 15 mins into us all getting our food for her slice of pizza to arrive. It was so hard to grab our servers attention. All in all the food is okay. But this wasn't the best experience.

Photos
Pizza Classica - My general seating area

My general seating area

Pizza Classica - Penne

Penne

Pizza Classica - Chicken Parm

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Chicken Parm

Dee's Wood Fired Pizza & Kitchen - pizza - Updated October 2026

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