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    Dante's Pizzeria

    3.8 (417 reviews)
    ModeratePizza, Italian
    Updated over 3 months ago

    Dante's Pizzeria Photos

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    DANTE'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Pizza by the Slice
    Amanda C.

    Ordered a slice of the day and a small house salad to go. Service was kind and the wait was reasonable to get it ready! The slice of the day had a garlic white sauce, mushrooms, and tomato. It was cheesy and flavor wise was delicious. I found the crust on the sweeter side. It was dry and difficult to chew, my jaws were pretty sore and could only get through 1/4 of the crust at the top. Overall not terrible but not wonderful. Portions are quite large if you like good value!

    Vegan Pizza Slice
    Steve A.

    Dante's is a terrific little pizzeria on Armitage. It's definitely not your ordinary pizza, as they have a big variety of toppings, some which are plant based. Just know there's no alcohol, only pop. Also has delivery. They have pizza by the slice or whole. Armitage location is the original Dante's. It has a newer one next to High Dive that also has beer and liquor. This one only has pop, and is more of a traditional looking pizzeria. As for the pizza, it's a good deal. It's $6 for the daily vegan slice. This kind of pizza can be whatever. Also the slices are big. These are about twice the size of a normal slice. Also you can get whole pizzas, vegan or with regular meat and cheese. The whole pizzas are quite expensive at $20 or more, so that's why to get slices and save a lot. Get pick up or delivery. It's better getting it done in because the pizza is better hot. The only bad thing is they have no alcohol, so oh well, you have to be okay with pop and pizza.

    Vegan Beatrice...yum! (and a greasy finger in the lense! )
    Deedee W.

    This place is CRAZY good. But FYI- the pizzas are huge!!! Came in to grab lunch, 2 vegans and a meatlover, and Dante's could accomodate us both! We ended up getting The Beatrice- Vegan style and The Minos which is all the meat. We figured what ever we didnt eat, pizza leftovers are always the best! I recommend grabbing a pie here- you will not regret it!

    Pizza by the Slice
    Travis B.

    Dante's Pizzeria: My friends and loyal followers know that I'm all about pan, stuffed, and Chicago style pizza. Making things even more unusual about this pizza choice was that I was actually in Chicago. So, why did I opt for New York style pizza while in the windy city? It's simple, the friend I was visiting said it was the best New York style slices in Chicago. If it's the best, then I've got to try it. I only got an individual slice, but it was massive! It took up the entire pizza pan it was served on. For those of you from MKE, the size was comparable to Classic Slice. I should warn you that the slices come out super-hot. It's my fault since I'm so used to getting pizza to go, but I did burn my mouth on my first bite. Although the crust was thinner than I tend to prefer, it was still surprisingly chewy. Being the cheesehead that I am, I went with a simple cheese pizza. While there wasn't anything wrong with the cheese, there wasn't as much as I tend to prefer on my slices. For me, the pizza was just okay, but the service was fine and I think most people would enjoy the pizza. Due to my bias for thicker crust and tons of cheese I'm going to give this a dual rating of just okay (me, 3 stars) as well as approved (most people, 5 stars). Doughboy_Food_Reviews

    20" Minos Specialty Pie
    Naquiyah C.

    OKG have you seen the SIZE of that thing? "That's what she said" HHaha had to add that in there ;) But no seriously it's HUGEE! I added a picture next to my husband and my husband is a big 6 footer guy so yeah that pizza is half is size in diameter! If you are having a party then this place is it! The reason I took 1 star off is it wasn't warm when it arrived. For it being summer months as well there was really no excuse for it to be room temp to touch. Infact, I had to put it in the oven to rewarm it. Anyway other my suggestion? If you have a party at home this is a great deal!

    Good color on the undercarriage, but floppy
    S G.

    I visited Dante's Pizzeria recently and had a very good plain cheese + basil pie (20" - their only size option.) Iconic and rich New York-style flavor, great color on the undercarriage, well-proportioned sauce and cheese, and super friendly staff. Obviously for a 20" pie the slices were HUGE, which led to some unavoidable flop. The center of the pizza had zero crisp with quite a bit of flop/grease, although the crisp/chew ratio did improve substantially after those first 2-3 bites. I'd rate the Dante's slice a solid 7.5/10. I think if they offered a 16" option, it would likely reduce the flop/grease in the middle and raise the score substantially.

    Chicken Wings

    I ordered from here hoping it would be better than last time. The fried artichokes are canned artichokes that were breaded, mushy and gross. The pizza was like a cracker with the tiniest amount of cheese on it, rock hard and inedible, burned on the bottom. This place used to be so great, I don't know what happened.

    Pepperoni pizza
    Samantha C.

    Tried this spot for the first time while visiting Chicago. We got a Large Pepperoni and cheese pizza. The pizza was a mouthwatering delight, bursting with flavor and perfectly cooked. Each bite was a symphony of textures and tastes, from the crispy crust to the gooey cheese and the huge pepperoni was delicious. It was a culinary masterpiece that left our family craving for more. The service was spectacular, the server was very kind, and ran to get the door for me. The ambiance of the restaurant was pleasant, with a tasteful and inviting atmosphere. You will not be disappointed.

    BYO pizza 50/50
    Diana C.

    What self respecting Chicagoan doesn't like deep dish? Me. After 10 years of living in this city, I still just don't get it. NY style pizza, on the other hand... I had heard that Dante's makes the best NY style pizza in Chicago, and it definitely didn't disappoint. First of all, the pie is HUGE. I could barely get the box out the door. Secondly, the fact that they let you do 50/50 with toppings is nice. The only complaint I can think of is that we had requested pepperoni on one side, and they gave us pineapple. We ordered from the Chicago Ave location btw. It still tasted great, and my husband happens to love pineapple on pizza so we honestly didn't mind, but it could've been a more serious offense if it was an ingredient we were allergic to or didn't like. We also ordered the wings and they were fantastic. Had a nice kick to them. Would definitely recommend ordering. Despite our best efforts, my husband and I weren't even able to finish half the pizza in one meal. This is probably the right size for 4-5 people or 2 people who don't mind having leftovers for a few days. Definitely give Dante's a try if you like NY pizza!

    Tabs W.

    Great pizza. Me and my daughter's favorite pizza. Great customer service from the phone calls to the delivery guy even when you go in to pay. The people are nice.

    20" Minos Specialty Pie, and 20" Minotaur Specialty Pie.

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    9 months ago

    Pizza arrived stone cold... restaurant is only one half mile away. $40+ dollars for cold food

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    3 years ago

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    2 years ago

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    2 years ago

    Legendary pizza, even more legendary chocolate chip cookies. Excellent vegan options. An overall slam dunk.

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    3 years ago

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    5 years ago

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    2 years ago

    Always order take out. Never a problem and pizza always on point. Delicious, I love they sell pizza by the slice is great

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    2 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    5 years ago

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    2 years ago

    Huge pizzas with slices available but too often I find the underside burned and the toppings kind of stingy.

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    7 years ago

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    3 years ago

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    6 years ago

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    2 years ago

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    2 years ago

    Love the pizza. The staff and ambiance are classic Logan and are 100% what the neighborhood is about.

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    2 years ago

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    2 years ago

    The pizza is bland and not a place I plan to revisit again. I like the idea of pizza by the slice but found this pizza to be underwhelming.

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    6 years ago

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    4 years ago

    Great pizza with fast delivery. They only have one size f-ing huge and its all you need.

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    6 years ago

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    Page 1 of 11

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    Pequod's Pizza

    Pequod's Pizza

    3.9
    (9k reviews)
    2.0 mi
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    Went to pequods at the recommendation of my cousin. The pan pizza was delicious and the manager…read moreShawn was so nice and appreciative of our being there. Highly recommend!

    This pace still be on my A list cuz I'm down wit Detroit Style...with the GOAT ranch wing stop:)…read more In collaboration with Da Unwritten.... O what a world it would be if no ones cared who got the credit...We all FaM!:) I think of my Hs running song; Runaway train by Soul Asylum...."wrong way on a one way track...So naturally in tru form..."I gotta reverse that sh*t to get back." Master P:)...we connected....My Friya night YouTube video Eric watches too...Itvwas a sports guy, a Hawkeye one...You can't connect the dots looking forward....#MasterP in collabywith #AsoulAsylum Where mai baseball lovin' gansta? We all should (or atleast try) you marry someone who likes all your jizzz....so you share that together. I need someone that works out and wants to check me( and have goals maybe shared;), watch tha ballgame(s) (baseball guys are the cutest, sorry!), eat soggy nachos (Ameron D. and baseball guy acknowledgement and Mai BFF wedding) & hotdogs, get me Taco Bell at midnight (minus the midday limes), treats me like a Princess, lets me have Mai way, is completely perverted & sexual....and knows I have a past...a past that has shaped me...but accepts me, and INcludes me if I'm there and if you're present; I only want to be in your arms.... ...description above is mee.3....thats y it work...we know eachother:) Editor's Note:* (I hang wit Mai hoes on the separate & that's like 2 times a year plus 2 wild weeknescaPADe( RIP to the King, Michael Jackson: The King of Pop....I drink PepsiQueen in your honor:)) INconclusion, I #lovelove and I always have.... #SnapDaddy #Onthe HawksFolks #loveloveIowaCity #reverseitanslearn #imnotaplayaIjustlovealot #itsjustaweiner #makeyomanshappy (before I do!) Editor's Note*.2 If da side peice be the main #masterp #worktogether #bigandlil #itgoboffways And I believe a smokey treat break take 'bout 15'er ;);) Guys need girls to cute them 'up....Girls need guys to be the protector...#masterp #Always Annnnd on the reels I just horny as fuck all the time, I wanna dot it on my side, yo side, his side, and I don't even care who watching....all I think about is sex, how I want the jizz to squirt out...how I want to smell like you all day...and jus slide it in....everywhere...I'm the giving tree...See, I read...Mr. Gahan.. #inmaiownwai #archinmaiback #ChristinasDoll (the book my oldest sister read and curled the rrr's because she and my Listening to Slide by the Goo Goo Dolls right now....makes me think of Right Now by Van Allen Hall...that's a tri connection....and I'll tri anything once, maybe twice((Da Deuce, GiGi) IN collabO with #MLks #23's #JusticE for Ewald #IowAa connection I cum wit: #SlydeSafe Editor's Note: Right Now by Can Halen was my school alarm when I left, note when I came#MasterSy

    Photos
    Small deep dish with pepperoni
    Small deep dish with pepperoni
    Pequod's Pizza
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    Chicago Pizza And Oven Grinder Company

    Chicago Pizza And Oven Grinder Company

    4.2
    (3.3k reviews)
    3.4 mi
    $$

    This is one of those places that feels frozen in time -- in a good way. The wood‑paneled coziness,…read morethe dim lighting, the slightly chaotic entryway where a host with a clipboard controls the fate of your evening... it all sets the tone for a meal that's equal parts ritual and indulgence. They push the Mediterranean Bread, and honestly, you should let them. It's enormous, blistered, fragrant, and arrives like a hot air balloon made of carbs. More importantly, it gives you something genuinely delicious to tear into while you wait for the pizza pot pies to emerge from whatever subterranean chamber they're baked in. It's both a starter and a survival tool. A reservation is non‑negotiable unless you enjoy contemplating your own mortality in a weekend crowd. The wait times can stretch so long you could starve to death before your name is called -- and the regulars will nod knowingly as they step around your skeleton. Plan ahead. The salads are comically oversized, the kind of portions that make you wonder if they're meant for a family of four or a single very determined marathon runner. But let's be honest: no one is here for lettuce. We're all here for the pizza pot pie, that molten, bread‑wrapped, cheese‑laden dome of joy that defies every attempt at categorization. It's not deep dish, it's not thin crust -- it's its own thing entirely, and that's the point. This is the place you bring out‑of‑town guests when you want to show them something uniquely Chicago without defaulting to the usual deep‑dish suspects. But it's also the place you come back to on your own, because once you've had that pizza pot pie, it lives rent‑free in your brain until you return.

    Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

    Photos
    Bar
    Bar
    Meatball Grinder
    Meatball Grinder
    N.A. Margarita

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    Dante's Pizzeria - pizza - Updated August 2026

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