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    Giordano's

    3.8 (4.3k reviews)
    ModeratePizza, Salad, Italian
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Giordano's Takeout or Delivery

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    GIORDANO'S ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Touristy
    Dogs allowed

    Recommended Reviews - Giordano's

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    Reviews With Photos

    Individual sized "all the meats" deep dish pizza
    Jenny T.

    The embodiment of all my pizza dreams live here at Giordanos. A great overall experience! Great service, beautiful restaurant, and delicious food. The house salad was so, so refreshing! Fresh crunchy salad with delicious cheese, locally sourced. The tavern style pizza was my favorite; plenty of toppings, perfect crunch, perfect amount of cheese. I also loved that the pizza was cut into squares; perfect for sharing. We opted to also try the deep dish and took the advice of many YouTubers and got the INDIVIDUAL sized "all the meats". It was a bit salty for my taste but it was good overall. The crust was nice and crispy, lots of cheese for the cheese lover in me. Definitely would be better if I had created a custom pizza with some veggies to balance. Our servers and front desk host were both lovely ab had great vibes. Would definitely be back for the tavern pizza and salad when I come back to Chicago.

    Amanda D.

    Stopped by Giordano's as our first meal after landing, and we definitely went all in We loaded this deep dish with so many extra toppings, and wow... this pizza was THICK thick. Like, one slice and you're already questioning your life choices (in a good way lol). The crust was buttery and sturdy, holding everything together, and the sauce on top had that classic rich flavor. Not gonna lie though--no cheese pull moment here but honestly, it didn't even matter because it was still super satisfying. This was meant for two of us and we only managed ONE slice each before tapping out. Ended up giving the rest away because there was just no way we could finish it. If you're hungry (or think you are), this will humble you real quick

    Super Veggie - Deep Dish
    Srinanda G.

    Got the boneless chicken nuggets as an appetizer first, and they were the most lifeless looking nuggets I have ever seen. The buffalo sauce looked more like food dye than actual sauce. After one bite, the nuggets had to be sent back. Then tried the fettuccine alfredo, which was also terrible. The sauce barely stuck to the noodles and overall it was pretty bad. Expectations were not even high going into this place, just expecting fast food vibes, but honestly starvation would have been better. Proceeded to try the deep dish since that is what they are known for, and once again it was not a hit. I am glad only a personal pie was ordered so it did not feel like a complete waste of food.

    Kyoung K.

    The food was overrated but our server Antoinette made our experience so much better. She was friendly, attentive and respectful. When we walked in we were greeted but once we got to the top of the stairs lol we werent acknowledge until 3rd person came to get us. We didnt expect much but our server she was the best. 5 out of 5 for service We got the appetizer it was a bit undercooked from mozzarella to the chicken nuggets. I did enjoy my cesar salad. We got the deep dish pizza and I give it a 3/5. Yes def cheesy but it lacked flavor. The ambiance was nice. Tips * 45min wait after you order your deep dish. Maybe just wait for that and not fill urself up w appetizer lol

    interior
    Wesley M.

    there wasnt a wait when we visited on a tuesday night. the restaurants kinda huge and it was super cozy on a december night. lots of seating that are spread out, so there is some privacy for each party. we waited 45min for the pizza and my biggest regret is that we ordered a small,,, like it was essentially a kids meal and i wish we ordered a larger size esp for the wait. we also ordered some garlic parmesan fries (came w ranch) bc we didnt want to wait another 45min for another pizza, but the fries were super crispy and crunchy. id def come again to try their tavern style pizza + more of their items !! a must visit if you're in chicago tbh

    Deep dish 10" all meat
    Jeannette L.

    First and foremost, the cheese pull was amazing. Ok we were on a layover in Chicago on our way home, and my sister said we had to stop by here. I've never been here and it was also my nieces first time in Chicago. The folks were nice and we were seated immediately. The place had good vibes. A lot of families and friend gatherings happening. The sampler platter was so good. The triangle cheese had the longest cheese pull I've seen. And it was delicious on top of that. And the deep dish was just amazing!

    The menu
    Belva J B.

    (3/5) | How Did We Get Here?... to a Chicago classic that didn't fully deliver (Chicago | 1.3 miles from ORD) I stopped into Giordano's while in Chicago--because when you're this close to the city (and just 1.3 miles from ORD), deep dish isn't optional... it's expected. And visually? This pizza shows up. Thick, golden, flaky crust. That signature mozzarella pull. A plate that looks like Chicago in edible form. But here's where things shifted... The crust? Absolutely the standout. Flaky, buttery, and structurally solid--exactly what you want from a deep dish base. The mozzarella? Fresh and well-executed. You can tell the quality is there. But the overall flavor? It just didn't fully come together. The sauce and seasoning lacked the richness and depth I was expecting. For something this iconic, I anticipated bold, layered flavor--and instead, it leaned more on the mild side. And that's the disconnect. Because this place? It's clearly a cultural tourist staple. A "you have to try it" kind of stop. But for me, it felt more like a starting point than the destination. Would I return? Probably not. Chicago feels like a city where the perfect deep dish is waiting--and I'm still on that search. Final Take: Come for the experience. Stay for the crust. But if you're chasing unforgettable flavor? Keep exploring. How did we get here? To a world-famous pizza that looks iconic... but didn't quite match the moment.

    Chicago classic
    Eva A.

    Known as a staple (or maybe a tourist attraction) but I definitely feel like there are other, maybe local / independent spots that have better pizza. But as someone not from Chicago, this is the first time I've tried it so take my opinion with a grain of salt. We got the Chicago classic, which had too much cheese for my liking, not enough filling (veggies / pepperoni) or sauce. The crust felt like it was reheated from frozen. That said, we ate the whole thing and were satisfied, but won't crave deep dish for a while now.

    Salinda N.

    This is considered one of the best places for deep dish pizza? It tasted more like cardboard to me.

    Me & Drew
    Julia S.

    It wouldn't be a trip to Chicago without trying their famous twist on pizza: DEEP DISH! Researching where to get the best, Giordano's seemed to be the clear consensus online & it absolutely lives up to the expectations. The service was good, servers were very kind and cheerful. Definitely took longer than usual, but it was very busy! 45 minutes is standard for a deep dish order ... they say that it's worth the wait and I'd have to agree!! Inside the restaurant is very warm and inviting, all red decor & moody lights from the giant "Giordanos" neon sign from outside. We tried the "Chicago Classic" deep dish pizza, which has pepperoni, mushrooms, green peppers & onions! The crust was nice and crisp on the bottom, followed by a thick layer of cheese & pepperoni, with the sauce and veggies scattered on top. SO YUMMY! I would absolutely recommend this to someone trying deep dish for the first time.

    Jennifer B.

    Giordano's is a hallmark of Chicago's pizza scene, renowned for its stuffed deep dish pizza. The pizza has a flaky, buttery double crust, generous layers of mozzarella, fresh toppings, and a rich tomato sauce. Each pie is huge and is so filling making it ideal for sharing. The restaurant offers a comfortable, casual dining experience, and the staff is attentive and accommodating. While wait times for your pizza can be longer during peak hours, in which you should be ready to wait the hour for this quality tasting pizza. We ordered the 12 inch deep dish meat pizza and it was delicious. The overall experience makes it definitely worthwhile.

    Laura P.

    I'm not sure I understand the hype around this place. We waited about 20 minutes to be seated and another 45 minutes for the deep dish pizza we ordered ,exactly as they said it would take. The pizza tasted good overall, but the crust wasn't my favorite since I prefer a more buttery crust. The interior and atmosphere are cool, and they also have an outdoor section, however it's closed during the winter. If you're planning to visit, I'd recommend setting aside at least two hours because there will be a lot of waiting involved.

    Pepperoni and giardiniera peppers stuffed pizza
    Monica G.

    I visited Chicago for the first time last week and had to try Chicago's deep dish pizza. My brother ate here and recommended it. Apparently, this place serves stuffed deep dish (extra layer of dough), which is different from deep dish. Before researching about it, I didn't even know there was a difference. The place was huge! We came late in the evening so there wasn't a wait at all to be seated. I'm glad because we didn't know that the deep dish would take 40-45 minutes to bake. We had two little boys with us, so they would have been super cranky if we had to wait longer. The hostess didn't give us any crayons or coloring paper. So after finding out about the wait, we asked a waiter if they had any, and I'm so glad they did! That helped keep the boys occupied during the wait. Man, I don't know how ya'll Chicagoans can pay $40 for a pizza. It's so expensive! The pizza was pretty good with good flavor. I don't think you can really mess up pizza, though. I'm not sure what I expected, but I was expecting more. Perhaps, more butter or seasoning on the crust. The texture was different because it was more on the doughy side with lots of ooey gooey cheese, which I didn't mind at all and actually enjoyed. It also sort of felt like eating two pizzas at the same time. The service was good, though. During the 40 minute wait for the pizza, you may feel forgotten since there isn't really a need for the waiter to check on you. However, our waiter was nice and friendly the times he did stop by. He even gave us a heads up when the pizza was almost ready, which was nice. Also, big thank you to the waiter for making my boys' birthday dinner special by giving them small scoops of ice cream. It truly made their night!

    Deep dish 19"

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    Page 1 of 108

    Giordano's Reviews in Other Languages

    Ask the Community - Giordano's

    Is it necessary to make a reservation? Do they actually take reservations? Thank you

    They take both reservations and walk ins

    Do you offer a gluten-free pizza crust?

    Check the menu says available but we ordered regular classic crust during our visit!

    Is vax card required?

    Not anymore , in December of 2022, but regulations could change in the future.

    A few of their Chicago location websites say they have reservations but when I try to make them online, you can't. So they don't take reservations?

    When I visited last month, we just walked in and were seated.

    Do they do single slices?

    they do not do single slices, all pizza you just order to be made. the smallest pie size is an individual which is 6". deep dish takes 45 minutes minimum to make and thing crust takes about 35 minutes minimum.

    Are dogs allowed in their outdoor seating area?

    Yes

    Can you call in to place an order ahead of time?

    Yes

    Corn meal crust?

    Nope!

    Whens the last order time?

    I believe 1 hour before closing.

    Do they leave the top portion of the stuffed crust pizza uncooked for a reason?

    It's not uncooked, it is just the style of pizza. Normally, pizza has the sauce and then the cheese on top. With deep dish they put the cheese with the toppings and then they top it off with the pizza sauce.

    Why oh why did you get Rid of the deep fried Mushrooms?

    Was replaced by some other dish during last menu update.

    Don’t See Your Question? Ask Away!

    Beatrix - Streeterville - GF Hot Honey Fried Chicken Sandwich

    Beatrix - Streeterville

    (1.5k reviews)

    $$

    Near North Side, River East

    I went to Beatrix for brunch and had a great time! Right away the ambiance was super lively, and…read moreyou could tell this was the place to go for a Sunday brunch. It We had a reservation and got seated right away, which was nice (recommend making reservations if you can) I wanted an omelette, but it wasn't on the menu besides an egg white omelette. The server was helpful and still made it work for me. The omelette was really good. I recommend adding onions, they made it taste a little sweet!! My meal also came with hash browns, toast, and bacon which were also very tasty!! Overall, it was a solid brunch spot and I would go back.

    What a busy place for a Sunday brunch! They're clearly doing something right here, since every…read moretable was filled and there was a constant flow of in and out traffic. Our server was very kind and, while it was busy, you never felt like you were forgotten about, though our food did take a little longer than I would've expected, but I chalk that up to the fact they were so busy. The meal itself was great! I ordered their Ranchero Breakfast Burrito, which is a decent size and is relatively "healthier" for a breakfast burrito. It comes with eggs, a little cheese, poblano peppers, black beans, sweet corn, and quinoa. I loved the salsa that comes with the burrito and, while they didn't give me a choice for a side with breakfast, the pineapple covered in tajin was a great and unique twist! I would recommend this place if you haven't been, and I'd certainly stop back when I'm in Chicago next!

    sweetgreen - Healthy Salads, Bowls and Plates

    sweetgreen - Healthy Salads, Bowls and Plates

    (381 reviews)

    $$

    Near North Side

    tonight I decided that I wanted sweetgreen for dinner and let's just say it was the best decision…read moreI've made today :) because I was met with such a warm and kind spirit (Genie) she was so nice and inviting she even left me a little note stating that she was the one that prepared my protein bowl and when I say she made this bowl with love I'm throughly impressed and thinking about returning tomorrow in hopes of her making my dinner again

    (Kari's Rating 9.25/10)…read more This is one of my favorite salad chains, and I'm also including everything from Cava to Freshii. What is 63 it's a little bit a criminal that my salad ends up being like $25 every time, but I do get two meals out of it. I like to say that this location is nice because it's not in the loop so people that are working from home can you come here and it's not too busy. My only complaint is sometimes if you do order from the mobile app the portions are much smaller. I always get the modified Shroomami and I do quinoa instead of the purple rice. The river rice isn't bad, but sometimes it's a little bit overcooked and soggy. It does depend on what time of day you go to this location how fresh everything is, so if you care about that, I would go sooner than later. To save myself some money, sometimes I bring my own tomatoes from home, so it doesn't count as a topping. But, overall, I do like this location compared to most!

    Crushed by Giants - Neon Werewolf Hazy

    Crushed by Giants

    (282 reviews)

    $$

    Near North Side

    What a lifesaver this place was! We were looking for a place to sit down and have a meal on a…read moreSaturday night after driving into town. We were greeted at the door by the bartender and told we could sit anywhere besides the booths. We found a table in the bar area and were greeted by Santiago, our fantastic waiter. He was so attentive but gave us space to enjoy our meal. We tried both their seasonal Kolsch and Pilsner and they were so drinkable and went down smooth with our meal. We got the Reuben egg rolls to start and my husband, who is a huge fan of Reuben's said this may be his favorite rendition! He ordered the proclaimed "best burger in Chicago" and agreed it was absolutely delicious. He liked that the bacon was ground into the beef patty for an evenly distributed smoky flavor. I had the falafel wrap which was so good with crisp, cold salad with tzatziki and warm falafel all rolled into a wrap for a delicious, handheld meal. Inside, you can see their beer vats as part of the decor as well as many pieces of artwork featuring their fuzzy Giant. It's a fun atmosphere and I would recommend it! Also, it is conveniently located in the same building as the AMC so you can grab a bite or beer before or after a movie!

    A brewery off the main drag in Downtown Chicago...we had to check it out!!…read more Located on the second level with the AMC theater, this brewery and restaurant is a tucked away oasis! Plenty of tables and bar seating, this casual spot was perfect for a break from the hustle. We were really drawn to the artwork and whimsy of it all! Our server was a bit short and non-present but it didn't ruin the experience. They have a good variety of seasonal and all the time brews! We had their Black Lager and IPA, both of which were refreshing! Nothing crazy to write home about, but good sippers! Worth a stop for sure!

    SPACE 519 | The Lunchroom - Our Green and White Salad, featuring a signature Zesty Citrus Vinagrette.

    SPACE 519 | The Lunchroom

    (92 reviews)

    $$

    Streeterville, Near North Side

    This unassuming cafe located in the back of a high end clothing and gift space is beyond what you…read morewould expect. Serving breakfast and lunch, the Lunchroom in Space 519 is such a treat. We visited on a Tuesday morning around 10:00am and were seated right away. The menu focuses on farm to table California style cuisine and it certainly delivered. I usually go for savory breakfasts but love a sweet treat mixed in here and there. We started with their apple coffee cake which was crumbly and gooey at the same time, with perfectly cooked apple chunks, a delicate, crumbled topping and a perfectly oil-glazed exterior. We each ordered their daily quiche, one vegetable based and one meat based. Truly my only complaint was this was more of a frittata than quiche given there was no flakey, buttery crust to support the eggs, however, the dish was still delicious. My red pepper and white cheese slice was hot, rich and bouncy with impeccable flavor and texture. The meat quiche was well received by my dining partner as well. And how can I forget the side salad? Probably amongst the most impressive I've tasted...shaved brussel sprouts, kale and cabbage make up the simple base with a caper vinaigrette that provides a umami hit to balance out the soft, rich egg bake. On top of it all, the woman who managed the cafe popped by our table a few times to ensure we were enjoying our meal. I would say a must try if you are in the area, and would make reservations on a weekend for sure.

    I want to start off by saying that the Black and White Cupcake from the bakery section here is…read morephenomenal- one of the best cupcakes I've ever had. The gluten-free sprinkle cupcake looks amazing too, but beware that it's very dry and lacks flavor. I also tried the cinnamon roll which was very good, and for my dish I ordered the Farm Table Burrata. In terms of the restaurant itself, there's very limited seating. Tables are close together, it can get very loud during lunch, and you are basically looking into the kitchen while also inside of an expensive store... it's odd but eclectic. The manager woman is extremely friendly and you can tell that she cares a lot about the customers and their feedback. I thought the food was tasty, but I will only be coming back for that black and white cupcake!

    Doc B's Restaurant + Bar - Cob salad

    Doc B's Restaurant + Bar

    (1.1k reviews)

    $$

    Near North Side

    Y'all... oh my gosh I finally tried Doc B's Restaurant + Bar in the Gold Coast and BABYYYY... the…read morefood was AMAZING--and honestly, pretty affordable too I'm lowkey mad I didn't get pictures, but listen... it was so good I couldn't even pause to take one I ordered the Cajun chicken club sandwich with sweet potato fries, and let me tell you... those fries? 10/10. No notes. The sandwich had candied bacon on it with this perfect sweet flavor, and it normally comes with honey Dijon--but I don't do Dijon, so I swapped it for this garlic sauce ‍ And when I say that garlic tanginess mixed with the sweet candied bacon... whew. Chef's kiss. Absolute perfection. My boyfriend got the steak wok bowl with corn, broccoli, brown rice, and some other veggies--and I definitely stole a few bites It was SO good. Like... flavorful, fresh, just everything. The whole vibe? Perfect for a lunch date. The ambiance was cute, relaxed, and just right And I loved that they serve room temperature water (because ice? not my thing ‍) But let's talk about the real star--our waiter Eli He was AMAZING. Super personable, funny, and just a whole vibe. He had the cutest red cat-eye nails and burgundy hair accents--like, style on point He told us he manages both the Gold Coast and River North locations, so I'm definitely hoping we run into him again. And when me and my boyfriend were holding hands at the end, he goes, "Aww this is so cute. I'm not jealous though" we all cracked up. Just made the experience even better. Listen... 5 stars is not enough. It's just not. If you've been thinking about going--THIS IS YOUR SIGN. Go. I promise you won't regret it

    We were in Chicago for a conference and we asked a local for a good restaurant recommendation for…read moredinner. Our friend said one of her favorite places to suggest to visitors was Doc B's Restaurant. So, we gave it a try. The menu includes a wide variety of salads, wings, wraps, sandwiches and, my favorite, burgers. I was with a group of 4 and we all ordered burgers - and none of us opted for the same burger. So, our little group got to try 4 different burgers. And all four were delicious. Three of us ordered with a side of fries - also delicious. Great place for dinner in the Windy City.

    NoMI Lounge - View from our table

    NoMI Lounge

    (83 reviews)

    $$$

    Near North Side

    My husband and I came here for our 26 year anniversary. It was my first time in Chicago. A local…read morefriend of ours recommended NoMi. It was a great recommendation. We were so happy with everything! Our server was wonderful! The entire staff was so friendly and on top of their game! We never waited for anything. They were immediately refilling our waters, offering more bread, removing dirty plates, replacing silverware, and offering the next course. It was perfect! The views!!! I think there's not a table in NoMi that doesn't have an amazing view. The main, large window faces the lake (East). Arriving just at 7, you get the full affect of the city, and lake, and then the sunset and lights of the buildings. It was absolutely magical. I couldn't get enough of it. The inside of the restaurant is beautiful and clean, but honestly it could have been a pit and I wouldn't have noticed. You'll be focused on the views for the entire evening. The food!!! Everything is very fresh. It's all well-prepared. Everything was delicious. There's a good variety of dishes to choose from. Plenty of healthy, low-carb options. We each ordered our own appetizers. I had the crispy Maitake mushrooms and my husband had the mussels. We both loved our food and left nothing on our plates. Excellent choices, that we highly recommend. As our main course we shared the sushi platter. The seafood was fresh and the sushi didn't have too much rice. It was the perfect amount of food with our appetizers. They have an extensive wine and drink menu. For drinks I had a glass of the Sauvignon blanc and my husband had a red blend. For dessert we weren't really hungry enough to eat anything else but my husband wanted a pallet cleanser. They have a few sorbets. My husband settled on the cherry cola sorbet. They brought it out with a little chocolate that said "Happy Anniversary" in French. They did not add it to our bill. Very sweet of them. It was probably one of the best anniversaries we've ever had. The bill was about $230 before tip. We highly recommend coming here for any special occasion.

    My husband and I popped in here to escape the cold and found that NoMI was doing a hot coco…read moreexperience! It was SO awesome! We were able to choose between an alcoholic or non hot coco and load it up so many different toppings. It warmed us up and was decorated so beautiful! My husband then snagged a lobster roll which was so good. We are so excited we found this lounge and will be back!

    Giordano's - pizza - Updated May 2026

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