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Danny's Pizza

3.1 (109 reviews)
InexpensivePizza, Burgers, Wraps
Closed 11:00 am - 9:00 pm

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Garlic Romano wings
Susan R.

I really wanted to like my order but there was one thing missing on everything, seasoning. I got the baked potato pizza. It looked fantastic. But it's hard to season once the potatoes are covered up. It fell flat because the potatoes underneath needed salt and pepper. And it was overall dry. It needed some moisture from a white sauce or butter on potatoes or olive oil.. Real green onions instead of jar dried chives could have also elevated this pizza. The garlic romano wings were cooked perfectly, but again no salt or pepper. I couldn't taste the garlic or Romano. Non detectable. And blue cheese and celery are not included. In fact, there's an up charge for a tiny blue cheese which the cashier charged me for but didn't want to give me because he was confusing the sour cream from the pizza. Just an ok from me. Everything fell flat.

Definitely not extra Motz and roni

Last time I'll ever come to Danny's. Ordered a calzone with extra pepperoni and extra mozzarella but what I got was normal roni and extra ricotta. The bottom was burnt as well. After my husband called back to explain and ask why our card was charged an extra $10 we were hung up on. We used to love the food and service there but we are all set now.

Italian Grinder.
Andrew G.

Excellent Grinders and chicken tenders. I've heard excellent things about Danny's for years from a friend. Finally made it today and was very impressed.

Manhattan Clam Chowder. Home made, excellent.
Don P.

It has been several years since my last outing at Danny's and stuck in the back of my mind for several months was their Rueben Sandwich on home made bread. True to form it is one of the best Rueben's around imho, the beautifully grilled home made bread seals the deal for this sumptuous exquisite sandwich. Before my Rueben arrived I had ordered a cup of Manhattan Chowder not knowing what to expect, like the bread all the soups at Danny's are made in house; without question it ranked up their among the very best Manhattan chowders I've had. Danny's tends to make many items from scratch which seems to be a lost and dying art in the casual dining sphere, even their salad dressings are prepared from scratch. Danny's does many things right, the old fashion way some might say, I will be back to sample other items on the menu in the future.

Potato bacon pizza

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10 years ago

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12 years ago

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11 years ago

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8 years ago

Awful wrap. 1970s interior. Waste of money. The staff seems very rude and lacking customer service.

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15 years ago

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16 years ago

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14 years ago

Bad service, order was written down and still wrong, It,s one thing to take c******** you shouldn't have to eat it too!

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11 years ago

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11 years ago

If you are looking for gluten-free pizza or subs, Danny's is worth the trip. They understand GF and the service has always been on target

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La Cucina Di Hampden House - Steak and eggs. A Sunday brunch special.

La Cucina Di Hampden House

3.6(128 reviews)
6.4 mi
$$

We went to La Cucina for our Easter dinner. The restaurant…read morewas very busy as expected, but we got a waitress who did not take our order for about 30 minutes after being seated. She ignored our table all while serving other larger parties who were seated after us. Their orders taken immediately and food delivered. We had to flag down a very nice waiter to get bread for the table while we waited for our food. Meals arrived 1 hour later by someone else. Everyone enjoyed their meals as the food it was good. Our waitress did not return again until the restaurant was mostly empty. Again we had to flag her down for containers and the bill! I've always enjoyed the restaurant but a bad waitress can make or break the meal!

Always have had mixed feelings about here. I have been a part of some big family gatherings here…read morewhere food orders have not come out as asked. I have also come here with a small party, like tonight, and everything is well. We, party of four on a Sunday night, were seated at a table in the bar because there were no booths open. When one opened up we asked the manager who was passing by if we could swap tables and she was very accommodating. It was busier than expected, service was slow to start but we were in no rush. We ordered mozzarella balls which were ok. I had a chicken parm, had better had worse. Pasta was a little chewy. My grandma wasn't happy with her filet, tough. My grandfather felt his chicken that was his pasta was also tough. Dessert was good as well as our cups of coffee. All and all a nice place to come. I wouldn't mind trying their pizza next time I come in, just wasn't feeling it today.

Photos
La Cucina Di Hampden House - Hanger steak with fiddleheads, green beans, fingerling potatoes, on a cauliflower cheese purée

Hanger steak with fiddleheads, green beans, fingerling potatoes, on a cauliflower cheese purée

La Cucina Di Hampden House - Strawberry shortcake special

Strawberry shortcake special

La Cucina Di Hampden House

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Danny's Pizza - pizza - Updated May 2026

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