Always clean, bread fresh and soft. As soon as you walk in your nose goes to heaven. We take the…read moredrive all the way from Queens to pick up these fresh conchas ! Cash and tap to pay is accepted here.

I have never found a better Mexican bakery, not in New York, not in Chicago, not in multiple visits…read moreto the mission in San Francisco. Mainly, because everything is so fresh here...it seems like it is a commercial bakery that is just selling retail out the front. My favorite is what I have pictured below, which is two big Cakey sugar cookies sandwiching a jelly filling. It's a yellow, slightly vanilla batter with a tiny bite like a snickerdoodle has. $2! The pastries are enormous and at an unbeatable price. Cannot wait to go back. Glad it isn't closer because I would put on serious weight.

We've been patronizing this Bakery since 1989; always famous for their Lard bread, in fact I use…read more to run a route at night and get that bread ripping hot right out of the oven; you will never find another Lard bread that's packed with so much meat and the perfect amount of cheese; always a crowd pleaser; tip make sure you always buy an extra two loaves for the ride home because they will not make it !! $9 bucks a loaf these days but well worth it !! And then let's not forget about their Bakery; this place is truly a Brooklyn landmark located in Carol Gardens you must put this place on your bucket list !!!

This is a neighborhood classic and favorite famously known for their Lard Bread ($8). I had the…read moreboyfriend pick up a loaf along with a regular Italian Baguette ($3.25). The bread is thick being soft and fluffy inside while crispy on the outside. This is my first time trying lard bread and it's amazing! It's a load of bread stuffed with cubes of prosciutto and black pepper for a nice savory and spicy kick. I wish some of the prosciutto was more evenly distributed in the bread, but it's so tasty all around. Note: Cash only!

I loved stopping in for breakfast on a Saturday morning! They were open from 10-4 and we walked in…read moreright when they opened. Everything is made fresh and it smelled amazing. I had a cardamom bun but loved hearing about all of their items that day, including bread loafs, cookies, and fresh blueberry muffins, it's a really tiny place so it's really 1 customer at a time inside, but the owners were so helpful and nice. I basically inhaled my cardamon bun and can't wait to go back next time I'm in NY.

I always love a bakery in an unexpected location. Located a block from the 9th Avenue D train in…read morethe industrial northern reaches of Sunset Park, the weekend-only Moonrise Bakehouse certainly fits the bill. Bread is really the specialty here, and I'd recommend focusing on that. We tried the dense corn rye, which was incredible with a dab of butter. The proprietors warned that it's a hearty calorie-dense bread, and so we knew to sample in small proportions. I also enjoyed the chocolate oatmeal cookie, which brought over some of the same rustic flavors of the bread. The berry muffin was the only thing I might skip on my next visit - it just wasn't as memorable as everything else.

Eastertide Greetings. Run to this shop for their delicious Grain Pie, Easter Egg Bread and so much…read moremore. What else can I reiterate---their seasonal baked goods (Christmas and Easter) are outstanding. What about Italian ice? Excellent. I love their Custard ice made with toasted almonds. And their Pistachio, Lemon and Chocolate. Lobster tail, Sfogliatelli (I'm sure I misspelled it), St Joseph's Pastry , Biscuits, Fancy Cookies (especially their 7 layer/Rainbow) are all amazing. Don't take my word for it. Just go.

Worst customer service. 2 nasty tempered female workers. Depressing atmosphere of sad looking…read morecookies and melting stale looking pastries. The opposite of what a pastry shop should be like. At this point people are only going for the name and/or the nostalgia. Definitely not the same place I frequented growing up. Its a shame.

To preface, I apologize for disrespecting the loaf but we simply could not wait to try it,…read moreespecially when it was still warm and soft! I never thought I'd have a chance to visit ACQ because of their elusive hours and location, but we were finally in the right place at the right time. It is a tiny shop, allowing one customer in at a time. A line forms immediately once it hits 4pm. You pick what bread you like or from what's available. I got the milk bread & Pullman loaf. The milk bread is incredible, truly one of the most unique flavors I've ever had the pleasure of trying. The loaf itself is so soft and fluffy while the exterior is crispy. The taste is nothing like I've had before. It has the classic tangy sourdough flavor followed by the sweetness of milk bread. The Pullman loaf was nothing short of excellent too. Now that I've had a taste, I definitely want to try their other breads. Thank goodness for their greenmarket stands, which is where I'll be seeing them next!

I stumbled into ACQ Bread thanks to a friend who handed me a nibble of their bread while we were…read moreenjoying beers nearby at Other Half, and that was all the convincing I needed. I practically scurried over before closing to grab a loaf for myself, plus some insanely good salted butter. The sourdough was fantastic: flavorful, just the right balance of chewy with a crunchy crust, and perfect both with the butter and in breakfast sandwiches. The storefront isn't the easiest to get to and the hours are definitely limited, but it's absolutely worth the effort. I'm already plotting my return visit so I can try the milk bread next.

Brooklyn French Bakers is a new cafe next to the UPS store and Blick Arts on Flatbush Extension. It…read moreopened last week and unfortunately is hidden under some scaffolding. However, that doesn't dim how absolutely adorable this cafe is. Apparently, this is the third location after Columbia Waterfront and Park Slope. First, the petite puff brioche I had today was the best thing I have eaten in a month. It was perfectly crisp on top, just sweet enough, and had these marvelous layers from all the dough lamination - it was so, so delicious, and made with love and expertise. I will dream about this pastry. It also comes in a loaf format and I must go back for more! On to the cafe. You open the door and you see cases of freshly baked quiche, sandwiches, pastries and fresh bread. They serve coffee and hot drinks, and have non dairy milk alternatives. The cafe is long and narrow with a half dozen two top tables along the walls to sit, eat and enjoy. I think with time the cafe will grow into a more cozy experience, but right now it feels a little sterile. The staff are exceptionally friendly, kind and helpful. They are happy to answer questions about various pastries, and are kind enough to clarify what kind of milk you prefer with your latte. I arrived soon after opening and they had a few on sale items by the register. Prices are fair for the neighborhood and the exceptional quality. A latte and pastry plus credit card fees ran me about $13 today.

What an amazing patisserie! Exploring Brooklyn for the day visited this amazing little shop was a…read moreremarkable experience. You owe it to yourself to give this a try! Yes, the croissants are incredible, but give some of the other things to try, especially the small puff brioche!

This walnut cookie is the best!! Inside is fudge and the walnut make is better…read more Their macarons are good as well

Sometimes you just need a croissant. After scoping out Almondine Bakery's cases, I purchased the…read morechocolate croissant which was $5.35. This was a good value since the last chocolate croissant I ate in the city was about $7. But Almondine's version wasn't quite as flaky as I'd hoped and reminded me of a sweet bun instead. The chocolate portion was very delicious however. In addition to the items you're used to seeing at a French bakery, there was Baked Alaska which was a unique offering. Regarding cookies, only chocolate walnut and oatmeal raisin were available. The cushioned tan seats were looking worse for wear and had some mysterious stains on them. There were a few tables with chairs and outside, a bench. Some paintings inside added a classy art gallery feel.

The many mushroom potato knish is out of this world!, Most…read moreof their baked goods are heavenly, and absolutely delicious, and at a nominal price! I highly recommend the Joseph Annechiarico New York City

I have been going to this place since I was a little kid!…read more They have the best assortment of cookies and cakes and make the most amazing challah for Shabbat. I don't know if they still deliver (they did when I was a kid, but now I just walk over) but they will hold onto your order until you are done shopping on Kingston Ave and ready to go home. I take my friends there when they come into town and we get lindsor tarts- the best I have had anywhere!