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    She Wolf Bakery

    4.9 (13 reviews)

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    December 4 2021; Bâtard.
    Matteo R.

    Being European, it is often hard for me to find bread that I really like. I like bread with a heavily charred, crisp crust and a light, pillowy inside with big air pockets. She Wolf Bakery make just that type of bread: Their Bâtard, which I find at greenmarkets at Domino Park and at the McCarren Park, is a naturally leavened bread, with no commercial yeast, and a slightly sour crust. I can eat an entire loaf of Bâtard by myself. Here is where you can find their bread in NYC: https://www.shewolfbakery.com/where-to-find-us/

    That's that flavor char!
    Vicente F.

    You know how there are places that seemingly come out of no where and explode, and you ask yourself "self, I am a real NYer and a full time carbnivour, how did a this get past my radar for so long!" Well this is one of those places. The bread has a uniquely wonderful char on blistered edges that walk the line of being unacceptably burnt while maintaining a chewy moist interior (similar to NY'ers themselves) You can taste the nutty freshness of real flour that contains more nutrients than simple carp laden imposters. These are top end ingredients placed in hands of masters of technique. If you don't like what is being rolled out here you should stop searching and confine yourself to the white bread isle in your local Key food. Check out their website for their location, it will be at a farmers market, so far no brick and mortar that I know of.

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    8 months ago

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    1 year ago

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    9 months ago

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    11 months ago

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    5 years ago

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    1 year ago

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    2 years ago

    The seasonal gingerbread loaf is amazing. Clearly made with love. I am excited to try the panettone next holiday season!

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    5 years ago

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    6 years ago

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    3 years ago

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    6 years ago

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    Review Highlights - She Wolf Bakery

    “I have tried the Classic Pullman, the Polenta Pullman, and the half-wheat, half-white Miche.”

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    Mia's Bakery - Oreo cheesecake

    Mia's Bakery

    4.3(1.3k reviews)
    2.1 mi•Cobble Hill, Boerum Hill
    •$$

    Mia's has become my go-to for when I'm looking for a sweet treat or looking to gift someone some…read moresweet treats. Every item I've tried has been delicious. I keep on returning back for their flan. This time, I tried their fruit napoleon and it definitely hit the spot. Their cookies are also super fresh for gifting to folks or hosting. The spot itself is spacious and the service is wonderful. I like that they have outdoor seating as well for summer nights. It's become a regular spot for us when we're craving a sweet treat!

    There are some places that become part of your family's story, and Mia's Bakery is one of ours…read more We've been coming since the day it opened on Smith Street, and everything we've tried, the rainbow cookies, the tres leches, the cheesecake, has been wonderful. But this review is about something bigger than dessert. The strawberry cheesecake here reminds me of my mom. It was her favorite, and it was one of the last desserts I got to share with her. Anytime she wanted a sweet treat, that's what she asked for. Ordering it now keeps me connected to her. This past July, on her 3rd birthday in heaven, I placed an order to celebrate her. The menu only had cherry cheesecake that day, so I wrote a note explaining what the strawberry meant to me. The staff didn't just make it happen, they sent an extra slice of strawberry cheesecake on top of it. That kind of thoughtfulness is rare. The people here have always been this kind. We love everyone who works there, and we're grateful for the small moments of care they've shown our family. Thank you for everything.

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