Went in for drinks while killing time before a work dinner!…read more Definitely a locals place, but didn't feel unwelcome as a tourist! Bartender was super nice!

This place is my spirit animal. A perfect dive bar, old school, great atmosphere, everything I want…read morein a bar and more. I wish the world would go back to this time.

Dumplings 10/10 Spicy edamame 8/10…read moreBibimbap 8/10 Cocktails 10/10 We loved this spot! Excellent food and cocktails! Noah river Pinot noir on happy hour special! Paper plane cocktail was soooo good! Service was excellent and loved the vibe.

My wife and I have been coming to Myrtle Beach for years, and every time we drive past JEM I always…read moresay, "We have to try that place sometime." The parking lot is usually full, which always felt like a good sign. Well... after years of saying "maybe next time," we finally stopped in -- and we're glad we did. We were in town for a few days doing some work at our place and decided to try something new for dinner. I checked Yelp beforehand to see if they had a happy hour menu, and they did -- and it looked good. We arrived around 5:00 pm. There were only a few cars in the lot at that time, and the building (which used to be a Pizza Hut) is easy to spot. When we walked in, we were told to sit wherever we liked, so we headed straight to the bar. The bartender greeted us right away, gave us menus and waters, and made us feel welcome. Since it was our first visit, we had a lot of questions about the menu. The food seemed like a fusion of Asian and Korean flavors, and we weren't very familiar with it. She was fantastic patient, knowledgeable, and very helpful. She even mentioned their Date Night special, which turned out to be a great deal. She made my wife an iced tea that was different than the usual but very good, and I had an Old Fashioned that was excellent. We decided on the Date Night Special, which is a prix fixe menu for two for $45. It includes one starter to share, a selection of small plates, each person choosing their own main from a list of six (two with a small upcharge), and a dessert to share. For our starter, we chose the Scallion Pancakes. They aren't really pancakes in the traditional sense -- more like a thinner batter that's deep-fried and served with two sauces. Both sauces were excellent, and the appetizer was a great way to start the meal. For our mains, my wife ordered the Bibimbap with chicken, and I had the Korean Fried Chicken (+$3). When they set the plates down in front of us, I looked at my wife and said, this looks really good -- why haven't we stopped here before? Her dish came in a shallow bowl with cucumbers in a sauce, thinly shaved carrots, kimchi, rice topped with an egg, and a piece of fried chicken with sauce. Mine came with coleslaw, fresh-cut French fries, and two chicken breasts covered in the same flavorful sauce. The chicken on both dishes was the same, and that sauce was outstanding. My first bite was literally, "Why have we passed this place so many times?" My wife loved everything on her plate, and I enjoyed every bite of mine as well. Our dessert, the Apple Crumble, came out before we were completely finished with our meals. This was really the only thing that could have been handled a little differently. Even though we didn't eat it right away, it was still good we just felt a bit rushed trying to finish our food so the dessert wouldn't get cold and the ice cream wouldn't melt. Overall, we found a new top-5 restaurant to eat at when we're in town. To top it all off, while sitting at the bar we were talking with a waiter named Logan. He asked where we were from and mentioned he had family there. It turned out he's a cousin of a friend who grew up with our son and was actually in our son's wedding. Just a few weeks earlier, they were all in Myrtle Beach for a bachelor party for his cousin. Small world! Don't be like us driving past for years and saying "maybe next time." Just stop in and give it a try. The food is wonderful, the service was great, and we will definitely be back.

Excellent fine dining option in Myrtle Beach. Food and service consistently good. Crabcake, steak…read moreand scallops were excellent.

Love the restaurant, beautiful and relaxing vibe excellent food highly recommend!! we had the tile…read morefish with lump crab meat and hollandaise sauce over Usami rice and also the filet mignon blue cheese crusted added a crabcake and it came with mashed potatoes and green beans. Both were fantastic. We can't wait to come back.!!

We had a great meal, yet again! Our server was great and the food was delicious! It was quiet and…read moreupscale. It's a great place to get a wonderful meal in an unhurried atmosphere. Great night out!

My wife and I came here tonight looking for a nice place to celebrate our 15th anniversary. The…read morerestaurant is located in a shopping center and is small but nicely done. We decided to sit at the bar. The server greeted us promptly, took our drink order, and gave us time to look over the menu. When she returned with our drinks, she explained the specials. My wife ordered the boneless rib roast (I believe that's what it was called) along with the asparagus soup. I ordered the deconstructed Wellington, cooked medium rare. When we arrived, there was only one other table, though a few more couples came in shortly after. I will say up front -- don't be in a hurry. They appear to cook one table at a time. Many of the entrées are served under a smoked dome, which I assume is for presentation. While it looked nice, it didn't add any flavor. My filet and the mushroom-stuffed puff pastry with demi-glace were served with the smoke, but the mashed potatoes and asparagus came on a separate plate. I didn't really understand this, as there was plenty of room to plate everything together. My wife's beef was served on top of her mashed potatoes in a bowl. The asparagus soup was ok needed some more seasoning for sure kind of bland wouldn't get it again. Once we started eating, my wife noticed her mashed potatoes weren't very hot. I checked mine and found that even in the center they were only warm. I asked the server for additional demi-glace since what I had was cold. While waiting, I cut into my steak. I first tried using the butter knife, which didn't work, and had to switch to the steak knife. The meat was cooked great and was tender, but slightly tougher than expected. When the demi-glace arrived, it was still not warm, so I asked for it to be heated again. The second time it came back steaming, which helped warm up both the potatoes. Overall, the food was good, but temperature was the main issue. I could understand this if multiple tables were being served at once, but we were sitting at the bar watching the kitchen, and only one table's food was being prepared at a time. There were two people cooking -- one handling apps and salads, and the other working on the main courses. Perhaps if they worked together, food could come out faster and hotter. That said, we will be back. The food itself was good, and several other dishes we saw going out to other tables looked very good as well. And the desserts sounded good. One star taken away because of the food temp. otherwise 5.

Great burger and fries, friendly service, fun atmosphere, and great drinks. Good place to go.read more

I stayed above this place and boy let me tell you it was a saving grace! You can get delicious…read moredrinks right before or after hitting the beach. Not to mention the food was great! It was quick, and a great place to hit during the day for a cheap eat to hold you over before dinner. The service is what you'd expect, divey, quick and friendly.

My fiancée and I came up from CHS to see the light show at Brookgreen Gardens. Whenever we come up…read moreto MB, Croissants is a "must stop" place for us. Over the years I've gotten pretty familiar with their menu which precludes me from my more usual, detailed review. To the point...Croissants is and always has been a five star place for me across the board for food, service, ambience, and everything and anything else in between. Trust me. If you come to MB eat here. You'll thank me later Bon appétit.

When I walked in there was people standing by the register, I figured they were waiting to order,…read morebut they were just blocking the way. I was standing there for about 8 minutes and no one said a word to me. I asked people at the kiosk if I order something with them and they said I order at the register. So was a few more minutes until someone asked what I wanted to order. There was a lot of employees so Im not sure why it takes so long to address or acknowledge a customer. -Lemon tart-This taste is more like vanilla custard with a hint of lemon as if they literally just put some lemon zest in there and call it a lemon tart. I ate the custard part and threw the shell away. Pass on this one. ($5.95) -Cannoli cream macaron- cookie was raw in the middle, didnt' taste anything like cannoli. ($2) -Irish cream macaron-was fully baked but wasn't that great ($2) -Egg bacon cheese croissant sandwich was ok The egg was kind of like a omelette texture. ($15) -Deviled eggs- very good, a tiny kick and a lil liquidy but very tasty. Pricey at $4 an egg ($8)

Amazing food. Pepperoni pizza was fantastic. The wings were very crisp and had a great amount of…read moreheat.

Food was good…read more Service was fair and with only 2 folks attending to 50+ patrons was likely 2 short. Waiting on drinks and food was too long. Ambiance was OK but the venue is small and it was very loud.

We loved it. The place was full when we were there, but it didn't feel packed…read more Food quality was excellent. We had ribs and a filet. Service quality also great, and prices were reasonable.

Big place and it was hopping! We enjoyed our meal here…read more Service was decent, though the table next to us was having some issues with pulled out server away from our table, though we understood why it was a little slow. Food was good. The flounder was delicious! The croissants were yummy. Ribs were pretty good, although pretty thin - not very much meat on them. Refills were prompt and overall the service was good.

Had a great time at Crooked Hammock Brewery. The indoor/outdoor setup is one of the best parts with…read moreplenty of space to hang out whether you want to sit inside or enjoy the fresh air. They have a wide selection of rotating beers, so there's always something new to try. The food was just as impressive & good quality and priced right for the portion sizes, which you don't always find. The salads are actually worth the price and filled with toppings. The pretzel sliders appetizer is 10/10 and the burgers are fresh. On top of that, they've got outdoor games that make it a really fun, laid-back spot to spend a few hours. Overall, it's a great place to go with friends or family if you want good food, good drinks, and a relaxed atmosphere.

Food: always seems fresh Service: fast and attentive…read moreAmbiance: fun, open, very family friendly for kids and adults!

You can cut the filet with a fork, and it has the perfect char. What else needs said?…read moreCody was attentive but not hovering, the perfect server. The place is quaint, and rustic. With nice views over a marsh. Definitely a 5 star place!

After a misstep and going to the sister restaurant Joes Burgers, the night before we arrived a…read morelittle after 5 pm on April 28th only to be told we needed reservations and the earliest would be in two hours. To be fair they had seated a tour bus at 430 with at least 30 people. This place looks like an old school cabin with rustic charm and many stuffed heads around a fireplace We sat at the bar and were served very quickly by Ashley. We decided to order several appetizers to start and they were very good. They were good enough that we made a meal out of four of the appetizers. I do want to return to this restaurant and be seated and properly served. Not in any way reflecting on the bar staff they went out of the way to make sure we were satisfied and well taken care of. I want to return because they had great appetizers and you just know the entrees will be very special