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    Culpepper Cattle

    4.3 (161 reviews)
    Open 11:00 am - 9:00 pm

    Order Culpepper Cattle Takeout or Delivery

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    CULPEPPER CATTLE ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Culpepper Cattle

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    Lauren T.

    If you're looking for AYCE Brunch, definitely the place to go! It's a restaurant where you can order but if you go on Sunday's they do AYCE Brunch! Food 5/5: for the price, honestly a good deal! It's $30 per person. Mimosas are $15. They have breakfast items but also steak, salmon, and things to make tacos! All so good Service 5/5: our server was great! They took care of us throughout and made sure we're good Ambiance 5/5: it gets busy but they have enough space where you're able to get seated! We still do reservations just in case Parking: I've only gone on Sunday's and it's free parking!

    SIDE HOUSE SALAD
    Ashley R.

    They salt the meat! Real cooks know that in order to get flavorful, juicy protein you have to salt the meat in advance. The pork chop tasted like it came from a real cook. Thank goodness for that pork chop, because the Mac and cheese was not it! It tasted like they put breadcrumbs and cheese on top of the macaroni and cheese they served us back in elementary school. Update: I went to the brunch buffet, and I only have one word: GO!! Upon entering, the hostess was kind and we were seated quickly. Our server had a ton of personality and was very personable, but didn't provide the best service. My water glass stayed empty and although he remembered our orders, he didn't remember any of the other requests - bags, side items, etc, Overall, it's a good meal, snuggled in a quiet spot in Deep Ellum.

    CHICKEN FRIED STEAK DINNER
    Bryana S.

    Service was decent and the ambiance was casual and comfortable, but the food really fell short for us. We had the chicken fried steak with sweet potato. The sweet potato was actually good, but the chicken fried steak itself was incredibly bland, not crispy at all, and the gravy was watery and flavorless. We also ordered the smothered chop steak well done, but it first came out very pink, which was disappointing. They did remake it and the second one was cooked properly, but the portion was surprisingly small and still lacked any real flavor or depth. I wasn't expecting a showstopper, but for food marketed as "home cooking," it just felt flat and mediocre overall. The experience wasn't terrible, just disappointing considering what we were hoping for.

    Omelet
    Daniel M.

    Great experience. We came for the brunch on lovely weekend. The location is in Deep Ellum area and offers dedicated parking which is a rare find around here. 2 adults and 1 child for buffet. Wife went with mimosa bar but this was a mistake as she only received 1. The waiter has to bring you the champagne. If you opt into this make sure to flag your waiter down and get a refill as soon and often as possible to justify the added charge. The buffet line starts out carb heavy but towards the end of the line is the delicious steak. You also have option for a custom omelet. Next time I go I'll stick with a few omelets and focus on the steak.

    Main seating area
    Andrew W.

    My fiancé and I came here on Valentine's Day and the restaurant was pretty busy. We had a reservation and had to wait just a couple of minutes after in order to be seated. Our waitress was incredibly friendly and personable (I wish I remember her name because she did such a good job). She recommended the avocado margarita which I was skeptical about but it was fantastic! The pork chop was incredible and the fajitas were top notch as well! We both love bread pudding and this one was fantastic! Definitely would recommend and want to come back!

    Custome omelet with Salmon, potatoes, bacon
    Anthony Ham E.

    Food available was presented well with many options. Davis was our waiter and provided great service. Couldn't ask for a nicer set up with great atmosphere. Prime Rib was cooked to perfection. As always, request a bit of the end cut. Bacon was absolutely tasty. Ordered the Bloody Mary as a build your own option. Right up there with the Prime Rib was the Salmon. Yummy! Definitely will return to this establishment in future. Our Reservation was at 10:00am and our group was 5. Perfect time slot as we arrived when the doors opened.

    STEVE B.

    Great vibe and great lunch at the bar chatting with bartender Devon. The Culpepper Chicken was indeed "tender and juicy" while the side green beans were surprisingly tasty. Quick. efficient and a great meal.

    COWBOY CIGARS
    Krystal D.

    I was really looking forward to trying this place, but honestly...it just wasn't all that. I've been on the hunt for a truly amazing steakhouse burger, and sadly this wasn't the one. It looked great, but the patty was bland, literally just a slab of meat, and the only real taste came from the bacon I added on. Solid 3/5 at best. Fries: If you like shoestring fries, you'll probably enjoy these. Crispy, light, not much actual potato going on. Not bad. Culpepper Queso (Cadillac Style): Too thick for my liking and got cold fast. Just didn't impress. 2/5. Cowboy Cigars: Actually pretty good. A little mushy inside, but flavorful with the chicken tinga. 4/5 Cocktails: Decent but weaker than expected for the price. My friend's Old Fashioned was $30 (wild). My Purple Passion was refreshing but didn't feel like a $14 drink. 3/5. The Avo-Suave was really good and on the sweeter side -- 4/5. The Cucumber Kick was solid too: cool cucumber + spicy Ancho Reyes Verde. Our server was genuinely friendly and the service overall was good. The restaurant itself is cute, the whole vibe reminded me of an old nostalgic train station. Best Part? The complimentary homemade flour tortillas. :) Delicious!

    SEARED SALMON ENTREE with sweet potato and Mac and cheese
    Amaya R.

    The ambiance in this location was very comfortable and good for groups. I really enjoyed the decor ! The food was okay. I ordered a seared salmon with a sweet potato and Mac and cheese. My mom ordered an 8 oz sirloin medium well with a baked potato and Mac n cheese. Our server was great ! He was funny and respectful. It 45minutes for us to get our food but we had a big party so i chalked it up to that at first, but it was strange to me that i received my salmon and sweet potato before my Mac n cheese. It took 15 minutes at least before i received it, then 10 more minutes before i received my glass drink. My mom had to send her order back because they gave her a medium steak instead of medium well and her drink was way too strong, and our server was kind enough to have her entire meal redone. The manager gave her a side for the inconvenience and removed the drink from her bill. Overall, their service was slow but their recovery made up for the inconvenience. As for the food, the Salmon was PHENOMENAL!!! It was sooo good, I'd definitely order it again. The sweet potato was not good , but my mom said the baked potato was delicious! The Mac and cheese was okay, it tastes mild, nothing really to write home about but my family loved the spinach dip !

    Mimosa Bar $5 per glass #SundayBrunch
    Jarel H.

    I LOVE Sunday Brunch!! The food was great, the atmosphere was nice, and the service was great also. I would come back here every Sunday for the Salmon,Grilled Chicken, and Mimosa Bar!

    STEAKHOUSE BURGER
    Sherelle L.

    I actually really enjoyed this place! It was packed on Sunday for their brunch, but the staff handled everyone really well. I love that they have their own parking lot that is so helpful and not common in Dallas chile. I had the steakhouse burger and it was very juicy and tender! The fries are shoestring so if it's your thing go ahead and get it ! The people at my table that chose to do the buffet really enjoyed the food and thought the options were great! My drink was okay, not memorable so that's why I knocked it down a star. However, other people enjoyed their drink! I would come back for sure, super cute inside and give an upscale casual vibe !

    Riauna C.

    We went on New Year's, so it was a slower day, which was actually nice. The food came out pretty fast, and our server was excellent--attentive, friendly, and really made the experience better. The vibe was nice. As for the food, it was mostly basic, with a few highlights. The queso was good, and the fried green tomatoes were alright--nothing bad, just nothing memorable. The calamari had great breading, but unfortunately the texture was a bit rubbery. I also ordered a watermelon drink, but it didn't really taste like watermelon, which was disappointing. On the positive side, the cheesecake was good, and the Cuban cigars were solid and definitely one of the better parts of the meal. Overall, dinner didn't fully win me over, but I'm still interested in giving this place another shot--specifically for brunch, which I think might be more their strength. Probably wouldn't come back for dinner, but I'm open to trying them again earlier in the day.

    Monkey bread
    Emily R.

    This was our 2nd time visiting for the weekend brunch buffet. Everything was so delicious and flavorful. This particular day we came for my boyfriend's birthday and our server Gerardo was so kind to provide a nice birthday treat (pictured below) and sing happy birthday to him! The decor is so cute and very on theme with their western vibe. We will definitely be back, we love culpepper!

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    3 months ago

    Great staff. Yummy avocado margarita. Super puffy tacos - had mine with grilled shrimp.

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    Page 1 of 5

    Ask the Community - Culpepper Cattle

    What is included in the weekend brunch buffet?

    Homestyle Brunch Favorites Guests can expect a variety of comforting, down-home classics--you'll find everything from hearty breakfast staples to Tex-Mex inspired picks. It's… 

    Don’t See Your Question? Ask Away!

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    Wicked Butcher

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    Really enjoyed my stop at the Wicked Butcher! Food was really good and unique. Their gnocchi was…read morefantastic, and I eat gnocchi everywhere I can get it. Theirs was the perfect consistency and had hummus at the bottom, which was interesting and tasty. The scallops were really well seasoned and perfectly cooked. I wish it came accompanied by stuff I wanted to eat, but that was fine. Cario, the bartender, took great care of me while I ate. The espresso martini he made was phenomenal! He made a good old fashioned as well. The complimentary champagne started out my evening beautifully. I'd go back next time I'm in Dallas.

    First time visit for a birthday celebration. It was pretty empty when we arrived- valet was great…read more Clean and modern. People in our party of 5 had been to Fort Worth and really enjoyed it- especially the corn crème brûlée.....So we tried Dallas. Would direct people back to Fort Worth. I can't recommend our server, he was transactional, short and not interactive and it was as if he was in the wrong position. Other servers seemed welcoming and friendly. The bread was DELICIOUS! The food was decent. I enjoyed my lamb chops(although more rare in spots), but not the mix that was underneath it. The two that got the salmon said it was ok, a bit overcooked and they also didn't care for the mix underneath. The filet was stupendous and the cowboy was really delicious. They really liked the mac&blue cheese- if you don't like blue cheese, I would steer clear! Portions were good. I guess stick to the steaks! The vanilla/sprinkles circular layered birthday cake with a huge sparkler candle was awesome! It WAS included-complimentary, and it was a large portion!!

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    Goldie's

    Goldie's

    4.8
    (76 reviews)
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    I'm fairly certain I've submitted a review for Goldies in the past. But just in case, Its our new…read morefavorite spot. We discovered Goldies last fall, we were looking for a new place to eat. We were huge fans of Meddlesome Moth(which had closed a few months prior). The beer list didn't excite me(I'm a beer snob) but the bar vibe and the great staff quickly made me forget about that. We eat there twice a month now and when we don't get in on a regular schedule, we really miss it. I'm a huge fan of the steak frites and my wife loves the weekly pasta dishes which never disappoint. The cocktails are great and they're made by the friendliest barkeeps in town(Matt, Christine) Christopher keeps the place flowing and Brittani(owner) is great and always welcoming. The overall vibe is comfy and totally unpretentious. Goldies is a hidden gem but has quickly become a popular spot. Great spots like this don't stay hidden very long. Highly recommended! Carter L

    Might have caught them on an off night? Ambiance, cleanliness, overall "vibe" is still perfect for…read morea date night or dinner with friends. Service is great, no issues there. Food, however, wasn't great, we came multiple times last year and it was fantastic all around, last night?... New risotto appetizer was flavorless 4/10, sauce was outstanding 9/10. Chicken meatballs were 6/10, salty, but sauce again was 8.5/10. Bread with the meatballs was 9/10. Nightly special was 9/10, chicken thigh wrapped chicken leg, amazing sauce and carrots. Special sauce with the nightly special stole the night at 9.5/10 - I'd order a bowl of that and call it a night! Magic Chicken Thighs were 6/10, overly salted and dry - side arugula salad was a salt bomb 2/10. Sweet potatoe purée was 7.5/10. Burger and fries were 7/10, solid and above average. Salmon was 7/10, slightly overcooked. Mac & Cheese was 3/10, below average, dry, almost flavorless - paid $4 for bacon topping and it was dry also. Noodles were dried out and the cheese sauce was at the bottom of the cup, tasted like they scooped in pre-made noodles, added sauce, threw it in the oven and off it went - didn't appear mixed together at the least. Carrots, solid 8/10. Overall, I'd be tempted to give it another try, the ambiance and overall feel is awesome - then hope the food is great again and make it a perfect Friday night spot, but for $275 for the 4 entree's, 2 appetizer's and 2 drinks we got last night? I'd argue it wasn't worth it.

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    JOEY Dallas

    JOEY Dallas

    4.5
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    Dani was great!…read more Steak was good delicious, wings were tasty cocktails were also good

    I can't strongly recommend JOEY and I'm really not sure what's happening here. The reviews are high…read morebut the execution didn't live up to the hype. I ended up only ordering a drink and an appetizer because I was so disappointed I didn't want to go further. $23.75 Joey Martini - just a simple dry vodka martini w Kettle One. But the description lured me in with the promise of a fantastic martini with an "extra martini on the side". What I received was a half of a martini with the rest of my martini in a shaker next to it. The martini was fine but nothing special. Not the first time I've overplayed for a drink but I do feel a little funny about the way their menu sold me then undelivered. $19 Hummus - The food was an issue for me though. When I order Hummus, I expect to receive hummus. Like the dish should be 70-80% hummus with some light toppings and some good pita bread. What I received was a pretty plate but very little actual hummus and a disaster of pita. First, they made a pretty plate circle of a small band of hummus then filled it with extra stuff to make it APPPEAR as if the center was filled with hummus yet there was zero hummus except for that small outer band. I estimate 49% hummus and the rest tzatziki and garnishment. Don't get me wrong, very aesthetically pleasing and tasty "extras" but the menu item isn't titled "EXTRAS with a little hummus". It's titled "Hunmus". And the pita... oh boy, what a mess. Proper pita is lightly grilled - served warm with a nice sponginess yet bite friendly approach. This pita was way over saturated in their butter/oil, and crisped up to the point there were burn marks and char on every piece. Horrible pairing with hummus and JOEY should know it. I feel these other reviews may be fake honestly as the prices are insane and the execution quite poor. Be careful. $45 for a $15 meal isn't worth it. Go somewhere else - I'm including a pic of the "hummus" reveal so you see what I'm talking about

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    Booth seating area
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    Drake's

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    4.0
    (800 reviews)
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    Popped into Drake's while meeting up with friends and oh the experience! Loved the environment,…read moremusic and classic feels. Our server Alexis was amazing! Very kind, patient, knowledgeable of the menu & drinks (even non alcoholic for me) and her service was top notch. Now the food... first off the sourdough bread was delish. Shrimp was tasty and the gem salad, tasty again. My friends had the Honey Badger martinis and shrimp scampi and they loved it. Everything about this place was classy. Will definitely be returning to Drake's.

    What a fantastic experience celebrating my partners birthday. I made reservations for a party of 4…read more When we arrived we were greeted with smiles from two hostesses. Upon entering you're met with dim lights, deep burgundy leather seats and images of musicians painted in every corner. The restaurant is absolutely stunning! Our table wasn't quite ready so we were asked to wait at the bar for short while. We started the celebration early by ordering a few drinks and by the time they arrived, our table was ready. We were lead to a large half moon shaped booth nestled in the corner; which was large and plush. Plenty of room for us four and honestly at least two more people. On our table was a place card that said Happy Birthday to my partner which was a nice touch. Our waitress arrived and very pleasant and helpful. She asked if we had questions and gave us some highlights of the menu. We ordered another round along with Meatballs Troubadour, the Heavenly Sourdough and Spicy Tuna Crispy Rice. The Heavenly Sourdough and Meatballs Troubadour were absolutely the stars of the show! The meatballs were flavorful and juicy. The marinara sauce paired wonderfully with the sourdough. For entrees, Dry-Aged Delmonico, Pomme Puree, Crispy Brussels, Honey Truffle Chicken and Whole Lobster Spaghetti. All the food was divine! To wrap it all up we of course ordered the 24 layer strawberry cake. The cake was bought out with a candle and 4 glasses of bubbly which was a very nice treat. Drake's met all my expectations and more. A huge thank you to the manager stopping by to make sure all was well throughout our meal. And also our waitress for her professionalism, knowledgeable and all around pleasant vibe. Drake's is now on my love list!

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    Culpepper Cattle - steak - Updated August 2026

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