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Corrientes 348 Argentinian Steakhouse

4.3 (325 reviews)
Open • 4:00 pm - 10:30 PM

About Corrientes 348 Argentinian Steakhouse

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CORRIENTES 348 ARGENTINIAN STEAKHOUSE ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Moderate noise

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Steak time.
Adam L.

When I order $200 of Rare Meat - Medium Rare is not acceptable. Medium is also, not acceptable. I am so confused right now. It could not have been more clear when I placed my order - that my main objective was the meat be as Rare as possible. The waitress was more concerned about how much meat I could eat, instead of relaying to the team my need for near-raw meat. When the massive meat platter arrived, I even told the staff this meat is not all rare... No reply. Okay, no more visits. This beautifully designed, cozy steakhouse served me overcooked meat and nobody cared. For the record, I still pay. I still tip well. I don't return... ever (and, yes, I was a regular, local patron of Corrientes 348).

Appetizer
Jyrki P.

Corrientes 348 is an upscale Argentinan style restaurant. The ambience is very nice, contemporan, and the service is very friendly. I ordered tapa de cuadril, which turned out to be one of the tastiest of this genre I have eaten. Perfectly prepared to medium rare, it was an absolute delight. Grilled zuccini combined nicely, and the accompanying chimichurri sauce as well as grilled garlic bread gave an elegant, final touch. The price was well in par with such a treat. I can warmly recommend the place for the ones craving high quality special steaks.

VERY DISAPPOINTING EXPERIENCE -- SPENT ABOUT $300 FOR TWO PEOPLE AND WAS INSULTED BY OUR SERVER ON THE WAY OUT I came to Corrientes 348 for a date night expecting an upscale steakhouse experience. Our receipt was $287.84, including an automatic 18% gratuity, and I left an additional tip on top of that, bringing what I paid to approximately $300. Unfortunately, I left feeling like I wasted my money and wishing we had gone somewhere else. The evening didn't start particularly well. We were initially seated toward the back next to a screaming child, which wasn't the atmosphere we expected for a date night at an upscale steakhouse. We asked to be moved, and I do appreciate that the restaurant accommodated us. The food itself was okay, but nothing memorable enough to justify the price in my opinion. We ordered the half Parrillada de Carnes, empanadas and sides. Based on the food and the experience up until the end of dinner, I probably would have given the restaurant 3 stars. What completely changed my opinion happened as we were leaving. Our server was Brenda R., and we were seated at Table 24. Brenda made a comment comparing my appearance to someone else. I immediately responded, "That's not a compliment." At that point, a simple apology would have ended the situation. Instead, she continued talking about the comparison and tried to explain or justify what she meant. What made this especially frustrating is that I had already given Brenda an additional tip on top of the restaurant's 18% gratuity before this happened. I had no issue rewarding the service up to that point. Then, on my way out of the restaurant, I ended the night feeling insulted by the same person I had just tipped. It was also embarrassing because the entire interaction happened right in front of my date. Once a customer explicitly tells you that a personal comment about their appearance isn't a compliment, continuing to make or defend that comparison is inappropriate. The professional response is simply to apologize and move on. I don't know what Brenda intended by the comment, and I'm not claiming she deliberately set out to offend me. But I made it very clear how I received the comment, and instead of apologizing, she continued. Intent doesn't erase the impact of the interaction. For an upscale restaurant where I spent approximately $300 for two people, I expect considerably better judgment and professionalism. The most disappointing part is that I would have given Corrientes 348 a better review before this happened. The food wasn't exceptional in my opinion, but it wasn't terrible. I probably would have rated the restaurant around 3 stars and moved on. Instead, what should have been an enjoyable date night ended with me wanting to leave immediately because of an unnecessary and uncomfortable interaction with our server. I have the receipt documenting Brenda R. as our server, Table 24, on August 15, as well as the $287.84 restaurant total before my additional tip. I will be contacting management because I believe they should know exactly how our evening ended and have an opportunity to address it. Based on my experience, I cannot recommend Corrientes 348. When I spend approximately $300 on a date-night dinner, I expect to leave talking about how good the meal was--not about being insulted by my server on the way out.

Creme Brulee
Jenn H.

My friends and I came here for DFW restaurant week. It was our first time at Corrientes 348. Not only was the food delicious, but the staff were so friendly. We ordered off of the dinner menu. Started with the empanadas and salad which were both amazing. I had the pollito a la provenzal, it was perfectly cooked with a side of pure de papas which were so creamy and delicious. I finished with the creme brulee. The portion size was big so I got to bring my leftovers home and enjoyed everything again the next day for dinner..I highly recommend this restaurant, I will definitely be back soon!

Tres Leches
James L.

I came in on a slow Sunday night for the first time. I order food, sit down to a slow rainy night and wonder; "I hope this place is good because that Steak expensive ." After I order my food a random waitress pass by and says. "You're going to love this food." I said sure. As I thought this dude do not know I'm about the fattest food critic you will ever meet. Order: Filet 8oz grilled pineapple, Fried rice, Broccolini, Moscow mule. I have to say, the food is well prepared from cow to belly the steak was simply amazing. Well cut, cooked and served. The sides set the example of what a side should be. I tried the wine, absolutely stunning. The staff were top notch, the decor does not complement the quality of the steak and wine. I have to visit again to try more. :) The desert...

Lava cake
Grisel A.

We moved to Dallas a few months ago. The hubby and I were looking for a steak house. -and we were not disappointed. We celebrated our anniversary here. Would have loved a decoration since I reserved it and she asked me the occasion. . But nada They bring you toast with chimichurri bread so yummy We started with the empanadas my fav were the veggie ones. The reviews about the empanadas don't lie. I ordered the ribs half order and they are fantastic I like that it's not smothered in sauce Rather served on the side. The hubby ordered some steak that was bigger than my head haha. He was impressed. We ordered 2 sides to share the onions and potato slices. We saved room for dessert and boy they were fantastic can't just order one. We ordered the lava cake which the staff said is home made. It's amazing The hubby ordered the apple crepe also served with ice cream so good. We had some drinks as well. The cucumber martini, an old fashion and finished off with expresso martinis. Chill place with great service and food This is a must. We will be back.

Grill
Eric M.

In a town that knows steak, this one really stands out. The huge Argentinian grills are visible, where logs are burned to hot coals and make magical meat. The empanada appetizer is the best ever. My wife and I split the 16 oz filet and grilled potatoes and it was incredible. Highly recommend!

DiAndra H.

This is a kool laid back spot the food is pretty fresh ( food for now 5/10) my lamb was cooked right just lacked flavor. The service was good, drinks we made to perfection. Dress code ( 0 ) which was a little surprising but hey it was my first time here. Will give it a second go round later

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24 days ago

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3 months ago

The dinner was a delicious experience, from appetizers to the impressive array of meats. It was very enjoyable.

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8 months ago

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11 months ago

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1 year ago

Great steak, great wine list, friendly staff and rarely a wait during the week. This is on my short list when I'm in Dallas.

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4 years ago

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1 year ago

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1 year ago

Great service, great food. Lots of options for everyone. I felt like I was in a authentic Argentinian Steakhouse

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Corrientes 348 Argentinian Steakhouse - argentine - Updated October 2026

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