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    Culinary Dropout

    4.0 (301 reviews)
    ModerateNew American
    Open 10:00 am - 11:00 pm
    Updated 3 months ago

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    CULINARY DROPOUT ATMOSPHERE

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    Hipster
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    Recommended Reviews - Culinary Dropout

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    The Pub Burger*
    Rachel J.

    Came here for a late lunch with a friend and was glad their was no wait. She got the burger and I got the pepperoni and sausage pizza. I will say the pizza was not hot. The flavor was fine but the temperature was more on the cold side. My guess was that it was sitting for a while before being served. Our waiter was great and constantly checked in on us which is always a plus.

    Crispy Brussels Sprouts
    Lizzy G.

    Great ambiance and service. Really enjoyed my salmon salad and my husband enjoyed his pasta. The wagyu pigs in a blanket were so so. The Brussel sprouts were great. The non alcoholic watermelon spritzer was refreshing. Definitely will come back!

    Chip C.

    We stopped by for a bite after work and were early enough to take advantage of their happy hour specials. We got several "small" plates, most of which were not small. The staff checked on us frequently. We got an order of the pork belly nachos - so much food, but good. A wise choice for a meal or for an appetizer for the table. With our other food, we came close but were unable to finish it! We also got a small charcuterie tray sampler - grilled bread, meat & cheese, nuts, and some grilled asparagus - very tasty. We had ordered the truffle pizza - truly one of the best pizzas I've ever had - but were so full, we ended up getting it to go and ate it the next day. I look forward to coming back soon.

    Korean Style Ribeye Cap*
    Jalexus H.

    5 stars for the food, atmosphere, and service. We made reservations for Saturday night and got to sit immediately. The restaurant was huge with lot of indoor and outdoor seating. The ambiance definitely gives date night or girls dinner. Our server Ricky, was very helpful and attentive. He truly seemed like he enjoyed his job. Their attire threw me off but it definitely gives trendy. We shared two appetizers. The park belly nachos and the wagyu pigs in a blanket. The nachos could really be their own appetizer. We shared the steak frites and the Korean ribeye cap. I think next time I come I'll try the fried chicken. Both were cooked perfectly and very tender. The only thing I wasn't a fan of was the Brussel sprouts. I'm a brussel sprout fan but I felt like they were just a little bitter for my liking and not as crispy as expected.

    Hot Wings, Wagyu Pigs in a Blanket, Smashed Potatoes and Gravy
    Diva R.

    I went for a quick late night bite the other night, and honestly the food is nothing to write home about. Our way pigs in a blanket were tasty but inconsistently cooked. We got buffalo wings and the sauce tasted more like marinara but I didn't necessarily dislike that. The shrimp crispy rice was just ok, but again not bad. My mocktail is why I'm giving them such a high review. I ordered the VIDA VERDITA which contained jalapeño, mint, pineapple, cilantro, bubbly water. I must recreate this drink at home. They also make their ginger ale in house and it is amazing. The bartenders are cute and friendly. I like that everyone gets to wear their own clothes! It's a very cute date night spot.

    Deviled eggs and Campfire vibes
    William S.

    Listen up.. come for the amazing drinks. Start with a campfire vibes. Then stay for the food. The deviled eggs are a must. Menu is stocked full of amazing things to eat. I'm partial to the steak frites. Staff is amazing. If you are coming to Birmingham make this your first stop

    Happy Hour Menu
    Heather B.

    We went to happy hour this time around so there wasn't a wait and not noisy at all. Our waitress was friendly and quick, but then came the shift change. She introduced our waiter Shaun and he was friendly but we had to flag him down a few times for refills and to order food. Not a fan of the waiters/waitresses dressed in everyday street attire like the customer... Made it difficult to distinguish the server from the customer. The drinks were good... I had the El Bee Si which was light and refreshing. We had several appetizers and really enjoyed the pretzels with fondue and the whipped feta. When the music started, we moved to another table as the musician was standing right over us. The table we moved to was in another waiter's area and he seemed kind of put off that we sat there, but we could at least hold a convo among friends.

    Spicy Shrimp Crispy Rice
    Kyra D.

    Omg this place was wonderful! The food was amazing like 10/10. Our server Josh was amazing! He had great energy and knew all the best foods on the menu. Right away when you walk in the ambiance is beautiful and clean. The manager Nate was very nice and made sure to check how our experience was going. This place is 10s all across the board. I am definitely adding this place to my list of favorites!

    Wagyu Pigs in a Blanket
    Michael B.

    Bar tender was pretty inexperienced and probably didn't need to be alone just yet. Food was absolutely amazing. The Wagyu Pigs in a Blanket were awesome. Live music started while were there which was very enjoyable! Great food at a solid price point!

    Scarlett F.

    I LOVE LOVE LOVE eating at Culinary Dropout. The food, drinks and staff are top tier. Everyone is genuinely friendly. I was greeted and quickly sat at the bar. I went for happy hour. I ordered the brisket nachos and a red sangria. Both were amazing. While enjoying my drink, two ladies next to sparked up a conversation. Stayed for awhile and chatted with the bar tender as well. He was sweet. This location, I will be back to. Thanks for the welcoming energy.

    Mongolian Short Rib*
    Alison L.

    Excellent service and seating feels spacious. My favorite was the crispy chicken katsu, which was flavorful and delicious. The bread, the crispy chicken, and the hoisin sauce were great. The Mongolian short rib was also pretty good, but after having the katsu it wasn't as special. The grasshopper ice cream was good but very rich and huge so definitely split. It's mint chocolate, but the mint is very subtle

    Skillet Steak Frites*
    D'Von A.

    First off the , let's talk about this staff. Sydney , Riley, and Nate were some of the nicest and welcoming staff I've ever encountered at a restaurant! Like for real! Thank you all for being so hospitable. This is a beautiful establishment with some very delicious and filling food. My favorites were the Brussels sprouts and pigs in blanket. The sauce with the pigs just took me to another level. Probably the best sprouts I've ever eaten!

    Roasted Salmon*
    Yasmin Y.

    Stopped in for lunch today with my mom and sister, and we had a great experience. We sat on the patio, which was really nice -- perfect weather and a relaxed vibe. My mom and sister both ordered the fried chicken with buttermilk biscuit, smashed potatoes, and gravy -- total comfort food and absolutely delicious. The chicken was crispy and juicy, and the biscuit was warm and fluffy. I went with the roasted salmon, which came with sweet corn, toasted couscous, and a flavorful heirloom tomato & caper relish. It was fresh, light, and super well-balanced -- exactly what I was in the mood for. Service was friendly and attentive without being overbearing. Definitely a spot I'd come back to, especially for a casual lunch with family.

    Mongolian Short Rib*

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    1 year ago

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    5 months ago

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    2 months ago

    Good food. Good service. Some interesting combinations and dishes. Slightly higher but I feel like all good sit down restaurants are now.

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    8 months ago

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    1 year ago

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    10 months ago

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    2 months ago

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    2 years ago

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    10 months ago

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    5 months ago

    Delicious food with a great calm atmosphere. Service was quick and the price was fair as well. I had the fried chicken and it was great.

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    1 year ago

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    5 months ago

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    2 months ago

    Our new favorite place to go for birthdays, etc. - can't find anything bad on the menu! Love the outdoor seating, overall vibe, and service.

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    2 years ago

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    Page 2 of 8

    Ask the Community - Culinary Dropout

    FOODBAR

    FOODBAR

    4.3
    (134 reviews)
    0.6 mi
    $$$

    Great little upscale spot in Cahaba Heights. We came in on a Saturday night for dinner, no…read morereservation but they squeezed two of us in after a few minutes. The bar seating was 100% full. This is a spot with a heavy regular rotation. The people of Mountain Brook/Vestavia are here for dinner. It's a specific crowd. Service was great, the waitstaff is very friendly and on top of things. My dad ordered the "Magic City Manhattan" -- I'm not normally a dark liquor person, but I thought this was fantastic. I think it was the pecan liquor which made it so good. We split the muscles appetizer, which was great. The broth was so warm, garlicky, acidic, perfect. Love. And the bread that came with was great, too. If I'm being picky, the bread services' butter could've been more room-temp and easier to spread. But that's me being extremely picky. We ordered the lamb chop entree to split, too. Again, great. This is a fantastic spot if you're not looking to travel downtown for dinner. Easy menu, crowd pleasing. Definitely suited for an older crowd, which can be harder to find in the downtown spots.

    Enjoyed another great meal at Foodbar tonight. Great food, thoughtfully prepared, and wonderful…read moreambiance. Always full of customers that (it appears from staff responses) are regulars. My guest tonight is a healthy eater, so the menu was perfect. Lots of farm to table options, vegetarian options, as well as fresh fish and other great proteins. We ended up having the seared tuna with soy pearls, yellow beets, feta and dates, and the spring salad with fried goat cheese, pistachios, apples and raspberries. Everything was fresh, well prepared and delicious. Service is always wonderful. Seating is limited so make reservations as early as possible. Bar seating available first come first served. There's a number of off-menu items so be sure to ask your server! My only complaint is that best tables are held for the "regulars;" so I guess it's time to become a regular at Foodbar.

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    FOODBAR
    Crab claws app not on menu
    Crab claws app not on menu
    FOODBAR

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    Real and Rosemary - Homewood

    Real and Rosemary - Homewood

    4.1
    (299 reviews)
    4.0 mi
    $$

    Real and Rosemary is one of those places that feels fresh without being boring. I tried the spice…read morerubbed chicken plate, and it was actually so good. The chicken had flavor, it was cooked well, and it did not feel heavy at all. The sides were fresh and balanced, and everything tasted like real food instead of something overly seasoned or oily. I am pretty picky, so finding a place where I genuinely like the whole plate is rare. The inside has a clean and calm vibe, which I love. It is bright and feels welcoming without being loud or chaotic. I dined in, and the service was quick and friendly. They also make it really easy to spot vegetarian, vegan, and gluten free options, which is helpful for people who want something lighter or have specific preferences. Overall, I would definitely come back. It is simple, fresh, and dependable, and the food actually tastes good without trying to be fancy. Perfect spot when you want something that feels healthier but still satisfying.

    Lovely little place Friendly waitstaff…read moreOrder at the counter be seated and wait for food to be delivered to the table indoor and small outdoor patio dining Beet fig arugula and goat cheese sandwich sounded better than it was... filling was sparse and the dried figs didn't give the taste or texture I was hoping for, BUT the cranberry walnut bread it was made with was FANTASTIC Sweet potato fries were rustic and very tasty May try again when we're in the area

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    Checking in for a quick dinner. Love this place.
    Checking in for a quick dinner. Love this place.
    BLT, grilled chicken
    BLT, grilled chicken
    Real and Rosemary - Homewood

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    Culinary Dropout - newamerican - Updated August 2026

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