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Bistro V

4.0 (154 reviews)
ModerateNew American
Closed • Closed
Updated 2 months ago
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Bistro V Photos

BISTRO V ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Bistro V

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Reviews With Photos

Risotto
Yasmin Y.

Met some friends for a birthday dinner. This place is a hidden gem in plain sight.. it's a cute restaurant. The service was good. They appear to have their regulars. I had the scallop risotto- scallops were cooked to perfection but I wasn't a big fan of the risotto- something was missing. Overall it was a nice evening. I would visit again.

Fried Oyster shrimp Plate
Ranita S.

Had a very pleasant time here again. Our waiter was able to answer our questions without asking. My sister had a decent birthday. Food was really good. Everyone liked what they got and said it tasted of high quality. I definitely put in a reservation for 8 because when I called the person said they needed to know if it would be 6 or 8 so they could get the table ready for us that day. I then said well definitely 8 because I thought better to have the extra table if our full group of 8 shows up. 7 of us did and hostess checked and said 6 her reservation said 6. I guess next time I was use resy or an app to make sure. They were able to add a chair but overall the place is a bit stuffy & louder than I remember.

Lunch menu
Gina H.

Another amazing dinner at our favorite restaurant! We have tried almost everything on the menu and are never disappointed! Once again the lemon drop martini was 10/10! We get it made either whipped cream vodka, they also use lemon cello. I had the crab ravioli this trip and was so happy I did. The pasta was homemade fresh and loaded with crab meat. The cream sauce was light and very flavorful that included shrimp. My husband had the scallops which were great as well. My daughter had a pasta dish that I didn't buy try but she thoroughly enjoyed. Any meal at Bistro V is always amazing, so go try all the things!!

Fried Oyster Salad Fried Oysters, Poached Farm Egg, Cracklins, Baby Lettuces, Sherry Vinaigrette
Iseo Y.

I was there today for lunch and I ordered Fried Oyster Salad (Fried Oysters, Poached Farm Egg, Cracklins, Baby Lettuces, Sherry Vinaigrette), although it's pricey, I still wanted to try and added additional fried oysters. I am a little disappointed because I couldn't even taste the oysters, no seasoning and the batter is so thick that the oysters disappeared. Server is nice, the ambience is okay. Now, this is just my personal opinion, I didn't like it especially for that price!

Fettuccine
Emily C.

Such an amazing dinner with incredible food! I ordered the capellini with chicken- it was so flavorful and filling. It had artichokes, a tad bit of pesto, and an amazing plum tomato sauce. My mom ordered the shrimp and grits, and she says they're the best she's ever had. Not pictured were some desserts, chocolate chip bread pudding, blueberry cobbler, and Oreo ricotta cheesecake. I tried a bit of all 3 desserts but they were all too good to pick a favorite. Overall, the desserts and dishes we ordered tonight were a 10/10 and all the servers are so attentive and helpful. I'll definitely be back here for a nicer dinner soon.

Gulf Snapper
Sheri C.

A wonderful lunch today at Bistro V. I enjoyed the special; Fresh gulf Snapper seasoned to perfection over a bed of fresh seasonal succotash with a light drizzle of olive oil and lemon What flavors!! Service was great by Amanda. Very nice ambiance. Highly recommend! They also make reservations!

Baked oysters.
Kathryn S.

Another excellent dinner at the Bistro V. We had baked oysters. Then for entrees we had snapper special , gnocchi bolognese and short ribs plus chocolate chip bread pudding. Luckily we took leftovers home. Ashley was a great waitress!

Fettuccine
Raven R.

Wow, what can I say? This was my first time dining at Bistro V. I can't believe the restaurant has been open for over a decade, and I knew nothing about it. The ambiance, service, and food were absolutely amazing. The fried green tomatoes, fried crab claws, and specialty oysters were DELICIOUS. I will return for the appetizers alone. While I wasn't a fan of the fettuccine in its entirety, the Alfredo sauce & crawfish was great. I would have preferred an all seafood fettuccine option instead of the sausage and chicken. We ordered 2-3 alcoholic beverages, unfortunately I don't remember the name, but they were good, slightly inconsistent on the taste, but good. I rate my experience a 9 out of 10 with 1 point being deducted for the fettuccine entree. This will become a new regular for me in the future.

Bistro V

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2 months ago

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4 months ago

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2 years ago

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2 years ago

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8 months ago

Always delicious and the service and ambience are great! I had the open face roast beef and my wife had the seafood.

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8 months ago

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1 year ago

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3 years ago

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7 months ago

Food was great! Service was adequate but I felt rushed and tolerated rather than welcomed.

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1 year ago

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6 years ago

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8 years ago

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3 years ago

Loved everything about this place. Service, food and atmosphere were all great. we will be back!

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2 years ago

The food and service was exceptional ! A fun and welcoming place ! I will definitely be going back often!

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4 years ago

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3 years ago

Didn't live up to the hype for a steak dinner, most of the foods flavor overpowered by one thing or another on the dish

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4 years ago

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5 years ago

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2 years ago

Everything was great. Good food, good service, good ambiance. Very attentive waiter. They honored my reservation.

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4 years ago

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The Essential - Trout

The Essential

4.4(514 reviews)
4.7 mi
•$$

The Essential was such an unexpected find during our trip through Alabama. We weren't expecting to…read morestumble across such an elegant restaurant serving truly elevated food, but it ended up being one of our favorite meals. I ordered the seafood pasta, and you could immediately tell the pasta was homemade. It was fresh, perfectly cooked, and the seafood was beautifully prepared. My daughter had the spaghetti, and my husband ordered the Waldorf salad, which was just as thoughtfully put together. Our waitress also recommended the hummus and house pickles, and I'm so glad we listened. Both were fresh, unique, and the perfect way to start the meal. From the food to the service, everything felt polished without being pretentious. It was one of those meals where every dish was executed with care and attention to detail. Overall, The Essential was such a pleasant surprise and proof that you can find five star dining experiences in the most unexpected places. If you're anywhere near Birmingham, this place is absolutely worth the stop.

I was in town for a concert and came across this restaurant on TikTok, so my daughter and I decided…read moreto give it a try. Upon arrival, we were greeted by the hostess and seated inside. The interior has a nostalgic, warm vibe and would be a great setting for a date night. Our server was awesome! He was friendly, attentive, and recommended some great food and drink options. I also really enjoyed the open-kitchen concept, as I always like being able to see the food being prepared. My only concern was with a couple of things I noticed in the kitchen. Since the kitchen is completely open and visible to guests, I think extra attention should be given to sanitation and overall presentation. I noticed one of the cooks drinking while preparing food, and another wiped his nose with his arm while working. Although he didn't use his hand, it still left me feeling a little uneasy. When guests can see directly into the kitchen, those small details really matter. Aside from that, we enjoyed our experience, and I do think this is a place worth trying at least once. The atmosphere, service, and recommendations from our server were definitely highlights of our visit.

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The Essential
The Essential - Pavlova

Pavlova

The Essential - Sourdough bread with French butter.

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Sourdough bread with French butter.

The Southern Kitchen & Bar - Brussel Sprouts

The Southern Kitchen & Bar

3.6(665 reviews)
5.4 mi
•$$

Passed through Birmingham on our way back to Jacksonville and so glad we stopped at Southern for…read morebrunch. The minute we walked in and heard the live music, we knew we were going to have a good time. The food did not disappoint. My mom and daughter both had the pasta--one swapped the crawfish for chicken and the other for shrimp--and both versions were delicious. Hubby had the steak and eggs, and the one bite he was willing to spare was surprisingly delicious too! I went with the fried green tomatoes and Brussels sprouts because I already knew I'd be helping myself to some pasta from their plates. We finished it all off with banana pudding and key lime pie, and both were the perfect ending. Great food, live music, good vibes, friendly server and a fun stop on the road home. Definitely glad we found this place! Also, a great looking bar with lots of TVs so would be great in the evening as well.

I've eaten there several times previously. The place was the least crowded I've ever seen it, we…read morewere there on a Friday evening, but did not appear anything going on at BBJC, so I guess that was why. There was a guy performing live there, and the music was not so overpowering that you were unable to talk across the table. Very pleasant. Service was slow but it appeared they were understaffed. Order bowl of Gumbo for appetizers. We went on and provided our entree orders at that time as well. We waited about 25-30 minutes a different person brought out our order. I ask the server to take the gumbo back, as we had order that as an appetizer. In a few minutes our original server brought the gumbo back to our table. I told her we had ordered that as an appetizers, the server apologized and said it had gotten "Lost in the kitchen, keep it, I'll take care of it". About the food, wife ordered salad with chicken. The salad had 4 large fried chicken tenders on it. I order the sirloin tips over rice. Overall tasty, but gravy was a little salty. Dish included some green beans as well which were tasty. Overall experience was ok, service a little slow which I don't understand with the lower population in the dining room. When I got the check, the gumbo was still on the ticket. Not sure what "I'll take care of it " meant, not what I expected. I paid for it without saying anything else. Actually it was pretty good gumbo. Paid the bill, left a good tip, as the server seemed to be running her legs off. Going back? Probably so, but it'll be a while till I do.

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The Southern Kitchen & Bar - Bar

Bar

The Southern Kitchen & Bar - Savannah Salad

Savannah Salad

The Southern Kitchen & Bar - Fried Green Tomatoes

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Fried Green Tomatoes

Oak House - Peanut Butter Pie

Oak House

4.8(154 reviews)
9.5 mi

We visited Oak House for my daughter's birthday dinner and had an amazing experience. We had to…read morereschedule our reservation for 30 minutes later and they were very gracious in accommodating our change in plans. The atmosphere was welcoming from the moment we walked in the door. Our server, Eden, was friendly and very attentive. We ordered drinks and the bread service and received everything quickly. The bread was delicious! For entrees, I ordered the Chicken Piccata, my daughter ordered the Salmon Oscar, and her boyfriend ordered the Oak House Pasta. Beautiful presentation for all the dishes. Everything was delicious and the portions were very generous. I will definitely return the next time I'm in Birmingham!

First, we were pleasantly surprised by the small size of the venue. When we arrived our table was…read moreavailable so we were seated promptly. There is also outside seating and a sizable bar. This was an amazingly delicious dinner. We started with drinks. My husband had the each sunrise mocktail and I ordered Sarah's Smile. Both were delightful. We ordered the Waygu Beef Raviolo to share. The filling was very well seasoned. The only downside was the very small dot of Parmesan crema. For our main course, my husband ordered the 14oz prime ribeye steak and I had the Shrimp Scampi. His steak was perfectly cooked and tender. It was served with scalloped potatoes. He said they were very good. The Shrimp Scampi was the best I've had in the US in a restaurant. Served with capellini. Sizable portion. Sauce was delicious. I decided before our meal arrived to add an order of focaccia. This was tender and tasty though the texture was not what I expect in focaccia. If we had the financial means to visit this restaurant, we will go again. Friends gifted us a gift card for Oak House and another friend a visa gift card. The bill after tax was $174.02. We tipped slightly over 20%. It was a delicious and enjoyable dinner.

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Oak House - A portion of the dining area

A portion of the dining area

Oak House - Salmon Oscar

Salmon Oscar

Oak House - Whiskey Sour

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Whiskey Sour

Current Charcoal Grill - Incredible scallion focaccia

Current Charcoal Grill

4.4(127 reviews)
4.2 mi
•$$$

Great service. Great food. Great drinks. The bar is where I always sit. It's faster (in my opinion)…read more Kendall was the bartender on duty during my recent Wednesday evening visit. She's amazing!! I really enjoyed the crab claws app- $23. They are served chilled & steamed. This was the perfect little snack. I also had a nice glass of sparkling wine. It paired well with the crab claw appetizer. I always have a great experience whenever I come here. Current is definitely worth checking out if you are in Birmingham, Al

My friend, Julia, and I tried current the other night! We walked in and immediately loved the vibes…read moreand upscale, quirky, modern feel of it all. High ceilings and exposed brick are a few of the ways to my heart. If you've seen a post about this place, you've probably seen a picture of the crackly round, artistic dish and wondered what it was. There are dumplings on the underside of it and you break each one off of the crackly part to enjoy. We did enjoy these but I would've loved a soy sauce to dip them in. They came with chili crunch, peanuts, and green onions but I wanted an actual sauce. They were very standard tasting dumplings and there was nothing extraordinary about them unfortunately. As always, we'd looked at the menu beforehand and decided what we wanted. It does state on their website that their menus can change due to freshness and availability. But we'd both decided on an app and entree we wanted only to get there and have none of them on the menu. I do appreciate a rotating menu to accommodate local items, but I would also love for those to be updated on a regular basis. So after rerouting, we decided on the chicken skewers as another app with the dumplings. These were chargrilled, flavorful, and had a nice crust on them. I got shrimp fried rice and Julia got spicy beef noodles. It was fine but I wish the shrimp wouldn't have been cut up. It felt like they chopped them up in order to not put as many in the dish. At $25 for this, I'd like whole shrimp please. There were a few pieces of raw spinach with pepper on the top. I would've loved a sauce of some kind. I would've preferred shrimp hibachi with fried rice from a Japanese place that included vegetables and sauces. This was not *bad* there was just SO much room for improvement. We both agreed that nothing was awful, but for these prices and the hype, we expected more. Our waitress was super friendly. Bonus points because they had match boxes at the host stand! There was a paid parking lot diagonal from the restaurant, so we had to walk through an intersection to get there. There are some spots up front if you can snag one. Overall, we enjoyed our time here but won't be sprinting back.

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Current Charcoal Grill - Awesome. Just awesome atmosphere

Awesome. Just awesome atmosphere

Current Charcoal Grill - Skewers

Skewers

Current Charcoal Grill - Bar view

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Bar view

Wooden City - Fresh Burrata

Wooden City

4.7(153 reviews)
4.7 mi

We made it to Wooden City for dinner on Thursday night. We made reservations for our party through…read morethe link on the restaurant's website (Resy), and the process was straightforward and easy to modify when our party size and time changed at the last minute. Wooden City is located off Morris Avenue in a shared row of older buildings. There's a private parking lot behind the building, and you can have your parking ticket validated at the restaurant. The location and vibe on Morris Avenue are really neat and uniquely Birmingham. It's a great addition to the city's dining scene. Our party of four started with drinks and shared three appetizers: the Bread and Butter, Heirloom Tomatoes, and Steak Tartare. My favorite was the Bread and Butter. It's house-made focaccia served with a sun-dried tomato spread and an oil dipping sauce. The bread was amazing. For my entrée, I ordered the Peel-and-Eat Shrimp from the appetizer menu. It was fabulous--a generous portion of large shrimp that were perfectly seasoned and grilled. For dessert, we shared the Chocolate Mousse and Blueberry/Blackberry Crisp. The crisp was my favorite. It was served hot with a scoop of vanilla ice cream--an excellent way to finish the meal. While Wooden City doesn't have a large menu, everything we tried was very well done. I definitely recommend giving it a try, but don't be in a hurry. The service was a little slow during our visit.

This place was recommended by a local Birminghammian and it was a good recommendation. Three of us…read morewere working somewhere nearby and we took an Uber here and it was kinda packed. We snagged some seats at the bar and had some drinks and shortly after that, our table was ready. And they were able to keep everything on one check, which was nice. No need to settle the tab and start a new one at the table. And the old fashioned I had was delicious. For food, we started with the Hungarian Hot Stuffed Peppers. These were pretty good and the heat gradually snuck up on you as you ate them. I don't know if it was because the heat was more intense as you worked your way towards the stem or just a gradual burn. Either way, these were good and worth the heartburn later. The thick focaccia helped with the burn a little. Speaking of heartburn, the pepperoni pizza may have contributed a bit to that too, but again, totally worth it. The cup-and-char pepperoni was charred nicely as were the edges and bottom! I love a nice bottom! These were easy to share between two of us. Service was amazing from the bartender to the waiter to the uber driver (who didn't really count, but nice job, man). We felt welcomed and I can see why the place was crowded on a Tuesday evening.

Photos
Wooden City
Wooden City - Tavern Burger - american cheese, iceberg, grilled onion, dill pickle, bacon

Tavern Burger - american cheese, iceberg, grilled onion, dill pickle, bacon

Wooden City - Gimlet

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Gimlet

Bistro V - newamerican - Updated October 2026

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