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    Cuccio's Bakery

    4.0 (156 reviews)
    Closed 7:00 am - 6:45 pm

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    Rainbow Cookies
    Peter D.

    I'm not going to waste your time here: Cuccio's has the best rainbow cookies I've ever had. You may know them as tricolore (which would be incorrect because there are at least five colors on these things - maybe that's the secret). You may be skeptical. You may not even like Italian cookies; I don't, usually. But these are the truth. My neighbor knows a thing or two about a thing or two, and he brought these over to my place once...now every time I head down the Belt Parkway, I'm either getting these cookies, or thinking about getting these cookies. You should too. The sfogliatella are also awesome.

    Sabrina H.

    Great old school bakery, pastries are fresh and there is a wide selection of regular and mini size items. Only down side is that the place is cash only. Tried the chocolate cannoli, regular cannoli, lobster tail, and cheese cake slice. All were excellent.

    Outside... legend.
    Matthew S.

    I think I just found the best Italian bakery in New York City, and it is in the backyard of where I spent a good portion of my childhood. Hard to believe, I know. But here it is. Only a five minute walk from the Avenue X subway stop on the F train, Cuccio's might just be, "The One". All the bakery items have that deep, delicious taste, and a size of all their pastry items for all appetites, whether you like things small or large, decadent or rich, they have it. It will be hard to order just one item here. The rainbow cookies? Yep, they sell them, and they are terrific. The lobster tail? With French cream? You bet. Fruit tart? That is a bit dense, but the fruit is so fresh and beautifully layered, that they make the whole thing a mouthwatering experience. Even their black and white cookie is delicious. How about a jelly donut bursting with jelly? There are not many bakeries that do not anymore, but this one does! The girls who service you are cute and smart. They are patient and have that Brooklyn decisiveness they would make any future mother in-law squirm. Telling, huh? As for payment, cash only. Again, cash only. You have been warned... twice. I think it will be hard to top this one. I hope you will agree if you stop by.

    Rainbow cookies
    Helen C.

    Local mom and pop bakery in the forgotten part of Brooklyn, Cuccio's a no frills sweet shop that have everything for everyone. Place has been around since 1937 and it kinda shows, but that's the charm. You know what else is charming? The crazy 7-layer rainbow cookie! They're pretty good and so beautiful! Serious question though: at what point do you stop calling them a cookie and say they're cake?? They're essentially a cake that have been cut up into bits so you can hold between your fingers but hey, if they've always been called a cookie then carry on and shove em down my greedy mouth! Whenever I stop by an Italian bakery, I would always get two important items: the colorful morsels (rainbow cookie/cake) and the pignoli cookies (hello pine nut heaven). I walked away with those two bad boys as well as a few other things for the family and the price is just right. If I didn't live so far away I would surely be handing fistful of cash every weekend for their decadent desserts!

    Tasty Tiramisu
    Nataliya K.

    Very friendly and helpful workers . Cash only! The pastries are fresh . Cheesecake was creamy and not too sweet

    French bread with seeds
    Laura C.

    I come to this bakery often as it is a block away from my house. It's honestly a hit or miss. It use to be your friendly neighborhood bakery, but now it feel a little impersonal. I mostly come for the bread that is very fresh but tends to sell out quickly. I dont feel like they make enough during the day. The service is ok Nothing to rave about. I dont think they are nice or rude. Just kind of do their job and take the next customer. They have been open throughout the pandemic and I give them a lot of credit for that. And they are trying their best to enforce social distancing and masks.

    Kristina N.

    Picked up a couple of cakes last night for my motherS birthday today. Opened up the box today to celebrate and saw mold on one of the strawberries. We have been Cuccios customers since 2000 and unfortunately this isn't the first time something like this has happened. If John is still the owner he needs to make sure his employees have better quality control over the cakes. When I worked here in the early 2000's we had similar problems due to negligence on our part but I would assume that this would have been corrected long ago. Definitely an unhappy experience. Also, the cakes were kept in the fridge overnight. The second cake was fine, however this one is all sorts of struggling.

    Birthday cake I got for my son's 11th birthday

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    7 months ago

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    10 months ago

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    1 month ago

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    1 year ago

    We tried the cannolis and they were delicious. This is a small bakery is Gravesend Brooklyn. The service was fast and pleasant. Cash only!

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    2 years ago

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    11 months ago

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    3 years ago

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    10 months ago

    great bread, cookies and cakes, and other Italian goodies. Everything is fresh and delicious.

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    3 years ago

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    1 year ago

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    6 years ago

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    5 years ago

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    3 years ago

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    6 years ago

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    7 years ago

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    2 years ago

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    3 years ago

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    3 years ago

    Went here and got a cannoli it was pretty good I would definitely try them again. I wish they had another layer instead of just one

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    3 years ago

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    4 years ago

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    5 years ago

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    2 years ago

    Brought cookies and pastries all was stale don't waste your time and money. Will not return

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    5 years ago

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    2 years ago

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    4 years ago

    Delicious strawberry shortcake. Staff are always nice. I get delivery through Uber eats and they honor the delivery time.

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    5 years ago

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    7 years ago

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    5 years ago

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    5 years ago

    Best bakery in town yum! Seven layer cookies are the best miniature pastries are to die for There cakes are just delicious.

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    6 years ago

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    3 years ago

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    Page 1 of 4

    Ask the Community - Cuccio's Bakery

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    Radio Bakery

    Radio Bakery

    4.5
    (385 reviews)
    9.9 mi
    $$

    Line moves fast, smaller variety of pastries ranging $6-8 but all gorgeous and tempting…read more + Tomato croissant: super flaky crust with egg custard like middle and juicy tomato slice on top (8.5/10) + Blueberry corn croissant: glistening blueberries on top, flaky crust, custard filling. Sweet flavor air bomb (7.5/10) + Corn focaccia ($6): heard good things about their focaccia, middle was softer / wetter from the cheese and corn. Edges were crispy (7.9/10)

    This was my fifth visit to this bakery, and I have to say that it is still, in my opinion, the best…read morebakery in New York. On this visit, I was buying bread for three different friends as gifts, so I naturally needed a little extra time to make my selections and place my order. Unfortunately, the staff member serving me appeared extremely impatient throughout the process and even criticized me for not explaining my order clearly. I completely understand that there were customers waiting behind me and that the staff needs to keep the line moving. However, I believe every customer deserves to be treated with patience and respect. If I am spending over $120 on your products, I don't think it's unreasonable to expect five minutes of patience while I carefully choose my order. I truly love this bakery and will continue recommending it because the quality of the bread is exceptional. I only hope the customer service can better reflect the quality of the products. A little more patience and kindness would make the experience just as memorable as the bread itself.

    Photos
    Radio Bakery
    French Onion Soup Tart.
    French Onion Soup Tart.
    Classic Croissant (~$5)

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    Classic Croissant (~$5)
    Radio Bakery

    Radio Bakery

    4.5
    (114 reviews)
    5.9 mi
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

    Photos
    Interior
    Interior
    Cinnamon bun
    Cinnamon bun
    Cardamom Darjeeling morning bun

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    Cardamom Darjeeling morning bun

    Cuccio's Bakery - bakeries - Updated August 2026

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