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    Crooked Gaff Kitchen

    4.5 (444 reviews)
    Closed • 5:00 pm - 9:00 PM
    Updated 2 months ago

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    CROOKED GAFF KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Crooked Gaff Kitchen

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    Anthony Q.

    Chef Tony delivers amazing food with a unique twist and blend to savor . The quality is amazing

    Crispy Calamari sooo good
    John E.

    Nothing new to update this place is still fantastic. Food is great service is out of this world and it's a great little out-of-the-way place that you can enjoy each other's company. Love this place and love coming back here. Menu is always unique.

    Small plates from a few years ago
    Alina D.

    I adore this spot. Been here a handful of times. Always a hit, never a miss. Michelin star service and food at a fair price. I would describe it as an upscale-leaning casual spot. No matter what you get, you'll be happy. Just don't sit at the bar where you can see into the kitchen...that's my spot.

    Jalapeño bacon burger
    Jose M.

    I slid into Crooked Gaff Kitchen in Uptown Whittier on a Monday night, chasing the $15 burger and fries deal my wife had hyped. The place was a lively bar scene Dodgers game humming on the screens, volume just right, not blasting but alive. It was surprisingly packed for a weekday, yet we got seated and greeted by a server in seconds. We ordered fast: my bacon jalapeño burger and her shrimp po' boy. Then came the wait 30 minutes. The spot was slammed, and with $5 drinks flowing on tap, it wasn't exactly painful. When the plates finally hit the table, we attacked. My burger delivered: juicy patty, crispy bacon, white cheese melted just right, creamy sauce soaking into a soft brioche bun. Hers? Generous crispy battered shrimp piled high, no skimping, topped with pickled onion, jalapeño, creamy sauce, and crisp lettuce on a warm bun. The food hit hard solid quality at a fair price. Great spot when you want solid bar eats without the hype.

    Branzino
    Michael W.

    CGK is one of the most underrated and unpretentious places where the focus is amazingly good food made from locally sourced ingredients in a relaxing and chill setting where you may find couples on date nights, group of friends or the whole family having a fun night out. Been coming here more than a few times and they have consistently serve really great and creative food worthy of a Michelin star quality in a laid back yet intimate sports bar vibe in downtown Whittier. Everything we tried here is amazing as the super talented Chef Tony changes up the menu selection every season with some fan favorites are always available. Some of the highlights: - Branzino: get this if it's on the menu! You'll regret it if you don't. Trust me. The mixture of veggies, cherry tomatoes, fried shallots and black rice makes a great companion for the perfectly cooked fish with just the right amount of spices. - Red beet: OMG it'll blow your mind away. Good for sharing and comes with special bread for dipping and scraping all those "hummus" or whatever it is that you'll lick the plate clean! - Crab esquite: this is an elevated corn elote and great for sharing with the group. - grilled shrimp taco: so addictive you can't eat just one! - Jidori Chicken lollipop: best drumstick ever! May be seasonal only. They also have fresh oysters, great pasta dishes and wagyu burgers. Good selection of beer on taps, cocktails and wine. For those dining alone, you can grab a seat by the bar and maybe strike up a conversation with chef Tony as he'd enjoy a meal there toward the end of the night. There's a small parking lot on the side otherwise there are street parking all around. Highly recommend this place and worth a special visit from out of town. We'll be back here soon trekking all the way from Chino Hills.

    Oysters from British Columbia and Mexico.
    Nazareth G.

    I'm sorry:/ I really wanted to like this place, but for the price, it fell short. The oysters were the star of the show, and the the staff was really nice. However, I felt like the price was too high, more than some fancier places like King Fish. The fish and chips were too greasy and the breading was too thick. The calamari was okay, but nothing special. I also was not ready to pay the extra fee on the bill for eating in Whittier? I payed over $200 for two dozen oysters, 2 beers, 1 glass of wine, fish and chips and calamari. I'm not sure that was worth it.

    Silvia G.

    After finishing up some work, we decided to come have late dinner here, since its close to home. We started with Kusshi oysters 10/10 (still waiting on our drinks) Our drinks hadn't been served yet. Wished they served house made lemonade, instead of the fountain drink choice. My chicken sandwich arrived 1st & my meal/fries were pretty cold! 4/10 (pass) 2 burgers arrived after & those fries /were way fresh & hot ! Clam chowder 6/10

    Garlic toast that comes with the pasta
    Devi N.

    I came here with friends and it was a really nice set up! I walked in straight to the bar and tables with bench seats. We ordered a bunch of items to share- my absolute favorite was the seafood pasta. It's made with squid ink pasta, and loaded with crab. It's also topped with a spicy shrimp and served with garlic toast. I also enjoyed the truffle fries which were crisp and salted just right. The service was super helpful and gave us suggestions when ordering. There's a parking lot adjacent to the restaurant, but you can also find free street parking. I'll definitely be back the next time I'm in the area!

    C G H.

    I've had Crooked Gaff bookmarked for months after seeing it on Instagram, so I finally brought my cousins for dinner in Whittier. We ordered several items to share. The whipped feta with beets and that warm, puffy pita bread were amazing--super fresh. It was our favorite. The cornbread was just okay; I've had that same kind of flavor before. The Paloma drink was pretty strong--since I don't drink anymore, I couldn't finish it, but it was really flavorful. We also tried the fried fish, which I don't usually order since I avoid fried stuff. The batter wasn't my favorite, but the fish inside was light. Crab cake was good...And for dessert, we had a hazelnut cookie in a pan with ice cream--I misread the menu and thought it was chocolate chip, so it was a surprise, it was gritty (more than likely the hazelnut) so it caught me off guard. Overall good place, good service and family friendly.

    Yellowtail Agua Chile. Not spicy but with great flavor and texture. The slaw on top gives it a   crunch
    Ritu O.

    Always hits the spot, this place is always packed with variety and all of the flavor components go well together

    Like these r New England Clam Chowder
    Tim E.

    If you love New England clam chowder this is the place you need to come and give it a try. It's rich and filled with many tasty treats inside that chowder. We came here to drink and have some good food. I also had the Moscow mule and it was made well. I'd definitely get a second or third round except I was the primary driver for the evening. Service was quick and our server was super nice and friendly especially since we had a clumsy friend who spilled her drink. Our waitress replaced it at no charge. This place has its own parking lot but there are plenty of parking on the street. We also had oysters, crispy calamari, & seared day scallops. The place clean and a nice place to hangout at the bar or bench seating.

    Esquite
    Patricia A.

    Sooooo good!! Probably one of the best burgers I've had in years. The esquite was very flavorful. Enough for 4 people....

    Cheeseburger and fries
    Melinda B.

    Really tasty spot. I had the cheeseburger and the chocolate milk Panna Cota. The cheeseburger was very tasty, juicy and had really good flavor. The fries were homemade and also had good flavor. The cost was $21. My ice tea was $5, which I thought was excessive. The desert was pretty good. It was more like a chocolate pudding than Panna Cota texture. I appreciated they used real whip cream. The staff were nice. It's definitely a spot that locals frequent. The acoustics inside are bad. The way the restaurant is designed, or lack of furniture, or whatever the cause is, causes loud or laughing voices to have an echoing boom. It's can be obnoxiously loud, and the place isn't close to being full. The large screen tvs playing sports at loud volume adds to the cacophony. The restaurant looks disorganized. The bar area is full of crates of glasses, open boxes are exposed, hoses are in view. It was like going to your messy friend's house for dinner because she makes good food. Other than that! Pretty chill place with good vibes and good food! I mention the disorganization because, well, for their prices I think aesthetics could be more pleasing for the consumer too.

    Chicken and waffles

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    Tony A.

    Thanks for the kind words. Very much appreciated. -chef Tony

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    That’s so cool. Thank you and welcome back.

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    24 days ago

    it was good but greasy in my opinion my friends love this place I am fine going back it's more for singles

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    Page 1 of 12

    Ask the Community - Crooked Gaff Kitchen

    Are the brunch hash browns similar to the ones from Bottle Room that I think you developed?

    They are pretty much the same as the Tony Tots from the BR.

    Can i make reservations online?

    Online Reservations are available through our website www.crookedgaff.com or through our Yelp Page and Google.com.

    Hi do you have a space to accommodate large parties? About 25 people?

    Hi. We have a private room that can accommodate 14-16. If you want a party of 25 we can put some tables together. We’ve been doing that a lot lately. Please email me at tony@crookedgaff.com for further details. Thank you

    What are the current Happy Hour days & times?

    Hi. We do HH Friday and Saturday 5-6pm and Sunday 4-6pm. We also do HH on oysters M-F 5-7pm

    Does this restaurant still do happy hour and if yes, is the HH menu available anywhere for viewing?

    Hi. We do HH Friday and Saturday 5-6pm and Sunday 4-6pm. We also do HH on oysters M-F 5-7pm. We also do a late night HH Fri & Sat 9-10pm

    Are you taking reservations for Mother's Day brunch?

    We are now taking reservations for Mother’s Day lunch 11am-3pm

    Hello - open for lunch on Fridays?

    Opens at noon on Fridays

    I see that you have outdoor seating. Can you please confirm that you still have that available? I'm considering taking my wife for dinner there next week on January 10, 2022.

    Hi. We do have an outdoor patio. It is only open Friday and Saturday nights. Also, we are closed Mondays. January 10 falls on a Monday. -Chef Tony

    Is there a kids menu?

    yes there is. We have a Burger, Fried Chicken Sandwich, Chicken Strips, Lil Fish n Chips all served with Fries. We also have buttered noodles with garlic toast and Mac n Cheese.… 

    Do you offer a military discount?

    Hi Rhonda. Yes we do. 25% off

    Do you have oyster bar or serve fresh oysters?

    We serve the freshest oysters in town. We don’t have an oyster bar, we shuck them in the kitchen. Tonight we are shucking Kumiai, Kusshi and beausoleil

    Are gift cards available?

    Yes. In any amount you need. Please call the restaurant with any questions at 562-632-1162 or email me at tony@crookedgaff.com Thank you

    Any plans on opening it back up during lunch?

    Update. We now open lunch on Saturday and Sunday (Sunday Brunch). We are hoping to open Fridays as well. I'll let you know.… 

    What time is happy hour?

    Hi. We do happy hour on drinks tues through Friday 3 pm to 7 pm and happy hour food tues through Friday from 5-7pm.

    Do you serve tuna and shrimp tostadas on Sundays?

    Hi. Sorry we do not have shrimp tostadas on our menu. We do however, have Ahi Tuna Tostadas available every day.

    Is this restaurant still open?

    Hello there. Yes we are now open. My name is Tony and I am the new Chef/Owner. We closed for 2 weeks for updating the kitchen and several other transfers. We are ready to serve you. Stay tuned for new lunch hours. Thanks!

    Is there a full bar?

    No. We are committed to a Craft beer and Boutique wines.

    Are there gluten free menu options?

    Yes

    Any vegetarian options? Portsmouth has good vegetarian options.

    Yes they have cauliflower tacos which are very good. The salads are good too. Not sure on your exact restrictions but I'm sure they have something for you

    Is the squid ink pasta served during Sunday Brunch?

    The Squid ink is indeed offered during Sunday Brunch as of now. Brunch will be changing up a bit in the near future though.

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    One of my favorite breakfast spots in Whittier! Met up with…read moremy cousin to catch up over breakfast, and Toast was the perfect choice. We got there without the usual long wait, which was a nice surprise! I ordered the Cali Toast with country potatoes and a Rose Latte, and everything was so good. The Cali Toast is one of my go to orders, and the Rose Latte is definitely worth trying if you're in the mood for something a little different. We sat outside, and the patio has such a relaxing vibe, perfect for lingering over coffee and good conversation. I've been coming here for years, and it's one of those places I always find myself coming back to. Great food, friendly service, and consistently a solid breakfast spot. If you're local and haven't been yet, you're missing out!

    Went to Saturday morning brunch with friends. Plenty of seating was available to us. We were a…read moreparty of 6 but they let us get seated with only 4 people in our party present, which was nice since it was a little "toasty" outside. The orange juice tasted nice and cold and fresh. Very cute decor, the server was very kind and attentive. The pepper shaker cap fell off and dumped tons of black pepper on my friend's hash brown chips and they did not hesitate to bring out another order! Super kind. My only bummer was the toast on my Bacon Up Toast Breakfast was not... toast. It was very lightly toasted. Could have been WAY more toasted to hold the weight of all of the avocado spread, tomatoes, bacon, and onions that was stacked on top! Definitely needed a sturdy toast base so it was hard to pick up to eat. With the business being named TOAST, I would think they could nail the toast more. Food tasted 10/10 and will definitely be coming back. I will just ask for the toast to be more toasted for the future.

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    I had my first meal at the enchanted indoor garden in Mami Felipa Cocina today…read more Food: The green chilaquiles did not disappoint. They were fresh, crunchy, with ample green tomatillo salsa that was flavorful, making for a very authentic bite. The beans were very good and complemented the chilaquiles perfectly. Authentic Mexican flavors showcased well. Service: The waitress was friendly, attentive, and joyfully answered my questions about the menu. I also asked about the traditional colorful head piece located behind glass next to the register and learned that it is a Chinelo, a traditional iconic carnival character from Morelos, Mexico. It is clear, the restaurant owners are proud of their heritage and are sharing it with everyone. Ambiance: The small but cozy restaurant features an incredibly vibrant, maximalist indoor garden vibe that immediately makes you feel like you are dining inside an enchanted greenhouse. Dense artificial greenery blankets the walls and ceiling. The cozy, casual neighborhood layout is packed with personality, featuring playful multicolored floral tablecloths, festive flags, and unique lived-in accents. It's an energetic setting for a lively meal.

    What a pleasant surprise. Meaning sometimes you read a lot of five star reviews and you leave…read moredisappointed. Had the Divorciad burrito for lunch and it was delicious. (See attached picture). This restaurant is in such an obscure location, I can't believe I was going to a Burrito Track across the street for so many years not knowing this place existed. Friendly staff and prompt service. The unfortunate negative is it's location and I'm referring to parking. There must be 8 business crammed into this lot. With a bar to the right and a laudermat on its left finding a parking spot is like winning the lotto. Now layer in one driveway and you have to make a 3 point turn just to navigate to leave. The short answer is I will absolutely go back to this place as long as there is a parking space to be had.

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    There's a private lot for parking to get here. Inside has a nice and classy atmosphere. The staff…read moreare great and friendly. Even with lots of people, it wasnt too loud. The food arrived at a good pace. The sourdough bread roll with herb butter arrived first. It was delicious. The bread was fluffy inside and the outer crust wasn't too hard. I got the pasta cheese wheel (serves 2) and the server was great and funny. The pasta has a great flavor. And the portion is just right. Definitely filled me up even though I wanted more pasta. The garlic bread was also good. It is the same sourdough bread from the beginning. I'd return to try more of the menu!

    Had a great experience at 19seventy! The ambiance was beautiful, and the staff was attentive and…read morewelcoming throughout our meal. The sourdough bread they bring to the table was soft and really delicious. I had the Shrimp Fettuccine Alfredo, which was very good. My friends shared the Short Rib Pappardelle, which was a generous portion for two people. We didn't realize it was prepared right in front of you, so getting to watch it being made was such a special treat! The only small downside was that my friends felt the Short Rib Pappardelle needed a little more flavor. They ended up adding some salt to bring out the taste. I have to give a huge shoutout to our waiter! He overheard us saying happy birthday to our friend, and without us even asking, he brought her a complimentary dessert. Such a thoughtful gesture and definitely made the night extra special. Overall, we had a great time and really appreciated the attentive service and little touches that made our dinner memorable!

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    I stopped in to get a mocha latte for my husband. This is a very cute shop. My husband enjoyed his…read morelatte. The service was great. This is a prime location and I hope it does well. Next time I'd like to try some food and the Hibiscus lemonade.

    What happened to Cream & Sugar?…read more This used to be one of our favorite cafés in La Mirada. The food was good, the atmosphere was welcoming, and it actually felt like a cool little local café. Now the whole place feels completely different. Did it get new owners or new management? Because walking in now has this weird family-owned liquor-store-with-a-coffee-machine vibe. Everyone seems new, and even the barista was sitting there eating behind the cashier. We ordered the Everything Croissant and the C&S Grilled Cheese, and both were honestly terrible. Absolutely no flavor. The Everything Croissant is supposed to have eggs, onion, bell pepper, cheese, tomato, house spread and avocado, but somehow the whole thing still tasted like nothing. The C&S Grilled Cheese was even more disappointing. Their menu specifically says it comes with soy chorizo, spinach, bacon, cheddar and spicy buffalo cheese. There was absolutely NO soy chorizo in ours. That used to be one of the things that gave the sandwich its flavor. Instead, what we got looked thrown together and tasted nothing like what we remembered. And several things we used to like are gone from the menu altogether. Then you notice the B health department rating and think, okay... what exactly happened here?

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