Bahamas Fish has been a staple around here as long as I can remember. Plenty of nice waitresses,…read moreand inside is always spotless. Good food, good prices, you can't beat these local joints.

A fish market with a restaurant or a restaurant with a fish market :)…read moreA simple location but with a good variety of dishes specifically seafood in general. Staff are kind and fast. A whole fried fish is very tasty, however I decided this time to try the lamb. It was very good and nice portion. A little bit to the salty side but still delicious.

This hidden gem has been around for over 30 years and I found out why today!…read more Most restaurants give you bread, this one gives you crackers with fish dip that's absolutely fantastic! Then I had the blackened mahi on top of a wedge blue cheese salad and it was epic! The service was exceptional and made us feel welcomed for first timers. 10/10 will return again

Walking inside indeed felt like I was in a restaurant in New Orleans. We were seated in the live…read moremusic room which held reggae. As we waited for a waitress, a fish dip and crackers "bread service" brought out, which was delicious. The mahi-mahi tacos with rice and beans were fresh and well-seasoned. For some reason, the rice and beans came out in little plastic cups which seemed unnecessary. Service was excruciatingly slow, and we felt neglected. It took at least 30 minutes to receive our meal after we ordered, and it took over 30 minutes after we finished our meal before the server returned.

Yes, yes, and YES! Floridita Bird Road is a Miami staple for authentic Cuban cuisine. It's been…read morearound forever, and the second you walk in, you feel those vibes. We grabbed seats at the bar around 2 p.m., because yes... there's almost always a line. That's just how it is here. It wasn't going to be a long wait but we always prefer laid back bar seating for lunch. They've expanded over the years to keep up with the crowds, and the fresh seafood display by the door lets you know exactly what they're so special for. Let's start with the fish croquetas because they're in a league of their own. Hands down the best in Miami. We also ordered cod fritters, and every bite tasted incredibly fresh. Before the entree, they bring out a small cup of soup, either fish or lobster bisque, just enough to warm you up before the main event. I went with Creole shrimp, and opted for salad and fried sweet plantains, while hubby ordered fried fish chunks with white rice and black beans. And let's be clear... you can't leave a Cuban restaurant without ordering black beans. There's something about theirs that tastes like they've been simmering in someone's vieja (that's grandmother) kitchen all day. Pure comfort feels. One thing I really appreciate is the portion sizes. They're generous without being over the top, so you leave satisfied instead of needing a nap in the parking lot. And of course, there's only one proper way to end meals like this: flan and a Cuban espresso. If you're visiting Miami, this is one of those places you simply have to experience.

El Floridita- My favorite fish restaurant…read more Fantastic food, great service. I have so many good things to say about this place. The only negative is the parking, very close tight spaces in a narrow strip mall area. But once you park its perfect. This is definitely a local Miami spot. No tourists, honestly I don't even want the tourists to find out about this hidden gem, haha. The fish is super fresh and they have fantastic prices. Service is prompt and they work very hard to make everything perfect. Sometimes they pick up your plate a little too quick. You gotta make sure they don't pick up that last little bit of croqueta you had been saving!

Came here while on vacay with the Mrs. We were automatically greeted by Sarah. She was very…read morecourteous. We then had the opportunity to opportunity serviced by Si. She was such a sweet lady towards us. Had us smiling and laughing often throughout the night. She proved us with any answers we needed. We decided to go with the Combo #1. We loved the fact that you can substitute. Neither of us like clams, so we substituted it for 1/2 lb of snow crab legs. We added eggs, broccoli and corn (You can choose 3 sides). Everything came out nice and hot. One thing that we found different with the boil is that the sauce look like gravy. We mentioned that to Si and she stated that it is like that sov it is thick enough to stick to the food items. Honestly, it was flavorful...weird, but flavorful lol. We enjoyed everything about our experience. Thank you Sarah and Si.

Absolutely loved this Cajun broil! The flavors were bold, buttery, and perfectly seasoned with…read morejust the right amount of spice. The shrimp were tender and juicy, the crab legs were packed with flavor, and those black mussels were incredibly fresh and delicious. The potatoes and corn soaked up all that amazing Cajun seasoning--honestly, they might have been my favorite part! Everything tasted like it was made with care, and the portion was more than generous. If you're craving something messy, flavorful, and totally satisfying, this is it. Can't wait to go back for another round! When you are there as for Sarah to be your server, she was sharp and friendly and even supplied me with a hair tie so my hair would be out of the way!

Excellent fast service. Delicious fresh fish. Great location. Definitely coming back to try other…read morefoods.

Deliciosa comida, todo muy fresco Buena atención departe…read morede Yuyu la camarera. Recomedamos el lugar

Excellent restaurant! loved the decor too!…read more ribeye steak waa cooked to medium rare perfection, and served on a hot metal plate. the rice paella type dish was a good filler, and Happy Hour was till 7pm so ordered a dozen $1 oysters, which were extremely fresh, along with a couple other savory HH bites. will be back and revisit the next time I am in the area!

My friend and I came here last night for Taste of the Gables and I loved it. I have not been to an…read moreEcuadorian restaurant before so I had no idea what to expect. The restaurant is beautiful. We were automatically seated as soon as we arrived. They have a great happy hour from 4PM to 7 PM, where you get two drinks for the price of one. I tried Carapacho, which was really refreshing. It also came in a unique cup. To eat, we tried the carapacho croquetas, cevichito, crab bisque, ribeye, chopsue and tres leche. We wanted to try the tuna tartar sampler and Galapagos Brujo but they had ran out. They also ran out of the Baklava for dessert and replaced it with tres leche. Which I was happy about because the tres leche was delicious. One of the best tres leche I've had. The croquetas and cevichito were also very tasty. I would definitely order them again. The crab bisque was rich in flavors. The ribeye was cooked to perfection and creamy lentil moro that it came with was delicious as well. The chopsue was okay but I do not think I would order it again. My friend loved it though. The service was great. My friend and I were talking for hours and not once were we rushed. I appreciated that. I was also actually surprised to see the amount of people that would come in and out of the restaurant during our time there. I'm glad to see that people know about how amazing the food here is. I will definitely be returning.

Service, ambiance and food were all AMAZING. I had the #4 boil which brings snow crab, shrimp,…read moremussels, sausage, potatoes and corn. The flavors were amazing. I chose the Cajun Sauce in Medium Heat.

We're back at The Fatty Crab for their Endless Cajun Tuesdays -- all-you-can-eat for $25, and this…read moretime the portions felt just right! We started with several appetizers: Cajun Fried Chicken Wings, Fried Calamari, Cajun Catfish, and Cajun Crispy Shrimps (we ordered the shrimp twice because they were that good). Everything came out hot, crispy, and full of flavor. For the main course, we ordered the Seafood Cajun Boil with shrimp, mussels, and clams. We tried three different sauces: Original Garlic Butter Sauce Rustic Cajun Sauce Dynamite Sauce All three sauces were delicious and packed with flavor, making the seafood even better. The service was above and beyond. The manager and staff were very nice, attentive, and friendly, which made the whole dining experience even more enjoyable.

This place was recommended to me by a friend, I've never had a seafood boil in my life so I was…read moreexcited and nervous. When we came we were greeted and the staff was so nice, the place was spotless super clean and had utensils and etc. they showed me their reward system and helped me pick, showed me the whole process to order, and were super kind on their recommendations. I have to say food was 10/10 I order half a pound of headless shrimp, potatoes, and sausage with soda and the bill came around $27 honestly that's a steal for me! Not only was the food good, staff, and price !!! Definitely recommend coming it's totally worth it.

My favorite seafood spot in Vegas. Whenever I travel and there is one in a city I am visiting I…read moreusually dine since I know their food is consistently good no matter the location. On my trip to Miami and had to stop by. They have the Po Boy rolls that are not available in Vegas just yet. I had been wanting to try. Restaurant is large as they all are and had about 6 booths dining at the time. Server was prompt and friendly. Food came out within 15 minutes. The Po Boy rolls were small about 4 inches but it was a combo which included a drink for $12 so not a bad deal. The shrimp were popcorn size. They were decent. While I was overall not too impressed with the taste of these Po Boys, it was good to try them once. The Boiling Crab is still my fave!