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    Copper Fox Gastropub

    4.1 (833 reviews)
    Closed 7:00 am - 10:00 pm
    Updated 3 months ago

    Copper Fox Gastropub Photos

    COPPER FOX GASTROPUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
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    Classy

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    Maria-Elena T.

    Wow- this far exceeded my expectations! I was dying for a salad. I sat at the bar and chatted with the bartender, Kiril. He said his favorite was the kale and I asked to add some garbanzo beans but they did not have any. So I asked to add black beans and it was one of the best salads I've had in ages. Absolutely 5 star!! Kiril the bartender was fantastic and attentive. I came in for a drink the next night too to meet a friend. Same great service. Highly recommend.

    Jacqueline L.

    Food was ok. The service was good. The dessert was TERRIBLE. Ordered the Starwberry Shortcake, which per the description is supposed to come with citrus macerated strawberries. The strawberries are not house made and were exactly what you find at a BaskinRobbins in a red syrup. The shortcake wasn't cooked all the way through. NEVER coming back just based on that. Ambiance is ok. Way too bright and warm inside.

    Girl dinner = side ceaser and crab hush puppies. And white wine.
    Amanda D.

    Gastropub?! Um, not sure if you know what this means. There is nothing gastro or pub about this place. The dining area is lit up like a hospital waiting room. So so bright. Salmon = dryyyyy. They did make up for it. The burger that was ordered in replacement was enjoyed. The service was the only standout. For such a cute name, it had a lot of promise, but left sorely disappointed. There are too many amazing restaurants in this town to waste money, makeup, or time here.

    Gulf Shrimp & Grits
    Jessica G.

    This was our first time at the Copper Fox. We were within walking distance and it had good reviews. I wanted to make sure it was kid friendly as we had our 5 and 2 year old with us. The kids menu had cheese pasta on it but the noodles were not the same as what was described on the menu so that threw us for a bit of a loop. We ordered the truffle fries to start - surprised that they were steak fries but they were actually pretty tasty! The shrimp and grits was good- the grits reminded me of a loaded mashed potato; they had a Smokey flavor from all the bacon in them - I would recommend. The portions were good and my husband liked his chicken. It felt a little more like a date night place but the service was good and so were the drinks!

    Tasha W.

    Here for brunch on a Sunday. It was not overly crowded around 1:30 pm. The two of us ate at the bar and enjoyed a Tequila Sunrise. Kary, the Bartender, was friendly and thoughtful in his interactions, offering relevant conversation. The atmosphere is chic and classy with comfy high-back couches and chic chairs, as well as granite counter tops at the bar. In terms of food, I ordered the Italian Sausage Hash, which had roasted bell pepper, caramelized onion, vodka cream marinara, smoked mozzarella, and sunny egg. A side of toast also accompanied it. The food was fresh, hot, and served quickly. The Italian Sausage added just the right flavor! The bathrooms are gender-specifc, clean, and well-maintained. Also, restaurant is connected to the Courtyard Martiott Hotel and Starbucks, as well as a parking garage.

    "Crispy" Brussels
    Lauren W.

    We went to the copper fox for brunch on Saturday. The restaurant wasn't very busy when we got there and we were sat immediately. First thing I noticed was under our table was a bunch of food, and a few tables around us were empty but still dirty with all their cups and dishes. Not a great first impression. We ordered the Brussels sprouts and crab hush puppies to get started. A friend of ours joined after we ordered the hush puppies and she had a couple, then later we told her they were supposed to be crab. She had no idea because there was no crab flavor or indication there was crab on the inside. The Brussels were undercooked and some were slightly raw. For our meals the table had Italian sausage hash, huevos rancheros and the breakfast sandwich. All of the meals were very underwhelming. The huevos rancheros was basically an egg on top of some beans/corn/tomatos. The Italian sausage in the hash was ground so you barely knew it was there and the sandwich was very soggy and the fruit served with it was on the verge of being bad. I had to pick out some of the rotten blueberries and strawberries. I didn't eat any of the sandwich aside from one bite. Our server kept disappearing, we wouldn't see her forever. I saw her sitting in a random seating area playing on her phone. We had to have the busser find her multiple times. Overall the meal was not good, and the prices gave the impression you're eating at a high class restaurant (over $120 for breakfast) very disappointed to waste that much money on a meal I didn't eat.

    Doug G.

    After scoping spots for dinner, we landed on Copper Fox. We should have looked a bit more, as when we arrived we noted it was the lobby restaurant bar at the Courtyard Marriott. Not really a big deal, but hotel spots are always hit and miss...and Copper Fox was a bit of a miss for us sadly. While we were out for dinner, we decided to just have a cocktail and appetizer here. We bellied up to the bar and the bartender was friendly, welcoming and helpful. We both had cocktails, a Luxardo cherry mule and a gin and tonic. Both were not that great. For the appetizer we first went for the biscuits, but the bartender shared that they are not that great and recommended the crab hush puppies. The hushpuppies were good in theory and had promise, but they were fried a bit long and came out very dark. Overall, room for improvement for sure. The space is gorgeous, and service was excellent...but drinks and food left us a bit disappointed.

    Eggs Benedict*
    Tom E.

    This was 1) awful 2) no taste 3) very small for cost. It didn't taste of anything. Very disappointing.

    Turkey Avo Sandwich
    Lane E.

    This place has to have good reviews because of their bar. I've been in Chicago almost a week now and this is the most overpriced low quality food I've had so far. And that's after going to the rooftop terrace at the Trump tower. If you love the cheese pasta at Cici's pizza and want to pay 3 times the price then come here.

    Jason H.

    Waited forever on our food just to receive the saddest excuse for chicken and waffles liever seen. They advertise it as "fried chicken" but it's just cheap chicken tenders on a bad waffle. My daughter's bacon and sausage looks like it came off of a free hotel buffet.

    Hunter S.

    Unassuming little pub tucked away in a Marriott along the mag mile. Clean, open, not overly crowded. They have breakfast, lunch, and dinner. Breakfast is the typical fare--biscuits, eggs, meat, frittatas. Lunch is sandwiches (burgers, steak, clubs etc) and salads. Dinner is similar to lunch. I had the burger and fries. The burger was juicy and cooked medium as I asked. The fries hot and crispy. I had a mule, their signature drink. It was fine, but a little sweet for a mule. I also had foxy n' famous, a pineapple and mezcal concoction. It wasn't bad, but didn't wow me. The bartender was the only server at the time I visited, but she made sure I always had what I needed. Not a destination restaurant, but I was super hungry in the middle of a touristy museum binge and this was the perfect pit stop!

    $18 Turkey Sandwich... mush
    Brandon B.

    $18 for a mush turkey sandwich... this place serves Walmart quality food at wild prices, avoid it.

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    7 months ago

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    4 months ago

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    8 months ago

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    What a wonderful review Maria-Elena T. We can't wait to have you back.

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    8 months ago

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    1 month ago

    Service was so awesome. Menu was limited. Nice hotel bar. Great for a quick bite if you are in a hurry.

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    1 year ago

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    11 months ago

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    8 months ago

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    Thanks so much for dining in Brian G. We hope to see you again soon

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    2 years ago

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    We appreciate your comments please come back soon

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    7 months ago

    After being seated we waited for 25 minutes and were not even acknowledged even though staff passed by us many times.

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    1 year ago

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    Thanks for dining in Renee! We hope to see you again soon.

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    Thank you for the 5 stars, we appreciate your comments

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    Thank you for your honest review.

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    Page 1 of 21

    Copper Fox Gastropub Reviews in Other Languages

    Ask the Community - Copper Fox Gastropub

    Is your outdoor seating dog friendly?

    Yes! We love seeing our furry friends on the patio!

    Are there TVs?

    Hi Ilsa, Yes we have 5 TVs in our bar area. We also have two private rooms that have TVs as well.… Read more

    Good for kids?

    My husband and I went with our one year old just before the dinner rush and it was totally fine. The waitress even brought our little guy some snacks. If you're kid(s) are the screaming type or looking for the coloring mat and crayons, then maybe… Read more

    I don't wanna sound cheap, but I wanna take a girl out but still have money to take her to the movie you think I could do that going to this place?

    It depends on how much you want to spend. If you get a couple apps and an entree to share you'll probably spend around 40 dollars the very least. One thing to note is that you get biscuits for free with a yelp check in which saves you some money. I… Read more

    Don’t See Your Question? Ask Away!

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    Gretel

    Gretel

    4.5
    (471 reviews)
    4.2 mi
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    Stopped here after dinner for some drinks in their downstairs lounge. I've never gone downstairs…read moreand when I entered it gave speakeasy vibes, I loved it. I had one of the best espresso martinis here and enjoyed sitting on their cozy couches while chatting to my friends. The atmosphere downstairs was really calm and relaxing. Service was quick and our server was very polite.

    My friends and I have started a burger crawl throughout the city, and we had to have Gretel on the…read morelist! First time here for all of us, but definitely will not be our last! We started with a bunch of cocktails (I wish I remember the names.. but they were all so good!). Food to start, we ordered the Charcuterie, and the House Made Pretzel. We were obsessed with both! The charcuterie did not skimp out like some cheese/meat plates do.. it was a satisfying amount that we kept going back for more. The pretzel was outstanding, twisted and hot, perfectly soft and salty. To eat, I split the Gretel Griddle Burger and the Fried Chicken Sandwich with my friend because although we were there for the burger, I kept reading about the chicken sandwich being fantastic. Booyy they were not wrong!! As much as I loved the burger, the chicken sandwich was my favorite! Perfectly crispy, with this sweet and spicy glaze and the crunchy Asian pear slaw... OMG. I'm still dreaming about this! One thing we were excited about were the Elote Riblettes.. but I wouldn't order these again. I accidentally bit the whole thing and didn't realize they kept the core in, and I had to spit it out. And even after eating it properly it didn't feel like I got enough of it from those little bites. Loved the fries though! We didn't see a dessert menu but we would have definitely been interested in that. After all the drinks apps and the chicken sandwich I was feeling so full so I couldn't finish the burger so I got it wrapped to go. But let me tell you even when I reheated that burger the next day.. it was fantastic!! Overall we may have been the loudest and most obnoxious group (we get a bit excited haha) our waiter and the vibe were all matched! Genuinely loved this place, and looking forward to coming back soon.

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    Flowers
    Flowers
    Outstanding butter & brine oysters from portsmouth maine
    Outstanding butter & brine oysters from portsmouth maine
    Beautiful italian orange wine with great minerality

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    The Gage

    The Gage

    4.2
    (3.7k reviews)
    0.8 mi
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    Came here for lunch with my coworkers and had a really enjoyable meal. Our waiter was super…read morefriendly and attentive so it was a good experience from start to finish. We started with the poutine to share, and it was a solid appetizer. I especially loved the pickled onions on top, which added a nice tangy contrast to the rich gravy. For my entrée, I ordered the fish and chips and was pleasantly surprised by how large the pieces of fish were. The fish was flaky, fresh, and cooked really well, while the fries were nice and crispy. We ended lunch with the vanilla crème brûlée, which was a great way to finish the meal. It had a nicely caramelized sugar topping and was a solid dessert overall. I'd happily come back to try more of the menu.

    I got the strawberry Negroni drink and loved it! Very smooth and flavorful. They have good non…read morealcoholic options as well. I enjoyed all the food we received, it was tasty, warm, fast, and you get a good portion. The lobster roll was good, the lamb was good and the zucchini was as well! We got Brussel sprouts for the app and those were my favorite. The dessert was also very delicious and I would get again! They validate parking if you park in the north parking garage for $13. Make sure to bring your ticket with you! More details are on their website. The service was great and the place was clean. I loved the aesthetic!

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    Ambiance in dining room. Outside seating available
    Ambiance in dining room. Outside seating available
    Blueberry French toast
    Blueberry French toast
    Guinness Braised Short Rib ($42) - colcannon potatoes, pearl onions, roasted carrots, Guinness gravy

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    Guinness Braised Short Rib ($42) - colcannon potatoes, pearl onions, roasted carrots, Guinness gravy
    The Dearborn

    The Dearborn

    4.4
    (2.8k reviews)
    0.7 mi
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    Last night my wife and I stepped into The Dearborn and had an amazing dinning experience. It was an…read moreatmosphere of comfort and charm. The service was outstanding. Our dinner guide, Nicholas, was superb. Very knowledgeable about the menu and suggested two perfect spirits from the bar. My wife had the Irish old fashion which was excellent. I had a vodka Gimlet, which also was superb. Palate pleasing! The meal was absolutely enjoyable. I enjoyed the Curry Chicken. The thigh meat was tender and succulent. The curry was sweet and creamy. It came with pita bread which added to the dinning experience. Just wonderfully enjoyable. My wife enjoyed the Fish and Chips which beat Bobby Flay. True words from the menu. Wife said if was the best fish and chips she has ever had. Then came the dessert. Now I asked Nicolas and he suggested Pavlova and Blood Orange. Which lead me to survey Margaret and she suggested Sticky toffee date cake. After a friendly jostling back and forth of desert knowledge Greg the Maitre-d made also suggested the Sticky toffee. Both came and to be honest both were outstanding. Excellent choices. All and all this was a great dinning experience from beginning to end. We will return next time we are in Chicago.

    Absolutely delicious! I went with friends to celebrate my birthday and had a wonderful time. We had…read morean assortment of appetizers, drinks, meals and desserts and everything exceed our expectations. Everyone was beyond friendly and the food...sooo good. I shall dream about their chocolate cake. Definitely recommend you give this restaurant a try- you won't regret it!

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    $12 Martinis for Martini Mondays
    $12 Martinis for Martini Mondays
    New Spring Menu
    New Spring Menu
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    Armitage Alehouse

    Armitage Alehouse

    4.5
    (590 reviews)
    2.4 mi
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    When you only get the 11am reservation and all other times are booked on a weekday... you have high…read moreexpectations. And it did not disappoint. Armitage Alehouse absolutely lives up to the hype. The service was warm, attentive, and knowledgeable without ever feeling overbearing. You can tell the staff genuinely care about individual experience. The atmosphere is cozy and inviting, with the perfect blend of British pub charm and fine dining. Every dish we tried was unique. Loved the charred naan appetizer with variety of dips; the feta dip was so creamy and flavorful. Also keep in mind the pot pies rotate between 1-2 varieties daily, and lucky for me they had chicken which was so dreamy. Also absolutely devoured that flakey tangy fish with crispy chips. The dessert deserves its own section of my review. The sticky date cake was rich, moist, and paired beautifully with that caramel and ice cream. Absolutely irresistible and crave-able. Despite being one of the toughest reservations in Chicago, this meal was far worth the wait.

    I got really lucky and ended up with a last-minute Saturday night outdoor reservation at Armitage…read moreAlehouse. We arrived right at 7pm, so it was about as busy as it gets, but the staff was friendly and efficient while getting folks checked in for their reservations. We had an outdoor table near a warming lamp, so we were comfortable despite it being kind of chilly out. We started with the naan and whipped feta, which was absolutely delicious. The naan was charred and chewy with the feta complementing it perfectly. We then moved on to their classic chicken pot pie (a must) and an order of steak frites. Everything was exceptional.

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    Colorful and classy unisex restroom decor.
    Colorful and classy unisex restroom decor.
    Sticky Date Cake
    Sticky Date Cake
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    The Purple Pig

    The Purple Pig

    4.3
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    0.2 mi
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    The Purple Pig has risen to be my absolute favorite restaurant I've had the joy of eating at in…read moreChicago. After coming back to the city almost a decade later, I knew I wanted to have a meal here. The best way to eat a meal here is to share all the dishes with friends. Sage Gimlet (5/5) - I started my meal with a refreshing sage gimlet that was a strong but well balanced cocktail. Roasted Bone Marrow (5/5) - I 100% would recommend getting this appetizer to start off the meal. The marrow was perfectly roasted and paired so well with the jam and salad. Roasted Beets (5/5) - If you love beets, get this salad. The flavors were so well balanced and I really liked the fried balls of goat cheese. Agnolotti (5/5) - This pasta was amazing!! The short rib and bone marrow with the fresh pasta still makes my mouth water. Scallops (5/5) - These scallops were perfectly cooked. The crispy prosciutto was a tad on the salty side. I honestly love the energy and the flavor bomb this restaurant packs. I can't wait until I'm back in the city and can dine here again.

    This was one of the best food experiences I have had in my life. I'm so glad I was able to reserve…read moretwo seats at the bar. Walking to the location, my friend and I discussed the various dishes we would like to try. In hindsight, I'm grateful for the walk because it helped make room for the dishes we would try. When we entered, we immediately were seated and greeted by Omar. His knowledge of the menu helped us focus on our dishes. We ended up ordering: squid ink chitarra, agnolotti, salt- roasted beets, pork belly, and gelato. Each dish was better than the next. The brown butter and red wine jus used for the agnolotti was addictive and the squid ink was delectable. Who knew salt- roasted beets could taste out of this world? Not me. We ended with a glass of limoncello and champagne to accompany our vanilla gelato. I'm already looking forward to my next visit.

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    Inside
    Inside
    Chicago style hot dog
    Chicago style hot dog
    Squid Ink Chitarra

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    Au Cheval

    Au Cheval

    4.4
    (9.5k reviews)
    1.4 mi
    $$

    Wow! So happy I finally got to come here. They have recently started accepting some reservations…read moreand I was lucky enough to get one. I understand why they are famous for their burgers. I had the single cheeseburger and it lived up to the hype. I learned that the single burger is actually a double and the double is actually a triple. I was recommended to add an egg and bacon to the burger and I'm glad I did. Each bite was a glorious burst of flavor. The bacon is epic. Thick juicy slices. The cheeseburger was perfect. I didn't need additional condiments and that never happens for me. The fries were good too and came with a delicious aioli. For beverages, I loved my Arnold Palmer. I also tried a cocktail--the Long Island Iced Coffee. It was pretty strong. I added a shot of bourbon cream to it and that sweetened it up and made it perfect for me. Unfortunately, I didn't have room for dessert. Cute restaurant. Cozy inside. They have an outdoor patio as well. If you don't have a reservation, be prepared to wait. Excellent food. Excellent service. Jennifer took great care of me and made great suggestions. It's pricy but it's worth it.

    Often recognized as having the most recognizable and hyped burger in Chicago, Au Cheval is a…read moreGilded-Age inspired diner (opening in 2012), serving up thick freshly made burgers along with a good selection of drinks. The process of getting seated through a busy period, and the service throughout was excellent. But as often happens with me, the food didn't live up to the hype. My wife and I were picking up my brother and his son from O'Hare at around 10 am on a Saturday. We had dinner plans with our uncle, but had not planned anything in between. The flight came in on time, and once confirmed we all had the time, my brother suggested going to Chicago to try Au Cheval. He knew about their location LV, but none of us had tried their original location in Chicago. So we drove into Chicago, arriving at the restaurant at 11 (it opens at 10am). There was a check-in stand set-up outside, where someone was taking names/phone numbers to put on the waiting list. We were quoted a 45 minute wait, and got the text to hurry back after about 30 minutes. There was a line to put your name down on the list, so we skipped that by going right in. The friendly hostess seated us in a booth, with a nice view of the kitchen where they were making the burgers in mass. The waitress explained that a single burger meant two patties (each patty is 4 oz, so basically a half pound burger), and a double meaning three. My brother and his son both ordered a double cheeseburger ($19.99 each), and I got a single with added sunny side up egg ($21.48). I wanted my wife to be able to take a bite, so asked for everything to be on the side (sauce, dill pickle slices, and grilled onion bits). We also ordered french fries ($8.99), cooked in duck fat. In the meanwhile, followed a fellow yelpers suggestion and got two Allagash Whites ($9 each) for me and my nephew. It's a really good beer that I've had many times during happy hour, and goes great with rich, greasy food. My wife got something else: the General Janes Chicken, which is their version of Korean Fried Chicken ($24.98). She enjoyed it (the coating was still crispy, and the sauce had that pronounced kochujang flavor that we like). Everything is a la carte here (except for the complementary pickle spear with burgers), so she shared in the ordered fries. Food came out together and was served hot. There is a mandatory 3.25% surcharge, and payment is taken at the table. As mentioned, service was excellent throughout. To be honest, I'm not the right person to judge a burger like this (I like it backyard style, with a lot of lettuce, tomato, onion, and pickles...and mayo/ketchup). But my brother and nephew are (they have tried many, many burgers all across the world, and don't like too much toppings on their burger), and they said the burger was just OK for them. I liked the frites (cooked in duck fat)...very light in color, but still crispy on the outside. However, nobody else really ate them, saying they weren't great. It's unusual for me to be the least critical after dining, but I'm sure it had something to do with the observation that I didn't have to pay for it (since it was my brother's treat).

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)

    Copper Fox Gastropub - newamerican - Updated June 2026

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