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    Copacabana Cuban Café

    3.8 (654 reviews)
    ModerateCuban, Sandwiches
    Open • 11:00 am - 9:00 pm

    About Copacabana Cuban Café

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    Business Info

    COPACABANA CUBAN CAFÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Paul B.

    Today is the 17th anniversary party. Salsa dancing and a fabulous mojito. Not leaving anytime soon. get here as fast as you can. This place is ridiculously great with authentic tasty Cuban food.

    Outside sign
    Shelby W.

    5/5 for Copacabana Cuban Cafe! This is the second time I have been here and every time I am in Mount Dora I have to stop here and eat. There is sitting inside and outside, the outside did have live music but I was with my two little kids and decided to sit inside. My husband ordered the Pernil with yellow rice and black beans and tostones. He loved it. I got the steak with onions and yellow rice, plantains and black beans. I usually love black beans but it tasted weird to me so I didn't eat the black beans. My son got the kids burger with French fries and he ate it all up so apparently it was delicious! I had ordered a pitcher of Sangria and when the server brought it to the table I thought she had messed up because it was orange, little do I know they make their Sangria with orange juice and not wine. I thought that was strange, maybe they should rename the drink. Can't wait to come back!

    Menu
    Natali B.

    5 stars for delicious food, pet friendly patio and fun atmosphere. I know we came on a special day because there was a live singer and musicians on the patio. We also had a whole tour bus from Miami come and fill the restaurant and let me tell ya, they were ready to party and so was I! We all got up to dance after finishing (and in between) meals. We also did the Congo line all around the patio area of the restaurant. It was so much fun! Food wise. I had ropa vieja and lomo de cerdo, yuca frita y yuca en mojo. All was tasty and I especially loved that green sauce they brought to the table. I added it to everything!

    Andres A.

    We stopped in for a late lunch and we were immediately seated. We ordered a few beers and they were really cold. For our lunch I had the masitas de puerco, also and order of rabo, chillo, and paella the food came out and was very good. Great flavor and a sizable portion for all our meals. The service was excellent and we really enjoyed our lunch.

    A13 - Quesito Frito w Sd Guava Sauce(too watery)
    Rachel M.

    People love hearing the music here. It and a random outside kitty cat asking for food is the best part. Other than that, service is not good. Water is nasty tap water, food is not good. Lastly, they will charge you to share a plate even if you order two items. They will notate sharing and not tell you about it. The menu will say $5 to share a plate and then receipt says sharing $6.25 and server is clueless on how to explain this. She quickly runs away, & asks for the manager. Manager says I'm sorry we didn't change it in the register to charge $6.25 bc it is a festival and the menu still says $5. FYI, if you want to share a plate, they don't split it for you, & won't give you an extra plate. You have to ask for it but still no problem, you get a sharing plate charge on your check. Fully unacceptable as we ordered fried cheese with watery guava not even sauce and fricasse chicken with one potato. This whole experience was a joke. We also came in earlier so it was not too busy. This said sharing service charge was taken off, and this experience will be chalked up to a restaurant we will not go back to again.

    PATIO TABLE + BREAD FOR THE TABLE
    Delaney S.

    My party of 5 stopped in for lunch on a Saturday. We knew there would be a wait due to the busy craft fair that was going on. After waiting, maybe 30 minutes, we were seated at a table on the patio. Drinks were ordered and brought out fairly fast. I ordered the cuban sandwich with fried yuca. It took a while for our entrees to come out, but that was expected. There were 2 side dishes for others at the table that the server forgot to bring out, and it took a long time to get her attention and get those out. My cuban was just okay. The bread was delicious but not much meat and 2 small pickles for the whole sandwich. The yuca was also just okay. There was nothing to rave about. Where we sat on the patio, there was a cart with tubs on it where the bus boys would sling dirty plates and cups into. Yes, I said SLING. Two different times plates were thrown into the tubs that were filled with liquids and those liquids splashed all over the legs of my friend. The staff knew they messed up but never apologized.

    Yellow rice and plantain.
    Ramón Y.

    We went to Copacabana for the first time to meet friends. Everyone enjoyed their food. I ordered the Palomilla and chicharones. We sat outside because the we away nice. Our server was very tentative and made sure to come around all the time in case we needed anything. I would say service was great. I would rate the whole experience a 5 star and would recommend this place.

    L13. Fricase De Pollo $17 with a side of fried yucca $4

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    2 months ago

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    6 months ago

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    4 months ago

    Best Cuban I've had in the central Florida area. Service was great. Will definitely be back

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    1 month ago

    Excellent food, great service and live music! I'd recommend this restaurant, one of my favorite spots in Mt. Dora.

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    4 months ago

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    1 month ago

    From Miami wouldn't feed this food too a Street dog!!!! Need was checked on by server. Thank god she forgot my to go order. Never again!!!

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    1 year ago

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    Alberto E.

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    2 months ago

    Great food! The MD Jazz Big Band will be there Monday Aug 10. 7:30p. Also Monday Sept 14.

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    1 year ago

    Turns into dance place after dinner outside. We had a great time dancing. We just had drinks cannot speak to food.

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    10 months ago

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    Page 1 of 17

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    Visited Chicas quite a few times over the years. This time was a bit different than the other. We…read morehad a small wait for a table so we sat at the bar. While there we noticed a bartender Juan making drinks. I couldn't help but notice the time he took to make sure the presentation of every drink he made was perfect. I got to talking with the young man and asked if he knew how to make a caipirinha ( I am of Brazilian descent and it's like a Brazilian mojito) not only did Juan know EXACTLY what it was but he made it to perfection. Fast forward and we get called to our table only to find out Juan was taken off bar duty and he was our server. He took the best care of the party I brought to Chicas that night. Juan, hopefully you see this. Keep up the good work and continue to care about the work you do as you will go far in life.

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    Copacabana Cuban Café - cuban - Updated October 2026

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