Been waiting a long time to try this place. It did not disappoint. Yes these are ~$20 burgers but…read moreyou get what you pay for. Top quality meat and different meat & cheese choices. (Their Classic in my photo is probably their least impressive looking burger.) I ordered medium rare like always at a high-quality joint but I accidentally got someone's medium-well, and after tasting both, I actually preferred the the medium-well as the grind on the rare part of the medium-rare was a little mushier than I'm used to. Probably because most places you order a medium-rare you actually get a medium. Not here. I'd go medium on a return visit. I like they don't overseason the burger with too much salt like a lot of other places. Eaters with palates desensitized to salt due to a lot of fast food/burger eating may find the need to add salt to satisfy their salt craving. The burger sauce is also served on the side and is a bit milder, and more homemade tasting compared to your average burger sauces. This is great because the meat is so good you really don't want to overshadow it with salty seasoning and overpowering sauces. If you're going to dump a bunch of salt and sauce on it, just go to In-n-Out. They also have sandwiches, tenders and chili. If you think about it, a butcher shop deciding to serve cooked food is taking a risk. If the food isn't that great it can affect their meat business. The shop atmosphere is very upscale with high prices to match it like the rest of Rancharra Village. Very limited indoor bar dining and some tables outside. Not sure if the really high prices for the meats and seafoods in the case are worth it, but the saying "you get what you pay for" at least applies to the burgers here. My only suggestion is take a sharpie and scribble the cook temp (medium, medium-rare, etc) on the paper in the burger basket so groups don't get their burgers mixed up. They verbally pointed it out but it's easy to forget by the time you get back to your table with 3, 4, or 6 burgers. Fry basket is a great value, easily enough for 2 people and probably some of the best thick cut fries I've ever tasted with sort of a very light seasoned crispy panko outer texture to them. Updated Reno Burger Rankings primarily on quality/taste but also value is factored in but to a lesser degree: #1 Armandos #2 Royce #3 Beefy's tied with The Parlor #4 Archies Giant #5 Juicy's

Really well made burgers though it's a bit on the pricey side. More for if you're looking for a…read moregourmet burger that you can customize (they let you pick the meat, cheese, and other add ons). Next time would come back to try the bison or elk! Ordered at the counter and waited at an outside table with a buzzer. Took some time to make, but the burger was freshly made! My husband and I shared the BBQ Burger and Double Down Bacon Burger. Patties had great texture and flavors came together well. Also came with their own spreads which were tasty additions. Our fry order came with a lot and we could not finish after having the burgers. They were crispy, came with ranch and the leftovers made for a great snack later. It's a fast casual type place but their service was excellent. Great location with lots of parking!

We walked over to Arnie's from the Atlantis, we just recently heard about the place. We were seated…read moreright away and our drink order was taken right away. Being our first time, it took a bit to go through the menu plus they had specials on a board up front. Miguel apologized for his delay but it was perfect timing for us Avocado toast and a breakfast sandwich were great choices. There were plenty of options for lunch also. I liked the avocado spread as opposed to slices so much easier to eat. I would have liked the toast a little more toasted but the bread, avocado, egg and some cholula and it was tasty. I had a bite of hubbys sandwich. His sourdough bread was delicious, so was the ham and the cheese was the perfect melt. Nice place, we were in a side room with only about 5 or 6 tables. I didn't pay much attention to the other rooms but it looked busy filled with lots of families.

When I come back to Reno, I'm coming here for breakfast! The place has a mix of a modern and old…read moretimy diner vibe and the booths are spacious for big groups to sit and enjoy. My girlfriend and I had an amazing experience here from begin to end. The staff was kind and attentive, we had a waitress who sat us down and got us coffee and water, and after that it was uphill from there. We had three other servers stop to ask if we needed anything or wanted to give our order, and once we made up our mind the waiter who helped us did a fantastic job. No pen or notepad, he remembered our order with full detail and not one mess up. As we finished out appetizer, sides, and meal he continued to come by and take our plates, refill our water and my coffee. He was on point. By the end of the meal I paid the bill and gave him a cash tip and thanked him. He seemed happy and thanked us for stopping in and conversing with him. Highly recommend this place to anyone, oh, and the food was on point! Sweet, savory, delicious, and it made me wish there was a place like this back home!

My fiancé and I first tried La Condesa Eatery for one of our friends birthdays and it has quickly…read morebecome one our go-to spots. The decor is modern with Spanish and Asian influence with some pop culture and the venue itself is very inviting. I mainly return here for their Spanish Octopus which is charcoal grilled adding to its unique flavor. I can't recommend the Spanish Octopus enough for anyone willing to try something new, delicious, and unique, I've brought several friends and family here just for this specific dish! For those who may be put off by the visuals of a tentacle, my fiancé usually enjoys their Potato Taquitos and 1855 Tri Tip Alambre Tacos which are both equally delicious. The staff are very friendly and observant we did not have to ask for refills on our beverages and they took empty dishes away swiftly. I'll be back for more of this delicious food and am excited for any more fusion inspired dishes that may be appearing in the future!

The ambiance is nice,.but it gets pretty loud in the restaurant even if people aren't really loud…read more It really echos inside. There is nice outdoor seating mostly shaded. Service was friendly no complaints there Overall food was not very flavorful.. too many flavor combinations trying to be fancy and for the prices of each dish I would not recommend this place. I saw it was on the yelp top 100 at one point..so I had wanted to check it out.. but it was very disappointing. A glass bottle of very warm water with the 2 smallest glasses with ice was brought to the table first. Ice is nice especially when its 100 degrees outside. But the glass was like a shot glass and with the water being so warm by the time we ordered our food all of the ice was melted which made that 1st glass of water cold which was a couple of gulp but then you're left with warm water. Food presentation was very beautiful. Taste of food wasn't anything you'd come back for. We ordered the mushroom raviolis.i expected a white sauce as it said creme sauce but it was a red sauce. It came with crispy potatoes which were very thinly sliced and fried potatoes and a citrus salad which was arugula and a very tasty dressing. There was maybe 5 raviolis not great..the red sauce is all you can taste some loose mushrooms around the raviolis in the sauce. The fried potatoes great in presentation ok in taste but I wish there was more potato in each bite. The arugula and dressing were the best thing I ate out of 4 dishes I tried. We also had the potato taquitos which I was looking forward to but it was very dense and the potato tasted like how a bad potato smells. Other than that it was very very bland. Nice crisp on the taquito. The gnocchi pasta dish was also no flavor. The sausage in it was good. 2nd favorite item was the slice of bread toasted on both sides. The bread was almost as big as the food on the plate. The 4th dish was the potstickers which also were just ok.

Amazing caviar expertise! Don't expect a fancy location but…read morethe food and drink will be top notch.

Flavor Studio and Chef/owner Araceli is my hidden gem…read more Tucked in the warehouses south of the airport is this unique shop, caterer, and dining experience. I think since spring I have been here at least twice a month. I have enjoyed wine paired dinners, vodka flights with caviar, whiskey flights and snacks, and tonight........grilled cheese and wine. As only chef can. The simplest of childhood foods, Chef Araceli elevated to a new adult craving. Then, with Katie's wine knowledge, were accompanied with the perfect wines. El Matador- romesco, Iberico ham, grilled green onions, idiazabal, and queso Iberico on a perfectly grilled bread paired with Cava. My tastebuds were transported back to Spain. Mmmmm Peachy- fresh peaches with just the right amount of rosemary were grilled, then melted in with Munster and pork belly. And the fabulous earthy epoisses. Accompanied by a light Chablis Premier Cru. Intermission salad was a delightful light creation of arugula, pine nuts, Parmigianno, and lemon. Truffle Shuffle- when you thought chef couldn't top the previous bites. Rich savory caramelized onions and mushrooms, micro greens, fontina, and caccio Al tartufo. Just had to be paired with a barolo. Strawberry Delight- kept the theme. Grilled croissant bread layered with strawberry coulis, Nutella, strawberries, mascarpone and mozzarella. And a beautiful light brut rosé. I love a grilled cheese, but this dinner really spoiled me. No simple cheese and white bread will ever be acceptable again. I require a fresh country style, sourdough or oo la la a croissant bread. Topped with layered of various cheeses from around the world. Served with a lovely glass of wine.

Quick and Excellent service from Sergio and Olga today, who happen to be a husband and wife team!!!…read more I had meetings all morning and came away hungry. This is one of the cleanest restaurants I found in my travels in sometime. I ordered breakfast, it came quickly, cooked perfectly, coffee is good, while service and hospitality are excellent! Thank you, Sergio and Olga for making such a great experience during my work travels!

Sorry to say this place sucks. We were heading to the new Paris Bakery across the parking lot but…read moreit isn't open yet, so we popped into Fortis because I've been to the location once when it was the Chick or Hen or something --- big mistake! My wife and I split the corned beef hash and eggs. They say "homemade" hash ~ yeah right ~ something out of a can and flavorless. The potatoes were cardboard, and they were out of rye so I asked for a pancake ~ they didn't have sugar free syrup - overall a big yuck place. Dirty kitchen equipment piled up in the dining room, slime film on the tables, even the water tasted odd. We left most of everything and walked out ~ got home and made oatmeal. When that Paris opens up, this place will be gone. Au revior

I ordered a cold brew with less ice, and instead of filling the cup, the barista simply gave me…read moreless cold brew and left it partially empty. When I asked about it, I was told that filling the cup would mean giving me "more product." The policy felt arbitrary and unnecessarily stingy--especially when we're talking about perhaps two extra sips of coffee. If ordering less ice means receiving a smaller drink for the same price, that should at least be clearly communicated before the drink is made.

Fantastic pastries and sandwiches! I absolutely love coming here for lunch too. Their shrimp and…read moregrits is fantastic, and I've heard their poboy sandwich is superb! Drinks are yummy too! Only downside is seating can be hard to find, and the lines are usually out the door. That says something about the quality of the food though!

Food was great. The chicken wonton tacos were incredibly crisp, light, and flaky. They were…read moredevoured within minutes and easily the highlight of the visit. Simple, well executed, and very satisfying. Service was on point. Even when my ticket was accidentally misplaced, the staff immediately took responsibility and went straight into fixing the issue without any hesitation. That level of customer service really stood out. Ambiance was what you would expect from a food truck setup. Casual and straightforward, letting the food do the talking. Overall, great food and solid customer service. Definitely worth stopping by.

Love this little food truck. Always delicious, my favorite are the won ton tacos. The service is…read morereally good and they are accommodating with switching things up a bit to make it exactly how I like it. They now offer a healthy salad option that is very good. The atmosphere is outside, so of course it is great.

Stopped in to meet some buddies after snowboarding. I was in the mood for a cocktail and got the…read moreHe's a Righteous Dude. It was buttery, sweet, and smooth. It was an incredible winter drink. We had a great time catching up and tasting some local whiskey and local brews.

So. BeerNV is a local taproom with a great selection. EXCELLENT happy hour pricing. Jami and…read moreWhitney are involved, and since they pour; HANDS-ON owners. Beer Selection is the best in town including nearby breweries such as Russian River; Lead Dog and Schussboom plus MANY area breweries. No food is served but bring in whatcha bought! No food= DOGS WELCOME! Support local and give 'em a try!

Italian fare served in a quaint yet modern dining room with small outdoor heated patio…read more Menu is a mixture of Italian Classics and more progressive creations. Extensive wine list at typical prices. Full bar. Ravioli Uvo appetizer is as good as everyone says. Make sure to get bread to dip in the egg yolk and oil. Homemade pasta dishes are excellent and although the prices are pushing the ceiling for pasta in Reno, they are actually reasonably priced for the quality you are getting. If you're really hungry some dishes the portion size could be a bit more generous. I got the spaghetti with mushrooms and wished there was about 50% more when someone else got the Paparadelle with brisket which seemed like significantly more food. Service was overall good but a bit uneven at the end due to server swap. Being that the ambiance is excellent (not too stuffy not too casual), service is acceptable, food was excellent and prices are neither bargain or overpriced, this is a borderline 5 stars for Reno. Maybe a 4 if you are used to dining in larger cities with a larger, more competitive gourmet dining scene.

My first visit to this Italian Restaurant and I really enjoyed coming here. Our server was…read moreknowledgeable of the menu and took time answering questions we had about some of the food selections. The food was exceptional. Great place for celebrating special occasions or date nights. Reservations Accepted and recommended.

Burger was amazing. Not too long of a wait. Has some cool lighting inside. Good place to go for a…read moredinner and some beer.

friend and I were meeting for a movie at Park Lane so we wanted to catch dinner beforehand. I found…read moreShenanigans on Yelp. We met there and went inside. It was busy! Monday Night Football was on all and the tables were taken except for one at the very front of the restaurant. We were greeted promptly and asked what we wanted for drinks and we placed our order. Then the server came back and asked us what we wanted. She had made some recommendations on the appetizer menu since it was happy hour. We chose the chicken fingers, the quesadilla with chicken, and the potato skins. Everything came out nice and hot. The chicken strips were not dried out. The quesadilla had a load of stuff besides the chicken; it has black beans, avocado, and cheese. The potato skins were wonderful! I'm so sad I didn't get pictures before we ate, but we dug right in. We will definitely be back!