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    Con Huevos

    4.0 (136 reviews)
    Closed • 8:00 am - 3:30 pm
    Updated 2 months ago

    Order Con Huevos Takeout or Delivery

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    CON HUEVOS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Con Huevos

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    Cafe de olla
    Mariah M.

    This place was delicious! My boyfriend and I went in for breakfast. I truly did enjoy their cafe de olla and their torta de chilaquiles! The first chip I tried was delicious and flavorful we will definitely be back!

    Ana R.

    The food reminds me of traditional home made Mexican food. Delicious! The service is okay. They only have one server on the weekends so be ready to wait or ask for everything you need when you're placing your order. Oh and there are NO REFILLS. You have to purchase the drinks individually. I personally dislike this concept. The chairs are THE WORST. We really love the food but we always contemplate eating there because the chairs are the most uncomfortable chairs ever.

    El Classico, beans instead of potatoes. Look at the cute little mini-jarrito for the syrup.
    Betty F.

    If I can give this place 10 stars I would. The food was fantastic. The cafe de olla (served in an adorable ceramic cup) and Jamaica drinks were very tasty. The spouse had Chilaquiles Verdes (plain), I had the Huevos Norteños and our kiddos had El Clásico (pictured). We devoured everything. Carlo is super attentive and the food service was fast. The music was a bit loud for my taste but the music selection was fantastic. Really set the ambiance. My only suggestion would be to change the chairs, the sides tend to dig into you if you are slightly off centered. They need flat bottom chairs. We will be back.

    Outside
    Gina D.

    This place is amazing!!! First time here and thoroughly enjoyed the flavor!! It is a small location and it's so cute. We came during the week so it was not crowded. They are not open for dinner and they closed in the afternoon. I ordered the chilaquiles and it was definitely authentic. I'm not a big breakfast person but it did not disappoint. I asked to have it made with two sauces, the green and red sauce. I'm so glad I got to try both! The tortilla chips were light and crispy too. The seasoning was spot on. I will definitely come back and try another item in the menu.

    Huevos Nortenos and Chilaquiles
    Jacklyn R.

    Really amazing food, great service. Kind of hard to see from the street but worth a try 100%.

    Chilaquiles divorciados with over medium eggs!
    Kathy G.

    I ordered the chilaquiles divorciados green/red, they were pretty, filling for sure! I substituted potatoes for black beans. Service was nice and the ambiance is chill.

    "All in" burrito: HUGE! Delicious and shareable.  Fresh squeezed orange juice. Salsas... omg!

    Although the location is a little hidden, this Place is super cute and a must try! Food is seriously delicious. When they say authentic, they mean authentic. No other place like it. The service , guys are pretty friendly , attentive and courteous. Highly recommend.

    Chilaquiles
    Alex V.

    This a cool little spot, I've driven past a couple times and finally decided to stop by. The lay out and decor inside was really cool which was what brought me inside first. The food options sound delicious and filling. We ordered the chilaquiles and the asada burrito. Both were good, but nothing super spectacular. I definitely need to come back and try the tres leches French toast. There was only one server, but he was super attentive and continuously checked in. I would definitely recommend the cafe de olla, just be careful because there is no free refills for the cafe de olla but it's worth it.

    Trying this new brunch spot!
    Lilah J.

    Props to the angel, Angel who was handling the front of the house all by himself-- server, cashier, bussing tables, greeting customers. Owners if you are reading this, please hire someone to help out in the front! Saw a yelp friend check in and was interested as I am a fan of Mexican brunch. Was here on a weekend afternoon w/the hubby. The location is not really Harbor City. It's closer to San Pedro in strip mall shared with other businesses. Although busy with the lunch rush, the dining area was quite clean. Angel, the all trades guy taking care of the front. He was welcoming and took our order. Hubby started with a tasty smoothie. I can't really do spicy and I made a mistake getting the chilaquiles which was very good but I gave to the hubby and ordered the California burrito with chorizo. Tasty! Hubby also had the enchiladas which appeared to be on the small side. Con Huevos (with eggs literally) is kinda tasty. Curious to try the other breakfast items. Hope they have 2 people working in front next time as well. 3 stars!

    Jonathan B.

    Fast and super good! Cafe de olla was sweet but good! The chilaquiles are amazing and a great portion. Can't wait to try the tres lenches French toast next time we go

    Cafe de olla  Chilaquiles
    Rayna L.

    The best chiliquiles I've ever had! Comes with beans, and you can add meat. I added machaca with my plate. I could have shared the plate, it was a lot of food. I also got a cafe de olla. Customer service was great! The waiter was helpful and explained a few of the items on the menu. It was just him and it got a little busy but he always checked on us. Great ambiance! They have music videos playing for Music and I loved it! Overall a 10/10 experience. Can't wait to go back!!

    Chilaquiles
    April C.

    Huge portions of perfectly spicy chilaquiles. Chips still crispy. Perfect eggs. Sauce with a kick. The asada was more of a ground texture, as opposed to strips of steak. Everything was freshly made and came smoking to the table. Definitely some of the best I've had.

    The decore is simple but beautiful.
    Osmara R.

    The food was AMAZING! Loved the music, and the customer service was GREAT! Will come back again.

    Chilaquiles Rojos, absolutamente deliciosos!!! Perfectly spicy !!

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    9 months ago

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    1 year ago

    Business owner information

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    4 months ago

    Service was warm and friendly! We had sopes and chiliquiles- both were delicious! Highly recommend this place.

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    9 months ago

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    8 months ago

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    10 months ago

    Great place to get your fix with a tasty Mexican breakfast anytime of day. I got the chilaquiles and cafe de olla. Delicious

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    9 months ago

    I had the Divorced Eggs and Cafe De La Olla. It was wonderful and very filling. Definitely going back and try their Chilaquiles....

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    1 year ago

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    1 year ago

    Food was good. Service was friendly, not busy. Restaurant it's small, nice and clean.

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    Page 1 of 4

    Ask the Community - Con Huevos

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    Mi Corazon - carne tacos

    Mi Corazon

    3.8(772 reviews)
    22.6 mi•Los Feliz
    •$$

    This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

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    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    22.1 mi•Hollywood
    Outdoor seating
    Private events

    I chose to go here on my birthday with a reservation but was kinda disappointed that for it being a…read morepricey place they don't offer something for your birthday. Again it is a little pricey but the food was really good I'm not going to lie I really did enjoy the flavors. The drinks were pretty great too, good amount of alcohol not too sweet. The Ambiance is beautiful which is one of the main reasons I wanted to go there so I could also get my birthday photos and that I did because it was super pretty. I am going to say if you have a hard time seeing it is a little dark so be prepared to get that flashlight ready. Service was pretty good, we were running a bit late and they accommodated to that and everything came out at a pretty good pace.

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

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    Ka'teen
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    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.3k reviews)
    18.8 mi•Harvard Heights
    •$$
    Family-owned & operated

    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

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    Beautifully painted mural outside of Guelaguetza Restaurante

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    Delicious chocolate cake.

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    Mirate - bar downstairs

    Mirate

    4.1(1.2k reviews)
    22.3 mi•Los Feliz
    Private events
    Outdoor seating

    I only came here for the bar so this review is strictly for the drinks. I did not know this place…read morewon Top 50 Bars of America for 3 years in a row, so I was pleasantly surprised to see that sign when we entered. My girls and I were bar hopping in WeHo for our friend's bachelorette and this place was recommended to us for good drinks. We went in with no reservation and the seats downstairs for the open bar area were full, so one of the servers told us we can lounge around at the bar upstairs and grab some chairs until someone kicked us out. Thankfully, we were able to grab a couch and everyone was super friendly and sweet. We ordered some signature cocktails off the menu and as the night went on, we ordered some tequila shots as well. Instead of lime and salt, they gave us our shots with golden berries and salt and wow. I'm definitely going to be taking my tequila shots with this combo! It was sooooo good. The interior of the restaurant is beautiful and very spacious, and the food looked really good too. I'd love to come back with my husband to give them a try!

    I had been looking forward to visiting Mírate, especially because of its reputation for Mexican…read morespirits and agave. Unfortunately, what happened at the bar left me seriously questioning how their rare spirits are being handled. I originally had a reservation but arrived early and decided to eat at the bar instead. I'm a longtime agave enthusiast, so naturally I spent some time going through their spirits list. I was surprised to see two different iterations of a particularly rare bottle available. One iteration is considerably harder to find than the other, despite them being similarly priced here. Before ordering, I specifically confirmed with both my server and the bartender that they had both versions available, and I made it very clear that I wanted the older, rarer iteration. I already own the other version at home and had no interest in ordering it. They poured me one ounce of the older bottle, and it was excellent. I enjoyed it enough that I ordered another two-ounce pour, at roughly $75 per pour. This is where things became concerning. I watched the bartender attempt to pour from the bottle I had ordered and apparently discover that it was empty. Rather than telling me they were out, they picked up the other, less-rare version--the exact bottle I had specifically said I did not want--and poured two ounces from it. From where I was sitting, I could see what appeared to be a discussion between the bartenders about which bottle was being used, yet the drink was still sent to me without anyone mentioning that they had substituted it. As soon as I smelled the pour, I knew something was different. I asked them to bring me the bottle it had been poured from. Sure enough, it was the other version. I politely declined it and explained again that it wasn't what I had ordered. What happened next concerned me even more. The original bottle that appeared to be empty was taken away from the bar. Approximately 10 minutes later, a completely full bottle of that same rare iteration appeared. There is some important context here: this particular bottle was released in 2023 and was available for a relatively limited period. In all my years of collecting and drinking agave spirits, I have only encountered this particular bottle at a bar twice. When I do find older, discontinued releases like this, it's typically a one-off bottle that's already partially consumed. So seeing an empty bottle disappear into the back and then having what appeared to be another completely full bottle of this same 2023 release come out approximately 10 minutes later immediately caught my attention. Could a restaurant have multiple bottles stored away? Absolutely. But in my personal experience with this particular release, having multiple bottles readily available several years later would be extremely unusual. What made the situation even more concerning was that this supposedly replacement bottle wasn't brought out sealed. It arrived already opened, with the wax around the cork and bottle opening completely removed. I'm very familiar with these bottles, and removing that wax cleanly takes some effort. If this was simply another unopened bottle from their inventory, I don't understand why it wasn't brought to the bar sealed and opened in front of me. That would have immediately resolved any concern. Instead, I had just watched the first bottle run empty, watched them attempt to substitute a different and less-rare version without telling me, watched the empty bottle disappear into the back, and then roughly 10 minutes later a completely full--but already opened--bottle of this difficult-to-find 2023 release appeared. The pour from that bottle also tasted noticeably different to me from the first pour I had received. I want to be very clear: I cannot prove that the bottle was refilled, and I am not stating that as a fact. I can only describe exactly what I personally witnessed. But the entire sequence of events left me with serious concerns about the provenance of what I was being served. For an inexpensive house spirit, this would already be troubling. When you're talking about rare agave spirits being sold at approximately $75 per pour, transparency and provenance matter tremendously. If they truly had another bottle of this rare 2023 release in inventory, bringing the sealed bottle to the bar and opening it in front of me would have eliminated virtually every concern I had. Instead, I left questioning what I had actually been served. For a restaurant that presents itself as knowledgeable and passionate about Mexican spirits, this was extremely disappointing. I went in excited to explore their agave selection and left feeling that I couldn't trust what was being poured. Based on my experience, I would not return for rare or high-end spirits, and I would strongly encourage anyone ordering expensive or difficult-to-find pours here to ask to see the bottle before it is poured.

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    Mirate - Brunch

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    Holbox - Smoked kanpachi tostada

    Holbox

    4.7(2.7k reviews)
    16.5 mi•Historic South Central
    •$$

    I heard this place was good but hot damn was this place good!!! First come first serve seating with…read morea view of the foodie action! Servers checked in often and were very helpful. I loved everything I got! The ERIZO aka UNI SCALLOP mix was so fresh and seasoned to perfection. The CEVICHE DE ATUN aka BLUEFIN TUNA CEVICHE came right from the giant tuna hanging in the fridge. These dishes were bright and exactly what I hoped for! The PULPO A LAS BRASAS aka octopus was well cooked and had a yummy sauce on it. Top it off with fresh tomatoes, onions and hand made tortillas and got an amazing meal! The GUAC AND CHIPS and the CHURROS were great bookends to the meal! Everything was perfect.

    I have been hearing about this place for a really long time and my friend from Texas was visiting,…read moreso we decided to give it a try. We heard how crazy the lines get so we went early. Since it is in a food hall we were able to grab coffee and wait. We ended up getting in line at around 10:45ish because there were people already standing. We ended up being the fourth group. We got a chance to sit at the bar so it was perfect timing. We got a few tacos, the shrimp, ceviche and the guacamole and the tar tar. The shrimp was super flavorful and was probably the best. Everyone talks about the octopus I think that was my least favorite one. Everything was really fresh and the service was great! I do not know if I will be back just because of how crazy the wait time would be. But if you do go then you should definitely arrive early!

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    Kitchen view

    Holbox - Taco de pulpo

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    Con Huevos - mexican - Updated October 2026

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