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Prontos Mexican Grill

3.9 (553 reviews)
Open • 8:00 am - 9:00 pm
Updated 2 months ago

Order Prontos Mexican Grill Takeout or Delivery

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Business Info

PRONTOS MEXICAN GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Prontos Mexican Grill

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Perfectlyseasoned,  large portions,  good amount of meat.20. Meat Breakfast Burrito
Seung K.

20. Meat breakfast burrito (asada)perfectly seasoned, not too salty good amount of meat to stuffing ratio. I wasnt expecting to like it this much after trying the chips and thinking they're bland and fried with old/dirty oil but the main food made everything great and worth it.

Chille verde burrito
Gibby B.

Super fire very flavorful not spicey but very delicious! Clean inside very small and great service

This was honestly one of the worst burrito experiences I've had in Southern California, and that's saying a lot considering how many great Mexican spots we have here. I ordered two shrimp burritos and two steak burritos and specifically called ahead to make sure the steak was fire-grilled, not the rubbery, boiled type of meat some places use. The employee assured me it was fire grilled "steak" That turned out to be completely false. Shrimp burritos: Good luck finding the shrimp. Mine was basically a tortilla full of spicy rice, bell peppers, and onions. I kept digging through it wondering where the shrimp were. Steak burritos: Even worse. The steak was exactly what I asked them NOT to give me; chewy, gummy, low-quality beef that was nearly impossible to chew. Definitely not fire-grilled steak. It tasted like the cheapest meat they could find. To make things worse, the burritos were overloaded with spicy rice and peppers, while the actual protein probably made up 20% of the filling at best. Instead of quality ingredients I got a tortilla stuffed with rice and a few scraps of meat. I wouldn't even serve this to dogs. Extremely disappointing and absolute waste of $60

Hard shell beef taco
Liesel P.

This small, family-owned spot serves up seriously satisfying Mexican comfort food that hits the spot without trying too hard. I ordered a chicken enchilada, a chile relleno, and a hard shell ground beef taco--and every bite felt like home. The chicken enchilada was tender, cheesy, and smothered in rich red sauce that soaked perfectly into the tortilla. The chile relleno was the standout: stuffed, cheesy, and swimming in sauce, it was indulgent in the best way. And the taco? Crispy shell, seasoned beef, fresh lettuce, and a generous sprinkle of shredded cheese--simple, classic, and totally satisfying. The portions were generous, and you can tell this food doesn't come from a freezer--it's made the way it's supposed to be. If you're looking for real-deal Mexican food made with love and full flavor, Pronto's is it.

Tasteless shredded chicken burrito with beans and rice .
Alexis L.

I don't know what went wrong? I ordered one crunchy chicken taco, chicken enchilada combo plate and a shredded marinated chicken burrito. So I ate the taco first to run the risk of it getting soggy from the doordash delivery. It was okay. Now the burrito.... so it was combined with beans and rice . Everything was mushed together and there was NO taste/flavor with the chicken. The beans had absolutely no flavor and the rice, well it was just rice. Almost $65 wasted on tasteless entrees. My wife's enchiladas were bland and covered with alot of sauce and cheese. But even that couldn't help the meal. I will have to seek another nearby restaurant that provides authentic, quality taste mexican food next time around. I wish Prontos could have been better.

Albondigas 1 cup for to go
Chelsea C.

The food is good. It has taste and is clearly fresh made. The "crispy tacos" are not crispy. They are grilled fried, not deep fried so there is NO crisp. The marinated chicken has very little taste. They put veggies in their rice, I am not a fan. The albondigas soup I paid almost $8 for, was a one cup portion with no broth, 3 meatballs and lots of rice. It was the tastiest thing I ordered but $8 for no actual soup?

epic tostada salad
Dr Nasa D.

Simple bacon and eggs and wheat toast, inexpensive tasty and satisfying every time thanks, Pontos and that's just breakfast when I go there for lunch I get the shrimp fajita burrito. You can also get it with chicken or steak. You can also upgrade the shrimp to jumbo extra large shrimp totally worth it. I also have them add refried beans to the burrito is a bomb, literally a homewrecker. They also have ice cold beer and a small patio area that is dog friendly awesome family run business San Pedro style.

Three Taco Al Pastor Special
Erik B.

I stop by Pronto's when I visit San Pedro every so often and it's always a good time. Full of local character. Music. Happy people. And the food is smackingly good! Definitely the go to spot around Point Fermin. Taco Tuesday has a 3 taco al pastor special. Sabrosa! Side note: They have the cleanest and nicest bathroom I've ever been in for a taco shop.

El padrino Burrito wasn't good at all had no flavor The steak or asada was horrible.. That's all I ate
Jimmy R.

The steak was so unflavorable.. actually the whole burrito wasn't good at all .. it looked really good , only ate about half of this burrito and I was out.. cute little restaurant.. but that was about it

Best Mexican food in San Pedro

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8 months ago

love their bean and cheese burritos , service is always fast. been coming here for years

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9 months ago

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2 years ago

Delicious, authentic Mexican food! I've been looking for a good Mexican restaurant. So happy to have found this spot close to work.

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Ask the Community - Prontos Mexican Grill

Anyone know if they have vegan options?? do their beans/ rice have any lard or beef/chicken broth?? and what about the potato or veggie tacos?

Vegan options not so much, I would recommend a Chuys Veggie Burrito with no rice and no cheese, that leaves you with : Black beans, Grilled veggies, fresh Guacamole and chipotle sauce.

View All 2 Questions

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4.6(189 reviews)
1.7 mi•San Pedro

Best Mexican food in Pedro. Period. Found this place on Yelp and came straight in on a Sunday…read morenight. We ordered and food came right out. I got carne asada taco and shrimp taco. My boyfriend got agua chiles and the carne asada plate. We also got chips and salsa. They hand make their tortillas!!!! Find another place that does that! The carne asada and shrimp was SO flavorful. Both were super juicy. My boyfriend LOVEDDDD his agua chiles and carne asada plate. And honestly he is kinda picky. He said we have found our New Mexican place in town. High praise coming from him. The agua chiles were INCREDIBLE! I will be craving this for the next few days. If I could recommend anything from the menu - it's this. I love that all this food is authentic! Please eat here rn. Restaurant is spacious and clean. I can tell this is small and family owned which makes me love it even more. Everything was made to order. I literally heard the blender in the back making the salsa or the agua chile mixture. We will be back soon!!!

Clean place and friendly workers. Handmade tortillas were good. Agua de tamarindo was tangy and…read morefresh. Added some water to it as it was a bit sweet for me. I usually baseline judge a Mexican spot on their salsas and their carne asada. Salsas are not great. I tried all of them and none of them stood out. Their green sauce is over blended and just doesn't taste great. Asada wasn't the best quality and had gristle. Lengua was kind of shredded into pieces and by the end of the taco I didn't really want to keep eating it. Chicken tasted like it was seasoned with a ramen packet or something just odd seasoning.

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Tacos El Goloso - Vampiro

Tacos El Goloso

4.2(138 reviews)
1.9 mi•San Pedro

Best tacos in LA if ur looking greasy! As spicy as u want. 3 birra tacos w horchata out the door…read more$18.39

This was my first time here. When I arrived, I was expecting to dine in, but found out they are…read moretakeout-only. The menu was also difficult to read because many of the prices had faded badly -- they really need to go over the board with a Sharpie so first-time customers can actually see the prices clearly. I ordered the birria plate. The portion of meat was very generous -- probably at least half a pound -- and it came with a few standard tortillas, a small bag of chopped onion, cilantro, plus three lemon wedges. It also included a small side of refried beans with cheese on top, which was unremarkable, and some mushy Mexican rice that could have been much better. The meat itself was definitely the best part of the meal. It also came with a small container of consommé, but it was only lukewarm even though I had driven just 10 minutes away, so the food overall could have been hotter. There was only one hot sauce included, and I didn't care for it at all. I also missed the usual fresh radish slices and the standard red or green salsa options that many birria places provide. The food was packaged nicely, but overall I was expecting better for the price. It came to above $18, which felt overpriced for the quality, especially considering there's no dine-in option. While there was enough meat for two people, I personally would have preferred slightly smaller portions with better overall quality and sides. I've definitely had better birria elsewhere, which is why I'm giving this rating.

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4.4(139 reviews)
2.0 mi•San Pedro
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Menudo is one of those dishes that leaves no room for compromise. For me, everything begins with…read morethe broth. If it isn't impeccably clean, clear, and free of any off flavors, the meal is over before it starts. For at least the past four years, La Perla Tapatía has never missed the mark. Every fall and winter weekend--and even on a few summer mornings--it's my destination for a bowl that consistently delivers. The broth is remarkably clean yet deeply savory, allowing the slow-cooked flavor of the tripe and spices to shine without feeling heavy or greasy. Finished with crisp white onion, fragrant cilantro, and accompanied by warm, hand-rolled corn tortillas, it's the kind of meal that reminds you why menudo has earned its place as a beloved tradition. The heart of this experience, however, is the señora behind it all. She prepares, cooks, and serves every bowl with the unmistakable touch of home cooking. Her care is evident in every bite, and if she ever leaves La Perla Tapatía, I suspect my loyalty will leave with her. She is the soul of the kitchen, and her cooking is the reason I return time and again. The setting is exactly what you would expect from a neighborhood Mexican bodega--unpretentious, welcoming, and stocked with the everyday ingredients and staples of Mexican cuisine. It's not polished or trendy, nor should it be. The authenticity of the food is what matters, and on that front, La Perla Tapatía continues to excel.

Dirty, rude, DOESNT FOLLOW INSTRUCTIONS. Asada quesadilla was bland and dry. They hype themselves…read moreup so much on social media but its not justifiable, especially with how overpriced everything is

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Prontos Mexican Grill - mexican - Updated October 2026

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