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    Cocina Azul

    3.3 (317 reviews)
    Open 9:00 am - 9:00 pm

    Order Cocina Azul Takeout or Delivery

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    Business Info

    COCINA AZUL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Cocina Azul

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    SOLID salsas and chips. Mmm!
    Tommy P.

    I enjoy their chiles' flavor, but prices have crept up and up and up and service has really deteriorated (I said "thank you" to my server _five_ times today and his only response - and only once! - was "Yup!"). Not as clean as it has been: I was seated at a booth today that needed to have its top wiped - and no one wiped it - or came to wipe it, so I did it. Food was served and but no silverware; had to request it. Salsa and chips - which are quite delicious - are no longer complientary, but are a $5 add-on to the already pricey ($18 for a plate of enchiladas?) food. And my $14 burger today - while yummy - was served with wilted lettuce and tomato that should have been in the garbage, not on a customer's plate. This was during a weekday lunch - at the front end of the lunch, so it wasn't busy. This outlet of Cocina Azul on Holly clearly needs some managerial attention. Friends and I have been coming here for lunch every couple of months, but I think I just need to back-burner this place and make the slightly longer drive to a better restaurant.

    Spam and Eggs
    Stephanie C.

    My 5th yelp review for Cocina Azul and probably my 10th visit here! I've always had luck here for Sunday breakfast. We all know how packed some restaurants can get during this time. This Sunday, it was packed! They had a car show and a live music! It was so much fun :)

    So great to have this restaurant close to us in the foothills.
    Tina T.

    Within the last two months we have been here for a late lite lunch, ya know save room for dinner! The first time in early January both of us ordered the appetizer "taquito bowl" and 2 waters. A small bowl filled with 8 half size taquitos dunked in a good amount of queso! It was so yummy great!!! Freshly made, some heat, and you need to ask for a basket full of tortilla chips to finish off the queso!!! We were full! Our server Sonny, is the absolute best waiter! Caring, attentive and kind! There was no question that on our second visit a few days ago that we would order the "same thing." Once again, the taquitos & queso were delicious!! I did order a spicy margarita this time and loved it! Sonny was our server, and we were happy to see him again! I am sure we will be back and maybe have dinner next time. When that happens we will want Sonny as our server!!!

    Soup
    Mark H.

    The green chili cream pork soup was too spicy for most of us. Liked the burger and a taco. Line out the door on Saturday 14 October after the eclipse and balloon festival. Please put a QR code in the window so that people can see the menu before they enter

    Azul Fish Tacos

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    10 months ago

    This place is awesome, I accidentally went to eat there and to my surprise their red and green chili is the best in Albuquerque by far.

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    Page 1 of 8

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    El Pinto

    El Pinto

    3.4
    (1.9k reviews)
    2.8 mi
    $$

    This place has amazing vibe, livelihood, and outdoor, cute seating areas. The place looks vibrant…read moreand lively. But the overall food is average. I had the house special chili ribs and the ribs aren't flavorful. There is no distinctive taste to these ribs but chilied. But since the chili is tasteless themselves, it doesn't contribute to the overall flavor of the ribs anyway. 2/5 Stuff sopadillas with beef is very large and filling. For the lunch menu, the price is rather affordable for how much food I ordered. The tastes? I can't tell because it is comparable to any other restaurants. Nothing really stands out to me. 4/5 The regular sopadilla with honey as a side dish is amazing and you can't really go wrong with sopadilla and honey 5/5. Chips and salsa is continuously refilled as requested. Overall service is average, with water refill being done per request, not automatically. I personally would take tourists here to experience the cute vibe of New Mexico that this restaurant gives: a cute brunch with the ladies, a nice hang out and gathering with friends.

    El Pinto is an experience with food…read more Always a treat. This restaurant is a facility in size, they absorb an entire parking lot full of people and you never feel crowded Beautiful bar area, patios are outstanding (will say the flies are annoying) but not much they can do about it Fabulous New Mexican cuisine. And top shelf steaks and pork Highly recommend reservations to ensure a smooth visit

    Photos
    Come on in!
    Come on in!
    Hatch Chile and Chicharrones
    Hatch Chile and Chicharrones
    Interior entrance

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    Interior entrance
    Indian Pueblo Kitchen

    Indian Pueblo Kitchen

    4.0
    (520 reviews)
    6.3 mi
    $$

    This is my second time here!…read more Food is still great! Portion remains huge! Vibe is vibrant and welcoming! This is a must visit restaurant in town.

    I expected a more authentic and distinctive dining experience after discovering this restaurant in…read morea highly regarded magazine. The menu initially sounded creative, especially the waffles featuring pepitas, quinoa, and blue corn, which led me to assume that the same thoughtful use of ingredients would carry throughout the rest of the menu. The blue corn enchiladas were the clear highlight and were genuinely delicious. Unfortunately, the red sauce served alongside them tasted noticeably canned. I had hoped for a fresh, house-made sauce that would complement the quality of the enchiladas. The calabacitas were also barely seasoned and could have benefited from much more flavor. The eggs Benedict was disappointing. The addition of a sausage patty made it feel more like a typical American breakfast than the regional and authentic dish I had expected. Many of the available sides were also potato-based, mainly hash browns or French fries, which made the menu feel less varied and imaginative. The blue corn porridge was acceptable, and the generous amount of berries helped bring the dish together, but the porridge itself could have been much more flavorful. There is plenty of potential here, particularly if more attention were given to fresh sauces, seasoning, regional ingredients, and a wider variety of side dishes. The service was good, and the meal overall was fine, but based on my experience, it was not distinctive enough to justify making a special trip.

    Photos
    Blue corn onion rings served with green chile ranch dressing & fresh homemade salsa. Photo courtesy of GlobalGumshoe.com.
    Blue corn onion rings served with green chile ranch dressing & fresh homemade salsa. Photo courtesy of GlobalGumshoe.com.
    Indian Pueblo Kitchen
    Indian Pueblo Kitchen

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    Tomasita's Albuquerque

    Tomasita's Albuquerque

    3.6
    (535 reviews)
    2.6 mi
    $$

    Had some time to get some lunch while in ABQ. So glad I stopped here. Living in New Mexico there is…read morealway pretty good places for Mexican cuisine. A lot of choices for sure. I have been to the one in Santa Fe, but thought I'd try this one. Not a big crowd for lunch during the week, got seated right away and in the back which was nice. Didn't take long to have the waiter come and ask me what I wanted. Food came really quick and was a big portion for the "lighter side" choice. The food tasted great and my waiter was on top of checking on me after I got my food to Ask how it was, refilling my drink getting me a to go container and bringing me my check. Service was great. The only issue I have was the womens bathroom was not available. When I got there they said it would be just a few minutes, approximately 10 min. That did t happen. The manager said I could use the men's restroom and she would guard the door so nobody came in. But that was not something I was wanting to do. The bathroom never became available while I was there. I would go back, the place had good service and good food, and clean.

    Had an awesome experience with Tomasita's in Albuquerque. We placed a large takeout order for a…read moreparty of about 30 people with a pretty wide variety of items, and I honestly expected it to take quite a while. To our surprise, everything was ready in about 15 minutes, which was incredible. The service was top notch. The staff helped bring everything out and even helped load the food into my vehicle, which made things so much easier with such a big order. The food itself was fantastic. Everything was hot, fresh, and packed with authentic New Mexico flavor. Our group especially loved the Christmas style red and green chiles that combination really made the dishes stand out. And the sopapillas with honey butter were an excellent treat and the perfect way to finish the meal. Everyone in our party was impressed. Next time I'm in the area I'll definitely come back and dine in. Highly recommend!

    Photos
    Tomasita's Albuquerque
    Super Tortilla Burger (Christmas)
    Super Tortilla Burger (Christmas)
    Skinny Silver Coin margarita - $13 and quite delicious

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    Skinny Silver Coin margarita - $13 and quite delicious
    Sadie's Of New Mexico

    Sadie's Of New Mexico

    3.6
    (1.2k reviews)
    3.8 mi
    $$

    I enjoyed the massive sopaipilla filled with shredded chicken, but I ordered Christmas with it, and…read moreit wasn't clear that I got it. I didn't see the green sauce on there. I asked for some more green sauce on the side, but the one that was brought out was still red. The sopaipilla was a little too big. The bread to sauce to chicken ratio got thrown off once you get near the middle of it with a ton of chicken. Still a good meal, though.

    We came here for Mother's Day. I really wanted a spot where I could make reservations, but Mom saw…read morethe menu and wanted to eat here. so, we came up with a plan. Some came to put our name on the list, and others arrived later. Our wait was 1 hour. Not bad, we had some drinks at the bar while waiting. Mom had her margarita (classic), and I had a watermelon, cucumber margarita. I didn't really care for it, then switched to an IPA. My partner had the pina colada. But let's talk about how HUGE this place is. They have room after room after room. I walked around a bit and found a second bar further back. One of the rooms is sunlit, which would have been nice. But when they seated us (all 8 of us) we were in what I would consider the main room towards the front. Because of the high ceilings and vast amount of sunshine, the room feels big and airy. The one thing I would have liked is some rice to go with my beans. They serve potatoes with the beans. Huh? I ordered the shrimp tacos, which were good. The pinto beans that came with the meal were okay, and again....... the potatoes (I didn't eat them, my brother took them home for leftovers). He had the taco burger. Yes, taco burger. Really, it's a ginormous taco. Lol. He ate it. My niece had a huge burrito. The other niece had a salad. My partner has never had green chile, so we ordered that as a side. But...it's not green chile. I was confused. Oh, the salsa is spicy! She liked it, and although I kept eating it, I generally prefer a milder salsa. The chips were great! I actually came for the sopaipillas! They came towards the end and I drizzled mine with honey. They were just like Grandma's. Overall, the meal was okay. I kind of expected more, but Mom was happy. They gave all the Mother's a rose, which was nice. They also have a gift store on site where you can purchase their salsa, shirts, and other merchandise.

    Photos
    Sadie's Of New Mexico
    Sadie's Of New Mexico
    Front entry

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    Front entry

    Cocina Azul - newmexican - Updated July 2026

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