Looking for a dog-friendly restaurant with cocktails close to our hotel after a drive up from Pasadena. Coast Range seemed to check all the boxes, and they had an available reservation on the patio. We got (for us) the perfect table, which was a small area next to the entrance. Actually only our table, which was great for containing our puppy, plus a heat lamp and service over the pony wall which worked out great! We started with delicious cold, crisp martinis with blue cheese stuffed olives and a bowl of water for our pup. Our server (Chelsea B?) was so fun and friendly! We then had maybe the best wedge salad we've ever had! I think the lettuce was cut to, but not thru, the base, and opened up, with toppings inside. Roasted beet cubes, bacon, blue cheese and shallots, plus cherry tomatoes, hard boiled egg quarters and fried shallots garnish. It was incredible. I think they should call it "More than a Wedge." We also had the Ahi crudo, which had a delicious sauce and thinly sliced peppers. I wasn't too hungry, so had the French onion soup as my main course. So, it definitely didn't taste anything like French onion soup! It looked like it, and it was definitely cooked down onions but the flavor wasn't anything like I'd expect. However, it was really delicious and satisfied my craving for something warm & cheesy. So if you go in knowing that, I think you'll enjoy it. I don't like lamb, so my husband often gets it when we go out. When he took his first bite, I could tell he enjoyed it. He said it was some of the best lamb he's had and he's had a lot! It's à la carte, but did come with a tiny bit of salad and a roasted pepper which he thought was perfect. Since I was having the soup we didn't order a vegetable side, which we normally would, but this vegetable garnish worked perfectly for him. Definitely recommended! read more

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My family and I checked out Coast Range for dinner on our first night in Solvang. We were really impressed by the Michelin Star stickers in the window for the last 4 years - that had to mean something! We were seated right away as we had arrived a few minutes after they opened. The inside was dark, but cozy. For drinks, I ordered the Vaquero Martini which was pretty good and my husband ordered an Old Fashioned - we thought it was very strange that it came in a glass with a bunch of ice instead of a giant cube or sphere. The food items were a bit pricy so my husband and I decided to split some appetizers - Artichokes, French Onion Soup and the Skirt Steak. We ordered the Kids Bolognese Pasta which our daughter loved - I wish my husband and I could have said the same thing about what we ordered. I did enjoy the French Onion Soup the best, but we have made much better artichokes at home and the skirt steak was barely seasoned. Overall, staff were very friendly, but the food was not worth the price point at all in our opinion. Everything was honestly mid - we had high hopes considering all of the Michelin Star recognitions. I know we only ordered appetizers, but we thought it would have given us a little taste of everything. I'm not sure if we came on an off day, but if we're ever in Solvang again, Coast Range will not be a restaurant we rush to unfortunately. read more

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My sister and I went to Solvang for the weekend. There's not many places open late lucky for us Coast Range was open. The restaurant gives you a little bit of back in the day feel along with a bit of luxury. We ordered the beef stroganoff and rigatoni. Both were delicious, however my favorite out of the two was the rigatoni. We got sparkling water as I was driving. They have a fill bar and wine list. We were so full but wanted to try dessert. Therefore we took it to go. The waitress was right the donuts are different and delish. Our waitress was excellent she stopped by to check in and did not rush us to order. Thank you! read more

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This was my first Michelin-star restaurant, and it definitely lived up to the experience. The ambiance was beautiful, with both outdoor and indoor seating options. We chose to sit outside although the inside felt cozy, intimate, and perfect for a date night. Our server was a bit serious, but still very attentive and kind. We came for brunch, and everything was packed with flavor. The kids' bolognese pasta was absolutely incredible. we ended up eating most of it before our own dishes even arrived. Every plate was delicious, and honestly, I wish I had saved room for dessert. read more

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You stopped at this place to get some lunch. They had seating inside and out which caught our eye. We ended up sitting inside. Our waitress was very friendly and made the experience much more enjoyable. The menu was good and I had a chicken sandwich. I would like to go back to this place and explore more of the menu. It's right downtown and surrounded by shopping and decadent pastry shops. read more

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Love Coast Range. I've been several times for brunch with my wife. We went this time around for our one year wedding anniversary. I always get the breakfast crunchwrap, but I decided to go with the pork belly sandwich. So delectable, and I'm glad I tried the potato cake. Shrimp appetizer was very good, and my wife enjoyed the eggs benedict. Definitely have to try a donut if you want dessert. Always really nice servers and hosts. Must stop if you're in Solvang. read more

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Wow steak Crunchwrap with eggs for brunch?! Say no more!! This was definitely needed before our long 5 hours drive home! It was delicious and we ate every bite. Planned to go to Brekkies but the line was too long, no line here and we have no idea why because the menu and food were amazing! We felt lucky to have found it amongst the crowd! read more

Coast Range - Steakhouses Near Me - Solvang, California

We were warmly greeted and promptly seated in a cozy booth. There is a delightful charm to the decor. Clearly the executive chef favors a menu with a few items done really well than offering a litany of entrees do satisfactory. Our server was wonderful, making certain we enjoyed our meal. Started with a mimosa and Bloody Mary. The BM was the better of the two. We chose eggs Benedict which were fantastic. Rich, creamy and simply uncious with a balanced profile including a bit of salt...probably from the ham. We weren't rushed through our meal which was perfect for a Sunday. Cheers! read more

Coast Range - Eggs Benedict - Steakhouses Near Me - Solvang, California

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Food - this place has multiple Michelin recognition for their chicken sandwich. Our table of 7 ordered 4 and they were amazing. We all devoured them before I could get a photo. Definitely come here for that. Another item on the menu that stood out to me was the Breakfast Crunchwrap which was pretty good. I did love the chicken sandwich more. Service - here's where a little improvement could be made. We were sat outside as a table of 7 adults and had 2 servers assisting the table. I believe our waters were refilled once and then we had to ask for refills throughout the rest of the meal. A pitcher left on the table would have been sufficient. Ambiance - was great! Loved sitting outside and seeing people walk by. read more

Was literally daydreaming about this place and realized I never made a review! We went back in May (of last year), but it bums me out all the same to see the disparity of ratings. We had a 5-star service and the food was exceptional. Our server was so accommodating / helpful and sure, they were busy, but I was within good company and the weather was wonderful. I am planning a trip back to Solvang just to return to this restaurant! read more

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I was really looking forward to eating here based on good reviews and Michelin star rating. It was a total let down. First, I want to say service was great. The rating is for the food. We ordered half a dozen oysters and the potato pierogies as our starters. I know oysters come in all sizes, but to be charging $32 for the oysters we were served is crazy. We order oysters often and have never seen oysters as small as the ones we were served. Didn't ask where they were from, and didn't get a picture, but you probably wouldn't be able to see them in the photo anyway because they were so tiny. The pierogies tasted like they came frozen and were reheated in the microwave. For our main dish, we ordered the cod and a side of asparagus. The asparagus was tasty, so you could say that was the best thing we ordered. The cod was tasteless and the sides it was served on (no idea what all was on the plate) were hard and cold. They also only offer gender neutral bathrooms which require cleaning on a regular basis throughout the night and that clearly wasn't happening. They were disgusting. Not what I would expect from a restaurant with their prices. I would not recommend this restaurant. This meal was not worth the $200 we spent. We had better fish and chips at Fitzpatrick's Tavern down the street. Try them and save yourself $150. read more

Coast Range - Cod and side of asparagus - Steakhouses Near Me - Solvang, California

Coast Range - Where Michelin-Star fine-dining type meals meet a casual vibe! When my friend and I first walked in, we were enthusiastically greeted by the Hostess who was at the front desk that proudly had the Michelin Stars on display. We had a reservation, since it was a Friday night, and I was shocked that this place wasn't completely packed with people (they DO have a nice patio, and there were a lot of people out there). The vibe and decor is what I would describe as "Classy Western". Sort of Wild West, but a bit more upscale than traditional western-style restaurants. Ciana was our server, and could not have been any more delightful! She took great care of us. And as an added bonus, she was able to tell us not only about the menu items, but could also recommend certain wines to pair with them. We could tell she wasn't just throwing suggestions out there; she knew her stuff! By the way - the wine list in incredible (quite extensive with key regions and varietals represented)! My friend and I both had the Chicken Cordon Bleu, which came with a small "pot" of some of the most incredible mashed potatoes I have ever had. The entree was just melt-in-your-mouth fantastic, and the sauce just tied everything together so well. Perfect balance of chicken, breading, cheese, and ham. For dessert, my friend got the donuts (two generous-sized, by the way, so this could easily be shared), which are dipped in a brown-butter glaze that will change your life! I opted for the apple tart, which was fantastic (and could be shared, but is also proportionate for one person). This is Michelin-Star dining at what I would consider to be a reasonable price; especially for the quality of food and service we received. This will be a definite spot I will return to each and every time I am in Solvang. read more

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Super cute place with great food. It's a Michelin recommended so we had to check it out. We ordered a few things to share. The spinach pop tart was huge and tasty. The bone marrow was delightful. The beef stroganoff was so good!! read more

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We went to Coast Range for Valentine's Day dinner with my family -- and even our dog! I was honestly surprised (in the best way) that a Michelin Guide restaurant would be so welcoming and allow us to bring our dog. That level of hospitality really stood out. The food was amazing from start to finish. The Tomahawk steak was cooked perfectly and full of flavor, the Brussels sprouts were delicious, and the tuna crudo was incredibly fresh and beautifully prepared. Every dish impressed us. The service was very attentive and made the whole experience even better. We'll definitely be back. Highly recommend! read more

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I visited Coast Range during a last-minute Valentine's Day trip to Solvang. After reading the glowing reviews and knowing the restaurant holds a Michelin star, I expected an elevated dining experience--not just in food, but in service. Unfortunately, the service fell far short of a Michelin star standard. Upon arrival, I approached the male host to ask if they were accepting walk-ins. Without making eye contact, he abruptly told me that only bar seating was available. I thanked him, and he responded with a dismissive "uh huh." Not exactly a warm welcome. We proceeded to the bar around 5:30 p.m., roughly 30 minutes after opening. The bar area is small, seating about 14 guests, and it was full with two bartenders working. After sitting for five minutes, no one greeted us. One member of my party eventually had to walk up to a bartender to request menus. She told us she would bring drink menus shortly and gave us the food menu. After reviewing the food menu, we waited another five minutes--still no water, no check-in, no acknowledgment. I made eye contact with the second male bartender, who simply stared back without saying a word. We continued waiting while watching other guests receive attentive service, drinks, and food. Eventually, we approached the same lady bartender again to ask if we could order. Her response was, "You're ready?"--which was surprising given that she had previously said she would come to us. During the time we were waiting, I observed her making drinks, chatting with other guests, and even taking a moment to use her phone to adjust the bar's music when it went quiet. Yet we remained unacknowledged in the corner. When she finally came over to take our order, there was no apology for the delay, no introduction, and no thank you for waiting. Basic courtesies that are expected at any restaurant--especially one with a Michelin distinction--were absent. Our food eventually arrived, and only then were we brought water. By that point, we were simply ready to eat and leave. While waiting for the check, a new party of two sat at the bar, and I watched as the same lady bartender warmly greeted them and promptly offered menus. The contrast in service was difficult to ignore. Even if we did not have a reservation, we were still paying customers and expected to be treated with professionalism and courtesy. The host was simultaneously seating guests on the patio, which made the initial dismissal even more confusing given that reviews describe the restaurant as accommodating to walk-ins with a wait. I rarely write reviews unless the experience is exceptional--either positively or negatively. While the food was decent, I struggle to understand the Michelin recognition based on this visit. Service is a fundamental part of fine dining, and unfortunately, this experience put a damper on what was meant to be a special evening. Regrettably, I will not be returning or recommending this restaurant. read more

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This is higher than 4 but not quite 5. Yelp needs to allow partial stars! Cute little place on the main drag. We didn't have a reservation so they couldn't seat us inside but gave us a spot outside and turned on the heaters since it was drizzly. Our server was very nice and accommodating. We have a gluten free kid and she was able to check with chef and get something that worked. Overall great food presentation. Flavors were yummy but not mind blowing. Except the puddling which was more cake like than pudding-y but it was SO good. Worth the drive back up for that alone. I went inside for drinks and the bartender was fab. He had a nice pour, super quick for service and flirty enough for a good tip! . If we didn't hav a bunch of kids the bar would have been a great spot. Will be happy to come again on our next trip to solvang read more

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Came to the bar with a big group which totally threw off the staff. The drinks were fine, Just know that there's craft drinks, but you need to give the staff a lot of patience. read more

Coast Range - Steakhouses Near Me - Solvang, California

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This spot is a must try! We tried their beef stroganoff and it was amazing. Super flavorful, tender beef, and strong flavors. The mushrooms soaked up all the flavor and were such a nice touch. Would definitely order this again! We also got their burger (Wed special) and it had pickled onions that elevated the flavor. Fries were great on their own and so crispy. Cocktails were also delicious and refreshing! Service was impeccable and we felt very well taken care of. read more

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I hate to do this, but this visit wasn't what we were expecting. Prior visit has been great but today, it was totally lacking everything. I get that's it's the weekend and everyone is out and about enjoying the holiday season. We stopped by for a late lunch right before 3 pm. There was maybe 2 people right infront of us waiting. But a good amount of tables open on the patio. As we had a dog with us, it was outside seating. Checked in with the hostess which it would be at least 20-30 minutes wait. Ok, that's fine but there were open tables available. We sat along the front just waiting and did noticed that they were moving tables together. A table for 6 was already set but another table added to make 8. A big group it seemed like. But still some tables open and people are waiting. 15 minutes later, they moved one of the tables back and we texted to let us know our table was ready. And guess where we were seated, the table they moved back. Anyways.... Menu, it was pretty much basic. I believe it's the same as breakfast/brunch. Not a lot to choose from. Oh, as we were waiting earlier, trying to get a drink at the bar was non existent. Service was so slow that we gave up. Once we were seated, we ordered a beer and an ice tea. Minutes later, we ordered our meal. Fried chicken sandwich, pastrami sandwich and a side order or fries. Food came pretty fast but drinks still hadn't come out yet. A beer and ice tea, nothing major but it took forever to come even after our food. Sandwich was ok, but side order of fries was basically like a handful on a plate with ketchup. Very disappointing. The sandwiches were à la carte which we didn't know. Good thing we order the sprinkle of fries. And a side order of patty for the pup which was about 9.00. Service wasn't really good this visit. Our waiter was sweet at least. I don't know if they're short staff or not equipped for holiday rush but it wasn't nice. The whole time throughout our meal, not once did I get a refill on the drink even when he asked me if I wanted one. And when they brought out the food, asked for a side or ranch which they didn't have but was offered an aioli sauce. Did that come out, nope. This visit was just not up to par from the great experience prior. Plus there was dog that belong to the staff which we found out. He's cute and all but it made it a little tough with our meal as he basically stayed at our table the whole time which made it hard for our dog to eat. He was smelling the beef...lol... He basically just wander around the restaurant going from tables to table. Cute and all but still. I hate to give this review but sometimes you just have to say how it is. Service wasn't great. And the whole time we were there, the table for 6 stayed emptied even through there were people waiting for a table. Do we give it another try, I don't know.... read more

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Was in Solvang in December and had lunch here. Pros: Cesar salad and Fish and Chips delish Allow dogs in outdoor patio and even have a pup patty. Resident Bassett Hound came by our table for a visit and to make friends with my Husky! Cons: When we arrived everyone was breaking their necks to serve us. Once we ordered staff pretty much ghosted us. read more

Michelin recognized spot in Solvang. Had a reservation for 4 on a Friday at 7pm but they seated us late even though we arrived 3 minutes early. It was busy when we arrived, but even as the night went on and there were less people, it still took an hour and a half to receive our entrees. My dad literally sobered up during our dinner even after a bottle of wine - we spent a lot of time waiting at the restaurant, whether it was to order, get plates cleared, or get water. Food-wise, it was decent but not Michelin quality. We had the crispy mozzarella arugula salad and crispy rice spicy tuna to start. The spicy tuna was not spicy but the crispy rice had a nice texture. The salad was well dressed and the mozzarella with mortadella was a good offset to the bitterness of the arugula. I split the rib eye with my boyfriend and ordered medium rare, but certain parts were cooked medium well. I think the steak rested too long underneath the heat lamp, because my mom's filet mignon was supposed to be medium, but seemed more well done. They do have French fries (not on the menu); we had mushrooms on the side but those arrived a bit cold. We ended with the brownie sundae, which was my favorite part of the meal. To their credit, the chef gave us a 10% discount for waiting so long for our meal. We appreciated the gesture very much. I think that if you want to come here, you must ensure that you have time for a leisurely meal. read more

Coast Range - Menu - Steakhouses Near Me - Solvang, California

I'm extremely disappointed in this restaurant. We saw the recommendation on an Instagram reel, the Michelin Guide rating, and the unique and flavorful appetizer selection and were excited to try but were left wanting, especially given the final price. I think whoever designed the menu had only read about multinational cuisine in recipe cards but had never actually tasted any of it themselves (or their taste buds were knocked out by covid). Case in point: - The crispy rice ahi tuna appetizer had a fun texture of crispy rice layered with raw tuna but it tasted like somebody had poured, and I mean poured, straight soy sauce on top. It was so salty, even for someone with a high salt tolerance. But the biggest annoyance was how one-note the sauce was - it could have been so much more complex with the addition of some citrus or something - The crispy pork belly appetizer was again just straight doused in gochujang - way too salty to be edible without rice but again so one-note. You'd think a Michelin guide restaurant would know how make a sauce with more than one ingredient? - The skirt steak appetizer had fine meat but the pickled vegetables on the side weren't even pickled. It was just straight cucumber - The big shell Mac and cheese was a cute idea of 4 large shells filled with cheese sauce but the oiled used to cook the dish was old and distracted from the cheese taste - The caesar salad was the one good we ordered as it should be. In addition to the poor flavors, I have to comment on the poor service of the restaurant. I'm not always a heckler for service but for this price I have to call out some indignities. With a reservation we were seated outside on the patio in the freezing cold but it took so long for someone to come out and give us water or turn on the patio heater. Like noticeably long. Throughout our meal we received more service from our busboy than the waiter himself. Logistics: - Indoor and outdoor seating - Reservations strongly recommended - Limited street parking in front but several free public lots nearby read more

Coast Range - Skirt steak, crispy pork belly, side mac and cheese, crispy tuna, Caesar salad - Steakhouses Near Me - Solvang, California

We ate at Coast Range for our NYE dinner while staying in Solvang, and the ambiance was definitely the highlight. The decor is beautiful with vintage European vibes--cozy booths, elegant, and perfect for a special night. Our server was super sweet too. We started with the tuna crispy rice (so good) and the blackened scallops. Unfortunately, the scallops were very salty. We rarely send food back, but they were inedible. The staff was kind and brought out a new order, though it was still pretty salty (possibly the pan). For mains, the NY steak came out medium instead of medium rare, the lobster tail was average, and the glazed mushrooms were also on the salty side. The shallot demi-glaze we ordered on the side was actually pretty good. Dessert saved the night. The sticky toffee pudding was good but very sweet, and the Toastie Coastie was delicious. It was a soft, gooey brookie with chocolate and toasted marshmallow crème. The cocktails were good as well. Overall, the tuna crispy rice and Toastie Coastie were the clear standouts. Gorgeous space and great service, but the food was hit or miss. read more

Wow! What a great restaurant. The wait staff is very nice and very efficient. The food and drinks are delicious. We started with oysters and the wedge salad, with cocktails, then shared a New York steak that was cooked to perfection! And a baked potato. Highly recommend the 9to5 martini. We had a wonderful time! read more

Coast Range - 9 to 5 martini and Red Rum Rita. Both delicious! - Steakhouses Near Me - Solvang, California

We were exciting to try this place. The music was on point oldies vibe was great . Food was delicious. Service was great. The reason I had to put a 3 is because before we could pay bill I was in bathroom sick . Let's just say had to run out of there to make it home so something got me sick either tuna or soup or the nonalcoholic drink . Either way was awful experience tried to call them in morning and that night no answer. To let them now pull everything from my ticket to see what the issue was. Sad but it is what it is . Thought I'd share . read more

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We stumbled on this place while walking around Solvang during December so all the Christmas lights and decorations were up and this place was very inviting. Didn't even bother to check reviews, just decided to try it. They were booked out so we managed to sit at the bar (which was just as nice). They played country music and they were ALL hits. We ordered the skirt steak, scallops, spicy tuna on crispy rice, and french onion soup (all starters on the menu) and it was so yummy I didn't even manage to take a picture of it unfortunately because I was so caught up on the amazing atmosphere. The food choices were recommended by the bartender and they did not disappoint. AMAZING! So yummy. I also got a holiday drink (peppermint espresso martini ultimately), and this was phenomenal. Aesthetic of the food and everything is average, but the taste was spot on. read more

Coast Range - Jolly Jolt Martini - Steakhouses Near Me - Solvang, California

I was really disappointed with this restaurant. The host put down my number wrong so my reservation was later than expected. The decor was pretty cool. It had an old steakhouse vibe with a splash of elegance. The food was what I was really disappointed in. With all the Michelin Guide accolades I was expecting the food to be above average. For a Steakhouse, they did not have prime cuts. The 16oz ribeye I ordered was chewy and overcooked (I wanted it rare but it came out medium). The Artichoke barely had any "artichoke meat." The Bone Marrow a weird tangy flavor to it. I did like their Brioche Donuts. It was salty, sweet, and buttery soft. However, it may be a little too sweet. read more

Coast Range - Brioche donuts - Steakhouses Near Me - Solvang, California

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Came back for dinner after having brunch a few months ago. Definitely not disappointed. We had the beef stroganoff, perogie, spinach pop tart and a Caesar salad. So much food and everything was delicious. Even had chocolate crème brûlée. Our waitress was very attentive and nice. Coast Range is so nicely decorated. Everyone who works there is very friendly. Outdoor seating available too. A definite must try while in Solvang. read more

We are in Solvang every year in February and spend a lot of time at Vaquero the bar attached to Coast Range which I have also reviewed. This was our first year eating at coast Range and the food was fantastic. I had the New York strip with demi glaze and it was cooked perfectly, the wedge salad was also great, and I should have not ordered toe large shell mac and cheese simply because it was way too much food but I am glad I didn't it is fantastic and filling the ricotta was so creamy and the shells cooked just above right. The pork chop my partner had was the biggest I have ever seen. Service was great we arrived early and they were able to seat us right away and the server was very attentive always there when drinks needed refreshing. Worth a visit if you're looking for a fine place to dine. read more

Stopped over for brunch around noon. Got seated relatively quickly. Restaurant seemed mostly empty. Ordered an eggs Benedict, a side of fries, an espresso and an orange juice. Food was ok but service was really bad. The eggs Benedict arrived but no espresso and no orange juice. Asked the waiter about the drinks and side of fries, apparently they had dropped off the drinks at the wrong table and had to remake the drink order. Awhile passed and espresso and orange juice arrived. Asked about our side of fries...they had forgot and were making it still. Finished up eggs Benedict, the fries still didn't arrive so asked for check. They had the audacity to leave the fries on the bill on first review. Had to ask the waiter to correct the bill and remove the fries before we paid. read more

Coast Range - Eggs Benedict - Steakhouses Near Me - Solvang, California

Came to Coast Range for a dinner reservation on Dec 31 and had an amazing experience. We arrived early due to rain and parking concerns, and the staff was very accommodating and welcoming. The place itself is beautiful--great ambiance and interior design. It is pretty dim inside, which gave me a slight headache while adjusting, but it didn't take away from the overall experience. Our server Shelby was fantastic--super sweet, attentive, and answered all our questions with a smile. We started with the crispy pork belly, and honestly... best pork belly we've had. Perfectly crispy, juicy, and full of flavor. As Filipinos, we know our pork belly, and this one reminded us of a Kare-Kare-style peanut sauce--so good. For mains, we shared the NY strip and beef stroganoff. Portions were generous for the price. The stroganoff actually had a noticeable red wine reduction (rare these days!) and was absolutely legit. The steak was cooked perfectly--tender all the way through with flaky salt on top. For dessert, we went with the tiramisu (huge fans), and it did not disappoint. The pistachio inside really elevated it. Would 100% come back every time we're in Solvang and bring family and friends. Highly recommend. read more

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The French onion soup was my absolute favorite! My fiance loved the chicken sandwich. Service so personal and sweet. Feels very fancy on the inside. read more

Coast Range - Chicken sandwich - Steakhouses Near Me - Solvang, California

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This is such a cute spot. To begin, I loved Liz our server... She was so good with recommendations and the pacing of our plates. We ordered six different appetizers because we are those people who wanted to try everything, and everything was absolutely delicious. The flavors are on point, and we were constantly checked on. They gave us a really cute booth and I'm honestly very much looking forward to coming back. read more

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I went for dinner one year when visiting and their steak was delicious! I went back another time during breakfast and had their egg Benedict and oh my gosh! Just amazing! Will always go here whenever I'm in town. read more

We had brunch in this restaurant recently (a weekend in April 2026) * Food preparation from the kitchen to our table was long (& missed item from the normal brunch item I ordered, while my daughter ordered same dish as me.) * Food quality might not be fresh as i had diarrhea 30-60 min after finished the brunch. (And i didn't eat any food since dinner on previous day) read more

Yum. Came for dinner after grabbing a reservation. We were craving stake and potatoes and we got it. Steaks were prepared to our liking. We enjoyed our cocktails with our food as well. Servers were nice. The best were the donuts for dessert!! I'd come back even for just that. The outdoor seating looked nice but we were cold so chose to sit inside in a cozy booth. Definitely gave off steak house vibes. read more

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The atmosphere was very nice and our waitress provided good service as well. We got the ribeye steak, mash potatoes, mac and cheese, fries and the pierogies. The pierogies are a must try and comes with 4. The mac and cheese was super yummy and the steak was definitely made to the temperature we wanted. The only thing that was a little off was that my partner and I were seated in the back in the booths that is meant for a group of 4-5 since it was only the two of us. read more

Coast Range - Steakhouses Near Me - Solvang, California

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Dang. We were looking forward to a good meal but instead: MICHELIN RATED: First off people reading this...a Michelin Star restaurant is 100% different than Michelin RATED restaurant. If a restaurant earns an actual Michelin Star, you can bet it will be amazing...stars are very hard to earn (and keep). This restaurant has never earned a Michelin Star and only claims to be Michelin Rated. Being "Michelin Rated" or "Recommended" does not seem to mean as much in 2026 as it did in the past. FRENCH ONION SOUP: Rubbery cheese...this is what happens when you overcook Gruyère cheese...it becomes a big clump of rubber. We tried and tried to slice into it with our spoons but couldn't. We finally placed the glob of cheese on our plates, pulled small chucks off with our fingers, and placed them on our spoon with each bite. Sad. And the soup was overly sweet. And the croutons were extra soggy. Gross, especially for a $21 bowl of soup. Sad sad sad. Is this where the Michelin rating came from...the Michelin Tire company rated them for cheese that can sub as tire rubber? Ha. I read other reviews and this soup seems to be very hit-and-miss for this restaurant. You can't charge $21 for hit-and-miss soup or customers will be VERY DISAPPOINTED (like we were). CRISPY PORK BELLY: So bad we sent it back. Deep fat fried battered pork with weird radishes and some strange Asian taste? We totally didn't understand this dish. Ew. PARKER HOUSE ROLLS: These were good, but honestly, it's difficult to mess up a Parker House Roll. But, we only received 2 rolls for $10. There should have been 4 rolls at that price point. DIET COKE: The soda came in a regular glass with a ton of ice. Good thing we asked if refills were complimentary. The server said no, as their sodas come from a can. We thought it wad odd that the can was not placed on the the table after it was poured. This is usually how restaurants indicate to their customers that refills are not free. OUTDOOR SETTING: The patio was okay. But the table and chairs were that black metal type furniture with holes all over that isn't very comfortable and really, not classy enough for a restaurant at this price point. And for a few minutes during our dinner, we thought a helicopter was hovering in the sky. We finally figured out it was the heater making that noise. Distracting. Overall bad dinner experience. :-( read more

We did not eat here because we walked in to see if there were any openings and there were none at the time. That is not the issue. The issue is, one of the waitresses, a middle aged (late 30's-40's) with long brown hair and somewhat larger was extremely rude to us and we will never eat here after that. When I walked in with my family (elderly mother, husband and teenage son) this woman passed by several times and each time she would look directly at me, look me up and down, give me a dirty look and laugh to herself. I am a 36 y old woman with black and pink hair that works in healthcare and has a bachelors in biological sciences. I can afford to eat here. I can dress and do my hair as I choose. I also expect a restaurant to employee people that make better behavioral decisions. I would never treat a patient let alone a paying customer the way this woman did. read more

A friend and I dined here on Tuesday night. It was the first time for both of us, even though we are from the area. It was restaurant week and that menu intrigued us. So we got one of each coursed menu, an order of the rolls and crispy rice spicy tuna for an appetizer which was recommended by our server. Appetizer: The crispy rice and spicy tuna was definitely the star of the evening. It was so flavorful and the perfect appetizer for sharing. First course: We shared both salads and the soup. One of salads or soup came with a roll which was not listed on the menu. The rolls were incredible so we probably would have ordered more had they just brought us the one. The beet and frisse salad was okay. It was a little underdressed and in my opinion didn't need the shrimp but more greens and beets instead. The other shrimp louie salad was very good and a great portion, even fore sharing. The split pea soup, on the other hand was over salted. Main course: The truffle carbonara was outstanding! The leg of lamb and ravioli was good. The meat was charred a little bit too much for my liking and the ravioli was good but not as warm as we would have preferred. Dessert: The carrot apple cake was exceptional! Overall I would like to come back to try more menu items. The vibe of the restaurant is cozy and the service was great! I would probably give 4.5 stars out of 5 if that was an option. read more

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