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    Coach's Corner

    3.3 (120 reviews)
    Open 11:00 am - 11:00 pm

    Coach's Corner Photos

    Business Info

    COACH'S CORNER ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Coach's Corner

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    tvs and beer taps
    Tanya J.

    Stopped by last minute while coming off the the Islands. Parking is a little tight, but there are plenty of spots. The place is a lot bigger on the inside than I expected. We sat at the bar and our bartender was awesome. Food was a little slow to come out. We only ordered 8 tenders and fries. I will saw that the tenders are huge and delicious! This is a cool place to grab a dink mid week when the week have been week'ing. Might be my fave hole on the wall in the area. Don't expect much, but it's great for what it is.

    Leah O.

    I've been visiting Coach's for years. It's a cute sports bar that always has something going on. A few years ago they extended the back patio and created an outdoor venue. It's covered so rain isn't a problem. They usually have a classic rock cover bank playing on the weekend. It's pretty cool. Inside there are tons of TVs. There are also many booths so I've almost always been able to get one. They have large table set up all the time so it's a great place to show up with a group and be able to sit right away. The food is solid bar food. The pizza is great. Prices are very reasonable and havent sky rocketed like a lot of places. They have a great beer selection. They have like 16 on draft. They have a wide selection (including sours) so it's easy to find something you love or something new to try. There is a designated parking lot so parking is easy. It's laid back but not a total dive.

    Hermit crab races
    Amanda M.

    Sports bar that has been around for a long time. Typical fried food on the menu. Came for hermit crab races with the Home Builders Association, and it was a great venue to host us in the outdoor space!

    Stromboli 1/5/2024
    Natalie C.

    Great, hot, cheap sports bar food and drinks. Servers are fast, friendly, and have a good sense of humor! Lots and LOTS of TVs inside to watch your favorite sports! They have a larger outside section as well

    Menu
    Kim L.

    This is the place to watch sports for sure! They have a ton of TVs and tables. Definitely lives up to the bar's name. I requested to watch a particular game and they got it on for me. I ordered the Coach's wing basket and got the Teriyaki Hot. The wings were good but the sauce didn't have enough heat for me but I know for next time. The fries were hot and crispy. Jake the bartender was very hospitable and made you feel really welcome!!! Definitely stop by if you are wanting to watch some sports game out and about.

    Alana R.

    I've been 3 times within the past couple of months. Service has been fantastic every time. Food has been really tasty every time as well. Beer is always cold. There are TVs everywhere so you can always watch something, mostly sports but sometimes movies as well. Prices are reasonable. One thing I will point out as just a heads up...if you order a calzone and aren't expecting any tomato sauce inside the calzone then it might be a little weird. That was a first for me. I wasn't expecting it but it was tasty. I recommend their nachos as well. Another heads up, they serve sour cream in tube packets. Not my preference but also not a dealbreaker for me. They are always having some sort of entertainment as well and I follow them to keep up. I live nearby now and it's my go-to for something quick and easy.

    Superfest's All Star Eating Challenge. Small Pizzas with all the toppings; Wings; Chili Dogs & Brownie Sundaes.
    Ray G.

    First off, this place is huge! While driving by the establishment, it appears to be very small in size judging from the exterior. However, upon stepping inside one can see it is approximately a city block long, with very spacious inside and outside viewing areas. Each area can accommodate several hundred persons, and there are more than enough flat-screens for your viewing pleasure. Every dining booth has its own flat screen, with numerous more scattered thorough-out the business. The menu is very extensive, with something for everyone. I ordered the club sandwich with french fries. It did take awhile for the food to arrive from the kitchen, but the sandwich was filling. No comments on the taste as nothing stood out on that aspect of the food. They do have a lot of special events and appear to be a favorite hangout of the locals. It is a great place to watch sporting events and will most certainly fulfill your needs in this area.

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    8 months ago

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    1 year ago

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    4 months ago

    Good good the service except on game days is excellent parking usually fine. Ambiance of a sports bar and the food is good.

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    2 years ago

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    1 year ago

    Great fun for weekly trivia and very good bar food. They also have live music and The Yacht Club is awesome.

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    2 years ago

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    3 years ago

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    1 year ago

    The mushrooms were the best I have ever had. The place was very busy with lunch crowd.

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    1 year ago

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    3 years ago

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    6 years ago

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    7 years ago

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    1 year ago

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    1 year ago

    Great food and excellent service. The best environment for family & sports. There isn't a restaurant in the city better than here.

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    2 years ago

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    2 years ago

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    5 years ago

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    3 years ago

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    7 years ago

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    4 years ago

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    3 years ago

    Manager is very rude . Menu is good . But I will not be back. My family can go there but I will not

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    Page 1 of 3

    Ask the Community - Coach's Corner

    Review Highlights - Coach's Corner

    I stayed here via Harvest Hosts and had a fantastic time.

    Mentioned in 2 reviews

    Read more highlights

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    So glad we went to The Laundry Diner on our last morning in Savannah (we were invited by staffer…read moreTyla, whom we'd met elsewhere), because it wound up being one of the best meals we had (and that's saying a lot) on this trip. It's a really pretty, sunny room with a few different seating areas (bar, upstairs, main seating, sidewalk, etc.) just a short Uber (or middling walk) from Downtown. Reasonably priced and totally worth your trip over to check it out. Might be my best breakfast of the year so far, and it's December! Short rib hash bowl was both moist and crispy, just the right side of too salty and had some real zing. Umami, for sure! Yum (my mouth's watering just thinking of it a couple days later)! My wife loved her inexpensive (but perfect) waffle and bacon and her hot toddy was pretty inspired. I grabbed a piece of gingerbread cake for the plane home and that proved to be an inspired idea. Tyla took great care of us, whirling around all the other tables and other staffers. Wow, but the place is hopping. Looking at the inspired menu and especially all the baked goods and shakes, well - right then we made up our minds that we HAD to return to Savannah - to eat more of this! I'm glad I don't live nearby: I'd be as big as a house.

    I was really excited to try this new locally owned diner and wanted to love it. Unfortunately, the…read morefood was a big disappointment, especially for the prices. Our server was friendly and helpful, which I appreciated. But the food just didn't deliver. I ordered the turkey club (~$20), which was supposed to have honey mustard. The sauce soaked into the bread and didn't taste like honey mustard at all, making the sandwich hard to eat. We also ordered the steak frites (~$30). The steak was overcooked and had clearly been sliced without resting, so it was tough and lacked juice. The chicken and waffles were also underwhelming--the chicken was bland, and the waffle was soggy inside with a strong cinnamon flavor that tasted undercooked. None of us ended up eating more than a few bites of our meals, which was disappointing given how excited we were to try the place. On the positive side, the marinara served with the mozzarella bites was very good, and the ambiance is cute (though the seating isn't the most comfortable). I really hope they work out the kitchen issues, because it would be great to have a solid locally owned diner here. Right now, though, the food quality just doesn't match the prices.

    Erica Davis Lowcountry

    Erica Davis Lowcountry

    (272 reviews)

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    Sunday fried chicken in a converted gas station five miles outside Savannah, with oysters that I'm…read morestill thinking about three days later. That's the short version. Here's the longer one. Erica Davis Lowcountry sits on Victory Drive in Thunderbolt -- a town so small it has exactly one square mile of land and a name borrowed from a lightning strike that supposedly split open a freshwater spring on the Wilmington River bluff. The restaurant itself has a similar origin story: a long-shuttered seafood spot called Teeple's, left empty for years, brought back to life by Erica and Dwight Davis with real care. The gaslight sconces out front stayed. So did the bones of the building. The garage doors open when the weather cooperates. We came in late on a Friday, catching the final stretch of their brunch service. Hannah (I believe) was our server -- in training, which you wouldn't have guessed. She steered us well and managed the table (and the room) with a confidence that didn't feel performed. We started with the Barbecue Shrimp and the Oysters Rockefeller. The barbecue shrimp -- Georgia shrimp in a spiced, rich sauce served with toasts -- was good but the one I'd skip on a return visit. The Oysters Rockefeller are the opposite story: roasted, finished with creamed collards and parmesan, and genuinely one of the better bites I've had in recent memory. Order them. My husband had the Wassaw Redfish -- pan-seared over stone-ground grits with garlic beurre blanc and heirloom tomato. Clean, confident cooking. I had the Sunday fried chicken, which delivered exactly what that dish promises when it's done right. Sides of fresh green beans, South Georgia collards, and Erica's Famous Coleslaw held their own across the board. Dessert was the Key Lime Pie, served in a cup that does not prepare you for how good it is. Tart and creamy in the right proportion. We didn't leave any behind. The family's seafood history in Savannah goes back to 1946. You can feel that kind of depth in a kitchen -- not in any one dramatic bite, but in the steadiness of it all.

    Really wanted to love this restaurant. Two of us both ordered the signature Shrimp and Grits, at…read morethe recommendation of the waitress. She expressed that it was her favorite dish and the favorite dish of many customers. The flavors were great, and interesting. The dish had the potential to be an 8/10 or 9/10, but it was so incredibly salty that it was nearly unbearable. The signature dish was a 6/10, maybe, as a result. If it was fine tuned, it could be a great dish. We also had the Fried Green Tomatoes. Very nice. Would order those again. They were delicious. This is a cool spot, and if they dial in their food, it could be epic. Our waitress was a delight also. Really nice service. 3 stars is justified because, in spite of the good things noted, the core element for any restaurant must be their food and if the Shrimp and Grits is their "signature" dish, they should give it the same attention they give other areas that are going well.

    The Fitzroy - Brussels sprouts

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    Had a lovely time on the porch/roof of the Fitzroy. If the weather is good, I highly recommend…read moremaking your reservation on the porch if you can. It was dimly lit and had a warm, inviting atmosphere and our server was awesome! To start, we all got the cucumber blossom cocktail. I got mine with tequila and the server was very knowledgeable about the drinks and the liquors that would work well with each one. We decided the best route for us was to split 2 apps and 2 entrees. For appetizers, we went with the focaccia and the crispy brussel sprouts. Both were AMAZING! I always love bread to start a meal. And the Brussels were nice and soaked in balsamic glaze, which maybe diminished the "crispy" in the title... but I didn't mind because they were delicious. For our entrees, we went with the gnocchi and the catfish served over grits. I would say the standout was the catfish. The gnocchi was good, but not as good as the other dishes we had. Overall we had a great experience splurging a bit on a nice meal. I would definitely recommend getting a reservation on the weekends. They seemed to be busy!

    Cotton & Rye - Georgia Peaches & Cream @tiffhuangry

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    Stopped into Cotton & Rye with my wife for dinner while in Savannah…read more My wife had the striped bass with sweet potatoes and flash fried broccolini, and I had the trout with crab rice. Both dishes were very well prepared and felt thoughtfully put together without trying too hard. The fish on both plates was cooked correctly, portions were solid, and flavors worked well together. With my wife's gluten and dairy allergy, plus my tree nut allergy, Alpha-Gal, and diabetes, we're usually a decent stress test for a kitchen. Staff handled questions professionally and didn't make ordering feel complicated. Atmosphere strikes a nice balance--upscale enough for a date night or business dinner, but still relaxed and comfortable. Service was attentive without hovering. Good for: dates, business meals Probably not ideal for: small children

    The first thing I want to mention is the excellent service from the staff at this restaurant. We…read moredined here during our anniversary trip to Savannah. The kindness and helpfulness of all of the staff from the moment we came in until we left was almost worth the experience itself. In a time where good service can be touch and go with dining, this stands out as exceptional for service. Our waiter was on top of taking great care of us the whole time, and brought a nice anniversary cookie to us to celebrate. He even added candy bars to our take home boxes as a special treat. The food was excellent. We almost loved the sides more than anything else that we tried. We shared and highly enjoyed the roasted brussels, broccolini, and cheese grits. The wings had a unique flavor. If you are used to buffalo wings, it's not quite like that taste. It is more of a spicy barbecue mixed with a little bit of Asian influence, but I'd say worth a try. The fried chicken was fresh and enjoyable. I especially appreciated the taste of the Mac and cheese. If you like Mac and cheese, it's very well done and worth a taste. The layout of the restaurant is great. Not a bad table or place anywhere. It can be a little noisy if very busy, but it died down while we were there as some started leaving. Definitely get reservations ahead of time like we did. 5 stars. Thanks for a great evening.

    Mrs Wilkes' Dining Room - Sooo many sides...all so good!

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    Mrs. Wilkes' Dining Room is the ultimate Savannah experience. It has that authentic, 'at-home' soul…read morewhere you sit at a big communal table and just start passing plates. It honestly reminds me of that 'Country Greek' hospitality where nobody leaves hungry. The food is just phenomenal. That Fried Chicken is easily some of the best in the South, perfectly crispy and seasoned. I couldn't get enough of the Sweet Potato Soufflé and the Creamed Corn, which was so fresh and rich. The Macaroni and Cheese was exactly how it should be, thick and flavorful with that perfect baked crust. Every bowl they brought out was delicious, from the Butter Beans to the Flaky Biscuits. If you look at the photos, the sheer amount of food is mind-blowing. It's like a massive family feast every single day. Eating on Jones Street in such a historic spot makes the whole thing feel like a core memory. It is absolutely worth the wait.

    We arrived at Mrs. Wilkes Dining Room at 11:05am. There was already a line around the block so we…read moregot into the line. We were in line for approximately 2 hours and 15 minutes. The restaurant is communal style and only opened from 11am-2pm. There are about 8 oval shaped tables total that can seat approximately 8-10 people per table. I believe they said they can seat 75 total. When you go inside, at each table they'll have sweet tea and plenty of dishes of food for you to choose from already on the table. The options included fried chicken, sweet cornbread, biscuits, green beans, black eyed peas, Mac n cheese, squash, okra, dirty rice, collard greens, potatoes au gratin, Lima beans, pulled pork, beef stew, mashed sweet potatoes, mashed potatoes, potato salad, and maybe a few more options. You pass the dishes around the table and load your plate up until your heart is content. The best items to me were the fried chicken, sweet cornbread, and peach cobbler. The dirty rice was undercooked and there were hard pieces. Everything else was just sustenance. If you're a vegetarian, your options will be limited to sides only. You might be able to have squash, Mac n cheese, and maybe potato salad. Many of the items are cooked with meat or made with beef or chicken stock. It's $35 flat per person. Based on the 2 hour and 15 minute wait, I don't think the food was worth it. If the wait was 30 mins to 45 mins, maybe.

    Coach's Corner - bars - Updated May 2026

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