Just happen to be in the area, and being new to Savannah, I depend a lot on Yelp to find places to…read moreeat. This was highly rated and close to me so I decided to stop by and boy am I glad I did! This is first rate Jamaican food done really well. I had oxtails a couple of patties, jerk chicken, and carrot cake and everything was on point! I especially loved the oxtail gravy which they poured plenty over my rice and peas and I thought the jerk seasoning was authentic. This is a small spot in a strip mall with a couple of tables so this is mostly a takeout operation. But the young lady that waited on me was very helpful, explaining a lot of of the menu, what was fresh and what the days deals were. Definitely plan on making this one of my go to spots.

I'm in town for business about twice a year. I found this place a few years back and I haven't…read morefound anything as good as them in the area since. I am from Brooklyn NY but live in California where there are hardly any Jamaican spots in my area. So when I'm in town I make sure to support this place. There are always people there, all kinds and the service is great! It's a nice place to sit down and eat as there are plenty of tables, unlike most places. Now to the food. The Oxtails are a 10/10 but expect to pay $30 Ackee and salt fish 10/10 All flavors of patty 10/10 Sorrel 20/10 Pineapple ginger 20/10 If you want any type of seafood, Bammy or festival you must order in advance. These are made to order. IYKYK I will try to order everything on the menu next visit but it's so hard when you see the oxtails and jerk chicken. I may try the jerk ribs.

I tried the curry goat and the jerked chicken. The jerk chicken was dry and salty! The curry goat…read morewas salty, hard, tough and undercooked. The rice and peas were salty. Please use something else but salt! The portion on the meats were small! The service quick and respectful. The restaurant was too dark but clean.

Great food! A little more spiced up than before, but I would recommend it to anyone…read more Not as receptive to dining as it is to pick up and/or take out!

All three. Melina was very attentive, and recommended the…read morebuffet. Good advice. Good food, good service. Met the manager too. Dedicated and friendly. Some old fashioned Georgia Comfort after a long day.

Rain has a way of making you hungrier for the right kind of food. We walked into Georgia Comfort…read moreKitchen off I-95 on one of those gray, damp Georgia afternoons, and from the first bowl of gumbo, the weather outside stopped mattering entirely. We ordered off the menu rather than the buffet -- though both were available and the buffet looked well-stocked and genuinely tempting. My husband had the Shrimp & Grits: Georgia shrimp over stone-ground grits with andouille sausage, peppers, onions, bacon, and a sherry cream sauce. Rumor had it that was the move, and the rumor was right. The grits alone were the kind you don't stop talking about -- velvety, deeply seasoned, the kind of base that makes everything sitting on top of it taste better than it already is. I went with the fried catfish, a side of mac and cheese, and a bowl of gumbo. Honest take: the catfish itself was good -- the fish was fresh and well-flavored -- but the batter had gone a little soggy, which kept it from landing where it could have. That's the kind of thing that varies by timing, not kitchen quality. The mac and cheese, though, was exactly what you want: cheesy without being gluey, hot all the way through, properly indulgent. And the gumbo -- chicken and sausage, rich and built with patience -- was the best thing on my side of the table. On a rainy afternoon in coastal Georgia, it was exactly right. Then there was the cornbread, served with peach cobbler butter. That detail alone tells you something about how this kitchen thinks. It's not an afterthought. It completed everything around it. I'm not from the South, and I won't pretend to have a lifetime of comparison points. But there's a kind of food that makes you feel like you were born into it anyway -- like your body already knew what it was tasting. That's what happened here. Good for road trippers, families, rainy days, and anyone who needs a real meal after a long stretch of highway. Four stars, with the grits alone pulling hard toward four and a half.

Will not disappoint you. Our food was excellent, the service was top notch, and the menu has a wide…read morerange of choices, from a bluefin tuna special to mahi mahi with angel hair to a 1/2 lb. burger or a hot dog. The fried green tomatoes with balsamic glaze drizzled was a great way to start the meal. Our server Katie was attentive and friendly, as are the other staff. When I complimented their chef for making a mahi filet that was both crispy edged and tender and juicy, he was gracious and modest. If you're at the Riverwalk and not sure where to eat, everyone in your group will be able to find something great here.

My wife and I paid a visit to the Boar's Head Grill & Tavern - the oldest continuously operating…read morerestaurant on Savannah's waterfront. Housed in a beautifully refurbished 18th-century cotton warehouse, the restaurant exudes a warm, historic ambiance with its exposed brick walls and views of the Savannah River. To start, we settled in with drinks from the bar, taking in the rich history of the place. For my entrée, I ordered the much-talked-about Low Country Shrimp and Grits, a choice I did not regret. The dish was phenomenal: plump shrimp and savory andouille sausage were sautéed with sweet red peppers in a rich Cajun spice butter sauce, all served over creamy cheddar cheese grits. The flavors were expertly balanced and incredibly satisfying, easily one of the best versions of this Southern classic I've had.

I've been 3 times and i'm yet to be disappointed. Delish food, great service (even with the crowd…read moreduring busy hours), and fun diner vibes. Still so much more food to try- definitely a place I'll keep going back to. Also shoutout $1 waffles at happy hour!!

So glad we went to The Laundry Diner on our last morning in Savannah (we were invited by staffer…read moreTyla, whom we'd met elsewhere), because it wound up being one of the best meals we had (and that's saying a lot) on this trip. It's a really pretty, sunny room with a few different seating areas (bar, upstairs, main seating, sidewalk, etc.) just a short Uber (or middling walk) from Downtown. Reasonably priced and totally worth your trip over to check it out. Might be my best breakfast of the year so far, and it's December! Short rib hash bowl was both moist and crispy, just the right side of too salty and had some real zing. Umami, for sure! Yum (my mouth's watering just thinking of it a couple days later)! My wife loved her inexpensive (but perfect) waffle and bacon and her hot toddy was pretty inspired. I grabbed a piece of gingerbread cake for the plane home and that proved to be an inspired idea. Tyla took great care of us, whirling around all the other tables and other staffers. Wow, but the place is hopping. Looking at the inspired menu and especially all the baked goods and shakes, well - right then we made up our minds that we HAD to return to Savannah - to eat more of this! I'm glad I don't live nearby: I'd be as big as a house.

Family and I went here for breakfast. We sat out on the patio area as it was a nice day. Our…read morewaitress Tracey was great! She is efficient, polite and has a great sense of humor. Our food came out timely and was hot. Everything was prepared well and tasted great. Plenty of food on each plate. The children's menu is the best I've seen. Kids got chocolate chip pancakes, potatoes, eggs and bacon. That's a lot of food and they all cleaned their plates. I had the shrimps and grits. It was a large portion and full of flavor. Grits were cream and cheesy, cooked perfectly. Shrimps and gravy were seasoned well. We all truly enjoyed our breakfast.

When I waked in I was greeted kindly with a friendly young woman with a a brilliant smile and great…read morepersonality! My waiter was another kind, friendly and helpful young man. My drink and food order came super quick and exactly as I ordered. Once the bill came and at a time when even food at places like McDonalds can be expensive I thought my meal and service was priced quite well! HIGHLY RECOMMEND! God Bless!

Decent chain BBQ restaurant…read more Dropped into Dickies while in Savannah for work - Average to good BBQ... A bit salty for my liking, but the sauces were all good, and the sides were solid. The service was meh and the restaurant had your typical "bbq joint feel" (it was filthy in there though... the floors were an ice rink with grease). Not too shabby, but I'll probably find local bbq the next time.

We stopped here while on a trip. We were first not impressed with an employee sitting by the front…read moredoor smoking. We gave it a try. I had the pulled pork sandwich with mac n cheese. Hubby had the pork plate with fries and okra. The pork was really dry and lacked flavor. It was also tough. The Mac n cheese had little flavor. The fried okra was ok. The fries were supposed to be fresh cut, but she got them from the freezer and put them in the fryer. . Same with the okra. At least the fryer will kill the germs. The drink machine was broken to top it off. The staff displayed little personality. As we left they were right behind us lighting up cigarettes and sitting by the front door. Way too much to spend for horrible food and service.

Food is good, prices are great and service is even better. It's a very welcoming environment and…read morethey really care about the community and most importantly, our veterans. The bartenders are volunteers so please tip generously.

This VFW post is open to the general public. They have a kitchen with delicious food! The…read morebartenders are volunteers and provide excellent service. Everyone was friendly and welcoming. The atmosphere is very relaxed.

Trying to eat anywhere on River Street on a Friday around 6:30pm is challenging, so waiting 40mins…read morewasn't a shocker. Walking up stairs was. We ordered Glazed salmon with pilaf rice and garlic broccoli. Also, The Feast which includes fried oysters, shrimp, catfish, fries and coleslaw. Pink lemonade. I didn't taste the garlic but I love broccoli so much that it was still good. The right amount of crunch. Fluffy pilaf rice that was tasty. Like actually good. I enjoyed the glazed salmon, cooked to perfection. There was no complaints at all pertaining to the well seasoned, crispy fried everything lol oysters, shrimp , fries and catfish. Good service and nice place to sea the ships sailing by while enjoying your meal. Nice clean bathroom. I do have a suggestion: inform the patrons ahead of time they may have to go upstairs to dine. I witnessed many complained about those stairs

For today's lunch, the salmon seafood sandwich caught my attention…read more With a decent amount of lunch options to choose from, the salmon sandwich with it options made the cut. . You start out with a choice of bread, followed by lettuce, tomato, and French dressing, bacon and cheese. Minus the bacon and cheese of course course the sandwich was actually quite good. You get a very nice piece of salmon cooked the way you want it and it did not have that fishy taste or smell. You also get a choice of sides unfortunately they forgot to include my potato salad side. To kick off the lunch, I went with their clam chowder with potato. This was pretty good with a good amount of clams, but it was a tad on the salty side.

Great local bar with friendly staff. Indoor smoking. Good selection of cheap beer. Friend ordered a…read moreshaken hard lemonade and the bartender made a real good one.

This place would be perfect if they got rid of the smoking indoors. Great staff, great drinks and…read moregreat bands.