My wife and I went here for brunch the Saturday before Mother's Day. Despite being extremely busy…read morethat day, the host staff and wait staff were very friendly and accommodating. Our waiter was pleasant, and since we had not been here before, offered some good suggestions. Our food arrived promptly after ordering. It was made with fresh ingredients and was delicious. Great ambiance as well.

Came to town for a music festival with friends and the menu looked so appealing we had to stop for…read morebreakfast. I absolutely recommend the biscuits, brisket and gravy. It is completely unique and absolutely delicious. The beignets are also a must. Service was a little slow but the staff was friendly.

The food here is delicious and portion sizes are so generous. We ordered the burrito and the…read morequesdilla. Both were so so yummy. Wonderful place to grab food while enjoying the patio at Jackie Os

Located inside of Jackie O's; a good window that offers "upgraded" snacks. I went with the Wario's…read morequesadilla and fries. Everyone loved the fries I didn't even get to take a picture of it! Recommend the classy sauce which is white truffle bbq. The quesadilla was filled with so much cheese! I felt it weighed like 5 lbs. Be warned, it's a bit messy. You do have to order online but can go to the window to let them know the modifications you can't do on the app. I can't wait to come back and try the brunch.

What a cool vibe this former gas station puts off. Great people, good atmosphere. But even more…read moreimportantly is the insanely good food that comes out of it. Let's start with the pancake balls. The signature dish is absolutely out of this world. You can get them filled with Nutella, dulce de leche or Apple/Pumpkin butter. These little morsels of goodness are worth the trip alone. We also had the Pueblo BLT Sammy with the sweet and spicy bacon (that's right this is a thing that must be tried to be believed). This sandwich was so good and don't sleep on the homemade citrus aioli - outstanding. Our table also had the hens in a basket. Eggs cooked perfectly and the bread had a sweetness to it that made it just right. OUTSTANDING FOOD! And we will be back

My good Ohioan friend brought me to Katalina's because he knows I wanted lighter/meatless options…read moreto support day 13 of my 21 day- deep-reset and cleanse and I am very pleased with my brunch. I have never had okonomiyake but now I have gotta try making it at home. White and purple potatoes in the okonomiyake flour with corn, cabbage and topped with a perfectly over-medium egg and delicious piri-piri and citrus aioli (with a side of vegetarian sausage patties) and hibiscus tea! Exactly what I was in the mood for and perfectly cooked. The hot vanilla tea was good also- Its a bit noisy inside but I'd like to try more food.

Cloud Nine Pancakes $16.00…read moreThree ricotta pancakes served with real Ohio maple syrup and bananas Scrambled Eggs with Cheese 8 Choose smoked gouda, chèvre, gruyère or cheddar Mushroom Frittata $18.00 Three Green Field Farm eggs, hearth-baked with roasted mushrooms, sweet onions and gruyère. Served with breakfast PEANUT BRITTLE $5

Despite my peanut allergy, we decided to have breakfast at Northstar Café during our visit to…read moreColumbus. We started with a Hot Apple Cider, topped with maple-infused whipped cream and cinnamon, along with a couple of hot coffees. The cider was warm, comforting, and full of cozy fall flavors. Unfortunately, the self-serve coffee station wasn't kept stocked, and after waiting quite a while for a refill, we eventually gave up. For breakfast, we ordered two Mushroom Frittatas, a Fresh Buttermilk Biscuit, and a side of Housemade Breakfast Sausage. The Mushroom Frittata featured three hearth-baked eggs with roasted mushrooms, sweet onions, and Gruyère cheese, served alongside breakfast potatoes and a peppery arugula salad. It was flavorful, hearty, and incredibly satisfying. Although I informed the staff about my peanut allergy, I was surprised to find the crispy breakfast potatoes on my plate, which left me uncertain whether the allergy request had been fully communicated to the kitchen. The Fresh Buttermilk Biscuit, served with strawberry preserves, was one of the highlights of the meal. It was flaky, buttery, and wonderfully moist, pairing perfectly with the sweet preserves. The Housemade Breakfast Sausage consisted of two peppery pork patties that were juicy and well-seasoned, making a great accompaniment to the rest of the meal. Overall, we enjoyed a delicious and filling breakfast with fresh, high-quality ingredients. While I wish the coffee station had been monitored more closely and that greater care had been taken regarding my food allergy, the Mushroom Frittata and fresh biscuit alone make Northstar Café worth returning to.

I go to this place often since it's walking distance from my work and also they have a punchcard…read morethat's seems worth it. For every six drinks you get one free. I typically get one of their current specials for drinks, a Matcha or a London fog. And when it comes to food items, I usually get their breakfast burrito, which is pretty good. All the ladies that work there are super sweet and they always remember my name and are very respectful. It is part of the goat restaurant so there's plenty of seating inside.

I arrived with caffeine withdrawal, emotionally scarred by the coffee deserts of Cleveland and…read moreCincinnati, clinging to the hope that Pittsburgh might finally save me. The coffee? Decent. Not life-altering, but enough to restore my will to continue. The service? Slow enough that I considered aging another year while waiting. But the protein shakes? Unexpected heroes. Thick, delicious, and worth every extra minute. After days of searching for a respectable cup of coffee, this place felt like finding an oasis.

Thanks Greg for taking good care of us. Stopped in for a date night with friends. Got seated…read moreright away and waters were offered while we looked over the menu. Lots of good beers and cocktails to choose from. Waters, then cocktails, then appetizer, then dinner. All at a good pace. Never rushed or left us waiting. That takes experience. All the food was delicious. We had a hard time choosing so we need to go back. Thanks again Greg!

We've been to the Graceland location a few times but the last two times have been horrible…read more Tonight was so bad that we had to walk out after 30 minutes with our order not even taken. They have a waiter who refused to write things down. Well the last two times we've been and had him, we end up getting something wrong with our order. What a shock. Tonight, they were busy, due to the recent storms and power outage. So we naturally gave them some grace. We waited over 30 minutes to have our order taken and for our appetizer. When he dropped off the appetizer, he was about to walk off and still not take our order, but when we informed him that the appetizer was wrong, he sounded surprised. That was the final straw and we had to get up and leave, which is something we've never done before. Sadly, they have great food. They just need to work on their service.

Great place! We've been here a few times - both for breakfast and for dinner - and both are great!…read more Reuben was classic and solid. French onion soup had an amazing flavor. The Kasespatle was Mac and cheese for adults! This restaurant has a great vibe since it has the unique look of being an old house. Great outdoor patio and great service!

I think people sleep on Valters because it is tucked away and has been there forever…read more The food is delicious and well prepared. Kira our server was outstanding. She managed to deal with our crazy group of 8 quite well and kept the food and drinks coming. The restaurant is cozy and friendly and an overall great experience.

Tanaka was my server and was fabulous! she recommend protein pancakes and they were amazing, we…read morewill definitely be back!

Food is amazing here. The green envy flatbread and bone broth are a 10/10. Definitely check this…read moreplace out when you're in the short north