This place is known for their teas and desserts, so I was surprised by how much food they had. We tried the Pork Belly Bun, Taiwanese Beef Yakisoba, Pork Chop Noodle Soup, and Miso Salmon. The Pork Chop Noodle Soup was easily my favorite with a flavorful savory broth and crispy pork chop.
For my drink, I got the Watermelon Juice with Strawberry Boba, which was refreshing and had the right amount of sweetness. We finished with the massive Summer Farm Snow Cake, loaded with milk snow, fresh fruit, blueberry jam, and condensed milk. Definitely a shareable dessert!
The staff were friendly throughout our visit, and the atmosphere was casual, calm, and enjoyable.
It was a nice spot to sit down, eat, and hang out for a bit. For a full video breakdown, check out my Reel on IG @ToshiEats read more