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    Cielito Lindo

    3.8 (1.2k reviews)
    InexpensiveMexican, Food Stands
    Open • 9:00 am - 8:00 pm
    Updated 1 month ago

    Order Cielito Lindo Takeout or Delivery

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    CIELITO LINDO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cielito Lindo

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    Randi B.

    This place is just okay! My family (9 of us) took the train out to LA and wanted to have lunch on Olvera Street. Walking over from Union Station is super easy, it's maybe a 5 minute walk. A few of us had heard amazing things about Cielito Lindo and how they have the BEST taquitos, so we were all excited. Luckily we got there right before the lunch rush so there was no line. They have a tiny alcove of an outdoor dining room, and we were able to snag enough tables and chairs (took up half the room) for all of us. They cook the taquitos to order so it took quite awhile for all of us to get our food. We all got the famous taquitos and some of us also got the combo with tamales. I was a tamale girl. My spinach tamale was pure mush, was it even cooked? I didn't see or taste spinach, I honestly don't know what was in it. The others who got tamales all hated them and commented that they just just wet messes. Literally none of us were wowed by the taquitos. They were very crispy and covered in the green avocado sauce, which I thought was decent, but the shredded beef inside had no seasoning and was dry. The combos come with refried beans and we all agreed the beans were the best part of the meal. The food here is pretty cheap, and I appreciate the historical aspect of it - slinging those taquitos since 1934! But it just wasn't good enough for me to ever go back, and I have definitely had better taquitos.

    Taquitos with avocado sauce
    Ryen R.

    For as long as I have been going here it has always been the same and is exactly what expect every time. I always get the taquitos with avocado sauce on the side, because I don't like soft/soggy taquitos. I've have had some of their other options but taquitos are my go to. You never have to wait long for your food and for the most part the staff is nice even when they get really busy. Not much seating so you'll have to find a bench somewhere outside but it's good for people watching.

    ##2 Combo*
    Marco P.

    Went here for the 1st time today. Had to go visit Olvera St. (a day late) for Mexican Independence Day! Taquitos were Had the #2 (so i could try the tamale ), i'll JUST get the #1 next time, stick to what they're famous for..‍ But, glad i went.

    Michelle O.

    The taquitos never disappoint. Especially the avocado sauce. Whenever I come here I always get a bunch of taquitos and the Avocado sauce to go. So I can have to eat it later! I would recommend coming here!

    Taquitos plate
    Denise V.

    Happy to hear they are open again. Stopped by today after going to the FIFA Fan Zone at Union Station to pick some of their famous taquitos -- just as good as I remember them. Staff is efficient and always friendly. Was also pleased to see a line of folks with me and full tables enjoying their burritos and taquitos.

    Michael A.

    *** Los Angeles Times 101 Best Restaurants: Hall of Fame *** Featured on Anthony Bourdain's Parts Unknown, Cielito Lindo is a historic eatery on Olvera Street in Downtown Los Angeles. Famous for their taquitos since 1934, and currently being carried forward by its fourth generation (great grandchildren), I was pretty excited to finally give this place a try. As we had already eaten lunch, the two of us just split an order of taquitos, priced at $6.50. It did not disappoint. If looking for a perfect taquito with a nice crunch and flavorful sauce, definitely stop in here. Affordable price point, quick service, and delicious food.

    The front of the restaurant
    Ray M.

    The taquitos were just ok. The tortilla on the only two taquitos I ate was soft, as though they had not been cooked long enough. I was disappointed as the taquitos were nothing special; however, they are priced on the higher end ($3.25 per taquito). I ended up purchasing a dozen for my family for $39.00. Service was good and quick, as this is a very popular place to dine, and the line was long during my visit. I really wanted to like this place, as it is located in historic Olvera Street in DTLA, and many people love it, but for me, this one visit was enough.

    Penny F.

    The taquitos are simply delicious! The sauce is yummy! It's worth the stop, this is a must try!!

    Alice T.

    I've been here a few times in the past, and the most recent is after I ran the Los Muertos 5K. Oh time has changed, and the prices have gone up. But at least the taquitos and the green sauce are still delicious. I'll always grab taquitos here whenever I'm on Olvera St. just for a snack. Their ordering system doesn't seem efficient. Lines could be a bit long and there might be a bit of wait because of other customers ahead ordering other items besides the taquitos. If they did a separate taquitos-only line, the wait would've been so much faster.

    Horchata
    Carlo G.

    Great and authentic Mexican food located in Downtown LA! I visited this spot on a Saturday for lunch and my experience here was pretty good. I ordered the #2 Combination which came with 2 Beef Taquitos, a Tamale with your filling of choice, and refried beans with cheese. For the tamale, I ordered the chicken one. Everything was good and tasty! The taquitos were crispy and crunchy and the tamales were cooked well. The star of the show were the sauces that covered the food which were just so flavorful. The taquitos were covered in this green sauce and the tamale in a red one and both of them were so good. Also, the cheese atop the refried beans was a good touch since the warm beans made the cheese all melty and stretchy. I also added an additional $1.50 for rice which was also tasty. The food is a bit ion the pricier side relative to other Mexican spots, but the food is still good nonetheless. For the drink, I got a horchata and it was solid. A good cinnamon flavor, milky, and refreshing. This spot seemed like a food stall/restaurant hybrid. As soon as I ordered, my food was ready right away. Even though the food wasn't freshly prepared on the spot, it was still pretty good. They have some covered seating spots with some tables which was nice. Overall, I enjoyed the food here and the area is also a cool place to explore for Mexican culture.

    business front - long line speaks volume
    Van D.

    Cielito Lindo is located in Olvera Street, which is a quick walk from Union Station. When my boyfriend and I were exploring the area, we saw a line here. Without even knowing what it was, I wanted to checked it out. As we got closer we saw that they specialized in taquitos. All of the folks in line were talking about how this is a beloved spot for their family. We had just eaten lunch so we only had stomach space for a snack. My boyfriend and I shared the 2 Beef Taquitos w their famous Avocado Sauce ($6.50) and a Horchata ($3.95). They were quick and my order was handed to me by the time I was done paying. They have limited tables next to the counter, and a few ledges and benches nearby. It's a snack so we didn't mind eating it real quick. The taquitos were super crispy and the tortilla tastes freshly made. The filling was sufficient but nothing too special. The avocado sauce didn't really have an avocado taste, just like an average salsa. The HORCHATA is the MUST ORDER item. Yummm... One of the best horchatas I have had. A fun stop while in Olvera street. Definite come with a patient mind for their line if you want to check it out.

    One taquito with avocado sauce ($3.25) & Horchata ($3.95)
    Luke L.

    *** They accept credit cards *** Cielito Lindo is one of the most iconic eateries in Los Angeles. They have been serving taquitos since 1934 and is the 1st stand visitors will see upon entering the historic Olvera Street. [Parking]: While there's a tiny private lot right next to Cielito Lindo (El Pueblo Lot #3), it is not cheap (20 mins $2.75 & max = $16.50). Your best shot is finding street metered parking near N Spring St & Ord St (approximately 2 to 3 blocks away). [Atmosphere]: Grab-and-go only and there's a small seating area right next to the ordering counter. I just stood under this giant tree and enjoyed my taquitos. [Menu]: The signature combo is 2 beef taquitos w/ famous avocado sauce for $6.50. However customers can also order 1 beef taquito for $3.25 instead and that's exactly what I did. They also sell burritos, tamales, and beverages like horchata. *** One taquito with avocado sauce ($3.25): Good avocado sauce, but taquito itself was just alright. Horchata ($3.95): Subpar drink - tasted a bit too sweet. *** I think Cielito Lindo's taquitos are slightly overhyped and visitors can actually find other vendors that sell cheaper taquitos on Olvera Street if they don't care about name recognition & historical significance.

    Old school since 1934

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    Ask the Community - Cielito Lindo

    Do they use lard or another oil to cook the taquitos?

    Flaming hot Cooking oil!!! Don't sleep on these taquitos...best in the world!

    Where do you park?

    street parking

    I love Mexican food, but I am a vegetarian. Do they have vegetarian style beans? If so I'm good to go.

    No, I have heard people ask that question while there and they have said the beans are cooked with lard.

    View All 5 Questions

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    3.7(60 reviews)
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    1.8 mi•Lincoln Heights
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    Cielito Lindo - mexican - Updated October 2026

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