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Mariscos Jalisco

4.6 (1.2k reviews)
Closed • 9:00 am - 5:30 pm
Updated 2 months ago

Mariscos Jalisco Photos

MARISCOS JALISCO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Mariscos Jalisco

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Shrimp tacos with a Mexican Coke
Carlo G.

Delicious shrimp tacos (tacos de camarones) here! Among some of the best shrimp tacos I've ever had thus far. The shell was nice and crispy with a meaty shrimp filling. The shrimp was plump and flavorful. What amped up the flavor was the salsa on top which was super flavorful and fresh and not too salty for me. I also liked the creamy avocado on top. Everything held together well and it wasn't too messy to eat. I would keep coming back here for these alone. This is a food truck, but they actually have a designated indoor seating with ample tables and chairs and even bathrooms! Parking is street parking. I would highly recommend this spot among LA's best tacos spots.

Food Truck on Friday Afternoon
Jonathan L.

Mariscos Jaliscos has been on my list for a while now. This lint season i have been on a Mariscos journey trying out new spots in the ELA/BH area, especially on Friday's. Mariscos Jaliscos is a simple, humble and easy going food truck that easily beats any sit in boujee restaurant. Their menu is simple and easy to understand. Mariscos Jalisco is best known for their Fried shrimp tacos however, they have one of the best aguachiles I've tasted hands down. Their shrimp tacos are absolutely amazing with the right crunchiness and soft fried shrimp inside. The sauce that comes with these tacos are jam packed with flavor adding to the overall flavors/texture of the shrimp taco. Hurts to say it but this might be my new favorite shrimp taco in ELA/Boyle Heights area. The service here is quick and friendly. I went on a Friday afternoon and did not find busy crowds at this food truck. Street parking is available and the times that i've visited other food trucks nearby i was able to find quick parking. Its a busy street so you will find people coming in and out of parking spots most of the time. I enjoyed my experience here at Mariscos Jalisco and will be coming back very soon. You all need to come to this place.

Samantha L.

Seafood Tostada and Tacos! Apparently, I should've tried their shrimp fried taco though. Dishes (ranked by best): 1) Mixt Ceviche Tostado: contained shrimp, fish, and octopus 2) Fish Ceviche Tostado Logistics: -CASH ONLY -very limited free street parking -you order at the truck and there's indoor seating next to the truck

Aguachile rojo y tacos dorados de
Paulina M.

We ordered the tacos dorados de camarón ($3 each) and they were honestly the highlight--super good, piping hot and packed with a lot of shrimp. They come topped with salsa and avocado which adds a nice balance to the crispy taco. We also asked which aguachile was spicier, the red or the green, and they recommended the red, so we went with that. The 16 oz aguachile rojo ($20) was definitely spicy and comes with avocado and tostadas on the side, which made it great for sharing. Service was quick on a Monday afternoon, which was nice. The only downside is parking--street parking is pretty limited. They do have a small lot but it's $10 valet, so just keep that in mind.

Shrimp tacos
Francisco M.

There's street parking to get here and even that could be tricky. Expect to parallel park. The line moves quickly and the staff are nice and friendly. The food is ready fairly quick. They have an indoor seating area with some simple tables and chairs. There's restrooms available. I got the shrimp tacos. They were hot and fresh. It's a nice crispy crunch with each bite. It's flavorful and the avocado is a nice touch. The sauce used keeps the plate wet which might make the tacos soggy. But I actually ate all three tacos quick enough to avoid that issue just cause they were that good! It's definitely worth a try!

Susan T.

This place is awesome!!! such a hidden gem! They mainly sell more seafood than meat, but it's still amazing!!! the service is wonderful! they have a place for you to sit inside and it's super clean.

Kathleen N.

CASH ONLY! Why??? Not sure if I've been spoiled by the La Cienega food truck, but I literally had to pay $5 in fees to take money out of the ATM. Not worth all the trouble. How do I rate a shrimp taco I couldn't pay for with my credit card? DO BETTER!

Lisa F.

My husband had been craving these shrimp tacos. We used to go to 4 vientos but their quality changed. These shrimp tacos are similar but a little more flavorful. He also got the tostada with agua chiles on top, little too much going on with that. Over all food was good. They have a small hall set up with chairs and tables to eat.

Ken C.

This iconic LA food truck can be found on the streets of Boyle Heights. The hard-shell shrimp tacos at Mariscos Jalisco are an iconic LA dish. They're consistently recognized as one of the best bites in LA and they're worth $2.75. I don't know everything that they put in this taco, but there's definitely shrimp, avocado, cabbage, and salsa in a hard shell and it's delicious. If you're looking for LA's best street food, then this is a top spot to check out! Even as a street food taco trunk, they've been recognized by the LA Times as one of LA's top 101 restaurants since 2013. They took LA Times' "Gold Award" in 2024 as a top spot for one of the best bites in LA.

Shrimp taco
Eric A.

Fact: Mariscos Jalisco has the best crunchy shrimp Tacos in Los Angeles. Evidence: The crunchy shrimp tacos from mariscos jaliscos are the gold standard of crunchy tacos. Expect a deliciously fried taco with a perfected formula filing of shrimp and potato. It's moist, but not mushy, crunchy but not charred. Unlike any taco you've had, it's worth the drive. Staff is friendly, and the location has an indoor seating room right next to the food truck.

Tacos Dorados
Luis M.

Came here after a recommendation. The tacos were alright. I'm not the biggest food truck person. The taco salsa was the best part. I would have gotten salsa alone if I could. The tacos seemed like a mix of grounded shrimp and whole shrimp. I'd say standard. Plenty of seating inside. It was really quiet. Standard service.

Hot sauces
Arrianne D.

If you're in East LA and craving shrimp tacos, you have to go to Mariscos Jalisco. This place seriously has the best shrimp tacos -- they are consistently amazing. They never miss. Every single time we order, they're crispy, flavorful, and perfectly made. They also make for great leftovers! The service is always so friendly and welcoming, which makes the experience even better. My family actually makes this our go-to spot before events -- we'll order a big batch of tacos to take with us, and they're always a crowd pleaser. At about $3.27 per taco, it's a great deal, especially when you're ordering in large quantities. One thing to know: they're cash only, so come prepared! But they make it super easy for big to-go orders. They pack everything up so thoughtfully -- salsa, hot sauce, avocados, limes, utensils, napkins -- all ready for parties or gatherings. We love this place so much. Definitely one of our all-time favorite spots in LA!

Tacos de Camarón $2.75 Each
Erik G.

What I Ordered: Tacos de Camarón $2.75 I've had Mariscos Jalisco bookmarked on Yelp and Google for a minute now. I should have come here ages ago! I finally set out to Boyle Heights to see what this hype was all about. Did it live up to the hype? Yes, it did! For the price of $6, you get two tacos. You really can't beat that deal! 2 Tacos won't fill you up, but it's a satisfying meal. I liked the display of the Tacos de Camarón here as it's not as smothered with salsa as 4 Vientos. It also comes with a slice of lime with is a nice touch. The portion size was much smaller than Mariscos 4 Vientos and had less shrimp as well. However, the quality of the shrimp tasted better here. It was also less starchy tasting than 4 Vientos. I would definitely come back here again for a Tacos de Camarón. I also want to try the Tostadas here.

aguachile roja and tacos de camarones

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Reviews are largely positive. People praise the shrimp taco quality, fresh seafood dishes, and friendly and fast service. The indoor seating is also comfortable.

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8 hours ago

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Raul O.

Thank you Carlo.

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Raul O.

Thank you Liza we appreciate your business and your comment

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Raul O.

Thank you Eric, Love the description of our delicious taco.

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1 month ago

Bombbbbbbbbb... you gotta try this food truck. Tacos were delicious. The sauce was fire and the aguacate with the spicy sauce was gooooo!

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1 month ago

I had a very good experience at this location, their food is very delicious the atmosphere service

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Mariscos Jalisco Reviews in Other Languages

Ask the Community - Mariscos Jalisco

Do they do/have shrimp substitute?

Is it cash only?

Cash only for the most part. They piloted CC payment but I guess it didn't work out.

What's the sauce that goes on top of the shrimp tacos? Is it just salsa? I'm planning on ordering for to go- will they pack the salsa on the side so the taco doesn't get soggy?

Yes even now when we order. The sauce is on the side in a cup and they just give you an avocado for you to cut slices yourself.

Is the Mariscos Jalisco in Pomona owned by the same owner?

Yes, it is! They have 5 locations.

Are the tacos fried in lard?

I'm going to say probably not, only because lard has a very distinct flavor and these taste more like they were fried in some type of vegetable oil.… 

Do they accept Venmo?

Cash only

Are there gluten-free options? I am hoping it is all corn products.

Yes. Mostly seafood and mexican food. They offer corn tostadas and corn tortilla for their tacos.

Whats the other location they have near Gardena?

The Gardena location is open on Fridays only at S. Figueroa & 140th St.

Anyone know where I can buy the habanero hot sauce "Sinaloa" they have here?

You can buy the abanero sauce at any Mariscos Jalisco location

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This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

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Ka'teen

Ka'teen

4.1(1.1k reviews)
8.7 mi•Hollywood
Outdoor seating
Private events

EVERYTHING IS AMAZING! Food , service, ambiance, Can't…read moreremember the servers name but she was fantastic! She deserves all the credit honestly. Whoever sees this, please let her know we loved her! And she deserves a freaking raise!

I felt a bit conflicted on how to rate my experience at Ka'teen. I came here on a date night with…read moremy husband and had a mixed experience. We had the earliest reservation available at 5:30 PM. When we arrived, we had to join a line outside in the rain as the restaurant was a few minutes late to opening. While it wasn't a huge deal, it's not something I've experienced before. Shortly after, we were let into the outdoor restaurant through a beautiful thatch tunnel. The aesthetic is stunning. There is a lot of lush greenery and beautiful woven lantern lights, complemented by chill, ambient house music playing throughout. Unfortunately, we were seated very close to a speaker, so the volume was way too loud and made it a bit hard to hear--less than ideal for a date night, though I understand and appreciate the vision. The restaurant also burns incense that fills the air, which I believe was Palo Santo. I personally love that scent, so it was enjoyable for me, but it's something to be mindful of if you are sensitive to smoke or fragrances. Since this restaurant is attached to a hotel, the crowd vibe is a bit odd. Some people, like my husband and me, were dressed nicely for a date night or birthday celebration, while others were literally wearing sweats, flip-flops, and baseball caps. I know the restaurant is catering to hotel guests, but I do wish there was at least a minimal dress code to align with the gorgeous aesthetic and the steep cost of the meal. All of the staff we interacted with were incredibly kind! Our server was wonderful. He was genuinely so nice, and we really appreciated this part of our visit a lot. We ordered quite a bit of food, so we got to taste a lot of the menu. My husband had a Mezcalita de Yucatán to start, and for food, we ordered the blood orange aguachile, the potato taquitos, the cochinita pibil, the oxtail frites, the corn esquite, and the frijoles de la olla. As the sun goes down, the restaurant uses ambient lighting. While I usually like this, one major flaw is that there is so little light that we couldn't see what we were eating by the time our main courses came. Part of the experience of dining is the visual, and we genuinely were unable to see our plates. I don't personally drink mezcal, but my husband enjoyed his cocktail and said it was light and refreshing. The blue prawn and blood orange aguachile featured a delicious, vibrantly tart crimson sauce with a great chili kick, but the prawns themselves were disappointingly mushy and stringy rather than snap-tender. Unfortunately, the dish was held back further by being served with only two very dry, sub-par tostadas. The potato taquitos were exactly as expected; you can't really mess up a dish that is fried and filled with potatoes. The flavor profile of the oxtail sauce was fantastic and the small amount of meat available was incredibly tasty, but the dish suffered from structural flaws. The oxtail itself was disappointingly skimpy on meat. This was okay since my husband and I shared both of the mains, but for the price point, the portion of meat should be more generous. Also, because the Yucatán frites were served directly in the heavy sauce, they quickly became soggy, developing a starchy and slightly slimy texture rather than a crisp bite. The cochinita pibil was yummy, and the pork pulled apart beautifully alongside the excellent fresh tortillas. As for the sides, the frijoles were solid but unremarkable, and while the esquites tasted good, they were a tad too soupy in consistency. While the kitchen clearly understands flavor profiles, the technical execution across all dishes was flawed. Worse still, unfortunately, we ended up with food poisoning after eating here. I cannot say for certain which dish caused it since we ordered an array of things on the menu, but it was a huge bummer, and I would definitely be hesitant to recommend Ka'teen consequently.

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Sonoratown took the top spot on our LA taco tour. The amazing smell of their kitchen as you walk in…read morejust tells you you're in for a treat. I had immediate regrets not getting more than 1 taco. The meat was flavorful and juicy, the tortilla de harina amazingly soft, the salsas packed a great punch of spice and flavor. All around spectacular. I even got an horchata de coco to wash it all down and that made it even better. The shop is small but has some seating indoor and outdoor. Great decor and art on the walls. Service was fast and staff were very nice. I am not in LA much but will go be going back to Sonoratown.

On all honesty I really wanted to like this place the ambiance was nice it's small but cool drove…read moreall the way from Simi to see what the hype was about... we order 5 tacos 4 de asada 1 de cabeza and one chorizo... with Sonora flour tortillas we were so stoked about but we were disappointed sadly We got our order and our tortillas were COLD... we got our order quick maybe it was an off day... would I come back again maybe to give it another shot will say it will be soon I doubt it ... There's no parking and it's expensive 5 bucks for 15min 20 for the day but if it helps use spot hero paid 12.00 bucks for 4 hrs

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3.9(3.3k reviews)
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Guelaguetza is a festive and joyful space for celebrations. There's colorful art throughout with a…read morepink tree in the middle surrounded by marigolds. As you enter the main dining room, there's a show. A couple people are laying down an energetic beat on a large marimba while guitarists play traditional Oaxacan melodies. Chapulines: These toasted grasshoppers are crispy like chips or fried shrimp. Seasoned with olive oil, garlic, salt, and chile de arbol, they'd be s great snack with a cold beer. Tear off a piece of the house-made tortilla and form a taco with some chapulines, avocado, Oaxacan string cheese, and salsa. Mole Rojo: The incredible red mole is a complex blend of warm spices. There's layers of creamy nuttiness from toasted almonds, peanuts, and sesame seeds. Heirloom tomatoes provide redness and sweetness. The Chilhuacle rojo is an heirloom chili pepper from Oaxaca known for a citrusy fig-like flavor with jalapeño-like heat. Ancho chilies add some faint smokiness. The aromatic spices like cinnamon and cloves add to the boldness of smooth comforting flavors. With giant, juicy, and tender pork ribs and rice, and more house-made tortillas, it's easy to clean up all the delicious mole! Flan: For my continuing birthday month festivities, my friends surprised me with a big slice of flan with a candle. The custard is cold, thick, rich, smooth, and creamy. Parking: They have a huge valet parking lot for $7. There's also street parking in the neighboring streets.

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3.8(2.9k reviews)
2.0 mi•Boyle Heights
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4++ This place feels like an East LA/ Boyle Heights institution. They serve as both a café and a…read moretakeout window. You can die in and have a vibe of a small pop type place or you can order it and have takeout at the side window. The folks here are very friendly either way. A few coworkers and I were trying to get some takeout so I went with the Hollenbeck chile verde. This burrito was huge and the food lasted me at least two meals easily. The price is pretty reasonable as well. I've been wanting to come to this place a long time. Years ago I saw this place on food shows and what not. Can't believe it took me this long to come here. Glad I got to experience it. One of their items is that huge burrito which of course I couldn't partake in especially since I was planning on going back to work. If you want a good hearty meal in the area for a decent price this is a great option. Especially for their burritos.

Been coming to this place since I was a kid & recently started coming back. Taste is always great…read morebut the business is practicing deception w their pricing. Last time I was here was last June & the menu prices were not the correct prices. I was not notified of this by the waitress but when I received the receipt. A difference of $3 for the burritos from the menu prices. The waitress's reasoning was they haven't got their new menus OK no problem. I go back today, 3.5 months later. The burrito menu prices have not been corrected in the menu & I revise the receipt w an increase of $3 and no indication on the menu. The waitress uses the same excuse as she did in June, except this time I call her out on it. She states that it indicates that "prices are subject to change", in very small print. I inform her that that change must be indicated by the waitress or the menu by California law. Even though I brought this to her attention, she stuck by it. She also charged twice for cheese. I also paid for the Large burrito but it came out the mini-burrito. I hate to say, but this place is practicing pricing deception. The owner and the supervisors better correct this, quick. It is the waitresses job to inform the customers of the price increase. This Is technically theft, just like if a customer walks out on a bill. I didn't argue. I just adjusted the tip accordingly. These are tough times & no one should be taken advantage of. Manny would not be cool w this. ***Just spoke w the Manager Ghay about the issue & he was unwilling to listen, & very defensive. He claims that he knows the law & does not have to indicate the current prices. After I explained he was violating city laws by not informing patrons of prices. He said I could speak to the owner "Carlos" & hung up on me. This guy is gonna learn the hard way that he's committing theft. This guy better change his tune bc the place is usually empty these days.

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Mariscos Jalisco - mexican - Updated November 2026

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