Pretty good. Clean. Quick service. Priced right. Seating or…read morecarry out. I liked it and would return.

Like always really good. Very polite and professional. Always get greeted. Highly recommend…read morepotbelly in Independence.

I visited Blueprint Cafe on a Wednesday morning. There were already a few people lined up when we…read morearrived, and it continued to get busier as we sat down and waited for our food. I loved the selection of pastries they offered--the pandan pastry was definitely my favorite. My husband ordered the drip coffee over ice, and I got the Vietnamese iced coffee. Both coffees were excellent. The Vietnamese coffee was a bit too sweet for my taste, and it was served in a very small glass. I think it would have been even better with a little more coffee to balance the sweetness. For lunch, we ordered the kimbap and the egg bowl, and both dishes were outstanding. The only downside was that it took about 35 minutes for our food to arrive. However, the cafe was extremely busy and clearly backed up, so we didn't mind the wait too much--especially since the food was so delicious. The indoor space is quite small, but they do offer outdoor seating. I can't wait to come back and try more of their Asian-inspired pastries and dishes. What a fantastic addition to the neighborhood!

The egg bread felt like a warm hug on a cold winter day. It had a sweet corn bread taste and…read moretexture and when you open it there's egg and ham inside! The play on sweet and savory is just so comforting. I also had the apple cinnamon butter muffin and the muffin top was insanely delicious. The crumble on top of the apple butter was gluttony. I beleive they rotate their muffins regularly which I appreciate. I've had their raspberry matcha in the summer which I remember tasted so fresh on a hot day. And I recently had their 5 spice latte which was a great balance of spice and sweet. Overall, I honestly would consider moving to the area just to live next to this cafe not being dramatic at all.

Not expensive uni market right on the edge of campus. Prices aren't hiked up as far as I was…read moreseeing. They got a little bit of everything that you could conveniently get if you don't have a car. Deli shop by the cashier can make you a sub too. Not busy when I went on a weekday afternoon. Chill service too.

I work all throughout the city and love trying different local shops for lunch. I stopped in…read moreUniversity Deli and tried the shrimp salad sandwich......... I've been coming back every day since. I'm not exaggerating when I say I've tried hundreds of different Deli spots throughout the county and city and this deli has the Absolute BEST SEAFOOD SALAD SANDWICH I've had in Baltimore. Every day I work around university I get TWO Shrimp salad, sandwiches, and marble cake. It's perfect every single time. And the gentleman that work inside are really polite and friendly. I'm so happy I stumbled across this place because it is a hidden gem !!!!!

29th street tavern is a low-frills, divey bar. We stopped by because I had always drove by the red…read moreneon lights and was curious. Catfish nuggets were the special of the evening. They were pretty tasty and I love the fresh cut fries. The portions were good. And my boyfriend loved that resurrection beer was on the menu. Would definitely return.

The Foreign Legion/VFW post vibe is pretty cool, went on a Tuesday night around 9 and even though…read morethe bar was full we only had to wait 5 minutes for a table for two. The bartenders were polite and cleaned our table quickly, considering the place was packed they were doing an amazing job. The Buffalo Garlic Parm sauce for the wings was clearly home made and without realizing it we were there on a Tuesday making the wings only 9 dollars, the blue cheese is very mild but worked well with the sauce. The shrimp po'boy was large enough to split and was comparable to a sandwich from New Orleans in quality. I was tempted by the club but the turkey isn't the style I like, otherwise I could easily see myself trying more of the menu because it's clear the cook was skilled. The rail ginger beer and rum was inexpensive and well made and their selection of beer while currently missing a few key dark beer items was not bad at all, they included some draft beer options as well outside of the standard light beers and National Bohemian. All in all I would see myself returning when I head to the area for Ottobar events to try more of their food menu, just remember to get there somewhat early before the kitchen closes at 10.

Random but I came here on a random Hinge Date…read more Pro's: -There are plenty of ways to exit, through the hotel and or side door (just in case your date isnt going well) - The aesthetics are nice, small yet very intimate, the interior decorating was nice - service was lovely, everyone was super friendly whether they were your server or not - Food wasnt bad either! Con's: None, I will definitely be back

I went to meet up with a friend for lunch here and due to its proximity to the university, street…read moreparking is quite hard but I did get a free street parking spot! The atmosphere of the restaurant is elegant and nice. The service was good! She was very helpful. The food itself was decent, the Brussel sprouts were my favorite thing I got and the Mac n cheese could use some more cheese but we asked for buffalo sauce which brightened up the dish a lot!

TLDR: Bigger space, same legendary pit beef. Still one of the best sandwiches in Baltimore, and the…read morenew location makes it even easier to enjoy. If you're talking Baltimore pit beef, Chaps Pit Beef has been a staple for years, and after coming here for over a decade, I can confidently say it still delivers every single time. Their new location, just a stone's throw from the original humble shack, is a huge upgrade. You get the same iconic food, but now with a much larger dining room that actually makes it easy to bring a group without fighting for space. It's the best of both worlds. Same old school flavor with a more comfortable setup. On my most recent visit, I stuck with my go to. A loaded hoagie absolutely packed with pit beef, corned beef, sausage, and turkey. It's massive, messy in the best way, and exactly what you want when you're craving something unapologetically Baltimore. I paired it with a large order of fries, which were piled high and perfect for sharing. Decided to switch it up a bit and try the Holy Cod fish sandwich too, and that ended up being a sleeper hit. Huge portion of crispy fried cod, topped with fresh coleslaw on a soft bun. Not something you usually go to Chaps for, but honestly worth ordering. Everything came out crazy fast, which is always impressive considering how busy they can get. Quick stop at the condiment bar is a must. Load up on the free pickles, onions, Carolina Gold mustard, and that tiger sauce. The horseradish and mayo combo just hits different on pit beef. Bottom line, Chaps might not be a hidden gem anymore, but it doesn't need to be. It still outperforms most spots in the pit beef game and continues to be one of the best sandwiches you can get in Baltimore.

We visited on Monday and were really disappointed. The pit beef and corned beef both tasted old and…read morewere very tough--honestly, barely chewable. It didn't even have the smell or feel of a proper pit beef place. Customer service also needs improvement. The cashier taking our order seemed more focused on watching the baseball game on TV than helping customers. It might be worth turning the TV off near the counter so staff can give customers the attention and service they deserve. Overall, not a great experience.

Fantastic little place. Buddy of mine were in the area searching for food. This popped up in Yelp…read more Small row house in what appears to be a pretty nice part of town, an area with a lot of new stores and restaurants. No indoor seating, and only 3-4 chairs on their porch. Walk up to the window, order, wait, and then either leave and eat elsewhere or sit in a seat and watch cars go by. We ordered the Apollonia and Scooch. They are both great. We got them freshly-made, nice and warm, in just a few minutes. Highly recommended when you're in this part of town. Just be sure that you have somewhere to eat if their seats are full.

calm lil spot. good sized sandwiches. quick service. I liked the padrino. a couple high chairs…read moreright outside

I have to be honest, I was skeptical-- how different could chicken tenders be? They can, in fact,…read morebe very different; something about the way they fry the chicken breasts produces a crunchiness I was genuinely marveling at with every bite. I know that sounds dramatic but it's true! I was shocked! The fries were a nice accompaniment that matched the chicken in quality + I love the addition of a pickle. I ordered the house BRD sauce and honey mustard and both were perfect in my eyes! The only downside was the wait, but I see it more as a testament to how good it is-- it was worth the wait for me, and it seems like many others would agree! In general I love that it's in R House, a great place to take friends and make sure that everyone has an option they will enjoy.

I tried this chicken spot at R. House and was not disappointed!…read more I ordered on their touchscreen and waited about 15 minutes for my order despite being one of the only customers at the time. It did take a bit longer than I expected, but when I got my food, it was evident that it was cooked fresh to order. I got my tenders plain because I don't love spicy food, and it was delicious. I also got fries, a side of BRD sauce, ranch sauce, and a slice of seasoned bread. Everything was tasty, fresh, and well seasoned. For $15 it was a solid amount of food and the tenders are HUGE. I couldn't even finish the meal. I would definitely check out this spot again for fresh fried chicken.

Real down to earth spot with amazing food…read more Definitely cone here before the game, the food is real deal-fresh/ made to order, great portion, and overall delicious. The owner and staff are real stand up guys- the kind of people you wanna support. Had the cheesesteak and it was the kind of sandwhich that made you pass out afterwards.

I did it yall. I tried it again. This time I got the OG, which is a souped up Italian & listen…read moreup... I stand on my last review... best sandwiches in Baltimore, end of discussion. Ownership is dope too... always makes it his business to thank his patrons. The wait was about ten mins or so but there was seating inside the shop so it didn't feel that long. I'll be back for a cheesesteak next. I'm hooked.

Nicely remodeled, friendly staff, excellent sandwiches and pizza. They even gave sushi.read more

From the owner: Brand new Reopening of Hopkins Market, conveniently located across from the johns Hopkins…read moreuniversity. serving a full Deli, Pizzeria, pastas, grocery items , And Liquor beer & wine