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    Christopher’s At Wrigley Mansion

    4.8 (79 reviews)
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    Updated 2 months ago

    Christopher’s At Wrigley Mansion Photos

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    CHRISTOPHER’S AT WRIGLEY MANSION ATMOSPHERE

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    Chocolate mousse
    Sarah D.

    What a wonderful and amazing experience. I made reservations online, which requires you to pay for your meal upfront (which also includes gratuity) Once we got to the mansion, we hiked up (highly recommend the valet since it is quite a hike, and it knocked the air out of us) Once we got inside, the wonderful woman led us to the restaurant, which sits on the back of the mansion. Once we got inside, we were sat near the entrance. There is no bad place to sit here. The food was absolutely incredible. We started with bread, which was delicious. I also ordered the moscato wine and the Thai lime - both of which were divine. Then we had smoked salmon and goat salad for starter. For entrees, I had the wagyu ribeye and my partner the duck, both of which were incredible. We also ordered the potato au gratin, but after seeing someone with fries, I asked our waiter if I could have fries, too, and he made it happen. They were sooo good. For dessert, I had the cheesecake and my partner had the chocolate mouse, both of which were very good. The staff, who were all incredibly warm and friendly, gave us mini desserts as an extra treat. Our bill ended up being $500 (which included another tip.) Our waiter was really amazing. Overall, we had the most incredible dining experience. They are working on a Michelin star and I hope they get it because they absolutely deserve it. We will definitely be back!

    View of Camelback from the edge of the patio
    Betty C.

    We wanted to have show my sister and her husband the mansion, have drinks at Jamie's wine bar and enjoy the sunset however we couldn't due to a private event so we had some appetizers at the couch of the patio at Christopher's instead. [[HIGHLIGHT]]It is not the comfortable place to eat as you have to constantly reach forward to get the food at a very low coffee table.[[ENDHIGHLIGHT]] You are better off having reservations so you can sit at a table. Service was very professional and precise although the drinks took way too long to come out. When they finally did they were all well crafted. The duck fat fries were outrageously tasty, the only problem was that the aioli was rancid. We should have said something - at first I thought it was the flavor of saffron giving it the off note, my sister was correct it really was rancid. The tiny and I mean tiny (maybe 1" long!) tartare tacos were very flavorful with just enough seasoning (Dijon mustard etc) to accent the flavor of the beef. the tiny taco shells were very delicate. The sliders had really good beefy flavor anda nice roasted tomato topping. The best dish (aside from the amazing duck fat fries!) were the tenderloin skewers. Extremely tender with a sauce that was very intensely flavored and went great with the fries! A very high end appetizer experience. Probably not worth the price for most folks.

    Crepe of Lobster with scallop mousse and cognac lobster sauce
    Gregory B.

    If Michelin was to give out stars in Arizona (they don't), this would be 3-star ... has to be all around one of finest complete dining experiences in the country. I rate it up there with French Laundry in Napa for attention to detail in every element of the experience. It starts with the drive up to Christophers. [[HIGHLIGHT]]As you wind up higher and higher, you get a feel for the stunning view you'll have at the top.[[ENDHIGHLIGHT]] The valet staff had been told to look out for me because of my service dog Luna. They greeted me by name and directed me up to the waiting maitre'd who seated us at on outside table with plenty of room around it for Luna. We did the 8-course chef's tasting menu paired with wines. All I can say is every course was just a delight for the senses in terms of its artistic beauty, taste, and uniqueness of presentation. My head is still reeling from the experience. The pace of service is just right ... no one is rushing you to finish so they can get another party in your seat. Every dish is presented by the servers with complete knowledge about its ingredients and preparation. Our sommelier was brilliant and and her knowledge was extensive. She had paired stunning wines with each course ... some of the best I've ever had. [[HIGHLIGHT]]Even the physical table has been curated for maximum diner enjoyment. Each outside table has a light with a heater built into the center of it. Perfect lighting for an evening meal in a temp controlled environment that delivered nice even heat around the table[[ENDHIGHLIGHT]]. Each diners spot has a small drawer just to the right of the seat that includes all utensils for the meal. [[HIGHLIGHT]]And OMG, the view is breathtaking. Get a reservation about 15-20 minutes before sunset. It'll almost have you crying[[ENDHIGHLIGHT]]. I'm definitely going back and siting inside, which I've heard is a stunning experience as well. This is as special an event as you want to make it, but should be on every Yelp Elite's bucket list. The tasting menu experience is $275 pp and the wine pairings are an additional $250 pp. Worth every penny.

    Butter with charred onion and charcoal
    Kaitlyn K.

    Kicking of vacation with the absolute best of the best. The tasting menu happens to be the perfect amount / price for a midweek dinner and everything was cooked to absolute perfection. [[HIGHLIGHT]]The ambiance is of course incredible - beautiful views, moody lighting, excellent staff (with spectacular recommendations), thoughtful touches like silverware drawers hidden in the table.[[ENDHIGHLIGHT]] The service was the best I've ever experienced - compliments to the chef, we loved our waitress and everyone who helped our table, honestly everyone made the experience exceptional!

    Angel A.

    A fairytale come true! I've always wanted to dine at this historical mansion and I finally got the chance to celebrate my birthday here. [[HIGHLIGHT]]Beautiful scenery, beautiful setting, just BEAUTIFUL all around.[[ENDHIGHLIGHT]] Our food was well prepared and flavorful, our drinks were strong, and [[HIGHLIGHT]]our table was perfectly situated in the restaurant.[[ENDHIGHLIGHT]] They made sure to pay special attention to my birthday!

    Fries
    Mishell H.

    Was looking for a bougie dinner while I was in Pheonix for a conference and this place definitely hit the spot. I found it on Yelp and since it was only a 6 minute ride away, I made a reservation and headed over here. Reservation was not difficult to get, which was nice. As I walked in I was greated quickly by the staff and taken to the counter (which was what I reserved). They offered to take my coat and have me a stool for my purse. I was also offered still or sparkling water, which is always a nice touch. Waitress came over quickly and gave me some delicious food suggestions. I tried the escargot, the tacos, the lamb skewers, fries and the chocolate tower. I also ordered a lovers lane to drink. Everything was delicious, only complaint was that I got too full and wanted to try more. [[HIGHLIGHT]]This place is on a large hill, the view was amazing. Great picture opportunity[[ENDHIGHLIGHT]]. If I lived in Phoenix, I would def come here!

    Beth S.

    I wanted a special restaurant to celebrate my partner's birthday. I have to say Christopher's went above and beyond to make that night, an evening neither of us will forget. [[HIGHLIGHT]]The restaurant itself is beautiful. There is not a bad seat in the house; the views are amazing.[[ENDHIGHLIGHT]] The server's are attentive and make you feel welcomed. Christopher even stopped by our table. The food was amazing and the presentation was, with every course, stunning. I highly recommend Christopher's, if you want a truly memorable

    Liberty farm duck
    Cole S.

    This was one of the most memorable and stunning experiences I have had. It was on my bucket list to eat a meal prepared by chef Christopher Gross, specifically in this setting, and it did not disappoint. [[HIGHLIGHT]]The ambiance and setting of the environment paired very well with everything that was offered - you can tell how meticulously curated the architecture and design were to create the experience you will have here; you're not just eating, your experiencing with your eyes and other senses.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's mysterious, dark, and moody, the low ceilings clad with blackened metal, the view superb.[[ENDHIGHLIGHT]] The service was top-tier as well. I'm already aching to go back.

    Helen N.

    One of the best dining experience I've had . Exceptional services, every dish is top notch . [[HIGHLIGHT]]The view is beautiful.[[ENDHIGHLIGHT]] Definitely worthy!

    Ptobably one of the nicest restaurants I have been to. The food was incredible, especially the Liberty Farm Duck. [[HIGHLIGHT]]From the views, drinks, food, to all the staff, it was perfection.[[ENDHIGHLIGHT]] Will definitely be back.

    Emily C.

    We had an AMAZING time at Christopher's. Of course it's pricey but the restaurant is beautiful with amazing views and everything was super delicious and unique. It wasn't just great food but also a fun experience trying all the different things in unusual forms, including lots of surprises throughout the night! The wagyu steak was so delicious, it's the only time in my life I've experienced literally being sad to eat the last bite. I now truly know what it means to savor your food. Thanks, Christopher!

    View from inside at sunset.
    Kelly B.

    Wow, I was so impressed by this restaurant. I have been to other comparable really nice restaurants in the area and this was my favorite. I came here with some friends for my birthday. The first thing I noticed was the view - the reviews were not wrong when they mention that this restaurant has a great view! It is located on a hill, so there is a good view of the mountains and city below. There are a lot of windows in the restaurant (and in the bathroom too!). We went for an early dinner (5:30), which was the perfect time to appreciate the sunset. What I loved is that there were so many little unexpected surprises that made the meal special. Our waitress made us a welcome cocktail when the meal started. We ordered the prix fixe menu without wine pairing and were even given a welcome glass of champagne at the beginning of the meal! There is a secret drawer built into the tables where you will find the silverware for the meal. The first course (amuse bouche) came out very artistically presented. We were given small sculptures that were models of the chef's hand. In the palm of the hand was a beignet. The surprise was that if you lifted up the hand, there was a bed of caviar on top of a silky uni-infused panna cotta. The rest of the meal was equally amazing. It included lobster, foie gras, melt in your mouth wagyu, etc. The meal finished with a beautiful passion fruit geometric cube tart and they lit a sparkler instead of a candle for me. The meal was expensive but totally worth the splurge for a special occasion. We were given goodie bags at the door when we left with bread, water, and chocolate inside.

    Avery making us feel right at home!

    Fantastic! Excellent! Outstanding! Ask for Avery's your waitress! The whole staff was fabulous!

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    Food is amazing; service is exemplary. A wonderful meal with great wine. [[HIGHLIGHT]]Views are a plus.[[ENDHIGHLIGHT]]

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    Page 1 of 2

    Ask the Community - Christopher’s At Wrigley Mansion

    How much per person for tasting menu?

    It was around $280 per person for us to do the courses out dinner and then the wine pairing added another $180 I think. It's worth it though... super fun experience and the food was beautifully plated and delicious.

    Can you accommodate a lemon( citric acid and citrate on label) allergy? I'm not allergic to any other form of natural citric acid in fresh tomatoes or other citrus.

    Please email frontdesk@wrigleymansion for your specific question. Thank you.

    Don’t See Your Question? Ask Away!

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    Where do I begin? This place is OUTSTANDING The service is top notch and every single employee is…read moreon top of it. I've been several times as I'm starting to become a regular. The ambiance of the place overall is so nice. It's located inside Global Ambassador Hotel. It offers indoor and outdoor seating. No misters outside so plan on that. They also validate parking, as well as having valet out front. Before I talk about how yummy the food is, I want to give a huge shout out to Shamitt, I believe it was the manager of the evening. He checked on tables to make sure everyone was satisfied. Even when our table had a minor hiccup, he made sure to turn the whole evening around and top it off (which wasn't needed but that's how they are, always going above and beyond). Every waitress or waiter I've had is extremely knowledgeable and friendly. Just this alone makes me want to come back every time. Now about the food. Words don't do it justice. You have to come by and try it for yourself! I always order the escargot they did recently change it from a savory version back in May, to now it's a lemony, breadcrumb, light version. Both versions are delicious (maybe offer both?). This particular evening I was there for the steak frites dinning menu....WORTH IT! It's silly not to order this. The steak is a decent size and you get lots of fries. My table and I split the steak frites menu and order a few things from the appetizers and we were stuffed. Not a lot of places have a good dessert menu...but this place does! Everything on the dessert menu I've had, and I would get them all again. Overall, you can't go wrong here! Everything checks the boxes. They will be seeing me again, and again!

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    A hidden, but well known gem in Phoenix, Sottise is an upscale restaurant set in what looks like a…read morerenocated Phoenix home from the 20s or 30s. I don't believe the server knew how to handle the less than formal style of the group I was with, but they did not turn us away and provided phenomenal service. The drinks had elegant garnish, and were well made. The most complicated might have been a vodka soda, but the additional touch was nice. For a start we ordered the oysters, which was kept everyone stuck between being nice and fair, and wanting to take all for themselves. We also ordered the octupus which was very good. For my main, I had the salmom rillete. Well made and pesented - I only thought to take pictures after I ate. Our group was never rushed for the bill and we enjoyed a beautiful evening sitting on their porch. I am looking forward to going back more "prepared" and enjoying their seabass or beef bourguignon.

    I stumbled across this restaurant on Instagram and decided to give it a try--and I'm so glad I did…read more From the moment I walked in, the staff was incredibly welcoming. I chose to sit at the bar, which turned out to be the best decision. I tried the oysters, the escargot, and the burnt Madeleine dessert--each one was absolutely delicious. But the highlight of my experience was the bartender. He was young, charismatic, and made such great conversation. As a visitor, he made me feel genuinely welcome, which really elevated the entire experience. I believe his name was John C. (though for some reason I thought it was Liam!). Either way, he was fantastic. The gimlet he made incredible and expresso martini even better. I would highly recommend this restaurant--definitely sit at the bar if you can!

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    It's hard to put into words how great this place is. Have you ever been somewhere when everything…read morejust feels "right, balanced, happy"? That is Farish House. The cozy, intimate comfort of what used to be Coup des Tartes blended seamlessly with the deep, peaceful, gentle "love" you felt from House of Tricks into one calm, warm, easy spot. Farish House is a real, soul-warming experience across the board. The service, care, comfort, ambience, food, value and clear love they put into everything make Farish House our new favorite place. We walked through the front gate, up onto the front porch and inside where we took one of three small tables in the cozy front salon of this soul-warming 1899 French Bistro. *Food: we started with a bottle of Australian Cab. Shockingly good. And not crazy expensive, especially on Thursday when bottles are 30% off, it was an amazing deal. Turns out, the owner, Greg, was in the wine distribution business for several decades, curating wine programs for top Valley restaurants, so he really knows his stuff and their vast wine selection is amazing. We were offered a basket of truffle popcorn, mmm, salty, crunchy, and rich. We ordered the Chef's Selection Charcuterie and Warm Noble Baguette & Marinated Olives to get started. Both were beautifully curated, balanced, and incredibly high quality. The flavors and textures blended perfectly. with cheeses broken from large wheels, rather than cut and sliced, house-made pickled grapes, unique and unusual ingredients, smokey meats, compound butters, just awesome! We then moved into one of the cozy dining rooms and ordered the slow roasted Peposo Short Ribs and fingerling potatoes pan fried in duck fat served with Moroccan spiced aioli. Both were rich, warm and delicious. For dessert, and yes we thought we'd explode from all this food, we ordered a massive slice of bread pudding, some of the best I've ever had, rich, gooey and incredible. Along with that we ordered a beautiful Espresso Martini and an off-menu banana cream martini. Their drinks are not "poured" or mixed here, they're balanced and expertly crafted. This is French Bistro comfort food at its finest and it's unmistakeable. *Service: it just doesn't get better. Everyone working there is "family". And that's how they make you feel; like family, cared for, wanted, welcomed. Service isn't a choreographed masterpiece, no tuxedos, cloths draped over arms, napkins frantically re-folded when you step away, dishes served and cleared in unison. No, it's relaxed, warm, friendly, kind, like being at your grandmothers house and knowing you're surrounded by people who care. Met Greg and Katherine, the owners, and their daughter Alexandra and several other "family" members taking care of us. Their appreciation for your presence is unmistakable. *Ambience: it's just plain comfy, cozy, easy, relaxed, warm, deep, gentle, worn (in a good way), wise, and calm, that's the best I can describe it. Hard wood floors, cozy rooms, soft, warm lighting. It's a non-pretentious, French bistro that feels like the home of a favorite grandma or great aunt living in a warm family cottage in the outskirts of Paris. *Value: it's perfect. It's not ridiculously expensive like Kai, Brinkley's, Cafe Monarch, Christopher's, or French Laundry where you go, "okay, that was fun but we'll only do this very occasionally/rarely and it's probably worth it, but dang that was pricey!" No, Farish House is 100% value to experience, not cheap, but not overpriced, the balance is just right. It's a place you can go often, and we will. Yes, our meal with apps, drinks and dessert, some on happy hour and the Thursday wine special, was around $200. I'd happily say this experience was worth every penny. *Overall: I can't recommend Farish House highly enough. Parking is on the street or in a nearby lot, and that's a downtown thing. There's a small lot in back. The food, ambience, service, quality, and experience were stellar. I wish I could rate them 6 stars instead of just 5. I'll return often and highly recommend Farish House to everyone. I genuinely hope you enjoy as much as we did!

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    Merci French Cafe & Patisserie

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    Bonjour Please, when you visit, take your time. Savor the moment and the flavors. Relax and enjoy…read morethe comfort in the food. My recent experiences have been for breakfast and I am grazing through the menu finding plate after plate to be up to what Mark Tarbell would call "elevated". That, and transported to what could be a mom and pop restaurant in Paris for solid nutrition with all the flavors intact. Au revoir. A bientot.

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    Looking to have a private party on our patio to enjoy our beautiful winters? Call us !!
    Pavlova, La Cacahuete, Cappuccino
    Pavlova, La Cacahuete, Cappuccino
    French Blond !!

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    French Blond !!
    Zinc Bistro

    Zinc Bistro

    3.8
    (1.1k reviews)
    9.0 mi
    $$

    It had been a while since we came to this restaurant and I'm here to report that it's just as…read morewonderful as it ever was! The food was outstanding. I had bouillabaisse and it was the best thing I have eaten in a long time. It has a little kick to it, which I think may have been produced by ginger. Anyhow, I enjoyed every bite of it. I would order this again in a heartbeat. The service was great. It was lunchtime and they weren't awfully busy so we were served right away and our food came in a reasonable time The ambience was fine. There was a table of guys who were all coworkers, apparently, and they were quite loud, but that was toward the end of our lunch and it didn't really bother us too much.

    My husband and I came here to celebrate our anniversary - a great choice for a special occasion. We…read morehad the perfect server in Buddy. She was cool, funny and chill. She checked on us often and kept us smiling. In fact, the rest of the team found a way to always be clearing plates, refilling water etc. Kudos to the team. We were prepared to splurge a little and had the dinner for two. I ordered the Le Village Sparkling Blood Orange Soda. It comes in a large reclosable bottle. I kept refilling my glass and still had half a bottle to bring home. Oh, and the sparking soda was light and delicious! Your opening dish is a choice of soup or salad but neither my husband nor I can resist French Onion Soup. We chose the haricots verts with lemon, shiitakes and almonds and the frites with smoked paprika and herbs to go with our ribeye. Everything was prepared very well. The dinner was topped off with Valrhona chocolate soufflé with chocolate sauce. While the chocolate sauce was fine I think I'd try the mint or Grand Marnier sauce next time. Zinc Bistro doesn't offer you anything for your anniversary but they did present our dessert with a sparkler which was festive of them. We were happy we chose Zinc to celebrate our special occasion and would most likely return.

    Photos
    Steak from the dinner menu. Delicious poivre
    Steak from the dinner menu. Delicious poivre
    Family Is everything: which is why we want to give your family a little of everything! Get this family style dinner curbside!
    Family Is everything: which is why we want to give your family a little of everything! Get this family style dinner curbside!
    Grab curbside food ...and drinks! We are here for those who want to dine-in and those who want the Zinc experience at home!

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    Grab curbside food ...and drinks! We are here for those who want to dine-in and those who want the Zinc experience at home!
    Cafe Paris French Bistro & Catering

    Cafe Paris French Bistro & Catering

    4.6
    (286 reviews)
    9.9 mi
    $$

    There is much good at Cafe Paris French Bistro & Catering, The address is 15125 N Hayden Rd, Ste…read more111, Scottsdale, AZ 85260 (South of Costco inside the Scottsdale Design Center) Once you arrive you will enjoy their cuisine. There is one more thing you will need to know, before they let you out of the door. Paris French Restaurant does not have an entrance way on N. Hayden Road. Your GPS will say you are there, and you are, but there is no place to stop at Café Paris French Bistro & Catering. The restaurant is on the back side of Hayden Road. Make the first right hand turn you can make. That will be 81st. Keep right and follow the buildings around. Some of the turns you will make tight. There is a picture of glass building with black and white umbrellas this review, when you see that place look, behind you. You will the sign for Paris. It appears as it does in this review. . You have survived and arrived. It will be worth the trip. Most people pay by credit card. Most have more than one. If you are one of those with a singular card and it's American Express, you won't be using it at Paris. They don't accept American Express. You will need another way to pay them. Several members of my group said the tomato soup was outstanding. The service certainly was delightful and so was the rest of the food. Get there and enjoy it.

    Very good, fun place! Food was cooked perfectly. They could benefit from refining their coffee…read moreofferings but we enjoyed it!

    Photos
    Cafe Paris French Bistro & Catering
    Cafe Paris French Bistro & Catering
    Cafe Paris French Bistro & Catering

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    Christopher’s At Wrigley Mansion - french - Updated August 2026

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